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Bit & Spur Restaurant & Saloon

4.2 (1.3k reviews)
ModerateMexican, Tex-Mex, Bars
Closed • 5:00 pm - 9:30 PM

Bit & Spur Restaurant & Saloon Photos

BIT & SPUR RESTAURANT & SALOON ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Outdoor seating

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Recommended Reviews - Bit & Spur Restaurant & Saloon

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Richard Y.

Had dinner here and enjoyed our experience! The watermelon margarita pitcher was very good-- I'd skip the a Salted rum next time though. We had a reservation and were seated right away. Our server was friendly and on the ball. The food was very good too. A mix of enchiladas and tacos for us. A great place to eat in Springdale

Berry cobbler, love that kokopeli detail as well!
Bernie T.

First time in Zion and we went here the evening after we did Angels Landing. The food was delicious and the presentation was very pleasing to the eyes. The margaritas were made from scratch and were tasty, not sweet which is what I prefer. Our waitress Shandee was very personable and delivered top notch service. Would definitely recommend this place for anyone visiting Zion and staying in Springdale.

Sword fish and al pastor taco
Abhinav K.

We stopped at Bit & Spur during our trip to Springdale and unfortunately it was a miss for us. The restaurant has an older bar-style ambiance, which may appeal to some, but the food did not live up to the reviews we had seen. We started with the chips, salsa, and queso. One thing to note is that the chips and salsa are ordered separately, and the queso is an added extra charge on top of that. For our meals, we ordered the special swordfish taco and the carne asada tacos. Both proteins lacked flavor and were heavily covered with pineapple salsa, which overpowered everything else. The tacos themselves were very bland and desperately needed salt. Once we added salt, they became much more enjoyable. The same went for the rice and beans -- both were pretty flavorless until seasoned. The highlight of our experience was Jimenez (Hopefully I'm spelling his name correctly) who did a great job handling a very busy bar section. Service was attentive despite how packed it was, and we appreciated that. Overall, the food just did not meet expectations, especially for the price point. Sadly, Bit & Spur would be a hard pass for us if we return to Springdale.

Smoked Chicken Taquitos
Hannah F.

My family and I came here for dinner while staying in the area. We made a reservation since we had a large group and it's a good thing we did because the place filled up quickly after 6pm. The rustic decor and ambiance was great and this location is off of the Main Street in Springdale so there's a beautiful view of the mountains. Miley was our server and she was great! Our group tried the Smoked Chicken Taquitos and Shrimp Skewers as starters. The taquitos were delicious but I wish they would've come in a larger portion. I had the Mint Rumney cocktail made with the featured Outlaw Distillery Spiced Rum and it was very refreshing. For my main dish I chose the Grilled Fresh Salmon which came with basil pesto couscous. The fish was perfectly cooked and the couscous was incredible - perfectly cooked with light pesto flavor. Parking is very limited so you may have to street park or park down the street and walk but it's worth it for some great food and drinks!

Spicy Stuffed Jalapeños
Joshua A.

Just finished hiking Zion and needed a spot to replenish my appetite. I wasn't starving but was absolutely ready to eat. Saw this Tex-Mex place nearby and thought sure why not. Nothing too crazy, but they have multiple solid entree. I ordered the stuffed jalapeños as appetizers to start and I don't know why but I expected to be breaded. Let's just say I did not read the description. Still good, but phew it was seriously spicy, so come prepared. The jalapeños came out so quick even the person serving us was surprised, no complaints there. It came so quick I didn't even get beer yet. For the main I went with the 3 for $23: chicken enchiladas, al pastor tacos, and the wagyu tacos. None of them disappointed. The standout was the crunch the veggies had in the tacos, it really elevated the whole bite. Going in, I wasn't expecting San Diego-style tacos, and that's the right mindset to have. These are Tex-Mex tacos done well on their own terms. Ambiance was really chill when we got there we beat the crowd and it had a relaxed, laid-back vibe. By the time we left the parking lot was completely packed, looked like there wasn't a single spot available. Glad we got there when we did.

Chicken burrito
Melanie W.

We enjoyed a dinner and drinks during our visit to the area. Solid food and amazing, friendly service. We opted to sit at the bar which was so the right choice. We enjoyed the vibe. Food was outstanding. Drinks were delish!

Vegan tacos
Sam R.

Visited the restaurant as my boyfriend and I stayed in Springdale for the weekend! Bit & Spur has such a nice vibe, decor and lights. We were seated immediately, and our waitress was very nice and checked on us frequently. I really loved the blueberry lemonade, it was so tart and not too sweet. My boyfriend got the prickly pear special margarita and also liked it! Chips and salsa plus guacamole was very good and hit the spot. Chips reminded us of Chili's! My boyfriend got three different tacos (1 al pastor, 1 wagyu beef, and 1 tequila chicken) and I got two of the vegan tacos. We both agreed the rice and beans were very good. The only thing that's missing is that my boyfriend didn't go crazy over his two tacos - wagyu beef & the chicken tequila weren't his favorite. The wagyu beef was a bit greasy, and the chicken was a little dry. BUT - he did enjoy the al pastor tacos! He said he would've preferred three of the al pastor tacos, but obviously it's our first time so he wanted to try them all. My tacos were good but spicy! I think including a note about slight spice would be good because the heat built and I'm not sure what was spicy about them. But I loved the corn tortillas. Overall this place was good. I'd come back!

Chocolate bundt cake with peppermint ice cream
Claire B.

Really tiny parking lot, so you are better walking there or taking a shuttle near. We got the last space even at 5:30 pm. Popular restaurant. We got a table outside. The white sangria sounded good but didn't have much flavor. The swordfish tacos - tasted fresh with pineapple salsa in corn tortillas came with black beans, and rice. My husband got 2 enchiladas, beans, salad - filling. The Chocolate Bundt cake with molten chocolate and hot fudge and peppermint ice cream wasn't the best tasting one we have had - no rich chocolate flavor. Michaela, our server, was nice.

Tacos
Janet S.

Cute place in Springdale. The weather was nice so we sat on the patio. The food was okay, oddly our favorite was the pasta and not the traditional Mexican fare.

Casey S.

Bit and Spur -- stopped here for a quick dinner on our last night in Springdale and were pleasantly surprised by how good it was. Food: We started with chips and salsa that had a surprisingly spicy kick, followed by the roasted poblano mac and cheese, which had a fantastic blend of flavors and richness. My wife ordered the wagyu beef tacos and really enjoyed them. Everything came out fresh and well-prepared. ‍ Service: Our waitress, Shilo, was awesome. Super kind, efficient, and clearly juggling a lot of tasks with a smile. Aesthetic: The restaurant has a warm Tex-Mex charm with cozy indoor seating and great outdoor tables, perfect for taking in the Springdale evening atmosphere.

We ate it all!!!
Chere R.

Stopped in after a full day of adventures! For starters - fresh chips, salsa & guac ~ yum! I ordered the sweet potato tamales w/ black beans ~ delicious! Family order combo platters. Variety of beverages options. Desserts ~ chocolate lava cake w/ peppermint ice and crème brûlée w/ brownie surprise ~ my favorite! Ambiance unique. Service ~ excellent - thank Alex!

Ono fish taco plate
William K.

Great food, beautiful artwork, slow service and overpriced. This is one of the nicer restaurants in Springdale, but $140 for two is too much! We did order chips-and-salsa, two beers, chicken salad, and two Ono fish taco plates. I do like the amount of indoor seating and they had a beautiful outdoor seating area that wraps around the back side of the restaurant with a grassy area and fire pit as well.

Sweet potato and mushroom tamales
Alison G.

Not outstanding, but better than average Mexican. I loved that they had one creative dish with sweet potato and mushroom tamales. Looks like they used to have a vegan cream sauce, but sadly I didn't see it on the menu this time. Margarita tasted weak, but actually packed a punch.

Pollo Relleno

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Reviews are largely positive. Diners highlight the flavorful Tex-Mex dishes, friendly attentive service, and charming outdoor seating.

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2 months ago

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5 days ago

This place is amazing! Fresh food, fabulous service and adorable decor! Everything on the menu is fantastic!

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5 months ago

Good service. Food was very bland. Over hyped restaurant. To be honest I have had better off of a food truck.

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11 months ago

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2 months ago

Like the food... like the price... like the service... like the ambiance. Nothing to write home about really.

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Bit & Spur Restaurant & Saloon Reviews in Other Languages

Ask the Community - Bit & Spur Restaurant & Saloon

Do you have to be 21 to enter?

No you don't. There were plenty of families dining when we had dinner.

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Not too bad. Better for a wedding rehearsal meal.

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Chili's Grill & Bar - Deep Eddy Texas Lemonade & Tropical Sunrise Margarita

Chili's Grill & Bar

2.3(19 reviews)
34.2 mi
•$$

We ate here on Thursday May 3rd and we had the BEST SERVER EVER! Thank you David for putting up…read morewith our needy party! Any errors in our order were made by the kitchen and he noticed the second he walked over to our table to check in. Keep up the great service!

Where to start with this one! First off let's start with the hostess, that I believe might be 12…read moreyears old but she could be 17 who knows? But what I do know is, she does not know what she's doing. She seems more confused the more people keep coming in to this restaurant. The fact that they're so understaffed on a Friday night, is ri-damn-diculous. It's not like every Friday night is dead. This is Cedar city Utah every Friday night is date night and everybody in their dogs are out here trying to eat. Why aren't you staffed? They can't even fill the restaurant, because the kitchen can't handle a full restaurant. Do you wanna know the number of people that turned around and walked out when the hostess said 45 minutes to an hour wait, I mean we're talking parties of six parties of 10 nobody could get seated. Heck we were a party of two and couldn't get seated for 30 minutes. The real killer is that there are tons of large empty tables, small, empty tables and they're just sitting there empty. You need to work on your staffing. So that was getting seated. Let's talk about the food. Not worth that way. The pasta has zero flavor. Like absolutely no flavor whatsoever. Yeah I don't think this. Chili's is going to be a place. I'll stop anytime soon. I'll give them a few months to get new management put in place, then maybe I'll come back. In the mean time try another chain, any chain.

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Chili's Grill & Bar

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Bit & Spur Restaurant & Saloon - mexican - Updated October 2026

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