What a quaint little place! I believe it used to be a large house. It is very homey feeling inside…read more I had the Pan-Seared ahi tuna salad. The ahi was perfectly prepared. A nice medium rare. The soy vinaigrette was very good. Overall, an excellent salad. The key lime pie was a nice tart end to the night. I highly recommend this place.

We went for dinner on a Sunday night. There are a couple of different dining areas. It was pretty…read morecool the evening we went so nobody was on the patio. Inside there is a small porch like area which seats 34, then a larger space beyond that. Plenty of variety on the menu and an interesting wine list. Service was good and the food came quickly. We started with stuffed mushrooms to share. They were button mushrooms filled with Boursin cheese, then breaded and deep fried. They were just okay. The breading was too heavy and greasy so I just ate the middles. Main courses were a portobello burger with soup, and the duck dish with asparagus and rice pilaf. Hubs said the duck was a little overcooked. And the burger was a slice of the mushroom, not the whole thing. There were plenty of toppings but I'd have preferred the whole Portobello. All in all, not a bad experience and we'd go back but make different choices.

Unique place. Food and service was great. Ambiance was different. Worth trying out.read more

Always a solid eating experience. Whether you sit at the bar (the bartenders are awesome) or…read moresitting at a table (highly recommend a reservation). This is my go to place with my wife.

Had an amazing date night at Preacher's Son. Service was incredible!! We loved our server (Natalie…read moreI think?) and the drinks were strong and delicious. I loved the interior and how it was decorated. The grilled cheese was the best I've ever had at a restaurant. Definitely wouldn't be enough if there were more than 2 people at the table though. The pork porterhouse was good, the butter on top really gave the meat its flavor. The pasta was amazing. Great portion sizes for both. Overall: amazing classy dinner spot in NWA, would definitely come back!

Saw the reviews about this restaurant and we had to try it out. Made reservations, which were…read morehighly recommended and found ourselves by ourselves at a 5 PM seating, but we are early birds in general. The space filled up within the next hour. Surprised to find a restaurant this caliber without a tasting menu however, the choices were interesting enough that we tried out these strawberry appetizer which combines in season strawberries with a tart cream sauce, and a balsamic vinaigrette, making for a sweet and sour combination The bread, butter combo was very good with the butter being infused with some heat. We went for a pretty standard selection of steak for two which was well prepared and came with a side of mushrooms and potato cakes. Honestly, the winner of the night was the wine. A nice wine list selection that included choices from California, Spain, France. We went with a rioja reserve which was a great pairing. There is no Sommelier or suggested wine pairings on the menu. The service was solid however, once the restaurant filled up, we found ourselves somewhat on our own. The dessert menu had a nice selection, but nothing that jumped out at us. Overall, a really interesting space, pleasant service, good food, great wine, and a nice evening.

Heirloom 1907…read more Heirloom 1907 is hands-down one of the most chic and memorable dining experiences in Rogers. The atmosphere is intimate and elevated without feeling stuffy, and every detail--from the lighting to the plating--screams intentional. The menu is creative, beautifully executed, and absolutely delicious. You can tell there's real thought and passion behind every dish!!!The service was just as impressive--attentive, knowledgeable, and genuinely warm and engaged in every person's experience. It's the kind of place you go for a special night, but you'll find yourself wanting to come back again and again.

Compliments to the chefs on this fantastic experience. First you must know that these reservations…read morego QUICK so you'll have to plan a bit in advance. I would say it's definitely worth the wait. The staff was very friendly and professional as we were welcomed and taking care of us throughout. As with some fine dining experiences, their model is small portions but with the dinner being eight courses I thought this was pretty perfect. I very much enjoyed each dish! Also their chefs describing each dish they bring out is a nice touch on the experience. I don't know think you come across an experience like this very commonly in Northwest Arkansas so I highly recommend if you're able.

Picture is the salmon. Tried the ribeye, salad, fries, wings, and potato skins. Overall was…read moreaverage. Edible but everything tasted frozen. Bar is like a mini bar FYI. Not bad for hotel. Service is good.

Awesome food, fantastic service. The menu was full of fresh and new Items, I am going to make this…read morea regular stop.

Well this was everything we anticipated after eating at their Bentonville location a couple times…read more I had the shrimp with pimento grits and hubby had the walleye. Both were absolutely delish. We ate at the bar and Shelton is an employers dream. He made great recommendations and is so welcoming. We will definitely be back next time we are in town.

My wife and I stopped in for a Saturday afternoon snack. We split the Arkansas Fritters (Amazing…read moreflavor) and a Pig Burger (soooo tasty). Great service and friendly staff.

Dinner Friday night, first time at Conifer. Service was fantastic, drinks were good, menu a bit…read morelimited. We had Scallops and Chicken, both were very good. Chicken was a huge dish, plenty to share or have lunch next day. Cheddar biscuits were just as good as regular ones.

Really delicious dinner with a seasonal local menu, served in a friendly and welcoming atmosphere…read more I really enjoyed the buckwheat pasta (I don't usually order pasta but the horseradish sold me!) and the roasted cauliflower (love the acid, sweet, spice, and texture). Great spot for tasty, interesting food that feels upscale but unstuffy. The parking situation is...not great. But that's true for every business in the area. I'd suggest Ubering or arriving early with time to find parking.

The perfect date night restaurant when you want something between a chain restaurant and an…read moreexpensive higher end option. The atmosphere is laid back and fun, but intimate enough to enjoy time to talk and enjoy the meal. The menu has a wide variety of options so it's a great place for most anyone, including picky eaters. The service is amazing, the waiter we had checked on us just enough to feel taken care of but wasn't constantly checking in. They have an amazing patio and friendly staff everywhere you look. I can't recommend it highly enough.

If you expect the same ambience and food that was offered by the beloved Fred's Hickory Inn, be…read moreprepared. Same building, same location but that's about it. We got engaged at Fred's 10 years ago and hoped to spend Valentines reminiscing.... Nope. Not even the same type of food. We ordered the calamari and it tasted like it had a gallon of salt. Then the $50 filet I got was tough. The prime rib my husband got was also tough. We opted for the salad bar... it had about 6 items on it and the dressing was served in individual cups out of a mini fridge. Apparently someone forgot to stick it up because there was two options only and everything else was empty. Let's talk about the ambience, so disappointing. A big, open, stark, cold room similar to a cafeteria. The only thing not a total bummer was the service. Needless to say, we won't be back.

Our best meal in Eureka Springs…read more Not a ton of tables inside. Interesting ambiance with the rock bluff, which we were seated right next to. Had great service from Rhodes who was gracious and knowledgeable about the menu. He gave great suggestions. The Upside Down cocktail was delicious. A bit sweet for a whiskey drink, but very good. The salmon and steak were perfectly cooked. The asparagus and mushroom sides scrumptious. We split a slice of vanilla caramel cake which was divine. A perfect meal.

Tucked into downtown Eureka Springs, this spot lives up to the hype, but you'll want to plan ahead…read more Reservations are usually a must, and if you don't have one, expect a wait or a bar seat... unless you know the workaround. We showed up about 45 minutes early for our 8:30 reservation and did a quick walk through. Instead of waiting around, we wandered upstairs to The Stone House Tavern (right next door) for a drink, and here's the move: they serve the full Grotto menu. Same kitchen, totally different vibe. We grabbed a table and never left. The tavern has a cozy, dim-lit feel with a massive wall of books that immediately stands out. It's quiet, relaxed, and easy to actually enjoy a conversation no shouting over noise, no rushing through dinner. Service was great. Our server was kind, attentive, and we had a few genuine, easy conversations with her that made the whole experience feel even more relaxed. We started with the quail poppers and the baby romaine both solid, but more of a warm-up than the main event. The bone-in pork chop is the star. It's massive, cooked right, and easily shareable if you add a couple of sides. Don't skip the acorn squash it was one of the best things on the table. We also tried the full wings with three sauces, and those were just as good flavorful, not overdone, and a great balance to the heavier entrée. Overall, this place delivers on food, atmosphere, and experience. Bonus points for the upstairs "secret." We'd absolutely come back and probably go straight to the tavern again.

Excellent breakfast. Jenny provided the best service I have ever experienced in a restaurant. She's…read morefriendly, kind and on top of everything. Such a pleasant breakfast with our grandchildren. Food is delicious too.

The food was not good at all The menu wasn't clear in my…read moreopinion. I had eggs Benedict but it tasted very weird and I didn't even finish it. The portions of the food is good. A lot of food for the price which is good because they're a little expensive. The view is incredible and beautiful but the flavors of the food.... Won't be going back. Service was good. Our waitress was friendly.