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    Benjamin's Restaurant

    3.7 (78 reviews)

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    Gnocchi Parmigiana - lots of cheese
    Keith S.

    My wife and I visited here for the first time on a Thursday night. We got there early, about 5, and were second guessing our decision when the place was totally empty (and the Xmas decorations still up in March were a bit odd too), but the decor was fine otherwise, cloth tablecloths, napkins, etc. We ordered 2 Manhattans that were excellent. They came with a nice sidecar with the rocks. We skipped apps. I ordered the chicken parm and my wife ordered the gnocchi. Both were excellent and plentiful. The chicken was nice and thin and crispy. The sauce was great. We each only finished about half. We ordered grapenut pudding for dessert that was good. People started to filter in as we were there, so it didn't feel so odd. The place is huge, so I think it will always feel empty. The bottom line is that we'll be back.

    Blueberry margaritas and blueberry tequila refresher

    Came here for my birthday dinner with a friend. And Thomas (T.J.) was awesome. Loved his friendly service. I was craving a chicken parm and this one did not disappoint. And when I asked for a recommendation on a good drink, again TJ did not disappoint with Blueberry tequila refresher.

    These were the stuffed crab mushrooms. Disgusting sorry

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    1 year ago

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    2 years ago

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    7 months ago

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    1 year ago

    They have a limited menu right now, but everything was delicious. Don't sleep on this place.

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    2 years ago

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    2 years ago

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    3 years ago

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    2 years ago

    Nice restaurant tucked away in a hotel off Rte. 44. Large menu to choose from. Great place to visit with friends.

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    2 years ago

    What can I say, but do not go there. Food was cool to freezing. There are no words to describe the horror show that we had, -2 stars.

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    4 years ago

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    3 years ago

    Chicken Parma was not good. Frozen food, horrible sauce. Unfortunately just really bad food.

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    4 years ago

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    Page 1 of 2

    Ask the Community - Benjamin's Restaurant

    Are these the same owners as the one that was in Taunton?

    Not to my knowledge

    Do they have beer?

    Yes, they do - hard liquor and wine too.

    Don’t See Your Question? Ask Away!

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    4.7(89 reviews)
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    Yesterday was my birthday and it was finally time for me to try a seafood boil. I'm so glad I did!…read moreCaptain Loui's has a small parking lot which is impressive for Federal Hill. We stopped in at 5 yesterday and were worried the restaurant would be busy, but we were sat immediately. The restaurant itself is nicely decorated with lots of nautical themes. Our waitress was lovely and explained the menu to us in detail. As it was our first time at a seafood boil she was very patient with all our questions. Ultimately I had the 2lb boil with 1lb of mussels, 1/2lb of shrimp, and 1/2lb of clams in the captain Loui sauce with a side of garlic noodles. Our waitress came back quickly with a bib, gloves, and a bucket for shells. Not long after our meals came out and let me tell you everything was excellent! The seafood was cooked perfectly, plenty of sauce, and even the corn and potato were out of this world. I ordered the sauce medium and it definitely had a nice kick to it. The garlic noodles had great flavor, a little clumpy but with a little of that captain Loui sauce added on top it fixed the problem. It's not cheap but for a once in a while special occasion treat I can not recommend this place enough!

    My fave seafood boil spot! I'll never go anywhere else. Their sauce, seafood quality and service is…read moreall great. The seafood is always fresh here. I always get the pick 2 and select the shrimp with head on and mussels. Comes with some potatoes and corn; also a side of your choice (I always do extra corn or garlic noodles!) you pick your sauce (get the capt Louie sauce!) and spice level (hot! Is best). The only place I'll got 10 fingers in on a meal and let the sauce get all over my face (I usually hate eating with my hands).. it's so worth it. There's a flower vendor lady that walks around fed hill and she'll come by for your boyfriend to buy you flowers too ladies haha! My boyfriend got the fish and chips w/cajun fries and he said it was better than when we visited Newport.

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    Aguardente - Pao de Queijo

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    4.6(232 reviews)
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    After making reservations at another restaurant, we drove there only to discover they were…read moreclosed--even though we had received confirmation for our 7:00 PM reservation. Needless to say, it was a disappointing start to what was supposed to be a special family evening. Thankfully, a quick call to Aguardente in Fox Point changed everything. The person who answered explained that they weren't taking reservations that evening, but they did have one outdoor table left if we could make it there in time. Despite the challenges of navigating Providence during the World Cup festivities and the Cape Verde Festival in the Fox Point area, we managed to get to the restaurant and secure that last table. We are incredibly grateful to the staff at Aguardente for helping turn our evening around. Our daughter and son-in-law were hoping to enjoy one last dinner with both families before leaving on Monday for a special assignment in South Carolina, and the unexpected closure of our original restaurant had left everyone feeling frustrated and disappointed. From the moment we arrived, the team at Aguardente made us feel welcome. The food was excellent, the drinks were wonderful, and the service was outstanding. Most importantly, they helped transform what had begun as a stressful evening into a memorable celebration with family. Thank you to everyone at Aguardente for your kindness, hospitality, and professionalism. You made our families smile and created a special memory during an important moment in our lives. We highly recommend Aguardente and look forward to returning. -- A very grateful family

    Atmosphere: cute outdoor seating area for summer nights. The inside has cool decor (including a…read morebathroom that apparently won an award??), but is very small and cramped. The upper 'porch' like area looks really fun, but the table we were seated at was so close to the other tables I was uncomfortable. I get that we're in a city, but I value my personal space and privacy and felt like the whole restaurant could hear my every word - ick. Service: our server seemed annoyed that I didn't want an alcoholic drink, and was not very helpful. Half of the menu is not in English (very chaotic how some portions are in English and others are not, it doesn't seem consistent), so we had some questions, such as "what does x taste like?" and the only response we got was "not too sweet"....okay, but what DOES it taste like? She spoke very fast and I couldn't understand her listing off the specials, even though she didn't really have an accent. She left partway through while we were there so I guess she was just at the end of her shift and checked out, but it was so offputting how rude and unhelpful she was. When our servers transitioned, we offered to cash out then since we weren't getting anything else and wanted the original server to get her tips, but she started joking around that we didn't have to do that - which I appreciate, but we actually did want to get going and get cashed out, but she refused to give us our check. I asked three times and she still wouldn't 'let us do that'...very weird. Food: there were not a ton of vegetarian options that appealed to me. I went a little overboard on plantains by accident, which is my mistake. I first ordered the Rellenitos with cilantro crema sauce, which were very good and a flavor combination I wasn't expecting. The dough to filling ratio was a little off and they were pretty dry inside, so I needed a lot of the sauce. An order only came with 2 and I wish it was more. I'm glad I ordered something else - Tula Fries, which came with the same exact cilantro creme sauce as the Rellenitos, even though they are described differently on the menu, which felt lazy to repeat a sauce. The sauce didn't go well with them at all in my opinion so I did not enjoy these as much as I would've liked. My friend enjoyed her drink, but thought almost all of the meat on her meat and cheese board was either low quality or close to going bad. It was priced reasonably, which we were shocked by, but she couldn't eat a good portion of it sadly. We did really enjoy the baked flava bean snack that was a part of it. The board weirdly came with just half of one small, half rotten strawberry that looked terrible - it would've been better to leave it off. Towards the end of the night, there was so much water on the floor in the hallway that goes to the bathroom and passes the kitchen - I had to walk through it to go to the bathroom, which felt like a safety hazard. My friend was on crutches and wouldn't even try to get over there since we knew she'd slip on all the water. It just looked terrible and was dangerous, so not sure what we going on that there was such a water issue there. Their specialties and more meat based dishes are probably great, but there just aren't a ton of things for me to eat here. I'd be willing to try it again for drinks and apps if the service wasn't so unwelcoming.

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    Waterman Grille - Korean Fried Chicken Wings

    Waterman Grille

    4.3(806 reviews)
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    Saturday night, jam packed with people. Make a reservation! Sat on patio and enjoyed the water…read moreview. Dinners were outstanding, drinks were perfect. Birthday dinner, so our friend got a cute card signed by the staff and a candle in a complimentary dessert, Tahini Semifreddo . (raspberry coulis, candied sesame, chocolate magic shell). It was very good But the star of dinner was the Salted Caramel Sundae Salted caramel gelato, whipped espresso, pecans, cracker jill. OMG! I'm going back just for the apps and that dessert. Newport Restaurant Group gets it right every time. I am an Ironworks/Avvio groupie but now adding this restaurant to my rotation. Service was fantastic, I wish I remembered our server's name but he was great. S/O to the Manager, who was also fantastic, I saw him clearing glasses, adjusting tables, interacting with service people and asking if they were okay (as a former rest.owner, this is huge!) and talking with customers. Bravo Sir. You were noticed and appreciated.

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    We really enjoyed this place! My husband, baby, and I came on a weekday afternoon. We were in the…read morearea and we wanted to continue our pursuit of excellent local seafood. We started out with my husband's newfound favorite, the clam cakes. I appreciated the herbiness of the breadcrumbs they were fried in. My husband got the crab roll for his entree, and I did like the bite I was able to sneak of it. I really wanted the lobster roll but that $42 price tag turned me away quickly. Instead I got the fish and chips with pollock for my entree. I am always complaining about portion sizes. Not here, I was only able to finish around 1/3 of it. It is substantial! Not only was it a generous portion, but it was really nicely fried, and I loved the flaky salt on it. My one complaint is the sauces that you pay extra for. I got some piri-piri mayo and garlic aioli. Both of these were absolutely not worth it, grossly lacking in flavor. Don't waste your money on these and stick with ketchup. The staff was friendly, helpful, and as attentive as they could be from inside the food truck. The locale is super cute with a bunch of picnic tables out on a patio. The parking is super limited though so beware. Would definitely recommend!

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    Where to order

    Benjamin's Restaurant - seafood - Updated October 2026

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