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    Ben Ben Restaurant

    4.3 (57 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    BEN BEN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed

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    Photo 1: Montage of images from Ben Ben Restaurant
    Ed U.

    I'm rather embarrassed to admit that I have yet to set foot in this restaurant even though I know it's somewhere on University Avenue near Sacramento Street. I'm just nowhere near that part of Berkeley, but I know their food from several GrubHub deliveries over the past couple of years. I'm overdue to share my feedback about Ben Ben as it becomes my convenient go-to for steamed chicken. My first experience was a pleasant discovery. I was looking for something quick for Jamie W and me. I ordered the $16.99 Boiled Chicken with Rice (Photo 4), while Jamie had the $16.99 Kung Pao Chicken (Photo 6). We shared an order of the $14.99 Egg Fried Rice (Photo 2). All the dishes were on point and still quite warm from the restaurant. On a subsequent order when I was alone, I went for the simple $19.99 Plain Boiled Half Chicken (Photo 3). It went great with the cauliflower rice I defrosted for myself. I also ordered the $16.99 Scrambled Eggs with Green Chili Peppers which I found satisfying comfort food even if it was a tad oily (Photo 7). On my most recent order, I ordered another poultry variation, the $12.99 Hand Shredded Salted Chicken, more of an appetizer which I asked them to heat up (Photo 8). Added to that was the $5.99 Spicy Pork Tripe (Photo 5). Chewy good with a kick. Someday I'll make it to the actual place and comment on the ambiance and service. FOOD - 4 stars...they just make comfort dishes the way I usually want them AMBIANCE - n/a...never been SERVICE - n/a...just GrubHub TOTAL - 4 stars...dependable go-to spot RELATED - Exploring Berkeley? Here's a collection of places l've visited and reviewed: https://yelp.to/ARb9hLYSFi

    James W.

    Authentic and affordable unlimited, personal Chinese hot pot spot. They have a lot of great options with delicious soup (recommend their house made pork and chicken broth). Besides accessible toppings behind glass doors, they also have a sauce bar, small side dishes, and a dessert area that also has a few beverages. It wasn't too busy when we visited on a weekday night, but their lunch pricing is very affordable. The staff are incredibly friendly and attentive, helping clear plates and provide direction! There is plenty of space for multiple parties in a clean environment

    Shrimp paste
    Mei L.

    So I am torn between a three and a four, on one hand, I do like the fact that the hotpot is very homey, like how we used to do it when I was a kid. But on the other hand, some things should not be put in the hotpot. Pro: Self-service Sauce Bar Quality of sliced meat (beef, lamb and pork belly) Personal pots that heat up quickly. Con: Everything is self-served (bowls, water, etc). Some cuts and veggies are not hot pot choices (cubbed steak, iceberg lettuce) Limited choices and no description in the app for phone ordering. For the price ($28 for AYCE) and service, it is nice but there isn't any interior redo from the previous restaurant. The tables (6 top) are a little weird, as some have 6 burners but only 4 chairs. I wish there were other veggies like bok choy, chrysanthemum leaves (crown daisy/tong hao), more mushroom choices, and fishballs with roe. Also, some apps would be nice. I did like the sliced Beef #1, lamb, and pork belly, but there were cuts like cubed beef that were tough after cooking. The veggie plate had thinly sliced lotus root which I liked but I can't stand cooked iceberg lettuce. It is a very Chinese thing, but I rather have many other cooked veggies.

    Oxtail Soup(
    Shanya G.

    Decided to do date night with the hubby and have passed by this place a few times and decided to stop. The food is very good. The service was good as well. The cuts of meat are fresh and tender and once you add in things from the condiment bar you can really make your hot pot as flavorful as you'd like.

    Hollie C.

    A cool hot pot spot in Berkeley featuring individual mini hot pot, Qing dynasty "Pork Tripes & Chicken soup" base, all-you-can-eat menu with vast variety, a spacious round-table party room with karaoke, and ample free parking right at the door. Good for groups small or big, or by yourself, or with kids. Friendly staffs keep you feel home and cozy, besides already feeling warm & joyous behind the steam of those mini hot pot

    Ashley C.

    I came back and was disappointed to see some changes I felt were negative about my experience. I was sad to see there was no improvement in the meat selection and quality, but also that the oxtail broth changed from a more tomato like broth to a standard beef broth. This is also a very calm restaurant, so if you are looking for a lively atmosphere, this is not it. There was a piano tune on repeat for hours.

    Love the lighting outside
    Gibran L.

    Hotpot Haven! This spot has quickly become a favorite of mine for several reasons. Lots of Variety of Meat/Seafood. The broth option ingredients enhances the flavors. Easy Parking In a busy area. Parking was convenient right outside, making it easy to enjoy a hearty meal without the hassle. Great Ambience. The atmosphere is a lovely and cozy, making it ideal for any occasion. The tasteful decor and warm lighting create a welcoming environment for both intimate meals and group gatherings. Great for Singles or Groups: What I appreciate most is its versatility. Whether you're dining alone or with friends, it's perfect for all. The communal dining style encourages togetherness, making it a fantastic choice for celebrations or casual meals. In summary, if you want a delicious hotpot experience that offers variety, convenience, and a great atmosphere, Ben Ben is a must-visit. I can't wait to return and try more of their delicious offerings!

    Some poor quality meat

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    5 months ago

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    1 year ago

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    1 year ago

    Great food. Good price. Excellent service. Great spot for AYCE hot pot. Broths are varied and delicious. Highly recommend.

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    6 months ago

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    2 years ago

    Too pricy for a lunchtime meal. Was charged over $100 for two people and we didn't even order the more expensive broth

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    1 year ago

    Good service. Worker explained everything clearly since it was our first time. Meats were decent quality. Price is gooood!

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    2 years ago

    The beef rib soup is very delicious. Service is also great. Plenty of parking spots are available.

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    1 year ago

    Great service !! The waiter was super nice. Food was some of the best I've had. 10/10

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    Leo B.

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    1 year ago

    Great food, great and easy service. Staff were friendly! (though there was slight language barrier)

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    2 years ago

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    Ben Ben Restaurant Reviews in Other Languages

    Ask the Community - Ben Ben Restaurant

    Is there a minimum person allowed? I can only go on my own so not sure if I can come for it.

    I don't think there is a minimum, the pot is an individual pot, not a shared pot.

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    Sichuan Style Restaurant

    Sichuan Style Restaurant

    4.2
    (503 reviews)
    1.4 mi
    $$

    What a surprise! I stopped going to this restaurant before…read morethe pandemic hit. I had disappointment after disappointment, both in house and to go. Tonight I was craving good local chinese food and decided to give this place another try. I don't know why. I always felt bad with each previous sad serving. It was terrific! The order was ready on time. The containers were bulging with food when before the servings were getting skimpier and skimpier. The chow fun was not swimming in oil. The cumin lamb was no longer 90% peppers but a generous portion of lamb and a good ratio of peppers. The crispy chicken appetizer was delightful. The dry green beans had a snap. It was such a complete reversal from the last experiences that I'm glad I went back and we will certainly continue to satisfy our Szechuan cravings with this place. I had braced myself expecting in these dire times with many food places closing or gasping with high costs, a less than stellar experience. What a wonderful surprise!

    We used to love this place the first years they were open. Fantastic food, great service…read more There was a dish we used to get, fish fillet with tofu, that was amazing. However, the last time we got it it had become a watery affair loaded with bean sprouts. The dish was only a shell of its former self, so we never went back. Instead of cheapening the dishes, they should just raise the prices.

    Photos
    Ambiance
    Ambiance
    Onion Pancake
    Onion Pancake
    Lotus root

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    Lotus root
    Wojia Hunan Cuisine

    Wojia Hunan Cuisine

    4.3
    (625 reviews)
    1.6 mi
    $$

    I've been meaning to update this review for a while. Our family has been to Wojia Hunan several…read moremore times since our first adventure here. Food has been very consistent and tasty. Good spice level and lots of hot chili oil. The dish we always get when we go - D08 Glutinous Rice Ball. Start with tangyuan (gooey mochi balls filled with black sesame), deep fry them, and cover them with chili oil and spices. It covers almost all the tastes and textures (sweet, salty, spicy, fried exterior, gooey/chewy, with a liquidy filling). Only a mad genius could have come up with this dish and it works brilliantly. The rest of our dishes vary a bit each time we go, but it's usually some spicy dishes and at least a veggie dish. Really haven't had complaints on the food. A few watchouts - the parking lot next to the restaurant is not theirs. Street parking only. They also charge a nominal fee for takeout containers ($0.25/box) and a bag ($0.10/

    First time coming here. My friend recommended this place, so we came for Mother's Day lunch. The…read morerestaurant is kind of big and there are plenty of seats, but parking was kind of a struggle since the parking lot is pretty small and fills up fast (especially holidays or special days) We ordered 1.Yang Chow Fried Rice $25.95 2.Eggplant with String Beans $25.95 3. Braised Pig Feet & Chicken Feet $26.95 4. Glutinous Rice Balls (peanut filling) $18.95 5. Spicy & Cumin Pork Chops $23.95 The only downside was that they seemed pretty understaffed. We had to wait a while before anyone came to take our order. But honestly, all the food was really good. My favorite was definitely the eggplant with string beans, so flavorful and really well cooked. I also liked that you can ask for lower sodium dishes if you want. I would want to come back again to try other things on the menu.

    Photos
    Wojia Hunan Cuisine
    Most delicious Spicy Flavor restaurant near UCB, multiple menu and nice service, good choice!!!!!
    Most delicious Spicy Flavor restaurant near UCB, multiple menu and nice service, good choice!!!!!
    Eggplant, string beans my perennial favorite

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    Eggplant, string beans my perennial favorite
    Dalian

    Dalian

    3.9
    (489 reviews)
    0.8 mi
    $$
    Family-owned & operated
    20 years in business

    Basic American Chinese food, very fresh, just what we were looking for. The Tea Smoked Duck was…read morevery crisp.

    The previous time we came to Da Lian was 20 years ago! Chatted with the waitress about how long…read morethey've been in business and they've had the same owner for about 20 years. Cool to see a restaurant stick around for that long. We got to the restaurant right when it opened for lunch at 11:30 on Sunday. Free street parking on Sunday! I thought everything was solid top to bottom, but here is my ranking in descending order: Braised Eggplant Tofu Clay Pot - I generally like this dish everywhere and they have a good version on this here - seasoned well, tender eggplant, and nice texture on the tofu Salt & Pepper Chicken Wings - non-traditional "salt & pepper" - thick coating of tempura-like batter, very peppery (black pepper), and wings set on a bed of sauteed onions. Sesame Bread with Green Onion - tasty, but unlike other "da bing" I've had. This was on the thin side, meaning you have a lot more crispy outside compared fluffy inside. This was also lighter on the green onion. Classic Shrimp & Chive Dumpling - can't go wrong with dumplings - an order comes with 12 dumplings, each filled with big pieces of shrimp. I liked the texture but it is a little different - looser filling instead of a solid meat/veg ball on the inside. Original Braised Pork Noodle Soup - I liked the flavor of the soup and noodles. There was a ton of meat (diced) but they were on the tough side.

    Photos
    Pickled cabbage noodle soup with fish ($12.95) - pretty good but not great. Fish is battered and fried. The noodles are good.
    Pickled cabbage noodle soup with fish ($12.95) - pretty good but not great. Fish is battered and fried. The noodles are good.
    Da lu noodles ($12.95) - yum. Broth is eggy and seafood-y and great. Lots of clams on top.
    Da lu noodles ($12.95) - yum. Broth is eggy and seafood-y and great. Lots of clams on top.
    Jumbo sized walnut prawns!

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    Jumbo sized walnut prawns!
    Easterly Berkeley

    Easterly Berkeley

    4.0
    (207 reviews)
    0.8 mi
    $$

    This place has been one of my go-to restaurant to get authentic Hunan style Chinese dishes!…read more Every time I go, I always order a delicious cold fresh young coconut to drink, Xiao Long Baos or Pork Dumplings as appetizers and their Beef Noodles soups (spicy). If you're a rice person, and love flavor + variety, their eggplant with minced pork, braised pork belly, stir fried beef with peppers, steamed egg with minced pork and cauliflower are my go-to dishes! The service here is very friendly and quick; as for ordering, you order through an iPad. I love the vibes of this restaurant, definitely a great place to have a meal with your friends and family or a big celebration! I do recommend if you have more than 10+ in your party, call ahead so they can seat you properly!

    Stopped by here for dinner on our way back from Tahoe, and had a good meal…read more The restaurant is huge, with super high ceilings, a second floor and big doors that were open to keep the place fresh. Service was what you've expected from any Chinese restaurants, effective, but not attentive, which is fine by me. Here are the items we ordered: Spicy fried chicken with chillis: 5/5 one of the best ones in the Bay Area! Definitely a must order dish if you're into this dish. Boiled fish soup with Zi su leaves: 4/5 broth is very flavorful. The fish is a bit fishy. It's spicy and numbing and yummy! Steamed egg: 3/5 standard steamed egg, tasted fine but very expensive for what it is. We ordered it since we have people in our party who don't eat spicy food, and this was one of the few options available. Scallion pancakes: 4/5 very crispy, oily ( I'm not complaining), and also a bit spicy. Stinky tofu: 3/5 the tofu itself doesn't have flavor. You need to dip it in the sauce. The sauce was ok. Wouldn't order again. Fried sweet rice flour sticks with peanut powder and brown sugar: 3/5 this tasted like store bought frozen stuff. I can get this for much cheaper and make it at home. Bing fen: 1/5 this is not the real deal. It tasted like jello with brown sugar. The real Bing Fen is supposed to be chewy, and should come with lots of toppings. Definitely won't get this again.

    Photos
    The interior of the restaurant is very beautiful!
    The interior of the restaurant is very beautiful!
    Beans and preserved vegetables
    Beans and preserved vegetables
    Pork, eggplant and garlic

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    Pork, eggplant and garlic
    Yin Ji Chang Fen - Berkeley

    Yin Ji Chang Fen - Berkeley

    3.9
    (351 reviews)
    0.7 mi
    $$

    Pros: - those fried buns with condensed milk are one of the…read morebest desserts you can get in Berkeley - the Chinese donut rice roll is unique and tasty - plenty of seating - clean bathroom - quick service Cons: - they basically only have one vegetarian roll and it's not good. The flavor is not enjoyable, even though I like all the vegetables that went into it. That being said, the texture of the rice roll is great - the custard buns have such a gritty filling that it totally eclipses how delicious the bao dough is. The filling flavor and sweetness is good. Idk why they keep sabotaging themselves with these almost-good dishes - they will bring out dishes as they're ready, which meant I was served desserts before savory dishes - you'll need to request a spoon for certain rice roll dishes; the fillings poured out when you tried to eat them

    I decided to have dinner with a friend at Yin Ji Chang Fen, as the variety on the menu looked…read moreamazing. It is a small restaurant with indoor seating and I did notice that there were a lot of DoorDash / to go orders going out. As we were one of the few people dining in, we were seated right away and put in our orders. It only took a few minutes for the food to come out hot and fresh. I decided to try the shrimp wonton soup as it looked very comforting for a chilly day. Starting with the broth, it has a nice, richly seasoned chicken flavor. The noodles here are very long but maintain a chew which is perfect for slurping. The greens were a little on the tough side as my personal preference would be for it to be a bit tender to bite into and eat. The soup have a good quantity of both the shrimp and the wontons. The shrimp was cooked to perfection, while the wontons were soft and packed with flavor. Overall, I would love to come here again and try different items on the menu!

    Photos
    Dinning Room
    Dinning Room
    Fried dough stick cheung fun
    Fried dough stick cheung fun
    Beef jook with raw egg

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    Beef jook with raw egg

    Ben Ben Restaurant - chinese - Updated June 2026

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