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    Ben Ben Restaurant

    4.4 (62 reviews)
    Open 11:00 am - 10:00 pm

    Order Ben Ben Restaurant Takeout or Delivery

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    BEN BEN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed

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    Photo 1: Montage of images from Ben Ben Restaurant
    Ed U.

    I'm rather embarrassed to admit that I have yet to set foot in this restaurant even though I know it's somewhere on University Avenue near Sacramento Street. I'm just nowhere near that part of Berkeley, but I know their food from several GrubHub deliveries over the past couple of years. I'm overdue to share my feedback about Ben Ben as it becomes my convenient go-to for steamed chicken. My first experience was a pleasant discovery. I was looking for something quick for Jamie W and me. I ordered the $16.99 Boiled Chicken with Rice (Photo 4), while Jamie had the $16.99 Kung Pao Chicken (Photo 6). We shared an order of the $14.99 Egg Fried Rice (Photo 2). All the dishes were on point and still quite warm from the restaurant. On a subsequent order when I was alone, I went for the simple $19.99 Plain Boiled Half Chicken (Photo 3). It went great with the cauliflower rice I defrosted for myself. I also ordered the $16.99 Scrambled Eggs with Green Chili Peppers which I found satisfying comfort food even if it was a tad oily (Photo 7). On my most recent order, I ordered another poultry variation, the $12.99 Hand Shredded Salted Chicken, more of an appetizer which I asked them to heat up (Photo 8). Added to that was the $5.99 Spicy Pork Tripe (Photo 5). Chewy good with a kick. Someday I'll make it to the actual place and comment on the ambiance and service. FOOD - 4 stars...they just make comfort dishes the way I usually want them AMBIANCE - n/a...never been SERVICE - n/a...just GrubHub TOTAL - 4 stars...dependable go-to spot RELATED - Exploring Berkeley? Here's a collection of places l've visited and reviewed: https://yelp.to/ARb9hLYSFi

    Jude D.

    This spot has an all you can eat hot pot deal that's really good. For dinner it's 28 a person. You pick a broth, load up a plate of veggies, appetizers, noodles etc and let them know what meat you want and pour dipping sauces. Absolutely loved the spicy broth, and the dipping sauces took it to the next level.

    James W.

    Authentic and affordable unlimited, personal Chinese hot pot spot. They have a lot of great options with delicious soup (recommend their house made pork and chicken broth). Besides accessible toppings behind glass doors, they also have a sauce bar, small side dishes, and a dessert area that also has a few beverages. It wasn't too busy when we visited on a weekday night, but their lunch pricing is very affordable. The staff are incredibly friendly and attentive, helping clear plates and provide direction! There is plenty of space for multiple parties in a clean environment

    Shrimp paste
    Mei L.

    So I am torn between a three and a four, on one hand, I do like the fact that the hotpot is very homey, like how we used to do it when I was a kid. But on the other hand, some things should not be put in the hotpot. Pro: Self-service Sauce Bar Quality of sliced meat (beef, lamb and pork belly) Personal pots that heat up quickly. Con: Everything is self-served (bowls, water, etc). Some cuts and veggies are not hot pot choices (cubbed steak, iceberg lettuce) Limited choices and no description in the app for phone ordering. For the price ($28 for AYCE) and service, it is nice but there isn't any interior redo from the previous restaurant. The tables (6 top) are a little weird, as some have 6 burners but only 4 chairs. I wish there were other veggies like bok choy, chrysanthemum leaves (crown daisy/tong hao), more mushroom choices, and fishballs with roe. Also, some apps would be nice. I did like the sliced Beef #1, lamb, and pork belly, but there were cuts like cubed beef that were tough after cooking. The veggie plate had thinly sliced lotus root which I liked but I can't stand cooked iceberg lettuce. It is a very Chinese thing, but I rather have many other cooked veggies.

    Oxtail Soup(
    Shanya G.

    Decided to do date night with the hubby and have passed by this place a few times and decided to stop. The food is very good. The service was good as well. The cuts of meat are fresh and tender and once you add in things from the condiment bar you can really make your hot pot as flavorful as you'd like.

    Hollie C.

    A cool hot pot spot in Berkeley featuring individual mini hot pot, Qing dynasty "Pork Tripes & Chicken soup" base, all-you-can-eat menu with vast variety, a spacious round-table party room with karaoke, and ample free parking right at the door. Good for groups small or big, or by yourself, or with kids. Friendly staffs keep you feel home and cozy, besides already feeling warm & joyous behind the steam of those mini hot pot

    Ashley C.

    I came back and was disappointed to see some changes I felt were negative about my experience. I was sad to see there was no improvement in the meat selection and quality, but also that the oxtail broth changed from a more tomato like broth to a standard beef broth. This is also a very calm restaurant, so if you are looking for a lively atmosphere, this is not it. There was a piano tune on repeat for hours.

    Love the lighting outside
    Gibran L.

    Hotpot Haven! This spot has quickly become a favorite of mine for several reasons. Lots of Variety of Meat/Seafood. The broth option ingredients enhances the flavors. Easy Parking In a busy area. Parking was convenient right outside, making it easy to enjoy a hearty meal without the hassle. Great Ambience. The atmosphere is a lovely and cozy, making it ideal for any occasion. The tasteful decor and warm lighting create a welcoming environment for both intimate meals and group gatherings. Great for Singles or Groups: What I appreciate most is its versatility. Whether you're dining alone or with friends, it's perfect for all. The communal dining style encourages togetherness, making it a fantastic choice for celebrations or casual meals. In summary, if you want a delicious hotpot experience that offers variety, convenience, and a great atmosphere, Ben Ben is a must-visit. I can't wait to return and try more of their delicious offerings!

    Some poor quality meat

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    1 year ago

    Great food. Good price. Excellent service. Great spot for AYCE hot pot. Broths are varied and delicious. Highly recommend.

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    2 years ago

    Too pricy for a lunchtime meal. Was charged over $100 for two people and we didn't even order the more expensive broth

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    Good service. Worker explained everything clearly since it was our first time. Meats were decent quality. Price is gooood!

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    2 years ago

    The beef rib soup is very delicious. Service is also great. Plenty of parking spots are available.

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    Ben Ben Restaurant Reviews in Other Languages

    Ask the Community - Ben Ben Restaurant

    Is there a minimum person allowed? I can only go on my own so not sure if I can come for it.

    I don't think there is a minimum, the pot is an individual pot, not a shared pot.

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    Great China

    Great China

    4.0
    (2.8k reviews)
    0.8 mi
    $$$

    When I first heard of Great China, I assumed it would be more of a casual neighborhood mom-and-pop…read morespot, but I was definitely wrong. It's actually a popular, higher-end Chinese restaurant in downtown Berkeley, and judging by the number of people waiting to be seated on a weekend only 30 minutes after opening, it clearly does very well. One note: I often see long weekend lines forming even before opening, so I'd definitely recommend making a reservation or arriving early. We came here with one thing in mind: Peking duck. It was prepared beautifully, with the exact nostalgic flavor and crispy skin I was hoping for. I also loved the way they presented the thin pancakes--half-folded and slightly overlapping each other--so you didn't have to worry about peeling each layer apart and accidentally ripping them. The dipping sauce and green onions were provided on the side, though I do wish they included thinly sliced cucumber to complete the experience. My husband also ordered the fish, which turned out soft, delicate, and delicious. It was a nice complement to the duck and rounded out the meal really well. My only real critique of Great China is the pricing. You're definitely paying a premium here, but the food does taste authentic and well-executed. Given the limited competition in the area, I can see why it feels justifiable if you live nearby. That said, it may not be as worth the splurge for people who already have easy access to more traditional, old-school Chinese restaurants.

    Recently rediscovered this spot when we had a college reunion dinner here, and then took myself for…read morea Lunar New Year-ish dinner soon afterwards. Peking duck and potstickers remain among my favorites, and the egg fried rice is a sleeper hit. Sad to see they no longer open for lunch, but I don't blame them considering how packed the dinner service is.

    Photos
    7/13/25 FYI. Interior.
    7/13/25 FYI. Interior.
    Walnut Prawns*
    Walnut Prawns*
    Busy night

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    Busy night
    Sichuan Style Restaurant

    Sichuan Style Restaurant

    4.2
    (507 reviews)
    1.4 mi
    $$

    Me and the wifey couldn't decide on a place to eat and wound up in Solano Avenue. We looked up a…read morecouple of Yelp spots and decided to give this place a try. I am glad we did because I was not disappointed. The place was busy but the service was prompt and excellent. We had ordered three dishes to share family style with rice. First off let me start by saying the portions are generous. All three of the dishes were a hit but to me the star of the show was the garlic chicken. The sauce was excellent! If spicy is your thing then order the beef, it was loaded with peppers! Finally the walnut prawns were nice counter to the garlic and peppers. We also ordered steamed rice to go with the meal. This was an excellent choice and we will most definitely be back.

    What a surprise! I stopped going to this restaurant before…read morethe pandemic hit. I had disappointment after disappointment, both in house and to go. Tonight I was craving good local chinese food and decided to give this place another try. I don't know why. I always felt bad with each previous sad serving. It was terrific! The order was ready on time. The containers were bulging with food when before the servings were getting skimpier and skimpier. The chow fun was not swimming in oil. The cumin lamb was no longer 90% peppers but a generous portion of lamb and a good ratio of peppers. The crispy chicken appetizer was delightful. The dry green beans had a snap. It was such a complete reversal from the last experiences that I'm glad I went back and we will certainly continue to satisfy our Szechuan cravings with this place. I had braced myself expecting in these dire times with many food places closing or gasping with high costs, a less than stellar experience. What a wonderful surprise!

    Photos
    Ambiance
    Ambiance
    Onion Pancake
    Onion Pancake
    Lotus root

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    Lotus root
    Noodle Dynasty

    Noodle Dynasty

    4.5
    (467 reviews)
    1.2 mi
    $$

    After a good day of hiking in Berkeley, I've decided to be a tourist around the area since I'm…read moreoriginally from Manteca, Ca. Walked around the University area and wanted something I haven't tried before. Finally I stumbled onto Noodle Dynasty. Never had fresh pulled noodles before and plus the atmosphere was welcoming. Restaurant was packed and servers were very attentive and friendly. The dining area is small but it had so much character, you kinda forget about it. I ordered through a tablet where I ordered and paid first. Refreshments were a plenty with my own pitcher of water! I ordered the house special noodles with bone ribs, spicy, and also the cucumber salad. Both were amazing!! The cucumber was worth the $7.99 since they use large portions of high quality cucumbers. The broth of the noodle soup was amazing also! Never, have I had Chinese inspired noodle soups like this before. It was rich and deep with flavor. The dried peppers and the nuts gave it a good texture and you can taste the freshness of the noodles. The bone on Ribs were so tender and they gave a generous amount. So perfect! All in all, I totally recommend this spot! I don't know any spot in the San Joaquin county that even comes close to this. Great job!

    They open at 5 and since I was very hungry, I asked them to sit indoors around 4:45pm until they…read morestart serving. Not only were they accommodation but they allowed me to order early. I did not expect that at all. I ordered tomato and egg lo mein - it was a very comforting dish. I did not have any leftovers.

    Photos
    Dining room
    Dining room
    Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.
    Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.
    2025 Menu

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    2025 Menu
    China Village

    China Village

    3.5
    (1k reviews)
    1.5 mi
    $$

    Heading here during Lunar New Year maybe not the best idea, but also so refreshing to see China…read moreVillage full of such a great crowd. This is hands down one of my favorite spots to grab Chinese food on Solano Ave. and in the area. They also now have some special dim sum items if it's been a minute since the last time you've dined here! Did I mention also a full bar? That was a pleasant surprise! China Village was the first meal I had delivered after I came home post-birth, so it will forever have a special place in my heart :) Favorite items? Pork bao buns, Sesame Chicken Breast (always), Homemade Chowmein with any protein, and there's a dish that I've been thinking about since we've ordered it..Shredded Pork Sautéed with Dry Bean Curd. Delicious! The fried rice, the soup(s), the potstickers..there's not one item here I haven't enjoyed. This is a big restaurant and service is fast, or at least what we've experienced. Would love to actually try the Chicken Breast with Honey Glazed Walnuts, the Cauliflower with Shredded Pork, and more from the dim sum menu. Fair pricing. Metered parking on Solano, but may take a few additional minutes to secure.

    Free tea!!! Finally!! I have been searching for another Chinese/Asian restaurant that doesn't…read morecharge $1 for tea and this is the place. Fast service, great Chinese food and the 5 Spice seasoning wasn't too apparent/overwhelming but delicious. Fast and attentive service. This place is great for family style/sharing food, you get full off a few dishes by eating with rice. I'd definitely come back and try more dishes- the menu is huge! There's definitely something for everyone here.

    Photos
    Inside
    Inside
    China Village Specialty Lamb Seasoned w Cumin $20.95 | 10.24.25
    China Village Specialty Lamb Seasoned w Cumin $20.95 | 10.24.25
    Szechuan Chicken

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    Szechuan Chicken
    Noodles Fresh

    Noodles Fresh

    4.4
    (260 reviews)
    0.8 mi
    $$

    This place is super clean (including bathrooms!), quick service, easy to get a table…read more The food is always delicious, filling, and you leave feeling good. The soup is extra soothing if you're sick or under the weather! Price is affordable and service is good. Would recommend if you're in Berkeley and looking for a clean, non-greasy Chinese food spot.

    Noodles Fresh Berkeley 物超所值,分量十足,味道极佳。…read moreWù chāo suǒ zhí, fènliàng shízú, wèidào jí jiā. 好正嘅食物超值 You know, I don't normally go to Chinese restaurants because they seem to have the exact same menu and not a lot of choice for vegetarians. Growing up in Wisconsin in a small city at the tip of Lake Superior Chinese restaurants were just about the only ethnic food available throughout the country. Exotic as they may seem to have been and widespread Nationally which is partly due to the Chinese building the railroads cross country. Chicago Cafe (Woodland, CA): Founded in 1903, academic research suggests this spot near Sacramento is the oldest continuously operating Chinese restaurant in the U.S. and California. These days I prefer Vietnamese or Thai all day long because the flavors are better and more variety and cleaner with respect to how the dishes are prepared. Well, I stumbled into this spot today and I was rather blown away. Large portions, low prices, excellent variety and top notch service. And a huge portion for only $13.95. I had the vegetable rice, complementary hot sauce and a nice iced cold five dollar Heineken. OK, this is a spot to put on your list. See you there!!! And now here are some interesting factoids: While thousands of Chinese immigrants first came to the U.S. to build the transcontinental railroad in the 1800s, it was the subsequent decades of legal discrimination that forced a marginalized community to turn the restaurant industry into their primary means of survival and citizenship. The "Lo Mein Loophole": In the early 20th century, U.S. courts recognized restaurant ownership as a pathway to obtain merchant visas. This loophole sparked a massive boom in the creation of Chinese restaurants, particularly luxury "chop suey palaces".

    Photos
    Asian mural
    Asian mural
    Best brown rice
    Best brown rice
    Jiangxi stir-fry 表妹炒粉 - House special GFA Rice noodle with flank steak beef, bell pepper, baby bok choy, & spicy chilies

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    Jiangxi stir-fry 表妹炒粉 - House special GFA Rice noodle with flank steak beef, bell pepper, baby bok choy, & spicy chilies

    Ben Ben Restaurant - chinese - Updated August 2026

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