Thank goodness for living in a rainy city ..I had prepared all my life for this moment. When we…read morearrived, it was absolutely pouring, and being from the Pacific Northwest, we didn't think twice about waiting in line .As soon as the rain let up, though, the line grew dramatically, so we were glad we had stuck it out. The bakery itself is small, but the display case is anything but. It's packed with beautifully crafted pastries, each one more tempting than the last. Honestly, everything looked worth trying. We settled on the Rose Croissant and the Lox Croissant Sandwich, and both were excellent. The rose croissant was a standout with the rose flavor delicate yet present in every bite, which is rare for floral pastries. It never became overpowering or faded into the background or tasted artificial.The true star of the meal, however, was the lox croissant sandwich. It was absolutely stellar and one of the best savory pastries we've had in a long time.The coffee was just okay, but that was fine because the pastries completely stole the show. The staff worked quickly despite the steady stream of customers. There is a bit of seating both indoors and outdoors, although most people seemed to be taking their orders to go ,perhaps because of the weather. If you're visiting, come for the pastries. They're absolutely worth the wait.

Absolutely delicious pastries! We originally stopped by Janjou looking for coffee, but the coffee…read moreoptions are limited -- essentially black coffee or coffee with milk, with only cinnamon and sugar available as sweeteners (no flavored syrups). If you're like us and like specialty coffee flavors like salted caramel, lavender, honey, etc., this probably isn't the spot for your coffee fix. That said... the pastries are absolutely worth the visit! Everything we tried was beautifully made and delicious. Just a heads up: it gets very crowded and busy, so I'd recommend arriving early or going in with a little patience. It's not typically a quick grab-and-go stop, but the pastry treats make it worth slowing down for!

I finally had the opportunity to stop at this little bakery shop today. I'm always in their neck…read moreof the woods but never when they are open. They are only open on the weekends and I was conveniently by the shop so it was only right to stop in. Parking is towards the back and there's quite a few spots available which is nice. I adore the building they are in. I love older store fronts that have been revamped and turned into charming venues. Walking in, you notice how country shabby it is. I appreciate the esthetic here. I love me a beautiful shabby country feel. It's a smaller but intimate setting. There's drinks in a cooler for sale. Coffee beans, dried flowers and other fun gifts on display. After checking out their goods, I headed over to their display of baked goodies. My first impression of these treats was wow! They were all beautiful, delicate and delicious looking. These goodies would be perfect for a bridal shower, a wedding or just a nice tea party. Completely stunning. I wanted to start my first visit here with something classic so I ordered the chocolate chip cookie and the peanut butter cookie. I was planning on taking them to go and share them with my husband. If I did stay to enjoy my pastry, I would have tried the banana pudding. I would have wanted to have the whole experience of having it in the venue with a tea. My husband and I enjoyed the chocolate chip cookie. It was crispy on the outside and soft in the middle. I do wish there were more chocolate chips in the cookie. We felt like we ate more of the cookie without the chocolate than with. We both do look forward to trying the peanut butter cookie later. I believe this would have been a 5 star visit if the service was friendlier. I know I only ordered 2 cookies but it was "that's it?!?" that threw me off. Regardless if I came in for 1 cookie or a dozen, I believe a guest should be treated nicely. It's not the price point of the guest. It's the fact that we came in to support your local business. My 2 cookies with tip was pushing 11 bucks. 11 bucks can buy me a whole grip of Tollhouse bake your own cookies but instead I wanted to spec this place out and support you. I am charmed by this place. I do look forward to coming back. The banana pudding is something I will have to try next time if it's available. I just know coming in next time what kind of service I would be expecting and not to expect too much.

We saw a glowing post about this bakery on HelloMeridian and decided to give it a try. We drove…read moreover from Northwest Meridian, which was a bit of a trek. They're only open three days a week (Friday-Sunday), starting at 9:00 AM. By 10:30 AM, they were already nearly sold out. Unfortunately, everything looked dry on display, and the three items we purchased definitely were. We asked the staff member about a few options, hoping for descriptions of what they actually were since many names weren't self-explanatory. The staff member seemed put out having to give us descriptions. . We ended up with: * A raspberry scone - very dry and crumbly * A cinnamon roll - equally dry and lacking moisture * A savory milk bun - you guessed it, dry as well. There was no offer to warm anything up, which would have helped at least a little. In my opinion, if a place is only open three days a week and caters to a limited window, the baked goods should be exceptionally fresh and worth the hype and trek. These felt more like yesterday's leftovers than anything made that morning. Disappointing experience overall--we won't be back. We have no issue driving to Boise for good food but this was not worth the drive. Wasted $16 plus tip for nothing good.

The mother and son who run this place are amazing people. She is an amazing baker, and her son is…read morea delightful young man who serves at the counter. We already knew we loved the tamales, but we went in a few days ago and got some flans and some pastries, and oh my goodness, they were delicious. The empanadas are wonderfully made with puff pastry, the funnel horn thingy had the most delicious custard filling I've tasted, and the flans are just so yummy. I hope this place gets lots of business and people keep going back for more as this little bakery deserves to be a huge success. We are definitely fans.

My family's favorite bakery, teens love to carb up here. Everything I've tried has been great. Come…read moreearly for a good selection! Employees are helpful and kind. You can order specialty holiday items and cakes for great prices. There is also a small market area.

Bricks and mortar charming, welcoming, delightful bakery (think along the lines of a neighborhood…read moreboulangerie) Glutonia is a metamorphosis from a home delivery weekly bread subscription service by owners Krissa Wrigley and Wyatt Werner.  The bakery opened sometime in later 2025 and although my husband and I are local-food-focused-folks (I detest the word foodie), it wasn't until we received two "you HAVE to go" recommendations a month or so ago from people whose opinion we trust that we made the long'ish drive from our front door to theirs and braved the bear that is street parking in this West Boise neighborhood for our first purchases, We have been back several times. EXCELLENCE: We are hooked!  The pastries, sweet and savory, are delicious and their high hydration sourdough breads are fantabulous (think in the style of Tartine).   We are particularly fans of their miche loaf called Sasquatch and they will sell this tasty behemoth in full, half or quarter loaf as you choose and they'll hand slice the quarter loaf (the size we choose) if you ask them to.  The baguette are "parfaite" for grab and go style sandwiches to make at home (think jambon beurre). One day when we popped in we managed to get the last of their sandwich creations that day with brie and prosciutto on the baguette. Our pastry favs iare lemony Amalfi and also cardamon delight Andromeda, both in snail form but every pastry has been so worth the calories! I think we've tried them all.   GASTONIA'S DIFFERENCE: There are several sourdough'ish bakeries in the area. Sometimes it is best to let owners speak for themselves for what makes theirs unique.  Here is what Glutonia's owners have to say:  "Our breads are "sourdough," but we don't love that term. We like to think of them as "naturally fermented." The distinction is that we don't make a very sour sourdough. It's kinda tangy, sure, but we want the grain to be the star of the show. And we don't want folks to have to test the structural integrity of their dental work just to get a bite of bread. Sour often equates to chewy, and we're aiming for more edible, neutral tasting bread that you can eat however you choose. It's a pretty tough needle to thread, and we're mighty proud of our results." "WELCOME IN": The people who work here are so welcoming and gracious.  I wish it was in my neighborhood! EXTRAS:  *They have a small coffee set up and the coffee is good. *They sell Boise located Peanut Shop peanut butter and also local (Emmett) grower Waterwheel's fruit jams.  *A few times a year they offer a 4-tray of take and bake cinnamon rolls, We gave those a try with outstanding outcome on Mother's Day. PIZZA EVENINGS: On Thursday, Friday and Saturday between 4:00 and 7:00 you can pick up a pizza if you pre-order it. They offer pepperoni and Margherita and, I think, sometimes a special of the week. You have to go in to place the order (and tell them when you want to pick it up) because they have no phone or online order mechanism. There have been people ordering on mornings I was in for pick up later. I have it on good authority from someone who lives within walking distance and is a frequent eater of their pizza that it is great. PARKING:  Aforementioned bear of a thing on street here.  There is a parking lot in the back of the shops in this new mixed use (retail down, apartments up) building but it often seems full on weekends and some times mid week as it is also parking for the apartment complex.  SEATING:  No space inside for seating but there is a nice patio outside with three 4-top tables that have attached seats and umbrellas for protection from sun or rain. ACCESSIBILITY:  Plenty of clear floor space inside for a wheelchair user to place an order. They do not provide a wheelchair accessible seating space at any of the tables. (They should given ADA requires that IF you are providing seating for customers THEN some of that seating must be accessible to wheelchair users so that they have equal access.)  No ADA parking on street (ACHD's eror because it is required by 1990 ADA law.)  There are two accessible parking spots, one van accessible, in the lot behind the building. Route to the bakery from there is easy alongside the building.  I have a proverbial dog in this hunt since I have had multiple sclerosis since college days.

There are several new bakeries in Boise over the last year. Was super excited to try this one…read more Like several of the other others, not a huge selection of items on a weekday. Staff was super friendly. I think I talked to the owner. She says business is doing well. I had two items and both were the best savory items I've had by any of the bakeries in Boise. The prosciutto and Gruyère croissant roll is perhaps the best savory item I've had in Boise. Excited to come and try the pizza pizzas! Do yourself a favor and support these guys! Grab a coffee across the street while you're down here.

The food was spectacular! I have had anything so delicious, both the sandwiches and sweets, since…read moreNew York several years ago. And the service was amazing. Although the line was out the door, the person taking our order was calm and polite! The people making the sandwiches were focused, friendly and polite!! Very friendly, light and positive atmosphere! Everything about it was wonderful!

I swear I can come and have lunch here everyday and will not get bored with their food. Delicious…read moresandwiches and delicious dessert! Service is always fast and the employees are nice and helpful. The shop Always smell heavenly.

Found this new place and took a chance. Not only do they serve sweet crepes but also savory ones…read more We tried the pork belly and philly steak savory crepes. Both very delicious, even the cherry blossom shake. A little thinner than traditional american shakes which was nice to drink my shake with ease. Give it a try but be patient as they just opened and are still training. Worth the wait. Good food isnt fast..

This place is what boise has been needeing for years! A legit crepe spot that does it with a french…read moreasian flair and provides easy packaging to go and eat it. Pricing is fair and it's a good sized crepe that will fill in as a meal. I've eaten here at least 20 times already and it has become a spot we will continue to frequent for all their offerings! Our favorites are the Creme Brulee, Chocolate Nut Party, Strawberry Nutella, Philly cheese steak, and Tokyo Pork Belly. They also offer a sushi style which are bite sized versions of the crepe. You get less ingredients for the convenience and it cost a $1 more, but if your sharing or needing an easy way to eat it, this is definitely your go to. The service and team here has always been helpful and kind every time I've walked in since day one. The location has easy parking and is small, yet convenient with an occupancy of about 25 seated comfortably. It has the flair of an ice cream shop that is inviting and fun. You know your going to get something savory or sweet. And the fact it right next door to the The Slice Pizza spot next door, you can get a slice of pizza and come get a crepe for dessert! Double winning!

What a great place!! It's tucked away and I would never have found it, but my friend had been there…read morebefore. Wow! Great pastries, amazing coffee, and a good breakfast and lunch menu. Such a nice surprise! I'm definitely planning my return trip.

As always I have had phenomenal food and service the last couple of times I have been here in the…read morelast handful of weeks. Ingredients are fresh and flavorful, cafe is clean and organized and food comes out pretty quickly. This week I tried their breakfast croissant after trying a bite of my friends the week prior and it is my new favorite sandwich item on their menu. This spot has quickly become one of my favorites.

This place turned out to be a gem in the valley. Their bread is amazing. It's a "one stop shop" for…read morea lot of items on the list...

A small bakery towards the back but their Mexican sweet bread is on point. It's more of a market…read morewith Mexican products from shampoo to clay pots. A real gem of a store.