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Bedford Gardens Restaurant

4.5 (95 reviews)
Open 11:00 am - 3:00 AM (Next day)
Updated 1 week ago

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BEDFORD GARDENS RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Happy hour specials

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Claudia L.

bedford gardens is an excellent vietnamese restaurant that's kind of a sleeper bc the name doesn't explicitly convey what they sell. this is probably one of the best bun no hue in nyc - i love that they serve oxtail instead of pork shoulder. pho is also solid, but the broth is a little sweet for my taste. i can't wait to try their banh mi and rice bowls next time! staff was speedy and super accommodating. they also have the cutest garden seating in the back!

Bun Bo Hue and 5 Spice Pork Banh Mi.
Cindy Z.

What immediately drew me to this spot is the garden dining area in the back. They almost tried to seat us inside the restaurant too, but luckily we request the back area. This space is aesthetic with all the greenery. Another thing I enjoyed is the huge variety of dishes from sushi and seafood boils to Vietnamese soups and sandwiches. It's perfect when you want a little bit of everything. My friend and I decided to each share the Bun Bo Hue ($24) and 5 Spice Pork Banh Mi ($14). The bun bo hue was flavorful and delicious. The meat was also tender, but just found the bowl to be quite pricey for the bowl. It's good and hits the spot though. As for the banh mi, this was just OK as the ingredients were minimal and the bread was a bit too hard. It did help by dipping the bread into the soup though to soften it up. Overall, nice spot with good variety of eats. With not many places that serve bun bo hue, this was a nice find in the area.

Carlton R.

AMAZINGGG!! The food was made with so much amazing flavors!! Absolutely delicious. This restaurant has a very nice ambiance with a garden atmosphere in the back! The staff here were very welcoming and attentive! Great spot!

Sushi Bomb - Tuna Avocado
Matt L.

Bahn xeo has a crisp delicate exterior and an almost thin creamy interior. Pretty good portion and would get it again. They have a combination of both sushi & its fun variations (crispy fried rice ball was delightful) & the back provides the illusion of a warm spring day in a cold winter.

Banh Mi
Deborah W.

Rating: 3.5 Stars My friend and I stopped by randomly on Fourth of July around 1 PM. When we first walked in there was no one at the front so we just stood around for a bit before we took our seats. When someone finally stopped by, they gave us a choice of where we would want to sit and we chose one of the large booths up front. The booths themselves were large and spacious with comfortable cushioning on the seats. The only thing was the table was a bit dirty when we sat down. Service itself was a bit hit or miss. We got our menus, water and food pretty quickly but everything else was a bit on the slower side. We never had anyone check in on us nor did we get Utensils (except for one spoon when we got our appetizer). We had to ask for utensils after we already had one dish on the table which is pretty surprising since most places give you utensils right away. For food we decided to share: -FRIED VIETNAMESE SPRING ROLLS: The spring rolls were my favorite item that we ordered. They were nice, hot and flavorful. The fish sauce on the side was also a great compliment. We did also end up getting 5 spring rolls instead of just the normal 4 which was a nice surprise. -BANH MI: The flavor was good. There was a great assortment of meat in the banh mi but they were all pretty salty. I also wish there was more pate, since the amount was pretty sparse. I ate part of a half sandwich is I did not taste any pate. -PORK CHOP RICE: The rice was quite disappointing. It was not fragrant at all and a bit too moist and sticky. The pork chop on the side was also not great. Such a small piece of meat and overly salty. I am also used to have lemongrass pork chops and they did not use that flavor profile at all. The pickled daikon and carrots on the side were good though. Portion of everything was very small. All in all, a bit of a hit or miss Asian Fusion restaurant. However, I am happy that they were open on a National Holiday!

Ribeye & Brisket Pho
Mari T.

Came here to have dinner on a Monday night and it was very easy to get a table for two. It's a beautiful space and what's cool is there's a button to call for service at the table. They have a partnership with mama pho on Grand Street, which is a 24 hour Vietnamese, casual takeout dining spot that I recall is very delicious. However, this brisket & ribeye pho was not flavorful. The broth was pretty bland even after adding Sriracha and hoisin. they have a very extensive Japanese menu with sushi and Ramen. the service was great and they didn't rush us to leave however it was not a busy evening so maybe that's why. Might consider returning to try the Japanese side of the menu.

Sashimi Special Roll
Emily Y H.

Delicious Vietnamese food and decent sushi! Beautiful interior that was relaxing. We sat in the back of the restaurant and it was super relaxing. Stopped by around 12:30pm on a Saturday on our way to do some light shopping. We were getting little hungry and originally were going to stop at another place to grab light brunch. I saw this on google maps and decided to "walk" by and then decided to eat here instead. The interior was very pretty! Staff was very kind and easy going. We walked through the restaurant and sat in the back booth area. We ordered 2 Vietnamese ice coffees, original bahn mi, sashimi special roll, and Bun Bo hue. The Vietnamese coffee is freshly brewed and is just the way I like it! So good. Strong sweet and creamy. The bahn mi had great flavor and bread was crispy yet soft and fluffy. The bun bo hue was the star of our meal. Broth was so good and contained good amount of beef and ox tail. It's been awhile since I found a clean and tasty bun bo hue. Sashimi special roll was refreshing and paired well as an appetizer since it had no rice. Overall I highly recommend the Vietnamese food and decent sushi. Great if people are craving different things. They also have boba teas and I will be back to try bun rieu. This is great casual lunch or dinner spot!

Toro Special Roll - so good and rich!
Ginny C.

I ordered for delivery and the toro special roll is so good! I liked it more than the scallop rolls. I didn't like the crunchy scallop roll so much because it had a lot of filler. I also ordered the bun bo hue and it tasted like a good spicy beef soup but not the traditional BBH that I was looking for. Would come back to try other items or for this toro roll though if I'm ever craving some fatty fish!

Judy L.

Stumbled into this place after a meeting nearby, and wanted some hot soup for lunch. The back end of the resto has an amazing enclosed spacious, sunny and tranquil garden dining area. Def a must try and enjoy the garden dining. Ordered beef pho and shrimp summer roll. Their summer roll does not have noodles but more veggie focused. Pho broth was rich, slightly salty, but good. I would def come back and dine here next time I'm around.

Bun Rieu
Sophia N.

The food at Bedford Gardens was good, as was the service. I didn't find the noodle soups (bun rieu and bun bo hue) to be much better than other local options. The space is very nice though and was able to walk in with no reservation during the week for dinner.

Aparajita M.

The ambiance in the back patio of the restaurant is a beautiful, dimly lit, tropical oasis. I liked the process of ordering food, by pressing a button on the table once we were done going through the menu. My friend loved the pho and I enjoyed the shrimp tempura roll and stir fried noodles.

Tony Y.

Was starving after spending the day at the Bathhouse and just randomly walked by Bedford Gardens. We were a party of 4 and were seated in the back which was very nicely decorated with bamboos and awnings which gave you an outdoor but indoor vibe. The service was attentive and nice. It also helps that they have a bell system on each table so you can just ring then when you need service. I ordered the bun rieu with beef balls and a side of spring rolls. The food came out pretty quickly and was very satisfying. The rest of my party also enjoyed their meal. The only thing keeping me from giving these guys 5 stars is that there seemed to be an off putting smell coming from the front of the restaurant. It almost smelled like stagnant water. The back area did not have the same smell. The place isn't bad, overall.

Yes
Jaemin L.

I hope this place doesn't get packed But guys I've literally been searching for a place that has DECENT pho all over nyc and I've been disappointed again and again and again by so many places THIS place is insane and actually pretty good Yes I haven't been to Vietnam but I have lived in California for over 10 years and my greatest pain in nyc was not having a good pho restaurant And having all these east coasters telling me some place was good and watching them eat pho that was at best worse than the worst pho I had in California and I just had to cringe and tell them ...yeah as I suffered inside Those days are f*cking over Idk how things may or may not change here but at least as of today the ribeye brisket pho here was kind of a banger - former 6 year Yelp elite who got tired of writing reviews but coming back because this was life changing for east coast to actually have a spot like this

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Vinh P.

Thank you Emily, and we hope to have you back soon!!

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5 months ago

First off, go for the setting, it's stunning! We had great service, yummy mango mimosa and the best pho of my life!

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Bedford Gardens Restaurant Reviews in Other Languages

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Ozakaya - Ozakaya

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4.5(354 reviews)
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My family and I had the most amazing lunch here recently. We came on a weekday shortly after…read moreopening and were seated right away. My husband had the kaishin don, I had the Ozakaya donburi set and our girls shared the shoyu tonkatsu ramen. The fish was so incredibly fresh here and the rice was seasoned perfectly. My donburi set also came with dashi broth that the waitress later brought over to pour on top of the leftover rice in my bowl to be enjoyed at the end of the meal. The broth and rice combination was really comforting and satisfying. This dish was something I wanted to try in Japan but did not get a chance to experience when there, so I was excited to try it at Ozakaya. I was really pleasantly surprised by the ramen here as well. Although the pork could have been better/more tender, the broth was rich and seasoned so well and not too salty like other places. Last but not least, the service here was excellent and efficient. I would definitely come back here the next time I visit Brooklyn as there were many dishes on the menu I wanted to try!

The sun was out, cherry blossoms were in full bloom, so we stopped by here after walking around the…read moreBrooklyn Botanic Garden, honestly perfect timing and vibes. This place is super popular and I get why. It was packed but the service was insanely quick and efficient, which I appreciated. We shared the chirashi (9/10) and a spicy tuna roll (7/10) and it was honestly more than enough food for both of us. The sashimi is chef's choice so you're getting whatever's freshest that day. Overall, the quality was excellent. A couple of pieces were a little on the flavorless side, but nothing that ruined the experience. I'd still give it a solid 9/10 and would definitely come back if I'm in the area again.

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Musha Sushi  - Torched King Salmon: Spicy crab, cucumber, crunchy inside, topped w. torched king salmon, drizzled w. yuzu & chili sauce

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Ki Sushi

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4.5(276 reviews)
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I was honestly stuck between 3/4 stars. This place was recommended to me by a sushi expert, so…read moreright of the bay I was thrilled and I expected 100%! Let's start off by saying parking wasn't bad in the area on a Saturday, ambience is ok, didn't smell like some reviews scared me that it would. The service was good, but we did wait long. For fish that's raw , we spent 1 hour and 10 minutes in there, mind you we came in knowing what we wanted so we didn't take time out to scroll through the rolls. Everything we got I will rate individually: Omakase 10 piece 8/10 TNT truffle 10/10 Tuna truffle seared 8.5/10 Jalapeño yellowtail: 6/10 Banana dessert : 6/10 Spicy tuna roll: same as everywhere else. 7/10 This spot was GOOD, but that's all, would I go back? Probably drive by pick up the TNT to go an

Ki Sushi is a Japanese Restaurant and this specific location is on Flatbush Ave. near Prospect…read morePlace. Nearest public transportation includes the 2 & 3 train to Bergen St. as well as the B & Q trains to 7th Ave. & buses such as the B41 bus. Ki Sushi is close to the corner of Prospect Place & is around other stores. The following has been ordered during visits to Ki Sushi for dinner: Both the Pan Fried (ex. Vegetable or Pork) and the Steamed (ex. Vegetable or Pork) Gyoza are good. These appetizers are ordered often & come w/ a soy sauce dipping sauce that pairs well w/ the gyoza. The Miso Soup is hot & flavorful. Garlic Broccoli & the Steamed Mixed Vegetables always taste fresh. Main Dishes - The Stir Fried Udon w/ Vegetable or w/ Chicken have been favorites. Ki Sushi has a nice variety of Sushi and the sushi we have had thus far has been delicious. Ki Sushi has a Plum Wine that tastes sweet and refreshing. Staff are focused on providing good customer service. Lunch Service - Mon. - Fri. - 12:30 - 2:30pm Dinner Service - Mon. -Sun. - 5pm - 10pm Ki Sushi had Outdoor Dining & has spacious-enough Indoor Dining. Ki Sushi has sleek decor & clean bathroom facilities. Website - kisushigroup.com Instagram - @ki_sushi_flatbush

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Wheelchair accessible
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After our recent trip to Japan my husband and I were craving quality sushi and had read great…read morethings about Oita. Happy to say they were true and we will definitely be back! Above all, the fish quality and freshness is excellent and the nigiri felt especially authentic (not too much rice, sizable cuts of fish done in the traditional style). The akami and hamachi belly were particularly great. The toro scallion and king salmon crunch hand rolls were also favorites. Our opinions were more split on the spicy tuna crispy rice (I loved, husband was more lukewarm) and dumplings (obviously very freshly prepared but quite fried). The overall ambience is airy, quiet and calm and service was warm and fast. We would have loved to try the cocktails as they sound really interesting -- next time!

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Bedford Gardens Restaurant - sushi - Updated May 2026

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