This revieww is for Beaver Tacos about 10 miles outside of Page AZ by the Utah border. I'm a Chili…read moreRellano fan and this was outstanding! It was so great the first time, that I tried it again 2 weeks later. Just as good! I don't know if I need to explore any more of the menu. The Rellano's have me hooked. Ole!

I have wanted to go here for a little while but forget that it's here because I usually only see it…read morewhile driving into page and I've already eaten or already have dinner plans. This is a quaint little joint and it's great! The staff was super friendly and kind (despite a tiny bit of a language barrier). We got a #7 carnitas plate, a #10 carne asada plate, and a ham breakfast burrito. The plates came with the absolute biggest flour tortilla I have ever seen, lol. It was hot and steamy and perfect for tearing into pieces and grabbing the meat, lettuce, tomatoes, and guacamole with. Both meats were super tasty, but I liked the carne asada more than the pork carnitas. The pork was a tad greasy. But both were so flavorful that the grease was still within the acceptable range. The rice and beans on the side were super delicious too! The breakfast burrito was crazy sublime. The ham chunks had like, charred edges, and that was sooo yummy. I'd love to try their chorizo plate next time I go. The menu was very clear and easy to understand, and I appreciated that. My only notes are that I would have liked: - a salsa bar option (the standard lime wedges, marinated cucumbers, salsa options, etc.) - the red sauce they gave us was crazy spicy. Like, immediately burn my tongue spicy (but also I'm white, so if you've read any of my other reviews, you don't really need to take my opinion on appropriate spice levels. To each their own)

Good food and portions! The **cantarito** is a must-try for tequila lovers who enjoy sipping a…read morewell-crafted drink that's a step above taking a straight tequila shot. If you have a sweet tooth, the margaritas are incredible. My favorite was the **cucumber and mango margarita** from the margarita flight--it was refreshing and perfectly balanced. The **aguachiles** were outstanding. I'm very picky about aguachiles because I take pride in making authentic ones myself, and I rarely order them at restaurants. These absolutely exceeded my expectations and were packed with fresh, vibrant flavor. For my entrée, I had the **Fiesta Combination Plate** with a shredded beef chimichanga and chicken flautas. Everything was delicious. The rice was flavorful, though the beans weren't my favorite--but honestly, that's a minor detail compared to how great the rest of the meal was. The service was top-tier from start to finish. The staff was friendly, attentive, and made the entire experience even better. Overall, this is a fantastic place for authentic Mexican cuisine in Arizona. I highly recommend it and will definitely be coming back!

The food was amazing. I had the carne asada and my husband a different dish- Carne En Su Jugo-…read moreboth were delicious and seasoned perfectly. We had spicy margaritas and they were amazing!! After a long day of sightseeing this was the perfect way to end the day.. the service was great And the ambiance was pleasant. The World Cup was on and Mexico was playing Cech Republic so there was alot of cheering when Mexico made a goal...

A local favorite!!! You can't go wrong with the food items they are all amazing, and it's always a…read morepleasant experience talking to the owners!

I've had a lot of great burgers in my life... and I was truly surprised and floored that this was…read morethe best burger I've ever had in my entire life. The quality of the meat, the toppings, the fries crispiness and yet not overcooked, and the customer service truly was sensational. I could eat their burgers and fries everyday. Also, the Powell fries are BOMB. the onions and peppers and sauce are chefs kiss. Props to the cooks and the owners. They really nailed it. Worth every penny and I will tell everyone I meet about this burger food truck!!!!

Good sized burgers made to order. It's drive through only. They do add a 4% convenience fee to…read morecredit cards which is stated on the order menu. Prices shown include tax. The burgers are better than any fast food burgers in Page.

My husband and I went to R D's Drive-In for the first time yesterday. We had the most wonderful…read morechocolate shakes, and our food was excellent too. ​ I got the mushroom burger, and my husband got the hamburger. Period. We didn't get any fries, but oh, I wish I did! We're going to go back there the next time we're in Page.

Legit some of the best chicken I've had, little crispy and super juicy inside. They also had some…read moresauces to try. This place is very divey/hole in the wall vibes, very fast and friendly service for a reasonable price. Definitely worth a try while here in Page, AZ with no reservations (Pun intended)

Loved this place!!!! The fried chicken was so flavorful and crispy. My family and I ordered the #7…read more- 12 piece with a few sides. You can pick what flavor you want your chicken, we did half spicy and half honey butter. The spicy was actually spicy haha. Both flavors were really good and I'm glad I got a mix of both! This was a good amount for my family of 5 plus a few sides. All the sides were equally as good and we even went back up for a couple more sides. You order inside at the counter and they bring the food out to you. There's seating indoor and outdoors.

I've ridden all over this country and eaten at more restaurants than I could ever count. Some were…read moregood, some were forgettable, and a few were absolutely outstanding. Miss B's falls into that last category. The kind of place where you feel welcome the minute you walk through the door. Everyone treats you like family, and the breakfast was every bit as good as the hospitality. Great food, great service, and a place I'd gladly go out of my way to visit again.

Great service. Great steak and cheese. Awesome burger, great fries…read more Great ad for Arizona!

Have you ever heard of Navajo fry bread? Basically, it's a really simple mix of flour, sugar, salt…read moreand lard that's deep-fried and topped with all manner of sweet and/or savory ingredients. Created around 1864 by the Navajo people using the meager ingredients given to them by the US Government at the time. The bread quickly spread to other tribes throughout the country, and is usually just referred to as "fry bread," but in AZ it's always preceded by the prefix "Navajo." My first encounter with it was in a church parking lot at San Xavier del Bac (aka The White Dove of the Desert), where Native Americans had food stands selling fresh fry bread topped with honey and cinnamon-sugar, as well as savoury toppings like ground beef, lettuce and tomatoes in what's popularly referred to as a Navajo Taco. Fast forward to our recent trip to Page, and we stopped into a little restaurant called Steer 89. It came recommended by a local⁠--and I always take local recs seriously. While perusing the menu they had an item called a Navajo Burger ($15) and my curiosity was piqued. Essentially it's a giant hamburger sandwiched between two fry bread "buns," and I really have to say it was easily the most unique thing I've had all year. The burger itself was terrific, as it was seasoned well, had good beefy flavor and cooked expertly. And it was "run through the garden" with all the veggie accoutrements I demand. The hand-cut fries were also a treasure to behold and were everything a fry should be: fluffy, yet crisp and just a bit overly-salted. Of course, we had to get a Navajo Taco ($12), as well, and it too lived up to the hype of the originals I'd had in that church parking lot. While it was nothing fancy, this was probably one of my favorite meals we had on our recent trip and definitely worthy of multiple repeat visits next time we're in the area.

My friend and I came here and we mostly came for the Navajo Tacos. I also ordered the burger, but…read morethat was a mistake as that was not all that good at all, and was much smaller and more depressing looking compared to the Navajo taco. The navajo taco is basically a piece of the navajo bread, which is a thicker, chewier, airier flatbread topped with taco toppings you'd expect from a taco bell, things like shredded lettuce, cheese, tomatoes, onions and chili. The navajo taco was pretty good if you came in expecting that. It is pretty much an american taco with navajo bread. Overall not an interesting find, but nothing too spectacular or mind blowing.

You can tell the ambience isn't quite there yet. But this is a new restaurant so give it time…read more I had THE best burger I've ever had. A simple build your own with an egg and some bacon. Absolutely immaculate. My girlfriend got the Navajo Taco. It's just as good if not better than a homemade Navajo Taco. They hit the mark. Auggie and the kitchen crew NAILED it. Well done

It is an interesting place. Food was OK. Servers were nice. I mainly just want to share the lunch…read moremenu.