I have a family of three and typically we enjoy eating at Be-Bops. Each time we've gone, however, it's gotten progressively worse. Tonight was probably the last time I'll take my family there, at least until I hear things have gotten significantly better.
I ordered one of their cheeseburgers and as soon as I picked it up, it fell apart. The bun was so dry and of poor quality, that it instantly fell into over a dozen pieces. I like a somewhat messy burger if it's good, but this I couldn't even bring to my mouth. I waved a waitress over and showed her. She took it away and brought it back about five minutes later. The solution? Scoop up the entire burger, bun pieces and all, and place it on top of another equally-stale bun, put it back in the basket, and hand it to me. "Double-bunned" they called it. So I'm trying to eat it by picking out the individual pieces of bun from the inside, which takes out most of the cheese and sauce in the process, leaving me with a mess inside of a mess.
$6.45 for a single burger, falling apart, and with ingredients worse than burger king. Actually, take any burger from Burger King or Carl's Jr, and it's pretty good compared to this. The meat was dry and cooked lifeless, and the fries were lukewarm and tasteless. The only thing good about this place is the beer on tap, but of course they don't make that now do they.
The guys behind the stove are dirty and dejected-looking, leaving the grill for long periods of time with meat transforming into hockey pucks. The waitresses are friendly but their smiles are fast and forced. The 1950s kitsch is fun, but it doesn't count for much when the food--the stuff you go there for--is such poor quality.
$35.15 for two single cheeseburgers, a side of onion rings, a kid's mini-burger and fries, one lemonade, and one Boont Amber Ale, with tip (I'm not the kind of person to withhold a tip for bad food, that's what complaining is for). The only things I would eat again were the onion rings, although oily, and the beer. A shining example of the kind of low standards you come to expect in Ukiah. It's not the worst place I've been to by a long shot. But mediocrity and low standards infuriate me more than incompetence. Because it implies that they aren't even trying, and don't care. I'd rather someone fail completely than to not try. You can teach someone who fails. But you can't teach someone who doesn't care. Eating here, I wonder if the owners themselves even care. Probably not, as long as the tables keep turning. But maybe that will change.
All I want to do is take my family out to some casual fun dining, and get food that I can put into my mouth that's worth the money and my time. Is that too much to ask for? I'd like to have the owner of this establishment over to my house for a cheeseburger and a beer (which I brew myself). I can't guarantee that they'd be the best burger or beer they've ever had, but at least they would be made by someone who cares. read more