First off I want to say this was such a good spot to eat seafood at. It's exactly what I had been…read morecraving especially with the Cajun seasoning and all the extras. It's hard to find a place like this especially in a small town. But it was so good and really fresh. The server was also such a sweetheart. She was kind attentive and made sure to get me everything that I had asked for. I had such a great service experience and she definitely earned an amazing tip. Please try this place out. I promise you won't be disappointed.

Another great visit ! Appreciate Silence for holding a table for us…read more Excellent service by Cindy once again ! We thoroughly enjoyed our dinner Shrimp platter, Loaded platter and Wings. Again HIGHLY recommend !

We were just exhausted from our early flight into Reno, then the drive to our hotel (Station House…read moreInn- literally next door). We arrived more than four hours til check in & didn't have the energy to drive anywhere else for a bite. With the close proximity to our hotel- Toulouse was a life saver. We didn't have the chance to check out the menu before heading this way- but, there will be something for everyone. Notated on Google Maps as a California Restaurant- but, the ode to New Orleans flavor is what grabbed my attention. This is the first trip we didn't bring long sleeved shirts or hoodies. It was super brisk & windy when we got to Toulouse. Tons of outdoor seating, but no heaters available. We opted for the cushioned booths. It was 11:45am and we were handed the breakfast menu. We weren't interested in the breakfast menu & asked if we could wait til noon, when the lunch menu is served. Our server was fine with it and let us look at the lunch menu while enjoying our beverages til it was time. I love me a good bowl of gumbo (cup is available as well). I saw duck confit was included in the gumbo- and I love duck!! I opted for shrimp to be added. THIS is the best gumbo I've had, outside of New Orleans! I hate when you go places and the gumbo stock is more like clear broth! Ugh!! At Toulouse- you get that thick roux, which truly gives it depth. I didn't realize the amount of heat each bite had! My gosh! My nose paid the price! LOL. I should've asked for a side of rice! The blackened shrimp was plump. The rice portion didn't take away from the holy trinity, duck confit, & sliced andouille sausage. I TRULY recommend if you visit here- get some gumbo! I made sure I had enough room for that banana bread pudding! The whiskey sauce was piping hot- but, pooled each spoonful of bread pudding.

Our experience was excellent!…read more The food was delicious, and ambience, and the servers were very friendly and attentive. Our server, Nicolas, was a 10/10! Thank you so much for your great recommendations and for making our experience even more special. We will definitely be back!

This place is a such a gem to find!…read more The food is delicious and the menu has so many different options, everyone will be happy! The inside is clean and welcoming and the staff is knowledgeable and friendly. As first timers here, this made picking our entrees very helpful! We ended up getting seafood boil single item with crawfish adding potatoes and corn as well as egg rolls and the salty fish and chicken fried rice. Everything was super delicious! We were stuffed and happy! We already know what we want to order for next time and can't wait to be back! Highly recommend

hello! first time here…read morethis restaurant gets busy, so plan early food was great fried calamari quantity was nice! the steamed mussels were good, but i think they were contaminated and got food poisoning (maybe how it was prepped), so be careful on ordering this sweet and sour soup good coffee did not hit strong enough the fried flounder/halibut was great, crispy, with dipping sauce, great with rice the basil clams were good with rice, the seasoning with the rice made it nice lots of food options here, will try the crawfish/seafood boil next time

M&M's is a cozy, family rueatery that serves a number of classic Southern dishes. I ordered seafood…read moregumbo with a side of catfish and oh boy did it taste good! The gumbo was full of crab, the consistency was perfectly balanced between thin and thick, the flavor was simply delicious. Oh, and the catfish I could seriously eat every day! It was light, perfectly coated, not oily and perfectly meaty. Eating at M&M's was a nice experience and the owners seem to be very nice and genuine people. I look forward to another visit.

If you are looking for authentic Southern Comfort Food, M&M's is the place for you. This is legit…read moreLouisiana cuisine. On this trip, they offered the Crawfish Etouffee as a special, coming highly recommended from all the staff, so I had to try it. The soup had a very thick, creamy texture, rich with flavor. The bits of crawfish were complemented with some grilled shrimp. All served with a dollop of rice. Delicious. My wife had the Fried Chicken Platter. The skin was crisp and full of flavor. I don't know what seasonings they put on the chicken but it was absolutely delicious. Now a risk with any fried chicken is over-cooking the chicken at the cost of getting the skin crispy. This was the case with our dish. While the outside was absolutely amazing, the chicken itself was a bit over cooked. What a shame. We ordered the Chicken Platter with a side of Red Beans and Rice. This was straight from the Bayou. Simple, delicious and perfect. Just wish I had a bigger serving. We also sampled the corn bread. While this too was quite good, the texture was bit to cake like to my liking. Not in a bad way, just different to what I would have preferred. If you are looking for authentic Southern Comfort Food, M&M's is the place for you. Even though our Chicken was a bit over cooked, we are excited to try other dishes on the menu.

The food was affordable, tasty,well prepared. Our server was excellent! I had the calamari and…read moreseafood platter! Spot on!

Kiddo has suddenly become obsessed with seafood boils, so hubby took them here for dinner…read more Unfortunately, I couldn't join them tonight, so I asked them to bring me home a simple bowl of clam chowder. *To be clear, this review is only about the clam chowder since I didn't try anything else. Unfortunately, the clam chowder was terribly watered down and had a noticeable "fishy" smell the moment I opened the lid. And before anyone says seafood is supposed to smell pungently fishy: no, it's not. If it smells bad, it's usually because it's not fresh. For a small bowl of clearly watered-down clam chowder that didn't seem fresh - and somehow cost around $20, more than some of the best clam chowders at well-known coastal seafood establishments - I'm annoyed enough to write a Yelp review, which I rarely do unless I'm especially impressed or especially offended. I'm offended.

This restaurant needs to be like 3x the size There's always…read morea line here for good reason Get the fresh oysters, they're your safest bet for oysters in Tahoe Any soup based dish here is going to be absolutely solid [this review was written in connection with a Toast promotion]

We are a sucker for oyster bars wherever we go. Nothing beats Palace Station in Vegas but if you're…read morein Lake Tahoe, this place does the trick to satisfy your craving. It's inside Golden Nugget. I'm rating 3.5 round to 4 stars. This bar seats about 14. We had a party of 5 and had a section to ourselves at the end. We got the House Roast Pan Roast and New England Clam Chowder. I was surprised they brought out the Pan Roast first. Right before we finished, we asked if the chowder was still coming out. I think they forgot. We also had to ask for crackers. The soup was thick with lots of clams. The pan roast was decent. It was thick and creamy with bits of crab, tons of shrimp, lobster, seafood. It came with a side of rice. The oysters were good. Forgot to ask where from. We had some Bloody Mary oyster shooters and a glass of MIO sparkling sake. That was refreshing, sweet just like moscato. You start out with two rolls of bread and can always ask for more which we did to dip with the chowder and pan roast.

The ambiance, the service and wow the food. First off Jocelyn the employee at the front door was…read moreso sweet. The particular evening I didn't have reservations and there were no tables available. I booked the following night but again there were only 2 slots available. 4:00 too early and 6:30 a little later than we normally eat dinner. Booked 6:30. Jocelyn actually called me the next day to give me a few more options! I have to say we are from San Diego eat out frequently and have never had a hostess call to say she had other options for me. So now the following days we arrive. While waiting for our table ordered 2 cocktails from the bar. Generous pour and a very nice bartender. Now we are seated Tina our waitress was delightful. Service was amazing, demeanor was awesome and the food was spectacular! Who would have thought this gem exists in this little town! My cordon bleu was amazing and my husbands meat ravioli was amazing as well.

still 1 star because that "waitress" with the dark curly hair in a ponytail is till employed there…read more When she is no longer there let us know. 5 stars The food 5 stars The ambience 25 stars The hostess at the front door