Sister restaurant of La Brunilda (and in the same neighborhood) Bartolomea is more laid back and not necessarily as crowded - at least when we were there. The food - just as fantastic. We had 3 Tapa-sized portions from a menu that varied from their other restaurant. The Burrata Fresca was most likely the best burrata we've ever had with fresh tomatoes & herbs. When cut in two, the cheese actually flowed out! Both the Sea Bass Ceviche and the Butter Fish Tataki were outstanding. With 3 beers the bill came to around $26 US. In the States you would pay two to three times that much for this quality. read more

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Without a doubt, I had my best meal in Seville at Bartolomea. In actuality, we tried to eat lunch at La Brunilda. However, it was already filled up and the hostess told us about its sister restaurant, Bartolomea. They have the same menus. Naturally, tapas are small plates. The modest size allowed us to sample multiple dishes on the menu. Everything we ordered was delicious. The burrata cheese was smooth and excellent. The cerviche of sea bass was very fresh. Next, the beef tenderloin was very tender. The herbed potatoes were seasoned very well. The pistachio pesto on the dish was awesome. The duck was also amazing. It was tender and chewy. The sweet potato purée was unique and tasted more like carrots. The pork shoulder was good too. It was a thin, lean slice of steak that was very chewy. I was very impressed with Bartolomea. Definitely try it or La Brunilda if you are in Seville. If you are visiting the Seville and looking for recommendations, feel free to message me through Yelp and I can share my itinerary/ recommendations, which includes my Yelp reviews. The information for an electronic copy can also be found via my Yelp profile. read more

Stopped by Bartolomea while waiting for a table at their sister restaurant. We got 2 bottles of wine, and their duck and chicken tapas as well as bread basket. The wine was good. The chicken tapas with cassava fries were actually really good as well, I didn't use the mayo but flavor was good for both the meat and fries without it. The duck was delicious, I'm not usually a duck fan but mixed with the sweet potato it was such a tasty bite. Succulent and flavorful. read more

Bartolomea - Duck with sweet potato purée and shiitake mushrooms - Mediterranean Near Me - Seville, SE

Omg!!! We were in line for La Brunilda , it was 1 hour waiting. Then they suggested to go to their sister restaurant La Bartolomea, sane chef similar menu. The only thing I am going to say is OMG!! Love the Risotto de Idiazanal...so very perfectly creamy and rich. The lomo de merluza and solomillo de ternera were spectacular. One of the best restaurants we tried in Sevilla. And we tried quiet a few , we were there for 8 days. read more

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Took hometowner, Jim R.'s, advice to come here for dinner. They were extremely busy and squeezed us in at the last table before creating a wait list. Tried 5 tapas, then dessert. First, the burrata, which, as Jim R. said, was excellent. Bursting with earthy-herby flavor, I could have eaten just this for my whole meal, and would have left 5-star happy right there. Extremely good! The cream of asparagus soup was also amazing. Again, could have eaten just that and would have been super-satisfied. I am not a huge croquette fan, but the croquetas del dia were well-executed in that they weren't dry or bland as can easily happen with croquettes. My husband had the salmon with saffron artichokes and was very happy. Great medley of flavors, and the sauce had a perfect taste and texture for the kind of fleshy taste of salmon. My duck was a little too rare for me (due to medical restrictions requiring me to have things fully cooked right now), but otherwise good. A small detail, but I appreciated that the bok choy was cooked nicely, so that I was able to eat it without a lot of that roughage residue you normally get with bok choy. Desserts were great too. My husband had a special, banana cake with caramel and cream all over it, which he loved. I had a creamy mousse, another special, and it was divine! Total for all this was just over 40€. My only complaint is that our server seemed tense and preoccupied, due to all the chaos of a full dining room and wait list. She was friendly at first, but soon got distressed by the demands of all her tables, and wasn't seasoned at how to handle it. We felt a little rushed out at the end, so they could turn over the table for the next party on the list. All in all, amazing food, and a great value for the swanky part of Seville. read more

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Such a great place,cousin of La Brunilda! The service is excellent and the food is great. The risotto, solomillo and the Lomo de merluza were outstanding! read more

Bartolomea - Merluza - Mediterranean Near Me - Seville, SE

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This is a great place for a family. Server Mercedes was very nice and patient. The hamburgers are perfect for kids. The salmon and the cajun chicken was spectacular. If you order the beef, please note their medium is really what we are used to as rare in the USA. Really nice clean place. read more

Bartolomea - Salmon - Mediterranean Near Me - Seville, SE

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So incredible delicious. sister store of La Brunilda. Food is as exceptional here as there. Ceviche and the salmon was the best I've had in Sevilla. read more

Bartolomea - Mediterranean Near Me - Seville, SE

This place is simply amazing. We were starving and stopped at first Tapas bar, thank god we did ! The decor is very cool and refreshing. The tapas are not expensive at all and out of this world, literally. Not only is the presentation flawless but the taste is amazing. Everything we ordered was tasty from the sardine and avocado sandwich to the ceviche, risotto and of course the mushroom and truffle croquettes ! In all, 5 tapas and 4 glasses of sangria for only 30€. I would definitely go again and would recommend this modern looking restaurant with a retro vibe to anyone ! read more

Duck breast was fantastic. Good service. A bit pricey but totally worth it.

On a trip with my young adult daughter. We had a very dinner. It was our first few days in Spain and we were still getting used to how things worked. They were patient with our poor Spainish and general lack of awareness of how things are done. The food was very good. I have forgotten what we had but both of us remembered the evening fondly. read more

Such a great place. The sangria is on point and so are the tapas. The warm chicken salad was my favorite. Refreshing and delicious.

New Tapa joint in Seville and it was awesome- same chef as another famous Tapas place down the street. The sirloin was super and so was pretty much everything else. It's new and worth a try read more

My boyfriend and another couple went to have dinner last night. We have been before, and frequently visit their sister restaurant, Brunilda. However, this time we were very disappointed and will not be returning. We got there at 22:30 (a very normal time to eat in Spain) and we got a table right away. Unfortunately, from the first minute the waitress was in a hurry and kept coming back to the table asking if we were ready to order yet. Finally she says, "you have to order now because we are closing the kitchen". It´s not even 23:00 and the restaurant is full, and more people have just come in and been sat. If they are going to close the kitchen right away, why are they still seating people? The food arrived all at once, so therefore got cold before we could finish eating. The ensaladilla, the cajun chicken, and the risotto were very good. The ceviche wasn´t great, and the pork was overcooked, cold and tough. The worst part, however, was the waitress. She kept coming back to try to get us to hurry up and leave (the restaurant was still full). When we were deciding whether to get coffee or dessert, she says, "well you better hurry up we´re turning off the coffee machine". She then tries to take away my friends glass of wine, which was not empty. We did not feel welcome nor have a pleasant experience. It´s a pity because some of the food is good, however there are many restaurants that offer better food and quality service. Bartolomea, you need to get some new waitstaff. read more

Such a delicious experience. We ordered the butterfish twice. Yes, it was that good. Hard to find butterfish in California. In fact, it doesn't exist. Also had the shrimp burger and anchovy on toast - Yummy! Chocolate crumble to top it all off. Would totally come back tomorrow but we're leaving and they don't open until 1pm. We Will think of you fondly. read more

Everything is delicious! It has the food similar with La Brunilda, and I think this place was much better. read more

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This was a great find for me and family who had been visiting Seville for the last few days. Our only regret was not to find it sooner. Highly recommend visiting and trying the food at Bartolomea! read more

From the pictures Bartolomea appears to be a nice, upscale restaurant, and indeed it is. Not only is it an attractive setting, but my wife and I found the food and service excellent as well. However, when you go to a restaurant for an evening of fine dining you don't expect to witness or be subjected to abuse. Unfortunately, that was what happened when we dined at Bartolomea. Restaurant management failed to protect their customers and staff from a large group of older male patrons who were drunk. The party of about 10 men all wearing soccer shirts began yelling songs so loud in the restaurant that I couldn't hear my wife speaking across the very small table we were at. When staff failed to do anything an elderly woman, one of three at a table next to the men, got up and admonished them to stop the songs/soccer chants. Not only did they not stop but one of the most drunken men began verbally harassing the woman. Undeterred, the behavior escalated to lewd comments and reaching for the two waitresses every time they passed the table. One clearly kept calling the waitresses the derogatory street name for a prostitute. At this point both my wife and I and the couple next to us we're becoming apprehensive at the increasingly aggressive behavior. The waitress serving us had to veer widely away from the drunk to avoid his reach. I got my wife out of there as quickly as possible not wishing to get into a confrontation with a large group of very drunk men. I'm writing this review in the hopes that the owner and manager of Bartolomea will take steps to ensure the respect and safety of both their staff and customers. Or, failing that, customers will choose another restaurant that doesn't tolerate abuse from drunks. read more

The food was absolutely fantastic! Highly recommend only getting the tapas size of all the dishes.

We were planning on eating at La Brunilda, Bartolomea's sister restaurant a few blocks away, but there was a wait. They recommended we go to Bartolomea and we were happy we did. Excellent food in a nice environment. Innovative take on classic tapas with nice presentation. Highly recommended! read more