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Barry's Cafe

3.9 (354 reviews)
Closed • Closed
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Barry's Cafe Photos

BARRY'S CAFE ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Dogs allowed

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Recommended Reviews - Barry's Cafe

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Breakfast platter with sausage links and hash browns.
Noah L.

Food came out hot and fresh, and it was tasty. However I think it's a bit overpriced for what you get. The place was clean and had a cool firefighter atmosphere. Service was great too. I'll probably be back to try a lunch option and will see how that compares to breakfast.

Veggie omelet and grits
Sarah K.

Great pancakes and omelets. A cozy atmosphere with extensive wall decorations supporting the local firefighters. You come here for the local vibe and the comfort food. It's in a typical shopping plaza, and all the store signs have the same font and color. It's near the grocery store. Also, if you ever wonder about paying the extra $1.75 to add blueberries or other toppings to your pancakes, do it. I got the blueberry pancake and they stuffed it with blueberries that each bite was bursting with the fruit. At the end, you pay at the counter.

Shenna W.

I echo a few of the other comments when it comes to the food being good but nothing to write home about at all and the undertone of who feels "welcomed" - I will get back to that part. I would say IHOP or even Denny's would have more "flavor" with their food. I understand that it's a really popular spot for the location as I remember growing up and seeing a lot of the older community dinning there. The waitress was a very kind young lady. She was very helpful in navigating the menu to make sure we got something we would truly enjoy. She would keep tabs on us during our dining experience and made sure to top off my coffee and the other's drinks during our visit. I ordered the Veggie omelet with a side of hash browns (roasted potatoes) and wheat toast (buttered). My wife got the special that provided eggs, meat, bread, and a side (she got grits). The food was fresh and hot - but it needed something. It was if they didn't season it even with salt and pepper! So, I asked for some type of seasoning, the waitress provided they had Cajun seasoning, I told her that was would be fine. Sadly, it was the saving grace to the meal lol because HONEY where is the seasoning! As we were talking with our friends, an older woman walks up and asks us if we enjoyed the food and if we needed boxes? She started to remove dishes from the table and you could see our waitress hurry to our table as if to say "can you please not do that?". At that point, we got the hint. Just agreed to the boxes and was handed our bill. I could over look the food, because it wasn't horrible. However, I can't overlook the "under tone" and with that I will not return.

Enjoyed breakfast on 10/18/25 at Barry's Cafe. Great food, good service, food was hot.

Enjoyed breakfast at Barry's Cafe on 10/18/25. Food was hot & delicious. Service good. Wonderful tribute to firefighters.

Veggie omelet with potatoes

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3 years ago

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2 years ago

We love Barry's! The food is great, and the staff are always friendly and welcoming. It's a place to enjoy feeling cared for.

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4 years ago

Pretty good breakfast spot. Definitely one of the better ones in the area and it's within walking distance from us which is a big plus.

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Scratch Kitchen and Taproom - House Chex mix

Scratch Kitchen and Taproom

4.0(338 reviews)
3.9 mi
•$$

THE NC FOOD AUDITOR REPORT…read more * Location: Scratch Kitchen and Taproom (Cary, NC) * Time of Audit: Weekday around 1:00 PM * Service Rating: Exceptional (Server Kayla was highly attentive) * Total Damage: ~$60 (Excellent value for the quality) THE MENU BREAKDOWN: * Smoked Cheddar Crab Rangoon Dip ($15): Served in a hot cast-iron skillet that maintains an ideal eating temperature. Features a great cheese crust around the rim. Unlike many places, the crab meat is fresh, distinct, and prominent. The Thai chili sauce is a bit heavy-handed but delicious, and the accompanying wonton chips are airy with a great crisp. * Classic Mac ($9 side portion): Kitchen timing was excellent. On their own initiative, they served this side hot and fresh as soon as it was ready instead of letting it sit in the window drying out while the entrée finished. Made with a rich NC hoop cheese blend and corkscrew noodles that hold the cheese sauce perfectly. Creamy, stringy, well-flavored, and requires zero table adjustments. * Bone-In Pork Chop ($32): Ordered medium-well. Excellent execution with a prominent flame-kissed grill flavor and an ultra-juicy, almost braised texture throughout the meat. The potato-parsnip mash is silky smooth, balancing well with the Asian pear and tomato chutney. * The Collards: The flavor profile on the spicy candied bacon collards is phenomenal, though the leaves themselves were a bit tough for a traditional Southern palate. Still flavorful enough that you'll want to take them home to cook them down further. FINAL AUDIT VERDICT: This establishment is officially APPROVED. The exact menu combination above is highly recommended for a cohesive, flavorful meal. -- NC Food Auditor

I arrived a little early to meet a friend from the other side of the triangle and sat at the bar at…read more4:45 on a Saturday. I grabbed a Jalepeño Mango Margarita and read my email. (Great WiFi!) The interior is glass on two sides, so it very bright, and appointed with comfy chairs with waist-high dividers around the bar and small table area. My friend arrived at 5:15 as promised and we were escorted to a table further down the building. The bartender brought my bill to the table later, and I asked if it could be added to the total but he said no. I had read about the pimento cheese wontons, so we decided to try those as a starter. They arrived hot and dressed with a red pepper jelly sauce. (Not too hot, a nice foil to the pimento cheese!) My friend liked them as well. Neither of us are eating large meals these days, so we opted to share an entree. We decided on the NY Strip steak ($38) which comes with smoked potato au gratin and collard greens. We tried to sub the greens for anything else, and the only other option was Brussels sprouts. (Green beans? Broccoli? Asparagus? Anything else? Nope, just stinky stuff.) So, stinky veggies were the only option. (We asked the waiter not to bring them, but they arrived anyway, and we had someone remove them quickly!) The potato's turned out to be more a chunky soup, rather than a casserole, but were tasty. Just difficult to share. (No spoons were offered for the soup!) The steak was phenomenal. Cooked to perfection (rare/medium rare) with a nice finishing sauce, and was just enough. Somehow, that steak, the wonton app ($11) and a regular house marg were billed at $88 after tax, which meant over $100 with tip, but I was enjoying my friend's company too much to dispute the bill. After I left, I did the math and figure they charged extra for something in there. But I was gone and never take the receipt, because most waitstaff do a good job of putting info into the POS system. Maybe I need to reassess my trust of waitstaff data entry. Suffice it to say this will not be a regular spot I go to. Stinky veggies, poor data entry and sides that can't easily be shared made for a sour first impression. The steak was good, but I can't find that extra $30 in anything, unless it was the toxic veggie disposal fee.

Photos
Scratch Kitchen and Taproom - Full bar.

Full bar.

Scratch Kitchen and Taproom - Bone-In Pork Chop / Pear-Fennel Chutney / Potato Parsnip Mash / Bacon Collard Greens

Bone-In Pork Chop / Pear-Fennel Chutney / Potato Parsnip Mash / Bacon Collard Greens

Scratch Kitchen and Taproom - Mousse tower

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Mousse tower

Farmside Kitchen - Cary Waverly Place

Farmside Kitchen - Cary Waverly Place

4.5(53 reviews)
2.2 mi
•$$

I eat a more Vegan menu so this place did really well! I can't wait to bring my wife here but we…read moreare from out of town so it will be a while. I had the root veggie bowl and added lentils for protein. I asked for dressing on the side because I want to dress my own food. Before I dressed it I took a bite, wow! It could be eaten with no dressing! It was absolutely delicious. I asked if they have a vegan sauce and they did not know. CAVA has several vegan dressings available that are marked on the bottle. Might be something to consider. But, wow. I can't wait to come back! My drink was the Mango Apple Kale. It was very good and not too sweet. It's 7:10 on a Wednesday night. The place is not real busy but should be. The first experience was worth reviewing, they did great. I eat at chipotle a lot and their tables are always dirty and garbages overflowing but this place, no. The Farmside Kitchen tables are all clean in the lobby. garbages clean, floor...clean. They are going to do great. I look for forward to returning or finding one in my area.

Grabbed lunch from here recently and enjoyed it…read more Parking was simple, as there's a big parking lot for all of the nearby businesses. I got my order to-go and it was prepared on time. My wife and I both ate the Caesar salad and it was pretty darn tasty! The chicken was flavorful and the dressing hit the mark. I will say that the side of bread was pretty bland, but it's free so I can't complain too much :) Inside, it looked clean and cheerful. Overall, I would definitely come back to this location to grab a healthy meal.

Photos
Farmside Kitchen - Cary Waverly Place - Build Your Own Farmbowl & strawberry rosemary lemonade

Build Your Own Farmbowl & strawberry rosemary lemonade

Farmside Kitchen - Cary Waverly Place - Farmside Kitchen Waverly Opening March 11th- Free Farmbowls from 11-1 and 5-7!

Farmside Kitchen Waverly Opening March 11th- Free Farmbowls from 11-1 and 5-7!

Farmside Kitchen - Cary Waverly Place

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The Cary Pub - Bar

The Cary Pub

4.0(53 reviews)
1.4 mi
•$$

We've driven by this place countless times without realizing there was such a great spot just…read morequietly tucked away. The space itself is cozy and comfortable, with a relaxed, welcoming feel. The bartenders were friendly and attentive, and the food we ordered was great. They have some of the best buffalo shrimp I've ever had. They were perfectly cooked, with the lightest fried batter, and a perfectly subtle buffalo sauce. They were so good. Everything coming out of the kitchen looked just as good, which makes us eager to try more on a return visit. It is a small space, and on a busy Saturday around 5pm it was quite lively and loud--which isn't negative, but more of an observation. There was no music playing and the TVs didn't have volume, so the room noise carried quite a bit. At times it was difficult to hear conversation even sitting right next to each other. That said, unfortunately, during our visit, some of the dialogue from nearby regulars was disappointing, very rude, and imo racist. It definitely made us uncomfortable, which impacted our experience and led us to leave earlier than planned. I'm hoping this was an outlier for what is otherwise a great neighborhood spot. I'd absolutely consider returning for the food alone, as it was that good--and ideally I'm hoping for a different overall experience next time.

Such a great surprise to find Cary Pub! Brooke was awesome…read more Food was just like I would make at home -yum!

Photos
The Cary Pub - 12 wings, garlic parmesan, and hot buffalo. Blue cheese and ranch.

12 wings, garlic parmesan, and hot buffalo. Blue cheese and ranch.

The Cary Pub - Pretzels and cheese

Pretzels and cheese

The Cary Pub - Buffalo shrimp

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Buffalo shrimp

Barry's Cafe - burgers - Updated October 2026

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