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    Barnes Restaurant

    3.3 (124 reviews)
    Open 11:00 am - 6:30 pm

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    BARNES RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Barnes Restaurant

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    a plate of fried chicken and green beans
    Frank F.

    Food Service & Ambiance is SUPERB! Ms. Joyce, our waiter was such a WONDERFUL, BEAUTIFUL, and PLEASANT DELIGHT. She brings JOY and is the BEST REPRESENTATIVE for customer care and satisfaction. She does her job very well and with a Spirit of Excellency. If you know that you'll come back to visit this establishment again, you will be likely compelled to ask for Ms. Joyce to be your Delightful Sunny Day on any kinduh day waiter. Barnes surely is blessed to have her on their staff team! She's a KEEPER. So do her very well and KEEP HER! Over & Out FranknKimm

    What happened to Barnes Shrimp Salad??? It tasted like mashed Shrimp Paste..Can you see any Shrimp??? I Can tell you there was No Shrimp in it...they have changed Mrs. BARNES RECIPE...SOOOO SAD...WONT BE ORDER THIS

    Pulled Pulled BBQ Pork Plate
    Emily E.

    Fan favorite in our house!! Great BBQ every time. Hushpuppies are to die for (hint: ask your server for some honey & butter!). I LOVE the collard green and red rice as sides, always full of flavor and warms your whole body! Service is great, staff is friendly and fun. It's not typically too busy, but they do often host events (separate space for events!) Cozy booths and fresh food. Definitely a hidden gem here in our Southern Charm City!

    a person writing on a napkin
    Dwana T.

    Came from Pooler Ga with family and chose this restaurant to patronize. We came in and waited long enough for us to say "where and who is our server" we all placed our order and I ordered the lunch special "served daily from 11 -3pm" ...after 2 trips back and forth to get an order accurate for my other table guest the waitress returns at 3:07 and says unfortunately my order cannot be processed because it's after 3pm. I'm flabbergasted because I'm already hangry and really only able to eat the lunch portion of what I ordered. So she turns to get the manager who also comes to say there's absolutely "nothing" that can be done because it's a corporate issue. Like really, nowhere ever have I seen an establishment not able to honor something so small but yet could have saved my perspective of what a family owned business should be about. Needless to say .. I had my mind made and my budget set to get what I wanted at this particular time but instead I sat and watched my family eat and I did not. They wanted to leave all together but instead we stayed. I know it doesn't matter to Barnes but it definitely disappointed me. Long story short be mindful of loyal customers and how you create returning customers. As Empty as the place is I would have found away to be more accommodating for a table of 4. I would've rated the food but I didn't have any; however, my nephews burger came back raw and uncooked after an extensive wait. Check your food don't want anyone to get sick. Maybe they did me a favor. Lastly, the manager Marilyn has a very unpleasant attitude. Definitely only here for a paycheck.

    Amber D.

    Loved this BBQ joint! The restaurant had a nice southern feel & hospitality to it. The food was pretty delicious! We did get there right before closing so some menu items were out, but that's on us. Our lovely waitress, Joyce, was beyond great. Her humor and sweet spirit made all of us have an even greater experience - and remembering her name is a testament to that! Will absolutely come back when visiting Savannah.

    Menu
    Darryl W.

    A fairly large restaurant with its own parking which was very convenient. The outside was clean, and so was the inside. I liked how the inside decor gives southern hospitality vibes. They're pretty short staffed so it took a little while to get seated, but the waitress was very nice and had a great attitude. I had the fried flounder po boy, the wife had the fried oyster po boy, and my kid had the fried grouper fingers and it was all fantastic.

    Here's what I had: catfish and grouper nuggets with macaroni and cheese, and collards.
    Dr. Latosha B.

    This restaurant has southern dishes and different options. This was our first time eating here. The server was holding it down due to staff constraints...she made it work. The food was delicious. I would give it 4.5 stars out of 5 if I could, only because the collards tasted more like turnips or canned, and the catfish was served whole minus the head. I'm more accustomed to filets. The Brunswick stew was okay. The macaroni and cheese is not pot and was delicious. Thank God! The seafood is yummy! The hush puppies were light on the inside and had a hint of sweetness. We liked them as well. The tea was sweet...might need to add some water to reduce it. All in all we had a good experience and will eat there again. We recommend this restaurant.

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    Crab cake sandwich was excellent. Wife said turkey was very good, too. Service was quick and cordial. Ambiance was pleasant.

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    Wiley's Championship BBQ

    Wiley's Championship BBQ

    4.3(694 reviews)
    5.2 mi
    $$

    Championship BBQ…read more After a long day at the beach, we wanted some BBQ with southern sides. Wiley's was close and so good. Pulled pork plate had generous portions. Pork was tender and smoky. Great on its own but even better with their sauce! Great amount of pork on the plate. Potato salad was in my top 3! It was creamy and chunky. It had a garlic butter type taste which was Soo good. A must try. Collards were ok but needed a little more seasoning. I added the spicy BBQ sauce and they were good with that. Others had the smoked wings and the 1/4 chicken platter. Wings naked were really good. Chicken was very juicy and flavorful. Service was quick and attentive. Our server was very polite and kept our glasses full as we chugged them down from beach dehydration. Located in a strip center in Whitemarsh. Don't drive by and miss this great BBQ.

    Had a craving for some BBQ and had to check out Wiley's on Whitemarsh Island…read more It is located in an obscure strip mall shared with a Chevron gas Station and across the street from Publix and Walmart. Don't let this scare you away... the good places are always like this!!! We walked in and were immediately greeted and sat at a high-top table. The restaurant was clean and busy. Our server was a younger guy who was in training but you would have easily assumed he was a pro. He was attentive, knowledgeable, and confident when fielding the questions we had about the menu. We ordered a Half Slab portion of their St Louis Cut Ribs platter with fries and mac-and-cheese as a side & the 1/2 Chicken platter with Brunswick Stew and mac-and-cheese as a side. Both proteins were tender and well seasoned. Both were served with a piece of buttered Texas toast. Their original and Better than Sex sauces were great additions to the flavors! The mac-and-cheese was creamy and delicious. Not my favorite Brunswick Stew but it satisfied the craving that I had.

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    Wiley's Championship BBQ - Hostess stand and To-Go Counter

    Hostess stand and To-Go Counter

    Wiley's Championship BBQ - Sampler platter + ribs with beans and sweet potato fries as sides

    Sampler platter + ribs with beans and sweet potato fries as sides

    Wiley's Championship BBQ

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    Slow Fire BBQ - Smoked Prime Rib

    Slow Fire BBQ

    4.9(35 reviews)
    2.0 mi

    DAMN GOOD BBQ IN SAVANNAH!…read more The brisket is perfectly seasoned and melts in your mouth. You can't go wrong and won't go wrong. The pork ribs were tender with a hint of sweetness falling off the bone. The sides like the Mac and cheese topped with a Fritos crunch. Burnt end baked beans and Cole slaw were delicious as well! Mmmmmmm mmmmm yumm. Came all the way here just for this? I think so.

    We were greeted upon entry. I didn't get the staff members name but she was very helpful! We…read moredecided to order the Wings and 2 Meat Plate ( Lamb and Brisket) w/ Brussels and Burnt End Baked Beans so that we could try a variety of things. We paid and received a buzzer. We were advised that when the buzzer went off we could pick up our food at the Food Truck. It didn't take long for the buzzer to go off. The guy at the truck was really nice also! We decided to eat a bit before we left. The wings were really good! Crispy but not hard and the sauce was flavorful! The brisket and lamb were tender. I personally liked the brisket better than the lamb. The Brussels and Burnt End Baked beans were so good! We both had food to take home. Only a snack for me because I ate the majority of mine! Although it was hot outside the fans helped and it wasn't bad sitting outside eating. We were able to get a shady spot! I ordered the homemade Biscoff Banana Pudding Ice-cream to go..... My friend tasted it before we left and said it was "the devil".... It was definitely tasty when I tried it.... They also have soft serve ice cream and floats. I had an amazing first experience and I will definitely be back!

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    Slow Fire BBQ
    Slow Fire BBQ
    Slow Fire BBQ - A little messy but the Brisket Sandwich is 5 Star Worthy and so are the Burnt Ends Baked Beans.

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    A little messy but the Brisket Sandwich is 5 Star Worthy and so are the Burnt Ends Baked Beans.

    Sandfly BBQ

    Sandfly BBQ

    4.4(323 reviews)
    3.1 mi
    $$

    The best bbq we have had in a long time. The half chicken…read morewas perfectly cooked and very flavorful The sweet potatoe fries were a great complement The chopped brisket sandwich was delicious according to my husband A local spot for great food If we are ever in Ga again we will come back! And the service was spot on for the spot!

    Very disappointed with our experience at Sandfly BBQ. Unfortunately, the restaurant really lived up…read moreto its name--there were flies everywhere. The dining area appeared dirty and had an unpleasant odor that made us question the overall cleanliness of the establishment. When we walked in, no one greeted us or explained how ordering worked. I asked if we should just sit down and order, and the cashier, a heavy-set woman with dark hair and glasses, simply said, "Sit anywhere." A moment later, my daughter asked the same question and was told, "You order here, then sit." It would have been nice if that had been explained to me the first time. Because of the poor service and first impression, I chose not to order anything. My daughter did order, and unfortunately the food was just as disappointing. It was dry, flavorless, and not worth the price. Between the lack of customer service, poor food quality, and concerning cleanliness issues, this was not a good experience. We won't be returning.

    Photos
    Sandfly BBQ - Inside of restaurant

    Inside of restaurant

    Sandfly BBQ - Pulled Pork Plate Texas Toast, Mac n Cheese, Baked Beans Shareable Portions

    Pulled Pork Plate Texas Toast, Mac n Cheese, Baked Beans Shareable Portions

    Sandfly BBQ - Menu

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    Menu

    Treylor Park

    Treylor Park

    4.3(4.8k reviews)
    3.6 mi
    $$
    Private events
    Happy hour specials

    Fun place to eat with unique dishes. We started with PB&J wings. So good. Peanut butter sauce with…read morepecans. Peach jelly on the side. Such a great combo. The wings were cooked perfect. These are a must try if you like wings. Chicken and pancake tacos were delicious. Pancakes had a touch of sweetness. Fried chicken inside with a spicy mayo. Topped with a strawberry salsa that worked well. 3 of these were very filling. Fun and very good. Son had the double wide footlong. Topped with sloppy Joe. After that the 2 sides were different. One had fried banana peppers. The other side more classic with toppings. Son said it was really good. Others had the ahi tuna salad. Tuna was perfectly rare. Salad was good and the wasabi dressing had great flavor without being too spicy. Service was quick even though jam packed. Also very friendly.

    Treylor Park was probably exactly what we needed at 11:30 at night…read more It's somewhere between a diner and a sports bar, but the decor is what makes it. The whole place is designed to feel like the inside of a trailer--spray-painted antique chandeliers, old pictures of different trailer parks, and random little details everywhere. It's kitschy, but very intentional, and honestly pretty cool. We came in late after a 4h drive into town after work, and the staff was still super friendly and accommodating. No "we're about to close" energy, which I appreciated. We started with the creamy collard dip, which is basically their take on spinach-artichoke dip, but with collards. Really good. I do think the chips were a little too heavy for the dip--a thinner chip would've been perfect--but that's a small note. The chicken pancake tacos were probably my favorite. The chicken was fried perfectly and still really moist. And at this point, I'm convinced Savannah just knows how to cook chicken. Everywhere we went, the chicken was consistently good. My partner got the grilled apple pie sandwich, which has fried chicken, grilled apples and bacon. He's not even a big pork person, but that bacon was so crispy and the whole combination just worked. Even the waffle fries were good--crispy, fresh and actually seasoned. We had the Grateful Dead and Wicked Kiwi cocktails, plus a couple of shots, and the drinks were strong, good and reasonably priced. Honestly, I don't have a ton of notes here. It's not trying to be some elevated dining experience. It's just a really good late-night spot with good food, strong drinks, friendly service and a fun atmosphere. We sat inside because Savannah in August was not about to have us sitting on anybody's patio. Definitely recommend, especially if you're looking for somewhere to eat late. It was a vibe, the food was good, and it did exactly what it needed to do.

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    Treylor Park - Brannon best waiter ever!!

    Brannon best waiter ever!!

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    Mrs Wilkes' Dining Room - Sooo many sides...all so good!

    Mrs Wilkes' Dining Room

    4.6(1.8k reviews)
    3.1 mi
    $$

    I will dream about you my sweet Mrs Wilkes ! Your staff is still upholding your hospitality and…read moregood ol home cooking . Came in for the Veterinary Conference and heard this is a must stop . Don't be afraid of the line . Just wait till 1 , the friendly staff is there and waiting to set you up . My bestie came to meet me for a few days and this was the best meal we ate ! It has ruined me for life . Y'all ... I am from Texas and I cook southern food and I do it very well . This was so good I felt like I needed to stand in the corner and realize that I need to do better . We tried everything , few things I did not care for but I knew that when I sat down but felt like Mrs Wilkes would want me to take a "polite bite" just see see if I really didn't like it Y'all I changed my flight so I can go and grab a fast lunch before I leave on Friday . I have no shame .

    Excellent experience. We arrived after the main crowd and were seated right away. The table was…read morecovered with what seemed like every Southern dish imaginable--far more than anyone could reasonably try in one sitting. I managed about ten, and everything was well prepared, generous, and full of flavor. The communal-table atmosphere makes the meal feel less like dining at a restaurant and more like being welcomed into a very large Savannah family dinner. The service was warm and attentive, and the whole experience felt genuine rather than staged for tourists. For anyone visiting Savannah, Mrs. Wilkes is a must. Come hungry.

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    Mrs Wilkes' Dining Room - Inside one of the dining rooms

    Inside one of the dining rooms

    Mrs Wilkes' Dining Room
    Mrs Wilkes' Dining Room - Table of all the sides + very good fried chicken

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    Table of all the sides + very good fried chicken

    Tricks BBQ

    Tricks BBQ

    4.6(85 reviews)
    2.3 mi
    $

    My wife and I were driving home from running some errands and noticed a ton of smoke coming from a…read morebuilding while waiting at the light on Waters and Henry. I rolled down the windows because I could tell somebody was making BBQ, and the smell made us both perk up. We drove by and said to one another that we should try that sometime, because it smelled amazing, then we made it one street down and both agreed we needed to turn around and try it today. There was free parking at the church across the street, and the second we parked and crossed Waters to check the place out, we were greeted by clouds of decadent-smelling smoke billowing out from the screened porch attached to the building. I told my wife that I hoped we would smell like that smoke all day. The place was packed when we walked in, but it turned out everybody had ordered and was just waiting for their food to come out, so another customer told us to wait by the register, and about 15 minutes later we ordered a large combo plate and were given a ticket with a number to be called out when our food was ready. 10-15 minutes after we ordered, our number was called, and we took our bag (which felt like it weighed 5 lbs) and walked it back to our car across the street. We opened up the container just to get a sample before heading home, and ended up eating nearly the entire meal in the car, trying our best not to spill sauce everywhere but really not caring either way. The combo plate came with two chicken legs, about 3/4 of a rack of pork ribs, a side of baked beans, and two slices of classic white bread. It usually comes with potato salad, too, but neither of us are huge potato salad fans. However, we will try it next time, because I imagine they could put a shoe in a container and it would taste amazing given their cooking skills. The pork ribs were the most tender ribs I've ever had in my life. I've always said that it doesn't matter how easily the meat falls off the bone, but rather how easily it melts in your mouth when you've taken a bite. These ribs melted in your mouth. The chicken was equally delicious. The meat was tender and juicy, and--somehow--there was actually crispy skin on part of it, which had audible crunch when bitten into. The sauce was incredible. You can ask for it to be put on your ribs and chicken, or--like we plan to next time--buy a bottle to go. It's a mix of mustard and vinegar based, which is hands down my favorite. I grew up in upstate SC where you can find both options, but having them all in one was a dream come true. The baked beans were a great, sweet break from the chicken and ribs, and a slice of classic white bread is always great for soaking up extra sauce. I can't recommend this spot enough. Oh, and local, family-owned! We will 1000% be back.

    First of all this is nothing like Randy's barbecue. Sauce is a little different/better . I happen…read moreto stumble upon this place at 10:55 in the morning so there was no line. I mean I gave Randy a four star should've been three. Tricks is five star absolutely delicious. I mean the beans could have a little bit more to them like bacon or onion. But I will definitely come back 12 bucks and I ate on it twice. Rock on tricks! G

    Photos
    Tricks BBQ - The smoke room

    The smoke room

    Tricks BBQ
    Tricks BBQ

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    Barnes Restaurant - bbq - Updated September 2026

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