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Bar Pazzo

4.4 (302 reviews)
Closed • 4:00 pm - 9:00 PM
Updated 2 months ago

Bar Pazzo Photos

BAR PAZZO ATMOSPHERE

What's the vibe?
Casual
Trendy
Classy
Moderate noise

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Recommended Reviews - Bar Pazzo

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Just a taste
Lou H.

Still and always, too amazing for words!!! Then he has updated a bit through the seven years since we've been here last, but the food is still the most fresh and amazing. You can find anywhere!

Open kitchen
Michele B.

Keep this one on your list of great Italian spots in downtown Scranton, PA! The menu is upscale yet not pretentious at all. Drinks are superb and unique, and the service is attentive and warm. Win win win!!! We had to make a reservation since we had a larger party so I would highly recommended doing that because on an early weekend evening, it filled up quickly. We had a wide variety of dishes at our table and every single one was a hit, including the rigatoni vodka, Margherita pizza, (shared by two) and the best Caesar salad (big enough to share three ways!) any of us had ever tried. Alas, I was enjoying our family time so much that I didn't get enough pictures but trust me, you need to come indulge in a meal here ASAP! Beware that parking is an issue. We were here during a street festival and road construction so we had to be creative and park kinda far away past all the blocked streets. The silver lining is we walked off a little of our amazing dinners!

Mexican Street Corn Pizza
Jim R.

Way more than just pizza ! There were 4 of us so we had a chance to sample various things. The place itself is large and alive but the noise level is not overwhelming. The Crispy Wood-oven Duck Wings served on a Polenta Waffle with 5 spice was delicious as well as different. And speaking of different, how about a Mexican Street Corn Pizza with Cotija Cheese which was recommended by our fun and knowledgeable server Gavin. It was delicious. When Gnocchi was ordered he cautioned that it was not the usual take on this dish but a Roman Gnocchi made with semolina, egg, cheese and butter. The topping was unique and the total dish amazing. Both the Wood Oven Roasted Spanish Octopus with Castelvetrano Olives and Golden Raisins as well as Prime Pork Rib Chop Calabrese with Fried Onions and Charred Shishitos were both excellent. A place definitely to try.

Margherita Pizze Rosse and Rigatoni Vodka
Christine N.

Delicious! Finally made reservations to this place and they did not disappoint. We will be returning to try their other items in the menu.

Plastic piece in food

Usually satisfied with the service, but this past time there was a literal piece of an Invisalign/pen(?) within my slice. VERY disappointed to say the least

Grilled peach and whipped ricotta salad and meatballs

Fantastic food for a decent price. Only "problem" is Tony the bartender was not a good source for portion size - he underestimated all the sizes! The meatballs and cannoli were much bigger than he guessed! Delicious and we WILL be back.

Espresso Martini
Renee M.

Such a cute spot! We only stopped in for drinks, which were amazing, but I can't wait to go back to try their brick oven pizza!

Brayden G.

Pizza was amazing. Service was as usual as you wood expect. The vibe was killer. They seated our big party and we got lots of pizza. Highly recommend

My bad pic of the light amazing onion soup. We started to eat and realized we didn't snap a photo. Whoops. But it was so good!

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Bar Pazzo Reviews in Other Languages

Ask the Community - Bar Pazzo

Do they take reservations?

Yes

Any gluten free options?

The menu is available on their website - take a look. Many items are obviously "gluten free" but of course you'll want to ask your server. I would expect that most of the items that don't specifically mention "bread" in some form including polpette,… 

Are there vegan options?

No (unless alcohol is vegan). It's possible they can do something without dairy, but I wouldn't count on it. The full menu is available on their website so you can easily get an idea of what they *MIGHT* be able to adapt. If you choose to go be… 

Tvs at the bar?

Yes there are!

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Picciocchi's Pasta

Picciocchi's Pasta

4.3(109 reviews)
0.1 mi

We're an Italian family, and we came across Piciocchi's on our way back to Long Island from upstate…read moreNew York last Saturday. From the moment we walked in, we felt at home. We met the owner, Stefano, and despite the restaurant being at its busiest peak, he couldn't have been more welcoming, kind, and attentive. Speaking Italian with him instantly brought us back to Italy. He embodies the warmth and hospitality we miss so much. The food was authentic, fresh, and clearly made with great attention to detail. We tried a little bit of everything on the menu, and every dish was outstanding. Honestly, it's hard to choose a favorite because everything was so good. Even our kids said they felt like they were back in Italy. They especially loved the pizza. If you're looking for real Italian food, outstanding service, and a warm, inviting atmosphere, Piciocchi's is a must. We can't wait to come back!

Visited here for the first time since they moved for a graduation party and it was just not what I…read morewas expecting. The space is beautiful and the staff is nice enough. They are not the most friendly, but they were not rude by any means. The food came out so strange. Everyones food was a bit cold, and served all at different times for salads and apps. These items were served to us, while our entrees we had to get up and get, which they kept running out of so there was quite a bit of a line forming. The food itself was tasty, not the best Italian I've had in the area, but it was good. It being cold and chaotic though, sort of ruined the experience. They are new to this building and maybe newer staff, so hopefully as they settle in this will figure itself out!

Photos
Picciocchi's Pasta - Dining a room with the Pasta Making room on view

Dining a room with the Pasta Making room on view

Picciocchi's Pasta - Bread and olive oil

Bread and olive oil

Picciocchi's Pasta - Picciocchi's - Tom Kozic, Morrie Louden (guitar, bass & vocals)

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Picciocchi's - Tom Kozic, Morrie Louden (guitar, bass & vocals)

A'tera 519 - Duck Cassule destroyed and deliberately so as it was fantastic.

A'tera 519

3.9(34 reviews)
0.1 mi

We had dinner at A'Tera 519 on Saturday for the first time, we would definitely recommend. The…read moreambiance of the restaurant is really nice, service was great by our server, Lisa, she was friendly, attentive and made the dinning experience so enjoyable. The food was very good. We split 3 appetizers, the grilled octopus, duck and one other, took some home, entrees were the gnocchi and flat iron steak, both were excellent, have seen reviews that the portions were small but we did not find that to be true also some reviews said you did not get complimentary bread at the table but again that was not true also. Yes it is expensive but if you want a fine dining experience that is unique in our area then this is the place to go.

Dear Gabe and Atera 519 Management Team, I am writing to…read moresincerely thank you and your team for the exceptional support and service provided during our recent visits. The professionalism and dedication of your staff are greatly appreciated, and I truly value the effort everyone puts into ensuring a fantastic experience. I would like to specifically commend Crystal (server), as well as Erica and Kaitlyn (bartenders). Additionally, the entire lounge area team--including Thommy, Lisa, Sarah, Karla, and Alexia--delivered outstanding service. My friends and I frequent many establishments across various states, and I can confidently say that Atera 519 ranks at the top of our list. We sincerely appreciate the hard work your staff puts in to make our time with you wonderful. Thank you once again for your excellent service. Best regards, Det. Sergeant Michael Taback TPPD (Retired)

Photos
A'tera 519
A'tera 519 - 23 dollar omelet

23 dollar omelet

A'tera 519 - Entry

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Entry

The Cabin Bar And Grill - Award winning hot Caesar garlic wings, extra crispy

The Cabin Bar And Grill

4.9(41 reviews)
1.4 mi

We stopped at The Cabin Bar & Grill after touring the Lackawanna Coal Mine before continuing our…read moretrip north, and it ended up being one of the highlights of our day! We arrived right at 4:00 p.m. on a Friday as they were opening, and everything from the service to the food exceeded our expectations. Our server, Michelle, was incredibly friendly, welcoming, and made excellent recommendations. They had several daily specials that all sounded amazing. We started with the cheese fries, which instantly brought back nostalgic memories, they were simple, comforting, and absolutely delicious. For our meals, my husband ordered the Crispy Chicken Salad, topped with two large hand-breaded chicken tenders tossed in mild sauce with blue cheese dressing. My daughter loved her 6-cut Red Pizza, which arrived perfectly crispy and full of flavor. I ordered the wings, fried to perfection and served with mild sauce and blue cheese. On Michelle's recommendation, my son went with the Breakfast Burger, and wow! It was enormous and incredibly juicy. Every bite was outstanding. If you're anywhere near the area, do not sleep on this place! Their slogan says "Almost Famous," but I honestly don't think they'll be "almost" for much longer. Get here before everyone else discovers this hidden gem, you'll be glad you did!

Tasty food, good size portions. Prices are reasonable and food is consistent. The parking can be…read moretricky but just be a little patient.

Photos
The Cabin Bar And Grill
The Cabin Bar And Grill - Breakfast burger

Breakfast burger

The Cabin Bar And Grill - Cheesesteak with onions and mushrooms

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Cheesesteak with onions and mushrooms

Bar Pazzo - pizza - Updated November 2026

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