The food here is delicious! One of my favorite desserts they have is the bananas fosters beignet…read more So good and shareable among two or three people! Come for happy hour for a good deal. They have private rooms you can reserve for special occasions.

The food was super good and their service was amazing…read more GoodTimes for us and memories that will last forever.

Don't sleep on Moonshine Grill! We've been here a number of times and recently returned for dinner…read moreafter an event at the Fairmont Hotel. We somehow snagged nearby street parking and a table for two with no wait despite it being a busy Saturday evening after a UT football game. Make a reservation if you have a large party or are on a tighter schedule. It's a bit loud for those seated in the lobby/entrance area, but totes a vibe. For food, we ordered the blackened catfish, brisket burnt ends quesadillas, and harvest bowl to share. Everything was delicious and served quickly, even with the aforementioned dinner rush. 10/10 would order the same items again. I was so appreciative of the server splitting the entree over two plates without us asking. Did I mention the complimentary popcorn and cornbread? Twas a FEAST. I'm already thinking about the next time we're going back! If not for Moonshine, definitely for the speakeasy downstairs.

I ordered food today from Pollo Regio on Burnet Road.. I placed the order at 1pm for 4pm delivery…read more The website has a choice for pick8up or delivery. I just spent 30 minutes on the phone with the store manager because we have not received the food. It is now 5pm. The manager couldn't find the order but after 30 minutes found it. He told me that I was supposed to have a delivery service pick it up. No, the website has two boxes to check, pick up or delivery. It is their responsibility to have some delivery service. A few weeks ago I ordered from the same pollo Regio for delivery. They contradicted with a service but the order was over an hour late. After being on the phone with the store manager he supposedly gave me a full credit. I have tried to contact the Austin manager but can't find him/her. TERRIBLE SERVICE!!!!! Please spread this message. Thank you.

Awarded a Bib Gourmand and for good reason. Odd Duck balances carefully crafted bites with a New…read moreAmerican swagger and an unwavering attitude to being who it wants to be. We made a res and that was a good choice as they fill up very fast here. There is complimentary valet parking as well for those worried about their cars. The interior is modern and sleek but doesn't lack a soul, which extends to their servers and workers, phenomenal. For our food we went with cornbread, pork belly sliders, aged wagyu burger, and fettuccine. The cornbread was phenomenal, an easy standout with a grilled onion butter that provides a pop of flavor. The pork belly sliders were also good, balancing all flavors perfectly. The fettuccine was good, not great. The chips and their texture took a lot away from what else was going on in the dish. Now for the best part of the meal, the burger. This burger is unworldly, an absolutely delicious bite brimming with juice. The beer cheese and jam do so much here with a perfectly cooked patty. The definition of a signature dish. Odd Duck is such a standout in what can sometimes feel like a copy paste food scene here in Austin. We're glad to have eaten here before its inevitable (at this rate) first star.

Odd Duck is a must try! Food…read moreWas great and service was amazing. We went during happy hour on Sunday and it was incredibly busy yet still very attentive to us. This place is Neo American and is a sister restaurant to Barley Swine. Menu changes, but some items stay. Favorites were the limited time oysters and pork belly slider. Vibe was great. Sat at the chef's counter to see the action and booked through Resy.

Such a cozy spot with a relaxed atmosphere. The food was really good and felt a little more special…read morethan typical pub food. Great place to grab a drink, enjoy a good meal, and hang out without feeling rushed. I'd definitely come back!

Have wanted to try this place for years! I was working…read morenearby and was curious if it was fancy or casual because I wasn't dressed up and needed a quick lunch with a spot to do some remote work. This ended up being a great spot. Very nice ambiance but not too stuffy- great burger and delicious fries. I will be back! Loved the interior too! Would like to come back and try dinner service!

Overall: 4.4/5 [dine in]…read more We came in on a weekday night and were seated right away. The place is nice and quiet, the service was good, and the food was even better than our last visit. They change their menu often so there is always something new to look forward to. Charred Edamame With Pop Rocks ($9): So fun to eat and quite addictive. The chili oil was spicy to me but not my husband so just be aware of your heat tolerance. The salt pop rocks combo is genius and so good that we wanted to take it home to season our steak. The edamame were also perfectly charred. Highly recommend! Lamb Pops ($28): Came with 3 lamb pops that were perfectly cooked and so delicious. Even better with the yuzu yogurt. 44 Farms Tartare ($24) + Quail Egg ($6): This looked like a bird's nest and had so many textures going on. A great sensory experience and it tasted really good too. I would say a little less of the crispy bits would help since I felt they were close to overpowering the rest of the dish.

Swift's Attic changed its menu and plating style in 2025 to focus on small, shareable plates, but…read morethe dishes have been somewhat hit or miss. Before the change, I would have rated this spot closer to a 4.5/5, so the new format feels like a noticeable step down. It can still be a fun place to visit with a group so everyone can try a variety of items, although some of the portions are so small that they can feel awkward to share. Considering the price of each plate, I'd say it's mainly worth visiting if Swift's Attic has been on your list and you're curious to try it for yourself. Otherwise, Austin has plenty of other dinner spots that offer a more satisfying experience and better value.

Delicious. Beautiful presentation. Excellent service. The actual space is lovely. Truly enjoyed…read morecelebrating my anniversary here. I simply warn - do not come hungry! It is a set menu and the portions are bite size. The experience was still great, but we definitely almost went for tacos immediately after. Their menu rotates based on what's in season and you must make a reservation. It seems they also have a happy hour deal. They were incredibly sweet, marking our one year on the menu. Very thoughtful! Glad we did it, but I'd call it a one-time thing. But do try it!

Mum and I came here for dinner and it wss amazing!!! There…read moreis parking available in the strip but i didn't want to take the risk so I just went valet. I loved the vibes of the restaurant. Comfortable... homely... and just about real good food. Staff are also in casual wear and they were all on top of everything. Though we had the one server ... so many people came to our table which was nice. We sat at a booth but they had us facing the kitchen All the courses were Really tasty that its so hard to choose a favourite. A surprise was the pork with peaches. This is because I usually don't like pork very much except for bacon or pork belly but it was good. The restaurant automatically puts a 20% gratuity on the check but what i did love is that the server told us when he gave us the check and also highlighted it whereas many restaurants I feel try to get away with a sneaky double tip. Would absolutely love to come back!!

**Perfect last night in Austin!**…read more The Baja fish tacos were crispy, fresh, and full of flavor, easily the best mahi mahi fish tacos I've had outside of Maui. The 40/40 West Coast IPA was the perfect pairing (I had two). The entire bar staff was incredible: Laszlo, Jeanette, Gigi, and Chelsea were all friendly, attentive, and made my last night in Austin unforgettable. Wish I could come back tomorrow!

I can't say anything about the beer because I've only had their wines (living the gf-life!)…read more But lemme say, those tacos! The pollo verde tacos are my absolute favorite. I most recently ate...maybe six (hey, they're small!). Even the guy at the register, after my third visit up to order two tacos at a time, said, "you really like those tacos..." No shame, bb. Shrimp tacos, chipotle chicken, nachos... all great. They do a bit heavy on the onions, so maybe ask for it on the side.

We celebrated my husband's surprise 60th birthday at Culinary Dropout on Saturday, September 19,…read morewith a party of about 25 people, and it was absolutely wonderful! From the very beginning, I worked with Tra, the event coordinator. He did an amazing job and was incredibly patient with me because I can be a little picky and indecisive! He listened to what I wanted, answered all my questions, and always guided me in the right direction. Everything came together beautifully. Heaven was the lead on the day of the party, and she was fantastic--warm, helpful, and always making sure everything ran smoothly. Everyone we encountered was so kind and welcoming. Cale was our server, and he truly went above and beyond. We kept him very busy with a party of 25, but he handled it all with a great attitude. He was hardworking, personable, and just an incredibly nice guy. The food and drinks were amazing. I only wish I had been able to eat more myself, but all of our guests raved about everything! Most importantly, my husband was genuinely surprised, and everyone had a wonderful time. Catarina, the general manager, followed up with me afterward to make sure I was happy with the service and how everything went. She was amazing as well, and I truly appreciated her taking the time to personally check in with me. The atmosphere was fun and lively, and the entire event was exactly what I had hoped for. I highly recommend Culinary Dropout for a private event--especially working with Tra, Heaven, Cale, and Catarina. We will definitely be back, although next time it may just be for a relaxed afternoon to watch a game, enjoy the food and drinks, take in the great atmosphere, and give Tra, Heaven, and Cale a much-needed break from my party-planning craziness! Thank you all again from the bottom of my heart for making my husband's 60th birthday so special.

Culinary Dropout at The Domain in Austin has good food and a fun, casual atmosphere. We like…read moresitting in the covered outdoor section to people watch and enjoy the open space. The service and our waitress were great throughout our meal. The food was delicious across the board, though nothing awe-inspiring. We had the ribs, fried chicken, and fish and chips, and every dish was satisfying and well-prepared. Kind of the ilk of Lazy Dog I'd tire familiar. If you are looking for a lively patio, great service, and good comfort food while hanging out in The Domain, Culinary Dropout is a fun spot to spend an afternoon.

Really enjoyed Anthem's Happy Hour! (M-F open-7pm)…read more We split a variety of items off their HH menu: - banana daiquiri (sweet and tropical vibes) - Lychee Lowdown (floral and refreshing) - Salmon poke (full sized and fresh) - Itchy Salmon (warm and rich) - Brisket Rangoons (crispy and savory) - Miso Mac Daddy (loved their take on mac and cheese balls!) Service was excellent as there weren't too many patrons on the afternoon that we visited. The decor is cute yet casual. When we're back in Austin, we'll definitely come back!

Visited on Sunday evening for a happy hour meal. We ordered a variety of dishes to share, so it was…read morea good chance to try several things on the menu. Charred Edamame - Spicy! Definitely has a kick, be prepared if you don't take spicy food well. Thai Hippie Tofu - Good flavor, although there was a little too much sauce and salty for my taste. Char-Buff Cauliflower - Good and flavorful. Hawaiian Shrimp Ceviche - Refreshing and a nice option. Itchy Salmon - Two tiny pieces of sushi, but they were good. Brisket Rangoons - Just okay for me. This was probably my least favorite dish of the night. Sweet Potato Waffle Fries - crispy with good flavor. A fun side to share. Smash Burger - We had it cut in half, which made it perfect for sharing. Good burger and a satisfying way to end the meal. Overall, a fun spot for happy hour if you want to order several different dishes and share. There was a good variety.

Perfect Birthday Celebration at Roaring Fork!…read more On Sunday I celebrated my birthday at Roaring Fork with my family, and it was a wonderful experience from start to finish. The food was outstanding, and the view overlooking the quarry made the evening even more special. One of our favorite perks was that Happy Hour is available all day on Sundays. We started with a traditional margarita, a mango margarita, and a few mocktails, all of which were excellent. For appetizers, we shared the shrimp cocktail, fresh guacamole, and chicken flatbread. Everything was fresh, flavorful, and a great way to begin the meal. For our entrées, I ordered the cedar-planked salmon with miso soy glaze, and it was absolutely delicious. The salmon was perfectly cooked and practically melted in my mouth. My partner enjoyed the same dish and loved it as well. My youngest daughter ordered the New York strip steak with mashed potatoes, her boyfriend chose the ribeye steak with French fries (they definitely have expensive taste!), and my other daughter had the grilled rainbow trout. Every dish was beautifully prepared and thoroughly enjoyed. The red wine paired perfectly with our meal, and the staff graciously allowed us to bring a birthday cake, which made the celebration even more memorable. Between the exceptional food, beautiful atmosphere, great drinks, and attentive service, it was the perfect birthday celebration. I highly recommend Roaring Fork for a special occasion or a relaxing Sunday meal with family and friends.

More and more, going out to eat in the U.S. has been a disappointing, underwhelming experience. I…read moreunderstand that time is money and that waiters and waitresses are working for their tips, but it truly sucks that it has become so difficult to actually enjoy your time in a restaurant, to just sit and relax without feeling this underlying rush. It's something that seems perfectly possible in pretty much every other country but the U.S. The moment you sit down, the waiter asks what they can get for you. They handed you the menu three seconds ago. There was absolutely no time to glance through it, evaluate your options, or discuss them with whoever you're sharing the table with. This happened at Roaring Fork, but it also happens 95% of the time I go out to dinner. Then the food comes, you eat, say no to dessert, and voilà: the check is waiting for you! Again, you can't just sit back and relax, take your time deciding whether you want dessert, maybe order a coffee or another drink. They want you out of there ASAP, and somehow you're still expected to tip 20%, which is ludicrous, but this is another conversation. Now, specifically regarding Roaring Fork, I do wonder what actually constitutes a "fancy" place. What is it? The view of the lake isn't exactly impressive. The inside is cute. Does having a cute interior make a place fancy, is that it? Or is it the high-priced menu? There's no bread offered at the table, nothing particularly special. I am genuinely lost when it comes to what makes a place "nice" these days.