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Banhwich

3.9 (348 reviews)
InexpensiveVietnamese, Sandwiches
Closed • Closed

Order Banhwich Takeout or Delivery

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BANHWICH ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids

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Recommended Reviews - Banhwich

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Sue F.

Stopped by on a Thursday afternoon to pick up sandwiches and iced coffees. You can place a phone order ahead of time also. Parking can be challenging and I parked a block away. The interior was small but clean and the staff were friendly and worked fast. The bread is more like a roll vs a crunchy baguette but I didn't mind this. Plenty of meat for their combo sandwich and I found it filling. I like that their coffee was not overly sweet.

Banhmi
Jeffery L.

They might have switched owner because the ban him is much better than I remembered. Looks to be more ingredients and the bread toasted, crunchy, and hot. Banhmi and coconut drink = $12.50 before tip

1. Combination Pork Sandwich
Robin K.

Banhwich has all the charm of a wonderful, small, family-run restaurant. The service was fast and super friendly! Just a heads-up that they are cash-only, but they accept Venmo and Zelle. Indoor seating is very limited, but there's a small park just a block away with picnic tables. I ordered the combination pork, the BBQ pork banh mi, and a Vietnamese iced coffee. Both sandwiches were absolutely solid, but the grilled pork was standout for me! As for the coffee, I'd probably pass on it next time. It was a bit too watery for my taste (I want it to be more punchy!). Overall, a great little spot for a lunch run!

1. Combination Pork Sandwich
Michele T.

Been a while since we last visited Banhwich. Thought we heard there was a change in ownership. In any case, hubs was craving a banh mi as usual so we decided to drop by on a Sunday at around 11am. It was pretty busy. Placed our order for a couple of combinations and a pate, as well as the rice noodles (#23). Order took about 20 minutes to be ready. Light, crispy bread. The banh mi were reasonably priced, but contained more vegetables than meat. Would've liked more pate in the pate banh mi so more of that flavor came through vs the vegetables. The rice noodles were soft and tasted fresh. Owner was friendly and made a point to greet everyone who visited.

1. Combination Pork Sandwich
Shirley N.

Pro tip: today I picked up my usual order. At the cash register I noticed a laminated card - Venmo or Zelle. When I asked, this is the last payment choice. Cash is king here. Also checked off as #5 on my 2026 eat local 'hood list.

3. BBQ Chicken Sandwich
Melissa K.

Came in today for an easy lunch to take to the beach... Pros- very friendly service. Reasonably priced (8.95 per sandwich), they cut a slit on the container for the egg rolls, so they don't become too soggy! Relatively fast service. And while it's cash only, also offer the option to use Venmo or Zelle, which I appreciated! And if you don't have time for the beach, there's a small park nearby where you can enjoy your food (McCoppin Square, next to the library). Cons- it's on a busy street, so parking maybe hard. It's cash only, but as noted in the pros- they do offer a Zelle or Venmo option! The guy forgot napkins, but he was the only one I saw running the front and making sandwiches, so it's understandable! Just check before you leave, so you have some napkins!

Stanley L.

Tastes just like the old school mom and dad shop with new technology. Good food and good service. Highly recommend with utmost regard.

2. BBQ Pork Sandwich
Samantha H.

We stopped by this banh mi spot on a whim and it did not disappoint. It's takeout-only, which makes it perfect for a quick grab-and-go stop. Our two sandwiches were ready in about seven minutes, and from the first bite, we knew we made the right choice. The bread was incredibly fresh and toasted to perfection, crisp on the outside with that soft, airy interior. The meat was perfectly crispy yet still moist and packed with flavor. The toppings were vibrant and fresh, layered thoughtfully so every bite had the perfect balance. At such a great price point, it's an absolute win just make sure to have cash!

3. BBQ Chicken Sandwich
Sandy B.

Parking can be difficult. Ordering is easy. I placed mine through their site and took it to go. I had the BBQ Chicken Banh Mi and an iced Vietnamese coffee. It was a little pricey at $11.50. It wasn't too bad. The coffee was very strong. I would go back if I were in the area.

Those shrimps look okay. They are all that and a bag of shrimp chips
Juan V.

I am always on the lookout for a good Banh Mi in San Francisco. It's a good thing when you run into a place which offers a good Banh Mi. It seems the Vietnamese Banh Mi popularity has grown everywhere and Kentucky Fried Chicken ( KFC) has recently released a Banh Mi on their menu in Australia. In San Francisco there are some good places in different neighborhoods for Banh Mi. In the Sunset Strip of San Francisco there a place to grab a good Banh Mi. Inside Banhwich on Taraval street it seems more like a take out place to order and wait for the Banh Mi. I ordered the Banh Mi Pate and it was scrumptious. The pate was savory and tasty. The bread was fresh and it wasn't too flakey like some in SF. I also had the Shrimp Spring roll and it was soft and flavorful dipped in their peanut sauce. Overall a good place and a good value to grab some good Vietnamese food on Taraval street. Don't "forget" while you are on the " Internet" to go to Banhwich in San Francisco in the strip called the "Sunset"which has some delicious Banh Mi using a fresh " baguette" All I can "say"is order the tasty Banh Mi "Pate " and their Shrimp Spring rolls are "okay"and they are only open during "day "

Jack R.

Combination pork sandwich, fried eggrolls, and a Thai tea. Parking is pretty difficult on Taraval in general, so beware, you may have to hike a bit. Limited seating inside. Items prepared fresh to order. Don't expect an amazing sandwich. Its getting 4 stars because it's fresh, tastes fresh, great pate, good pickled veggies. Only downfall is the bread. Would like different French bread. Great service. Amazing eggrolls. Would totally order them again. Hot, cripsy, good filling--I ate it before I could take a photo, and the Thai Tea was legit good. CASH ONLY. Will definitely be back soon.

1. Combination Pork Sandwich
Sondra H.

The bread is amazing. Crunchy exterior, soft interior. Never had bread like this before. I'm hooked. Also the veggies are so fresh and crunchy! I got the combination pork (cold cuts). Twice!

2. BBQ Pork Sandwich
Evelynne L.

Ordered a bbq pork banh mi, the pork was seasoned well and had lots of flavor. There is a good amount of other toppings like the pickled carrots and daikon. Service was great too, everyone working there was super nice. The only thing is the sandwich itself is a little small, and it felt like the bread to contents ratio was a little too high. I was very full on bread.

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5 days ago

The fishcake banh-mi was really satisfying. They take cash and electronic pay - no credit card.

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9 months ago

Delicious food, reasonable prices, and consistently good sandwiches and steamed noodle dishes. A true neighborhood gem!

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Gao Viet Kitchen & Bar

Gao Viet Kitchen & Bar

4.2(979 reviews)
1.4 mi•Outer Sunset
•$$$
Locally owned & operated
Family-owned & operated

Ordered takeout after a day in the city. I ordered the lemongrass tofu, vegetable pho, and…read morevegetarian fried rice. The food tasted good, but I'm sure would have been better having fresh in the restaurant. The lemongrass tofu had good spice and lemongrass. Some restaurants have it as a garnish, but Gao Viet was able to harness the flavor perfectly. The fried rice was so plentiful and filling. The pho was also good. Everything came so uniquely packaged and warmed up well. I will come back just to try these dishes again in the restaurant.

Based on the meal I had at the one in San Mateo, I can't say I would've predicted I'd be writing…read moreabout this Gao for my 1,900th review nor that I'd be giving it five stars. Not that my experience was bad or anything; I just didn't think the food was as impressive as others made it out to be. That being said, part of me always wondered if we just didn't try the best of what they have to offer. Now that I've enjoyed multiple meals here, I KNOW that was very much the case! If you didn't know beforehand, you'd never guess that this place used to be a KFC/Taco Bell. However, as awesome of a job as they did to completely change the look of the space, the menu is even more impressive. Not only was it easier to read than the one in San Mateo (I remember it felt cluttered), but everything just sounded more appealing. From their Vietnamese street eats, starters, and cocktails to their seafood entrees, specialties, and noodle soups, nearly every dish sounded too good not to try! -- BIG GAO PHO - Beef Rib, Filet Mignon, Bone Marrow, Onion, Green Onion, Cilantro, and Rice Noodles...$41 Honestly, I get why everyone says good things about Gao's pho. More than how obviously loaded the bowl was, the rib and filet mignon were terrific and the broth was rich and flavorful yet not heavy/greasy. -- BO NE - Filet Mignon, Sweet Sausage, Pate, Fried Egg, Ham, Tomato, Onion, Green Onion, BBQ Sauce, and Bread (or Rice)...$45 Not only was the portion huge, but it tasted great! The beef was super tender, the eggs were cooked perfectly, the bread was soft yet crusty, and I really liked the sauce that everything sat in. -- SAUSAGE SPRING ROLL (Nem Nuon Cuon) - Pork Sausage, Rice Paper, Vermicelli, Lettuce, Cucumber, Mint, Beansprout, Fried Egg Roll Wrapper, and Pickled Carrots and Daikon with Peanut Sauce...$15 While this wasn't the best I've had, it's not far behind. Along with how plump the rolls were, the pork was really juicy and the veggies were super fresh. Too bad they don't have a dipping sauce like Brodard's! -- IMPERIAL ROLLS (Cha Gio) - Ground Pork, Wood Ear Mushroom, Vermicelli, Carrot, Taro, Onion, Rice Paper, Lettuce, Mint, Pickled Carrot, and Daikon...$16 Nothing amazing, but no less delicious. Each time we've had this, the rolls have been crispy and fairly sizable. Plus, I love how the egg rolls have never been all that oily either! -- BEEF BOY PHO with Beef Rib Cubes, Filet Mignon, Bone Marrow, and a 24-hour Beef Broth...$36 As intrigued as I was by their other varieties, I couldn't resist trying the smaller version of the Big Gao Pho. Surprisingly, I actually thought this was better - no bones to deal with and still just as delicious and meaty. -- BUN CHA - Fatty Pork Meatball, Pork Belly, Chili, Fish Sauce, Lettuce, Vermicelli, Cucumber, Mint, Green Onion, Pickled Carrot, and Daikon...$30 I was pretty excited to try this and, thankfully, it turned out great! The pork meatballs were juicy and the pork belly was so luscious. I also liked how they didn't skimp on the vegetables either! So good. -- WHAT DA DUCK PHO (Pho Vit) - Duck Breast Marinated in a House Sauce, Roasted and Pan Seared, in a Pork & Beef Broth...$36 This didn't amaze like some of the other dishes here, but it was more than solid. The noodles had a nice bite to them and it came with a fair amount of duck, which was tender and quite flavorful. -- FISH SAUCE CHICKEN WINGS with Vietnamese Coriander, Garlic, Chili, Jalapeno, Bell Pepper, Lettuce, and Onions...$17 So, so good! The wings were really crispy and moist, but the fish sauce glaze/sauce on this was what made this stand out - a bit salty, a bit spicy, and lets of umami. -- TURMERIC FISH & DILL - Tumeric-Marinated Fish Pan-Seared with Dill and Onion, Served Sizzling with Vermicelli, Herbs, and Dipping Sauce...$37 Not as good as my favorite in San Jose, but still so tasty. The fish was crispy and flaky with the right mix of dill and turmeric to it. Plus, the portion was so big, I easily got two meals out of this. -- UBE COFFEE - Vietnamese Iced Coffee Topped with Ube Sweet Cream...$8.50 This was a little sweeter than I prefer, but it was delicious! The coffee tastes so good and is well complemented by the ube. Yum! Beyond how good the food is, the other thing that has stood out about Gao has been the service. In addition to just being able to take large party reservations (we've been here twice with 14+ people), the servers have always been so patient and friendly. Plus, one time, when our server realized that she gave us the wrong beers, she ended up taking them off our bill even though we told her we didn't mind - so nice! Despite how it's pricier than your average Vietnamese restaurant (it's also a lot nicer), it's safe to say I'm now a big fan of Gao. So much so that I feel like I need to go back to their San Mateo spot just to update my review...and to have another excuse to try even more of the food. FOUR AND A HALF STARS rounded up.

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Gao Viet Kitchen & Bar - Waiting bar area

Waiting bar area

Gao Viet Kitchen & Bar - BUN RIEU CO BA - Soft Shell Crab

BUN RIEU CO BA - Soft Shell Crab

Gao Viet Kitchen & Bar - Banh Cuon - Rice Noodle Rolls

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Banh Cuon - Rice Noodle Rolls

Thanh Long - Fried Calamari

Thanh Long

4.1(3.6k reviews)
1.9 mi•Outer Sunset
•$$$

Thanh Long is a San Francisco legend for a reason! Ever since opening its doors back in the 1970s,…read morethis Sunset District institution has remained as reliable, comforting, and delicious as ever. The cozy, warm interior dining room sets a great mood, but it's the food--and the iconic plastic bibs--that make it an unforgettable experience. Breakdown of our order off the menu: STARTERS * Dungeness Crab Puffs: Flaky, light wonton shells packed with minced crab, pine nuts, and herb cheese, served alongside a delicious peanut-mustard dipping sauce. * Lemongrass Chicken Satay: Charbroiled, beautifully seasoned skewer chicken garnished with fresh mixed greens--a great bite to start the meal. LARGE PLATES * Shaken Beef: Tender, juicy cubes of marinated Filet Mignon wok-tossed with red wine and served alongside potatoes over greens. THE MAIN ATTRACTION * Roast Crab: Simply legendary. A whole, sweet Dungeness crab roasted in An's famous secret garlic sauce and spices. It's savory, rich, incredibly flavorful, and worth every messy bite! * Garlic Noodles: Absolutely essential. Rich, perfectly cooked noodles tossed in their iconic garlic sauce and secret spices. Pro tip: soak up every bit of the leftover roasted crab garlic juice with these noodles. If you are in SF and love seafood, Thanh Long is an absolute non-negotiable. Fantastic food, welcoming atmosphere, and a true local classic that never disappoints! How lucky am I to live so close to this place! Solid 5 stars!

It's a classic San Francisco spot known for its garlic noodles and crab, and I'd recommend making a…read morereservation. I booked a week ahead for a family dinner (and was able to move the date the day before), and I'd guess walk-ins face a long wait. The garlic noodles were amazing. I don't think I've ever enjoyed plain noodles so much - that sauce is honestly magical. I'd recommend the place for the noodles alone, but everything else we ordered was super flavorful with great texture too. The shaking beef was beautifully marinated and fall-apart tender, with potatoes and onions mixed in. The crab puffs were an explosion of flavor, loaded with juicy crab meat inside a crispy fried shell. Service was fast, efficient, and friendly. It's definitely on the pricey side (the crab runs about $88, so it's probably best saved for a bigger group, and we kept it simple with a toddler in tow), and the interior is old school, but it has its charm. We were totally happy we tried this spot at last and plan to go back many times.

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Thanh Long - UPSTAIRS DINNING

UPSTAIRS DINNING

Thanh Long - 2025.08.30. Thanh Long Restaurant, San Francisco, CA

2025.08.30. Thanh Long Restaurant, San Francisco, CA

Thanh Long - Roast Crab

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Roast Crab

Banhwich - vietnamese - Updated November 2026

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