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Banh Mi Boys

4.2 (133 reviews)
Closed • 11:00 am - 10:00 pm

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BANH MI BOYS ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

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Recommended Reviews - Banh Mi Boys

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Pork belly banh mi
Jason T.

On my way to have dinner down the street at Pai, we stopped by this Banh Mi Boys location for an appetizer. Ordered their pork belly banh mi. It is five spice in flavour without being overpowering. The bread was crispy and chewy. Good amount of toppings like pickled carrots, cucumber slices. I'll come back to try the Bao and kimchi fries next time.

Pork belly banh mi, panko tofu bao, and tofu fries
Samuel T.

The interior isn't much to write home about but the food is so consistently good And very reasonable! If you're looking for authentic banh mi, this is not the place but if you're looking for delicious banh mi, this is definitely the place.

Vincent H.

Viet fusion Banh Mi I had to try the Kalbi Beef Banh Mi. Yummy grilled kalbi beef, but I wish there was more meat. They weren't stingy on the pickled carrots and radish though. It's better than the ones in Chinatown, but I don't think it should be triple the price. The Pork Belly Steam Bao was a bit small, fatty and not grilled long enough. Surprisingly, I really liked the sides. The Sweet Potato Fries was well done. There's not enough spicy mayo, but you can ask for more. I also liked the refreshing Jicama Papaya Salad, with a vinaigrette dressing. Fresh and fast service. Definitely worth coming back for their other menu items.

Squid taco
Amber S.

This is my go to for a "sandwich" (or bao or taco or fries) that's good value - well-sized, fairly priced. I typically get a banh mi, but this past week I got the squid taco and the fried chicken bao. If you've been sleeping on their other options, don't miss out and give 'em a try. The friend chicken in particular is excellent and I am sad I haven't given it a try until now. I look forward to trying the secret menu club option (fried chicken + pork belly) the next time I am really hungry! PS: You can get the kimchi fries with sweet potato fries instead of the regular ones. If you don't want to ask, you can sub it in easily on Ritual.

Club bao x2
Natalie C.

Ever since I found out about the secret "club bao" nearly 2 years ago, I have been ordering this whenever I get a bao at Banh Mi Boys. This bao is perfect for people like me, who can't decide whether to get the fried chicken or pork belly. But remember to get lots of napkins and a fork when you eat this, it's going to be messy! I had club bao a few times now, and it always hits the spot for me. The fried chicken is juicy with a thin batter. Most of the time, the pork belly isn't overly fatty. The bao is soft and quite fluffy. However, the most recent time I had this bao, which is also the first time at this location, I was very thirsty afterwards. The bao wasn't overly saucey, so maybe they modify the sauce here? Overall, I really enjoyed the club bao and have recommended it to my friends and colleagues!

Fried Chicken Bao - $4.75
Lash K.

I love bao , haven't had it in a long time and I haven't been to this location before so I was pretty excited to go. Price Range (Not including tax): $4-$7 per item. Food Quality (Taste, Serving Size, Menu) - 3.5/5 I'll admit I think I overhyped myself for this which is probably why it didn't meet my expectations. I got the Pork Belly Bao and the Fried Chicken Bao. I thought the food was good, It just didn't blow my mind. I usually love pork belly, so I was a bit disappointed by this one. I didn't think it had a lot of flavour, a spicer sauce would have helped. The fried chicken was pretty good, pretty crispy, I should have ordered a spicier sauce for this one as well. The quality of the bao was amazing, really soft. The vegetables were fresh. Just as you expect with bao, they aren't overly big. The meat to bao ratio was pretty good. I had 3 since I was pretty hungry and it filled me up quite well. Atmosphere - 3/5 It had a burger place look which I thought was good. They have some seating, since it is more of a quick meal. If you're going with a large group like 5+, It might be hard if it's busy time. Parking is a bit tough since they don't have their own lot. I'd recommend parking on a side street near by as some of them are free. Serivce - N/A You pay at the counter and picked up the food yourself so there really isn't much service involved. That being said, the cashier was nice and courteous. Wait times for food can vary, we had to wait about 5-10 mins but there were a lot of orders in front of us. I could see it taking less when it's not busy. We went around prime dinner time. Would I go there again? I do want to go there again to try the spicier options to see if it gives more flavour and to try the Kimchi Fries; I regret not getting them last time.

Pork belly band mi
Wai L.

I went to the Banh Mi Boys restaurant on Yonge St north of Eglinton. The restaurant is nicely decorated and there are plenty of seating. The staff was friendly, but it took a while to get my food. I ordered the pork belly banh mi sandwich. It was very good and tasty. Would I go back? Yes, the pork belly banh mi sandwich was very good. I would like to tried the rest of the menu.

Pork belly bao with kimchi friees.
Daisy W.

When I want to get a banhmi fix, this is my go to place. I recently tried their bao, which is the steamed white bun with pork belly. Because it's a little smaller compared to their banhmi, I ordered a side of kimchi fries with it. I really enjoyed the pork belly bao and is definitely not just a snack for me. The kimchi fries came in a generous portion, however, the kimchi didn't make the cut for me. Due to covid, all food orders are take away. I should have asked for the topping for the poutine to be packed separately for me to assemble when I get home. The fries were soggy by the time I got home. The taste was fine, there was pulled pork in there also. I felt the kimchi poutine was a meal on it's own. I will go back for their banhmi and baos.

Tofu (kimchi) fries
Shaan A.

Why have I not tried this sooner? Was in the area and I discovered that Banh Mi Boys is amazing. First off the store ambiance is great. Seating, cleanliness and a view of the food preparation area. When I went it wasn't too crowded (11:30ish) but I believe lines form around 12:30 until 2. Nonetheless, they seem fast and efficient. The menu is awesome and great pricing! I love how the menu has vegetarian options in each area too, that's a major plus for me. Decided on tofu fries and a Panko crusted tofu bao. my order was ready very swiftly. The tofu fries were delicious...basically kimchi fries but instead of pulled pork they substitute with tofu. This is incredibly filling...I was not able to finish the entire box. The tofu bao was delicious too!! Lightly fried Panko crusted tofu with Sriracha and fresh veggies....mmmm so good!! And the prices are so reasonable! I'll definitely be back soon.

Kimchi fries
Danthanh L.

I'm not really impressed with Banh Mi Boys. Tried them once downtown a few years ago and just felt it was overpriced Banh Mi. I'm Viet so I'm use to the original stuff in Vietnam or at least the small stores in Chinatown which sells for like $2-3 a sandwich. Decided to give them another go and tried the kimchi fries recently and thought it wasn't too bad but nothing to rave over. It wasn't hot enough for me but the kimchi added a unexpected spiciness to it that I did like. Primary issue I was a bit concerned about is the cleanliness. There were so many fruit flies where I was sitting... It was off putting. Like I had to repeatedly squat them away while eating. Staff need to take garbage out more frequently. Overall, my opinion hasn't really changed. I think its overpriced for what is offered and am confused by why everyone loves it so. If I'm ever in the mood, maybe I'll give them a 3rd chance and try the baos or a Banh Mi again. Lol

two buns with meat and vegetables

Great place to visit for some super soft and fluffy Bao! Pork belly is our favourite.

Crispy chicken bao

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5 years ago

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11 months ago

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7 years ago

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2 years ago

Bread was soggy but flavor was good. With other banh mi options in the area, I would skip this place.

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5 years ago

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8 years ago

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4 years ago

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1 year ago

i love banh mi so much their porkbelly is my favourite and they are always very nice to me.

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2 years ago

Customer service could have been better, but the food absolutely makes up for it. Even our picky 7 year old approved :)

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9 years ago

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6 years ago

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10 years ago

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4 years ago

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8 years ago

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6 years ago

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10 years ago

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7 years ago

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10 years ago

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7 years ago

Love this place l, always have a craving for the kimchi fries. I like that you can get small options if you want a light snack.

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8 years ago

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Pho Hung - Bun bo hue

Pho Hung

3.2(529 reviews)
6.1 km•Chinatown, Kensington Market, Downtown Core
•$

It was my first time in years dining at Pho Hung and food is exactly as I remembered and still…read moredelicious! I had my usual vermicelli bowl with grilled chicken, veggies and crispy spring roll. They have large and regular size and I got regular which was still filling. Also had their famous fried chicken wings which are fantastic! Highly recommend! The owner said it's a secret recipe they actually got from Buffalo NY. Ambience is always warm and I forgot this Spadina location has an extension that used to be their patio. Fast service and it was nice to see the owner who is usually there. And thankfully it wasn't packed when we got there on a Saturday around 1pm. This restaurant is still a family favourite!

I visited on a Friday night at 6:20 PM, and there were plenty of tables available. I had been…read moredebating whether to try this restaurant for a while, and while I'm glad I did, I'll still be going to my favourite Vietnamese spot down the street, Anh Dao. I ordered the bun bo hue, pho, and spring rolls. The bun bo hue tasted more like a spicy pho broth, and the pho reminded me of the broth at the Michelin recommended restaurant on Ossington. Overall, the bun bo hue and spring rolls were just okay, nothing special. The pho was good if you're looking for something simple. They also put a large piece of beef tendon in the pho, which I loved! One thing I didn't like was that the owner seemed to be rushing us to order, which felt a bit off putting. I'd come back for the pho and spring rolls, but I'm not sure about the other dishes.

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Pho Hung - Inside

Inside

Pho Hung - Bun Bo Hue

Bun Bo Hue

Pho Hung - Mmm.. mm. Mmmm...

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Mmm.. mm. Mmmm...

Kim Vietnamese Restaurant

Kim Vietnamese Restaurant

3.9(55 reviews)
6.3 km•Chinatown, Kensington Market
•$

They have 5 types of dry noodles with pork tossed with sauce, which is super hard to find as a dish…read more(even if you look for similar dishes in Singaporean, Malaysian, Thai and Cambodian cuisines). The dry noodle dishes under the green column use egg noodles & those under the brown use rice noodles but the toppings & sauce are the same. The most pricey rice noodles are Japanese but otherwise the difference is width. Got the thin egg noodle version in large. It's recommended to add pickled garlic & red vinegar. The soup was pretty tasty with a natural sweetness, 2 springy half fishballs & a large, very fresh shrimp. The sauce was basically oyster sauce but pickled garlic, red vinegar, hoi sin & chili sauce were available to add complexity. The noodles weren't wet but were not dry either. Large was a very big bowl it came with minced pork, thin sliced pork beansprouts & greens. The pickled garlic was good. Also got a shrimp fritter on the side for $2.50. It was big with one tiny shrimp. The juxtaposition was comical but it was cheap. It was not warm but the fritter was crispy & tasty. Unfortunately the shrimp itself was dry & brittle. Service was good, especially for an Asian place.

How do I keep forgetting this place? They have been around forever, and I mean literally forever…read more Perhaps I overlooked because they don't fall into the usual perception of Viet food, but it's definitely genuinely and authentically, Viet! Right down to the non-white washed clientele. I'd always prefer to dine where the "locals" dine, and being in a multicultural city like Toronto, it's difficult to fine a hidden gem that hasn't been invaded by foreigners (I'm laughing inside because I'm not Viet and am disliking myself for being that invader; however, I can pass for a Viet if I just point to the table I want and the menu item I'd like ). So, please keep this place to yourself as I would hate to line up the next time I come.

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Kim Vietnamese Restaurant
Kim Vietnamese Restaurant
Kim Vietnamese Restaurant

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Banh Mi Boys - vietnamese - Updated October 2026

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