This food was delicious! There were multiple vegan options that were bursting in flavor and…read morefilling! We got the mushroom risotto (so unique), the vegetarian bao bun, and the vegetarian lettuce wraps (make sure to ask for vegan so they can sub the non-vegan sauce). The only con was that the restaurant itself was small and can only take a few parties at a time. We got lucky and took the 6 remaining seats at the bar, but be prepared to wait if you're a bigger party. That said, the staff and bartender were very nice and service time was fairly normal. Would recommend!

Great service and cozy interior…read more Food wise it's just your average Asian food but made "upscale". Maybe it's cause I am Asian but I've definitely had better and cheaper versions of most of these dishes. Galbi was the most disappointing especially for the price. Cocktails all hit!

This February while in Banff, we decided to try Farm & Fire, and it did not disappoint…read more I ordered the classic breakfast with a side of fruit. The plate featured two perfectly cooked over-easy eggs, sourdough toast with blackberry jam, crispy potatoes, and the best bacon I've ever tasted. The fruit bowl was just as fresh and vibrant, with oranges, Granny Smith apples, blueberries, strawberries, and blackberries. The food, the service, and the atmosphere were all outstanding; an ideal way to start the day in the mountains.

A vibrant spot for a New Canadian style meal. Everyone in my party loved the vibe here, and our…read moreserver was patient and knowledgeable about guiding us through the menu. The specialize in wood-fired dishes, so we made sure to lean into those options. We all sampled an appetizer order of grilled eggplant spears covered in olive oil and a sprinkle of cheese. Delish! My wife and I love wood-fired pizzas, so we went with the rotisseries chicken pie for our main (to share). It came piping hot, topped with rotisserie chicken chunks, chorizo, red onion slices, mushrooms, a cream sauce base and a chipotle ranch drizzle. Perfecto! They are also well known for their actual rotisserie chicken dish...but we'll have to save that for the next time.

Waitresses were extremely nice and pleasant. We ordered the ginger beef, roasted carrots and a…read morebison appetizer. Portions were great and food was super delicious. One of our favorite restaurants in banff! Was not crowded and restaurant was clean and quiet.

Brazen in Banff has become one of those spots my wife and I keep going back to, and for good…read morereason. We've been there for breakfast, lunch, and supper on different occasions, and every single visit has been consistently solid. The service is always good--friendly, attentive, and never overbearing. You can tell the staff take pride in what they're doing. Seating is comfortable with a clean, modern setup that makes it easy to relax no matter what time of day you're there. And the food? Always delicious. Whether it's a morning meal, a mid-day stop, or a full dinner, everything we've ordered has come out well-prepared and full of flavour. They don't cut corners, and it shows. Overall, Brazen has earned its spot on our regular Banff stops. Great food, good service, and a dependable experience every time. Highly recommend.

Hits the Korean street food craving! So happy we found this place during our travels in Banff…read more We went during a raining weeknight and it was fairly crowded. At first the restaurant felt small but when you go in further you do notice they have sufficient seating. The restaurant is divided into two sections. When you first walk in you order your main meal at the counter straight ahead from the entrance. To order specialty drinks and deserts you go to the other section of the restaurant to your right. We ordered the bulgogi chicken bowl, the fried chicken bowl, vegetarian chicken bowls and a couple of mozzarella corn dogs. They were all very good. You can pick the level of spiciness and they have extra sauces near the counter that you can add to your bowl. We also ordered one of the bingsu (strawberry flavored shaved ice with ice cream, and fresh strawberries). It was really tasty. We also had the muscat grape drink. It does come carbonated and a little sweeter than anticipated. Overall we were happy with our meal. Happy enough that we are planning on going again before having to leave the area.

We stopped by for a quick bite after a long day of hiking. Korean street food was a good choice as…read moreit is delicious, comfort, and quick. Everything is served in a paper cup, and you can decide if you want to dine-in at one of their small tables or take it to-go. Bowl #1 Korean BBQ bowl was the best, with marinated beef, egg strips, salad, and white rice. The menu said it was pork, but it tasted like beef to us. Bowl #6 Korean fried chicken and dumplings bowl was not bad, but the fried chicken wasn't Korean fried chicken. Korean fried chicken usually has a crispy coating and sometimes with a sweet and spicy glaze. Their "Korean fried" chicken had neither (1/2 star off). I still enjoyed the bowl, but it was more like a regular chicken and dumplings bowl. You can request to top your own sauce. They have bottles of garlic mayo, sweet chili sauce, ketchup, etc. in front for you to add as much as you want. This also means that the tables can be left with smears of random sauces. The staff does not clean tables (1/2 star off), so I had to do a thorough wipe-down of a sticky table before sitting down. After your meal, you can also try their bingsoo (Korean shaved ice). Those are probably sticky too...

Insanely good ramen!!! Cute little local Restaurant on…read moresecond floor! Right - tonkatsu Left = aarashi signature dish! They both had crunch garlic and it was life changing

Delicious ramen. Fast, friendly service. Restaurant is on the small side so expect a wait. I am…read moregluten intolerant and was able to eat the miso ramen with rice noodles. My husband enjoyed the seafood ramen! Highly recommend!

Walked in around 4 pm for a drink and quick bite. Staff was accommodating and attentive. Enjoyed…read moreour chat with the server. Ordered a few items from the happy hour menu. Foccocia and olive oil, meat balls, and bison tagliatelle. Everything was excellent! Will recommend and be back.

We made a reservation and were seated immediately upon arriving on the patio. It was a great place…read moreto people watch, plus chances were good there would be a pup enjoying dinner with her owners. We started with bruschetta which was great. Two large pieces of bread with lots of tomatoes and fresh cheese. For my entree, I chose the rigatoni carbonara. It was the perfect portion and the eggy sauce was rich and tasty but not filling and overwhelming. Husband had the halibut which was so good as well. The pea pods with that meal was a great combo of color and textures. Our server was great. He was fun and had lots of good menu suggestions. He never made us feel rushed. So good.

Came out this way for a week of winter fun. We were looking for great pizza and Pizzeria Sophia…read morecame highly recommended by the staff at The Moxy. We got there, got a table right away in the cozy and warm inner of the restaurant. Great fresh Caesar dressing on the side. Mushroom pizza add mushroom well done. Nduja add sausage extra crispy. Check out the scissors. Weirdly effective. Just never thought of it.... Tasted as great as it looks. Highly recommend.

A large group of us came for happy hour, and the food, drinks and service were amazing! We're a…read morebunch of pizza snobs from New Jersey and you guys knocked it out of the park! I liked the scissors to cut the pizza. It was a cute touch.

Adjunct to a hotel lobby which has limited seating but very friendly baristas and great coffee and…read morefood. I packed another bag of coffee bean to go because of its quality!

Very cool place with generous portions of coffee products and a small selection of well curated…read moregoodies. Food - 4/5 Service - 4/5 Ambience- 5/5

I visited Bear Street Tavern based off of a recommendation by a coworker. Beer and pizza is usually…read morea winning combination and Bear Street Tavern is a great example of this. Admittedly, I'm not much of a drinker but I'll have some once in a while and Bear Street seems to have a pretty good selection. I tried a Vietnamese Coffee Stout which I enjoyed. I'm definitely more of an eater than I am a drinker and the eats at Bear Street Tavern are excellent. My party got 2 pizzas and a salad and we enjoyed it all. To start we got the Tavern Bowl. It's a bunch of different vegetables with a Tahini Miso Dressing and kimchi on top. All the different textures and flavors worked really well together and the salad served as a nice break between bites of pizza. The Wheeler Hut pizza has mushrooms, ricotta, truffle oil, pesto, and mozzarella. If you're a fan of truffle flavor you'll enjoy this pizza. As soon as it was brought out I could already smell the truffle. The Mediterranean has olives, feta cheese, sun-dried tomatoes, artichokes, red onions, chili flakes, spinach, mozzarella, and balsamic glaze. A little busier than the Wheeler Hut, but it was equally delicious. I'm not sure which pizza I liked more. Both pizzas had a fantastic crust with some char. Substantial enough to stand up to the toppings but still a little doughy for a nice chew. The char gives a nice crunch as well. Service is quick and friendly and the prices are fair, especially in a tourist area. I definitely recommend Bear Street Tavern.

I enjoyed this place a lot! I only have positive things to say. We arrived and there didn't have…read morespace to seat us, so we opted to wait for take out and we only had to wait 20 minutes. We ordered the wheeler hut pizza and the tavern bowl salad. Both were incredible! I'd highly recommend doing this combination on your next date night. We were both full and happy by the end.

A beautiful awesome day amazing people of the world. We are in Banff, Alberta, Canada and we're at…read moreShoku Izakaya for a proper lunch sesh with the boys. Lets get to the food shall we * Karaage - Texture is on point. Crisp is nice and light. Lemon compliments the chicken pieces. 8.7/10   * Takoyaki - The temperature is super correct. It has to be below molten lava levels. The flavors are good to go. 9/10   * Shoyu Ramen (Ramen of the Day) - let's get the egg out of the way. Its a little overdone. But the whole this is really good. Noodles are bouncy, pork is tender and the broth is on point. 8.6/10 The setting is very nice. Service is on point and I would definitely recommend this spot if you're ever in Banff, Canada. Let me know in the comments below. Hit that follow for more food and travel adventures by yours truly. Share this review with a smash mode buddy and thank you so much for reading my review. I love you Mwah!

I was excited to try Shoku Izakaya after a waitress recommended this spot to us from when we were…read moredining at Sky Bistro the day prior. The place was pretty busy when we arrived for dinner. Things we tried: - Agedashi Tofu: fried tofu with a warm dashi. It was light and the dashi had nice flavor. (3.5/5 stars) - Karaage Chicken: the chicken was tender and well-seasoned. (3.5/5 stars) - Edamame: the edamame arrived at the end of our meal which was odd. It was also not cooked well and tasted like it could have been frozen and then warmed up. Disappointing. (1/5 stars) - Shoku Roll: the roll was pretty good with the salmon on top and negitoro inside. I wish they used less of the sauce and mayo on top or put it on the side instead, because it was a lot and was overpowering the fish. (4/5 stars) - Salmon Oyako Bowl: I liked the raw salmon and salmon roe part, however the cooked salmon was overcooked. The bowl also lacked flavor and required soy sauce, though I wish there was a different sauce to add to it. (4/5 stars) Overall for the food, it's okay. I'm from California so we have better food so I'm trying not to be too critical knowing it's in Banff. It's nice to have an izakaya spot in downtown Banff though. Service: mixed. The waiter was nice, however they seemed under-staffed. He had too many tables so service was slow and we struggled with flagging him down when we needed a refill or the check.