Our food came faster than the said time . No complaints very fast delivery and the pizza delicious!…read moreDefinitely will order again.

I'm learning to not only go by the reviews when trying out new places. I can say that I don't like…read morecold food so trying this place out for the first time I ordered a chef salad and turkey sub. My food was excellent. both dishes had plenty of meat and definitely worth the price. I would order again in the future. I recommend and would definitely be willing to try something different. If I get something hot I may go in person to pick up.

Food Review: Let's start with the brisket. No smoke flavor…read moreor smoke ring at all. I was served a very fatty portion that was on the dryer side. Beef Sausage was deep fried again not smoked which is why I came to a "smokehouse". Service Review: The gentleman upfront very cool and accommodating. I asked for a sample of the brisket to determine whether I was going to purchase the 1/2 pound or the pound. As he preceded to get the sample the gentleman (who may be the owner, not sure) in the kitchen told him nah we don't do that. This is the same gentleman that rung up my order and he just wasn't friendly almost annoyed while I was asking questions. Ultimately I want to support local business so I will give them another chance. I'll be hoping for a better experience.

I got a brisket sandwich. It was $32. A side of macaroni…read moreand cheese and a side of collards. The sides... 3 out of 10. Flavorless. The meat great the sauce. Amazing service was quick and fast. I got my food to go but people were sitting down, eating, kind of cramped in there, but... yeah I didn't stay so I can't really comment

This is the sandwich shop you've been looking for. The bread is soft and chewy and feels like it…read morejust came out of a pizza oven. The meat to cheese to topping ratio is perfect, keeping the sandwich moist and complex while still letting you experience everything you're eating. The Italian cold cut was a great balance of fatty and salty Italian meats cut by hots, a little lettuce and tomato, and oil and vinegar. It felt considerably lighter to eat than it actually was. The Gandalfini was also perfectly balanced with roast beef, caramelized onions, and fontina. This is my new favorite place to pick up lunch. Be aware that this is strictly a take out place. You can't even go inside; you order through the window on their porch.

Ordered a sub here and the bread was practically inedible because it was a rock. The service was…read moreterrible as well I was completely ignored by the younger lady with the red hair and will never return.

I've visited the Hampden and Fells Point locations, both are small. But that's the only small thing…read moreabout Ekiben! Service!? I didn't have to ask for anything! Every staffer was so kind. It costs nothing to be kind. The greatest part? The food! When I tell you that bird sandwich is so juicy? The sandwich was a little too big for me...a bit messy. I don't like messy dishes, but it was so good, seasoned perfectly, the perfect bite, the perfect crunch just a little too big for me. I've also tried their fried shrimp and their fried rice. I don't know what they are putting in this food, but you will not leave unsatisfied. In terms of ambiance, it's a cool spot. Almost like a hole in the wall... the neighborhood go-to. When I've visited, they were playing Bad Bunny, hip-hop, I liked it. I love the vibe. I love the customer service and most importantly, I love the food and I would definitely go back. Cheers!

Walked in to Ekiben, and felt the vibes immediately! Playlist was jamming and the art on the wall…read moreresonated with my childhood! I got this recommendation from a colleague who is a Maryland native and decided to check it out for lunch and it did not disappoint! Everything on the menu looked good, but I decided to get out of my normal bowl-love and try noodles. Also, I love tempura vegetables in general so had to try the tempura broccoli. The tempura broccoli barely made it back to the hotel because I finish half of it in the car. The tofu was the perfect crispness, and the noodles were the perfect spicy oily deliciousness. Not to mention, the sparkling Yuzu white peach drink. I was disappointed when I realize that this was Maryland-native beverage and I probably won't be able to get this back in Atlanta. We will definitely be back! Ps: service was quick and easy! It's takeout vibes with a little bit of indoor seating, but everyone was welcoming and gave me great recommendations

Always right on. My fave is The Original, lean and heavy…read more Parking has never been a problem. Gets crowded but line moves quickly.

Located on Lombard St. Attman's has a rich history as mentioned on their website: "Established in…read more1915, Attman's has established its reputation as Baltimore's leading delicatessen along Corned Beef Row - a unique Baltimore landmark. Today, you will find the same delicious foods, outstanding personnel, and friendly service that has been maintained for over three generations. ATTMAN'S has the flavor and excitement like that of the East Side of New York City, where our famous corned beef comes out steaming hot from our kettles all day, seven days a week; and where the taste of real Jewish hot pastrami makes your mouth water for more." (https://attmansdeli.com/history/) This place became popular back in the day for Jewish food specialties especially around Passover and their kosher products. The current location was established in 1933 and still stands today. Sandiwches: I got the original 'Corned Beef' Sandwich. I got it "Extra Heavy +$" with more meat, regular cut meat (there is an option of regular cut vs lean cut for an upcharge), with Sauerkraut, Swiss cheese, with deli mustard, on toasted rye bread. DIY rueben-esque. The sandwich was amazing! Quality corned beef, so fresh and tasty. Highly recommended. This is their true, time and tested menu item! I also got the 'Lombard Street' sandwich, on toasted rye bread. It had pastrami, corned beef, chopped liver and Russian dressing. Good blend of different flavors and textures. I was expecting a savory liver pate sort of taste, but it's on the sweeter side. Which I found interesting, sorta not my jams but definitely someone else's. The 'Lombard Street Coddies' was a lil soft baked fish cake patty. It came wrapped in foil with a stone ground mustard packet and crackers, snack size. I expected some toasted crunch on the outside, but it didn't have that. Kinda smushy all over. Desserts: The 'Strawberry Shortcake' was more of a denser/ heavier cake with a cream cheese layer. The frosting was harder and super sweet. The 'Rainbow Cake' was super pretty with its colorful layers, just like the pictures. Denser sweet chocolate cake. Both cakes were good, but my preference is for softer airier cake. And icing that's lighter and less sweet. The 'Chocolate Top Cookie' (each) was a softer sugar-cookie-like base with a generous glob of chocolate frosting on top. This I'd probably not get again. The 'Black Bottom Cupcake' was super moist and yums, recommended. This I would get again. Sides: I got the 'Attman's House Salad' with Russian dressing. It was a decent sized salad, you could add different protein options on. Blend of tomatoes and lettuce. The 'Homemade Potato Salad' and the 'Homemade Coleslaw' were packaged in smaller sauce containers. Both were nice accompaniments for the sandwiches. I also got the 'Bubbie's Matzo Ball Soup'. The matzah/matzo ball was packaged in a separate tub from the soupy portion. There were good potions of vegetables and soup. It was my first time trying out a matzo ball, definitely interesting. The dough-flour bite went well with the hot chicken flavored soup. Overall, I got a bit of everything in my to-go DoorDash order to try thing out. It's very different from the types of food I usually get. This was a good experience. I really liked the corned beef sandwich here, highly recommend that. Try this place out if you have the time!

I visited their location in The Mill on North food court. I ordered the turkey club and added ham…read more I loved knowing that the bread is fresh baked there and they sliced the turkey for my order as well. I sat at the bar and waited for my order and they brought it over to me. My sub was exactly how I wanted and filling. They also serve their sandwiches with crispy, homemade sliced potato chips. I would definitely visit again.

From the owner: D&B Deli is a black woman-owned deli and smoothie shop in Baltimore, offering fresh, affordable…read morefood. Located at The Mill on North Food Hall near Coppin State University, they serve hand-cut sandwiches, soups, salads, and smoothies using local ingredients. Their menu features classic favorites and creative twists, enhanced by signature D&B Deli sauces. As a community-focused business, they aim to provide delicious, wholesome meals for students and locals alike.

Great lil spot for a casual quick bite, breakfast and lunch. Welcoming and friendly. Food is…read moregood!!

Jae's Grill is a Windsor Mill staple. Whenever I have the opportunity, I go for lunch. Service is…read moreextremely fast and the ladies that work there are very nice. A lot of people do carry out but there is also plenty of space inside to dine in. My favorite items are the cheesesteak and the jumbo shrimp combo. I plan on trying many more menu items but can't go wrong with the classics!

Good Neighbor is an absolute VIBE! If you're looking for a trendy, laid-back spot to kick back,…read moreenjoy some coffee or wine, and just escape for a little while, this is definitely the place. We ordered the croissant, cinnamon brioche toast, a bowl of fruit, an iced chai latte, and a hot chocolate. The cinnamon brioche toast was easily a standout, it had the perfect combination of cinnamon and butter in every bite and tasted phenomenal. The iced chai latte was a little watered down for my preference, but it was still enjoyable. The atmosphere is really what makes Good Neighbor special. The space has such a cool, relaxed energy that makes you want to hang out and stay awhile. Parking can be a little tricky, so I'd recommend planning ahead, but overall, this was such a great experience. Great food, great atmosphere, and an overall amazing vibe. I'll definitely be back!

nice people, good vibes, warm atmosphere. i ordered the…read morematch latte and it was definitely one of the better ones i've tried. i didn't get it sweetened and even then its still very good. definitely would recommend!

Closest thing to a New Orleans po'boy in Baltimore…read more The Catfish Po'Boy here is no joke. Kimchi-brined fried catfish, remoulade, capers, lettuce, tomato and red onion on a sub roll -- it immediately reminded me of Mandina's on Canal Street in NOLA. That's about as high a compliment as I can give a po'boy outside of Louisiana. My partner had the Heirloom BLT and loved every bite. Fresh heirloom tomatoes, arugula, sprouts, herbed avocado mayo on wheat -- simple and done right. Chuck's has that perfect Hampden energy: unpretentious, a little quirky, genuinely good food. The counter seating where you watch everything made to order is a nice touch. Grab something from the bodega side on your way out. Show up Tuesday for the po'boy lunch special. You won't regret it.

We stopped in to Chuck's trading Post for breakfast! French Toast was good, came with fresh berries…read moreand berry compote. The Everything bagel with egg and bacon was perfect! My kiddos absolutely loved the pancakes! They were light fluffy, great size and the syrup was great! Truly enjoyed everything! Looking forward to checking out the shrimp and grits next time! Truly a hidden gem!

It was fab here. There was a long line, but it moved quickly. They sold out of half the stuff we…read morewanted by the time we got to the front (lol), but just shows you how popular it is. Had a lovely, light, fresh avocado toast and a nice iced latte.

Decided to hang out here today…read more New menu items for spring. I got the usual everything bagel w/bacon, egg and cheese but decided to try one of the new spring lattes. Amber Latte('espresso+salted honey & vanilla syrup. It was kind of strong and not really as I thought it would be. But of course my breakfast sandwich was to my liking.