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    Bahaara Indian Kitchen

    4.4 (82 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM

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    Ashley M.

    Phenomenal!! I am absolutely blown away! The flavors were so robust... I've never experienced anything like it!

    Drinks
    Sushma K.

    Being a member of ITC, i was very excited to come here and try their most famous dishe - Dal Bukhara!! (and it def did justice for those who have a nostalgia for that dish!) Been here twice, so posting what dishes and experience we had... Our first experience was AMAZING! the hostess was wonderful and even though we came 30 mins before the last call, she did not rush us into ordering and was very patient with our order. Our second experience service wise was slow and disappointing, taking by some male. We ordered the drinks, which were really good.. the cocktails were amazing especially the Lychee one and so were the mocktails!! The nonveg here is always always outstanding, the naans were spectacular, the tomato soup was a pleasent surprise and the chutneys have their own little twist (I'd order the starters just for the chutneys!) if you are the kinds who likes fish and chips, do try the Amritsari fish, and if you visit here and go without trying the DAL BUKHARA, youve done injustice to yourself and your guests!!! I do wish they include Galouti Kebabs to the nonveg section! Ambience is cute and classy. A good spot for a date night, celebration or just a family/friends gathering!

    Palak Patta Chaat
    Monica S.

    We were in Chandler for some work and decided to finally try Bahara, a place we've been hearing about for a while. Being from the subcontinent, we know our food well - and yes, we're picky ... but we wanted to give this spot a fair try. Ambience (5/10): The interiors are... fine. Not over the top, not shabby just comfortably in the middle. There's a beautiful Ganesha statue at the entrance, which I loved, but overall the ambience felt more like a casual, family-style lunch/brunch place. If you're planning to dress up for a date or a special outing, this may not be the setting you'd want. What We Ordered: * Palak Patta Chaat * Dal Bukhara * Lamb Seekh Kebab * Rogan Naan * Murghandi Biryani Food: * Palak Patta Chaat: Good portion size but personally not for me. It was unlike any version I've ever had - spinach stuffed inside a gram-flour fritter, then covered with sweet yogurt, tamarind, and chana. The textures and flavors just didn't work for my palate. * Dal Bukhara: I'm not a dal makhani/dal bukhara person, but my husband is. Even he found it strictly okay - a 5/10 at best. We've definitely had better. * Lamb Seekh Kebab + Rogan Naan: The highlight of the meal. Flavorful seekh and the naan paired beautifully with it. * Murghandi Biryani: Boneless chicken, but we barely found two pieces. The server took it back and insisted the dish contains four to five pieces. We didn't want to argue, so we let it go. * Dal Issue: The dal had a surprisingly large amount of white rice mixed in, which made us wonder about freshness. The server acknowledged it immediately, apologized, and removed it from the bill. * Accompaniments: The Bahara raita, pickled onions, and carrot pickle served with the biryani were actually lovely. Service: They close at 2:30 PM and we walked in at 2:10 PM on a Friday. The host immediately told us to place our entire order at once - a bit abrupt to hear at the door, but we understood the logic. Once seated, the service was attentive. Our server acknowledged issues promptly and Kamal, the manager, personally stepped in with great service recovery, including a complimentary dessert, which we appreciated. Pricing: Our bill came to about $82 (without tip) even after the dal was removed. On a regular day, this easily lands in the $90-95 range. Not cheap, but not outrageous either. Overall: Warm Indian hospitality, attentive service, and genuinely kind staff. Food, however, felt average for the most part - with the seekh kebab being the real winner of the meal. Ambience is okay but not something I'd rave about. Maybe it was an off day, but based on this visit, I'd call Bahara decent but not exceptional.

    Atul S.

    Went here last night for dinner. Great first upscale feel as you enter the restaurant. Unique classy ambience. Overall that excitement faded away as moved along with our dinner experience here. Overall mixed feelings about the dishes. Here are my takes: Food/Drinks: Ordered 2 cocktails and 1 mocktail to start with. Both cocktails felt so light with the alcohol. Infact the mocktail seemed to be the most appealing here. Tandoori platter - well that was good, everything juicy and tender, however got a sand bite with the veggies underneath the meats for at least 2 times. Now mutton rogan josh was too good, one of the best on the table. Disappointing part was the chicken handi biryani and the naan. Both were below average. Biryani lacked flavors and the rice was chewy, it seemed like biryani that was not fresh and stale for long enough. There were a masala flavors that seemed a little un-cooked. So overall 2 dishes that tasted great and other 2 that were disappointing. The owner/chef stopped by at our place 2 times asking about food and that give a nice experience boost. He seemed passionate about biryani cooking for 3.5 hours and some 100+ they do on daily basis, however unfortunately biryani was the most disappointing of all we ordered. Service: The server was very good. Provided asked details well and was great in communication. However, after the seating there was a good delay before we were taken care. Even the water came after some 10-15 mins to the table. The restaurant was crowded and it maybe the staff to customer ratio problem since they have a ton of seating. Ambiance: Great upscale feel in an Indian restaurant. Hygiene: Everything seemed clean including table, plates, & restrooms. Price: It maybe a little more comparative to the usual Indian restaurants, but you are paying for the experience here. I would not go here every day but wouldn't mind being here to try other dishes.

    Paneer dish
    Adrian R.

    So we came to Bahaara Indian Kitchen for our first time. Never tried this place before. We typically go to another favorite Indian food place near our house. Most reviews are positive, but we did read a couple that were not so positive. I must say the ambience, service, and the food were fantastic. We were pleasantly surprised with the greeting, the look of the restaurant, and then our server, Kamal. He was wonderful. He encouraged us to try the Indian beer Kingfisher to experience the full immersion into Indian food. We had Palak paneer, shrimp curry, butter chicken, and another type of paneer curry. The rice was fantastic, not sure where all the other negative reviews came from. But we will be back. All the way around, the naan was fantastic and I loved all the flavors. Happy this place is here. We will be back.

    Broccoli Soup
    Roshni A.

    A new fine dine Indian restaurant on the block and hits all the right spots for a restaurant. The place has ample seating, great ambiance and vibe. Service is a little laid back, so it let's you unwind and have food in peace but isn't very slow either, which is perfect. The place was very busy so it was a bit too noisy but the food, delicious. The broccoli soup was outstanding. Highly recommend. And the mushroom tikkas were great too. The highlight for me was the Kathal Biryani, which is apparently all made in the pot. So delicious and the chef was kind enough to drop by at each table and enquire about the food. So added that extra bit of personal touch and not to forget their fresh pickles were delicious!

    Camille D.

    Enjoyed a fun date night this weekend at Bahaara Indian Kitchen! It was a busy night for the restaurant but we were seated promptly for our reservation. The food was amazing, ordered the butter chicken, lamb Rogan Josh with saffron rice and variety of naan and paratha. I loved everything especially the lamb Rogan Josh, flavorful and tender! For drinks, we ordered mango lassi which is always great. The bahaara sour cocktail was tasty as well. Our server Eroj was so friendly and welcoming. He gave us recommendations. Hope to come back again soon!

    Tandoori Broccoli, Tandoori Chicken, Butter Chicken, garlic naan.

    Best restaurant in Phoenix hands down let alone best Indian restaurant in the state. Great service, knowledgeable friendly staff. Must try.

    Christina R.

    Great food, came out steaming hot. Wonderful flavor. The manager stopped by to share a smile and ask if we were doing well. Side note: the main courses do not come with rice, you will need to order it separately. We ordered medium and the spice level was more to a mild, but the flavor was spot on. We did need to ask for knives to cut the meat. Unfortunately, getting our check has taken quite a while, which normally would be fine, however, we had been done eating for a while and ready to go.

    Greeshma R.

    Not your typical Indian restaurant -- but not quite there yet This new Indian restaurant opened its doors last week. A very aesthetically done interiors, there's freshness to this place. It's modern, upscale and well designed. We went on a Saturday at 8:30pm for a dinner, it was a little late but since the closing time was 10:00pm we thought it would be fine. The service is rather slow, we get its new but to our late realization it was not worth the wait for a food for hours. Drinks: They have a specialized drink menu and everything sounded delicious. We went with go goa gone and a cardamonk. The drinks tasted really good with exotic flavors but the alcohol was not balanced and felt light. Starters: For appetizers we went with tandoori platter. It took about 30min, the presentation is really well done. The chicken, sheek kebab, paneer tasted spot on. The chutneys were a steal. In no time we ordered the entrees and the wait starts . We literally waited 1hr for dal, a chicken lababdar and naan. Mains: Sitting in front of empty plates, killing our hunger, keeping our young children entertained, seeing people leave, it wasn't enjoyable. It made the whole experience really bad. It was honestly not worth the wait. The food was served at 10:10pm and we were offered free dessert, the owner came and spoke to us, gave his apologies. A very nice gesture and totally appreciate. But, honestly it won't give back the time and the lost experience. Lastly food is good, portion less since it's upscale, pricing higher, service slower than a snail. Unless someone has 2-3 hrs to spend waiting for food at a restaurant I would suggest to avoid till they get a hang of the crowd.

    Interior decor on a wall
    Mehul M.

    Went for a family dinner to celebrate parents anniversary and we ordered several items off the menu. Appetizers: palak patta chaat (ordered again bc it was great!), gol gappe (I'd pass on this as the flavors weren't there) and the galouti kabob which were decent for me but good for others. The reshmi kabob (chicken) was cooked really well & tasted good. Main dishes: Dal Bhukhara (it was good like a dal makhani), paneer lababdar (had better at a wedding), bhindi masala (was liked by others but I didn't have) and butter chicken (which was really good). We ordered a roomali roti (nice and thin), garlic naan (soft and tasty but wish it had cilantro too), and a chili naan (wish it had more chilis on it). Drinks were ok and the mocktails are not worth the price (one tasted like grape juice for $10). Service was good. They start you with small plates and utensils and then swap it all out for dinner plates and utensils and even do a neat table service of hand towel to wash. I started with a 5* review at first but later changing to a 4* after thinking of the other foods I listed above. I really enjoyed the food and the ambiance of the place. Can it improve, yes... but it's fairly priced for being considered "upscale Indian" with most plates being under $20, and all the ones we got were under $20, including the breads were $5 and less. I'll be back to try other dishes. Chef also stopped by to say hi and ask how we liked the food. They gave 2 large gulab jamuns for the anniversary and they were not bad, could've been warmer.

    Eileen R.

    Refined and flavorful Indian food done right. The Dal Bukhara was rich, creamy, and perfectly slow-cooked, and the chickpea curry was hearty and well-balanced. Parathas were warm, flaky, and excellent with everything. Great service and an upscale but comfortable vibe -- definitely worth a visit.

    Portion size daal and mutton
    Saab J.

    Absolutely beautiful décor and spotless ambience - 10/10 for presentation and cleanliness. Service was polite and efficient (8/10). But as a Desi diner, I found the food underwhelming for the price. Taste was average at best (7/10), and portions were extremely small (4/10). Nothing comes with the mains - rice and roti are all extra. Two small dishes, one rice, one roti = nearly $100 for two people. That's steep. The golgappa (panipuri) was hard and bland - honestly disappointing. Most reviews seem written by folks unfamiliar with Indian food; Desi customers might find the value and authenticity lacking. I'm not trying to be harsh - just sharing an honest experience from the table. Beautiful place, but I walked out hungry and feeling overcharged.

    Non Vegetarian Platter

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    Sree Devaraya’s

    Sree Devaraya’s

    4.4
    (880 reviews)
    0.3 mi
    $$

    We came here for a quick weekday date night and were SO impressed!! The food was AMAZING - very…read morenicely spiced (I got mild and I felt like it was just spicy enough) and absolutely delicious, and had very solid portion sizes. We got the butter chicken, some naan, and a dosa to share, and were blown away at the quality of each dish, as well as the different sauces and lentil soup that the dishes came with. The food was also presented beautifully! We left feeling very full with a bunch of leftovers to spare, which was great. The service was amazing - we had some questions about the food and our server gave us great answers + recommendations! We were seated quickly and the greeting we got when we came in (from I think the owner?) was very personable and welcoming. The ambiance was very lowkey and chill, and so we were surprised with how beautifully our food was presented! Will definitely be back here, my husband noted that he was eager to check out the lunch buffet.

    Bummer to lower my rating from 5 stars since I loved my first visit here so much. I am also quite…read morepicky and careful with giving 5 stars ratings typically and was truly excited about this place after my first visit. However, when we came back so excited for more it was a weird experience here. We came at 5pm especially to try the banana Bajji listed as an option between 5pm-7pm only to be told it's not available. Then tried to order the Kara Kuzhambu with the lentil dumplings and told lentil dumplings not available anymore only okra/ eggplant option for this. The restaurant vibe felt really odd in general. We kind of felt like they weren't sure if they wanted to be open right now or something. The tables were not clean from lunch and they didn't get back to us when we asked questions. We decided to leave and come back another time given the great first experience. The next day, we decided to try again at lunch when the restaurant seems to do most of the business and I called to double check they have the Kara Kuzhambu with eggplant/ okra options just in case and two people seemed to have no idea what I am talking about. I spelled it, explained it's on the menu and it's a tamarind based curry- nothing. The dish I tried here before was very good and I really appreciate that their menu is marked for allergies and different diets. It seems to be very popular among Indian people and a fun cultural experience at weekend brunch/ lunch. However, the service felt really weird and unwelcoming this time and with the dishes listed on the menu but not being available it was a let down. The waiter told us the banana bajji and the lentil dumplings were discontinued completely so it was a bummer they are still listed on the menu. This confusing and unwelcoming exprience led to a big rating difference from me even though I really liked the food I tried in my first visit as well as the atmosphere. Still happy for that super fun first memory here though! My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

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    Dining area and buffet
    Dining area and buffet
    Sree Devaraya’s
    Menu

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    Menu
    Panchakattu

    Panchakattu

    4.3
    (54 reviews)
    0.8 mi

    Wow, we left so happy! Recommended to this place (by an…read moreIndian lol) and didn't disappoint We came at opening on a Sunday (5pm) and we basically had the place to ourselves. (Lots of take out tho!) Very clean (incl bathroom) and organized. Loved the music and the tv they had on with Bollywood. We were greeted right away and checked on frequently. He was very patient with us and answered our questions kindly The butter naan was so fresh and soft, the plain dosa was just as expected plus yummy sauces. The tandoori chicken was soooo flavorful and juicy! I loved the cabbage on bottom, but grab it quick because it will get burnt! (See video!) we got the kadai chicken medium spice and we overestimated ourselves haha tasty but too spicy for us (We have lower tolerances to spice) so we will go with mild next time, chicken still flavorful and tender. To help with the spice my bf got a mango lassi, worked like a charm, it was well balanced, tasted fresh, and not too sweet. Ps there's plenty of vege options We absolutely cannot wait to come back and i recommend you make this your next stop, worth the drive!

    My friend and I were looking for a quick takeout option after an event in the area and landed on…read morePanchakattu. Panchakattu is located in a big shopping strip with plenty of parking. The interior is pretty spacious and has a nice waiting area. Service was fast and friendly. I ordered the following: Paneer Tikka Masala $14.99 Garlic Naan $3.99 The paneer tikka masala came with grilled paneer cubes in a creamy tomato-based sauce. It was rich and flavorful. It also came with a side of rice which was nice. The garlic naan was soft, fluffy, and the perfect accompaniment to the tikka masala. It had plenty of garlic which I love. Prices were reasonable. I would order from Panchakattu again if I'm back in the area!

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    BRAND LOGO
    BRAND LOGO
    Logo
    Logo
    Chicken 65

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    Chicken 65
    Passage to India

    Passage to India

    3.9
    (330 reviews)
    1.9 mi
    $$

    Did you know that India has the largest vegetarian population in the world? Studies show around…read more20-39% of Indians are vegetarians, a higher rate than most other nations. Takeout needed and this place has always caught my eye. They share a parking lot with Sprouts so I've been wanting to stop in. I ordered the Chicken Tikka Masala ($19.99) and the Khatti Dal ($10.99) for takeout. First of all, that chicken tikka masala was fire. It was aromatic, fragrant, and the spice level was perfect. The khatti dal on the other hand, it wasn't for me. Not to say it was bad, I just didn't quite care for it. Since it was a takeout order, I can't comment too much about the service but this place is massive. Plenty of seating, lots of parking, and great food. I would definitely order from here again.

    Not Recommended: food just OK, inconsistent service, and cleanliness concerns…read more We'd driven by this restaurant several times and finally decided to give it a try. Before going, we checked Yelp and were encouraged by its 4.0-star rating. Food Three of us ordered Chicken Tikka Masala, Chicken Vindaloo, Butter Chicken, and Garlic Naan. Unfortunately, even though we arrived right at opening, they were already out of both of their popular biryanis. The garlic naan was decent but nothing memorable. The Chicken Tikka Masala and Butter Chicken were both flavorful with a nice spice level. The Chicken Vindaloo was another story. While the sauce was good, the chicken itself tasted "off"--not spoiled, but old enough that I chose not to finish it. Cleanliness After our meal, I noticed that the restaurant had received five violations on its most recent county health inspection, conducted about a month ago. While I can't say whether that had anything to do with the chicken, it certainly didn't inspire confidence. The restroom was even more concerning. The sinks and toilets were dirty, both towel dispensers were empty, and the odor suggested it hadn't been cleaned recently. A neglected restroom doesn't leave a good impression about the overall operation. Service On the positive side, the owner/chef was friendly and happy to chat with us. Unfortunately, the rest of the service was disappointing. We spent about 2 1/2 hours there despite being the only dine-in customers, although there were several DoorDash pickups. Our server rarely smiled or engaged with us, spoke so quietly that we often had to ask her to repeat herself, never offered to refill our water glasses, and initially brought a single check after we'd requested two separate checks. She corrected it after we pointed out the mistake. Atmosphere The dining room is attractively decorated and has a pleasant ambiance. Value Prices were reasonable for the portion sizes. The Chicken Tikka Masala and Chicken Vindaloo were each $15.99, and the Garlic Naan was $3.99. Overall Unfortunately, the cleanliness issues, slow and inattentive service, and disappointing Vindaloo outweighed the positives. With so many good Indian restaurants in the area, I can't recommend Passage to India and won't be returning.

    Photos
    A quick snapshot of the entrance of a stand alone restaurant. That im sure could accommodate a ton of people.
    A quick snapshot of the entrance of a stand alone restaurant. That im sure could accommodate a ton of people.
    Tikka Masala with Lamb
    Tikka Masala with Lamb
    Passage To India

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    Passage To India
    Pakwan Indian Bistro

    Pakwan Indian Bistro

    3.6
    (133 reviews)
    1.5 mi
    $

    I placed an order for take out for paneer biryani and chicken tikka masala…read more When I arrived to pick up my order, I asked if I could have some napkins and was told that they don't have napkins?!? On the Uber eats app, it had choice of naan or rice, but no where to select. In the comments I wrote naan, but then ended up getting rice. The paneer biryani didn't have a lot of paneer. Besides all of the above issues, the food was good.

    What a great Indian Family owned restaurant. It truly is family owned, literally the husband, wife…read more& son cooks, takes orders & serve. This place truly gave me the feeling of a relaxed environment even though I'm not Indian. Super friendly family!!!! The goat biryani was top notch & the best I've ever had here in AZ! Very flavorful and they give good amount of biryani with the perfect portion of meat & rice. I also ordered from the "special" & got the goat paya....I was really surprised by the flavor. The son told me that the recipes are his father's & he's been cooking since he was a little kid. The food was perfectly spiced!!!! I didn't have to add anything or squeeze lemon on the biryani. I definitely recommend this place if you're in the mood for some authentic Indian cuisine. Plus they offer "midnight biryani" on Friday & Saturday night. Come see this amazing family owned restaurant. 5 stars for sure on my book & I will be back.

    Photos
    (In southern Indian cooking) A Pancake made from rice flour and ground pulses
    (In southern Indian cooking) A Pancake made from rice flour and ground pulses
    Thums Up - TASTE THE THUNDER
    Thums Up - TASTE THE THUNDER
    OUR CUTE FLYER

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    OUR CUTE FLYER
    ZK Grill

    ZK Grill

    4.1
    (242 reviews)
    3.0 mi
    $$

    My son suggested this place. I'm glad he did because I ordered the gyros wrap with salad and boy…read morewas it a meal. I didn't want the salad but they don't serve à la carte. The gyros was very hearty. The meat was plentiful and delicious. It had the lettuce, red onion, and tomatoes in it. The tzatziki sauce was on the side but I used every bit of it and I was so satisfied. I didn't even eat the salad and neither did my son. He had a gyros plate that came with a salad too. The salad could have been an entree. And the salad was so fresh and crispy. Here's a picture with our salads to go. It was so reasonable. They also served lamb, chicken and some other dishes that didn't look familiar to me but I'll probably try next time. There are tables inside and outside. Order at the counter . Our food was served very fast. Excellent prices and awesome food!

    Great spot for lunch with some outdoor seating. The service is always welcoming & friendly! Had the…read moreGyro Sandwich w/fries and a fountain drink. I like the texture of the fries... crunchy, yet soft, and they stay hot. Sandwich was packed nicely with the right balance of meat & veggies. Tzatziki sauce comes on the side in a small container along with the ketchup but it was actually just the right amount of sauce. I like that nothing was in packages (ketchup), so I just asked for extra with ease. In addition, my lunch partner had the Lamb Wrap and I came to learn this was their go-to on a regular. I think this is a good option for lunch.

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    ZK Grill
    Gyro Entree
    Gyro Entree
    Gyro Entrée with Rice and Salad

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    Gyro Entrée with Rice and Salad
    Ocean Blue Caribbean Restaurant and Bar

    Ocean Blue Caribbean Restaurant and Bar

    4.0
    (393 reviews)
    1.4 mi
    $$

    Tired of the traditional chain options for dinner I was looking for something authentic and…read moreindependently owned and came across Ocean Blue Caribbean and what an amazing find it was. Authentic Jamaican served right in Chandler AZ. We were warmly welcomed upon entering the establishment. After weighing various options on an extensive menu. I decided on the tilapia fillets Escovitch style with the side of steamed vegetables (shredded cabbage and carrots that was amazing) and festivals. My wife opted Bone in brown stew chicken with a side of rice & beans and festivals. The wait for the food to served was reasonable given that it was apparent it had been made fresh upon being served. The fish was deliciously seasoned and lightly breaded. The escovitch sauce was the perfect complement for both the fish and the cabbage. My wife's bone in brown stew chicken was amazing as well the chicken was so tender it was falling off the bone and was perfectly seasoned. The gravy for the stew was plentiful and added an additional taste when added to the beans and rice. Portions were large with enough leftovers for another meal when we finished eating. The atmosphere was welcoming and friendly with a consistent flow of carryout orders and dine-in customers. I would highly recommend Ocean Blue Caribbean and look forward to our next visit.

    Hubby: Let's go out and try something new for dinner tonight. I'm thinking about hitting up this…read moreCaribbean spot. Me: Say less. I'm. So. Glad. That. We. Came. Here. Inside is a whole Caribbean vibe, music, natural decor, and all. I love the mural on the grass wall. The service was exceptional. Thanks for taking great care of us Sam (and the other server who helped us with our order, sorry I didn't get his name). I ordered the Bone-In Brown Stew Chicken with Rice and Beans and Festivals as my side. The chicken was so flavorful and tender! The gravy with potatoes and veggies was perfect to mix my rice in. Yummy in my tummy! I'd definitely try it again. My hubby got the fried Tilapia (Escovitch style...spicy veggies in a pepper vinager), cabbage, and festivals. Um, um, good! I ate most of his cabbage and a piece of fish because of how much they piled on his plate. Actually both dishes were really large portions. So, I have a nice amount of leftovers for lunch tomorrow- yay! We will most definitely return!

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    Ocean Blue Caribbean Restaurant and Bar
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    Bahaara Indian Kitchen - indpak - Updated August 2026

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