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Bagel Oasis

3.0 (367 reviews)
InexpensiveBagels, Sandwiches, Bakeries
Closed • 7:00 am - 4:00 pm
Updated over 3 months ago

Order Bagel Oasis Takeout or Delivery

Bagel Oasis Photos

Business Info

BAGEL OASIS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Bagels
Mark N.

I just ordered from Oasis Bagel and very disappointed about the Spread which cost $4.50 each. They were so small that should have been for less than $2. each. I had (5) spreads which cost me $22.50 . I could have pick them up from Safeway which would be lot less and bigger size for these little cup. So disappointed. Never again!!!

Remaining bagels at 1500 (9/26/24)
Marie B.

With all the writeups on various newbie bagel biz, you'd think the greater Puget Sound region just discovered this versatile carb canvas. A total bagel OG indie since 1988...36 years!...in Seattle's Ravenna neighborhood. I used to live next door and acclimated to that pleasant scent. Well except way back when, seeing rolling bagels on fire. Another anecdote entirely, I digress. I've bought countless bagels for home and for work way back when, preYelp. Totally surprised that I haven't penned an actual post. Well today I stopped in during the last business hour (3pm) and was surprised to see such a surplus in the display case (9/26/24). I ordered a plain bagel ($2.75), toasted, then with an added schmear of cream cheese ($3). As vanilla as it gets. With tax & tip, this was $7.35. Wow. Seriously. I paid up and satiated the need for dunch/linner while on a budget and on the go. Having recently stopped by Toasted in the UDistrict and Eltana on Capitol Hill, I was feeling nostalgic and stopped in at Bagel Oasis. I just can't get over how much bagels, like everything else, has become so pricey.

Earnie G.

This is the top bagel shop in the region at the moment. At the very least, top 3. It's the one store I keep returning to while waiting for a new place to open soon. But it's not consistent. I sat and watched five or six batches of bagels come out of the kitchen one morning, and every batch was cooked to a different degree of brown (even factoring in different flavors). And the edge-to-edge thickness was not consistent in some bagels. Oh, and they crowd the bagels so they up with flat sides like a bad donut. But the flavor is good. And I can fix them at home when reheating in a convection oven. Will definitely be returning.

Somehow a single bagel with schmear comes out to $8.56 before any tip. Respectfully that's insane for what it is.

Beacon Hill on a salt bagel
Mark D.

I've been coming in a bunch lately after not having visited for years... I'm always so happy! It's usually quite calm inside so the service is fast. I've had the pork sandwich with pikliz, the Beacon Hill (turkey and bacon), and last time the jalapeño cream cheese... All were really good! I'm not sure why they aren't crazy busy all the time, I guess there are a lot of new bagel places in fashion. I love those places too, but Bagel Oasis has stood the test of time and always treats me right.

Original order: they forgot the lox
Kailey C.

0/5 for service. When I walked in at 2 30pm on a Thursday, 2 people were making bagels, 0 people greeted me. A woman in line said she'd been waiting over 5 minutes already. One of the bagel orders came out, and the person had to come back to the counter because his bagel was missing lox. After 10 minutes, the woman in front of me was finally able to order (the first time either of the people behind the counter acknowledged her) - she had to wait 10 minutes for 6 bagels and cream cheese to-go!!! I ordered a bagel with lox, and it was only after I got home that I realized that they forgot my lox, too. I returned and they kindly remade my bagel sandwich. However, they only added 1/2 a slice of lox to each side! The standard is at least 3 slices of lox, so you get a nice thick bite. What a waste of both $15 ($20 with tax and tip!) and time.

$20 for a toasted everything bagel, scallion cream cheese, this sad amount of lox, 12oz drip coffee, and tip. Overpriced and overall just okay

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5 years ago

Business owner information

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Peter R.

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5 years ago

Terrible service, meh bagels, and sad atmosphere. Really want to like this place since this is a couple of blocks from my place

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7 years ago

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6 years ago

Bagel quality was pretty good,. Breakfast bagel sandwich was meh but my wife liked her veggie bagel sandwich with avocado and hummus.

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11 years ago

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Mt. Bagel - The cookie

Mt. Bagel

4.7(108 reviews)
3.5 mi•Capitol Hill

I have been meaning to try this spot for a long time, and I finally made it here on a Friday…read moremorning. I arrived about an hour after opening, and there were two people ahead of me in line. Street parking was easy. The staff were welcoming and kind. There is no seating, and you will need to take your items to-go. The bagels are not sliced, and you can either rip and dip or slice them at home. I tried the plain, sea salt, sesame, and poppy bagels with scallion cream cheese. The bagels themselves are okay. The plain was my favorite, and the sea salt bagel was too salty for my preference. The chocolate chip cookie was absolutely incredible. It is definitely among the best in Seattle. The cookie had the perfect amount of sweetness, salt, and chocolate. It's definitely worth trying.

I've heard about this bakery for a while and a Mother's Day brunch prompted the visit. Exceeded…read moreall expectations! The bakery and sales area take uo the entire ground floor of an unassuming house in a residential neighborhood. Clean, light and airy atmosphere with plenty of room to work. The metal shelves were superbly organized and packed full of bagels. Easy to get to by bus from downtown. Charming and cheerful staff. I went on a Saturday morning around 1030 and there was only a small line, which moved very quickly. This is not a cafe - you are here to buy bagels and the fixings. Okay, they also sell coffee and tea, muffins, and a yummy chocolate chip cookie. (Had to try one if I'm coming all the way from downtown!) Bagels were baked perfectly. Each one looks as if it was made individually- the level of detail of the flavors, rhe color, the texture. Nice chewy crust with a light interior. They toast up beautifully (at home - no slicing or roasting at the bakery). This is a bagel that says "hey, have another one" rather than the kind which lay in your stomach. I didn't try the spreads, but have absolute confidence that they would be marvelous. Worth every second of the 30-minute bus ride. Heck. Go out of your way to come here!

Photos
Mt. Bagel - Everything bagel

Everything bagel

Mt. Bagel - One of each they had...

One of each they had...

Mt. Bagel - Everything bagel and sea salt bagel and spicy scallion cream cheese

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Everything bagel and sea salt bagel and spicy scallion cream cheese

Backyard Bagel - Salt and Pepper Bagel

Backyard Bagel

4.4(128 reviews)
2.4 mi•Fremont

Hit and Miss. If…read moreyou try their freshly baked bagels (out of the oven within 30mins) then they are the best - soft, fluffy and flavorful, but if its been there on the shelf for couple of hours, then they are not that great - stretchy and too hard . Infact their staff also plays tricks, - especially one of their girls. Once I asked her if they are getting more of fresh bagels, she said no and gave me the bagels from the shelf. While giving me a bag, a new batch came out from the back, and so then she changed just 2 of the bagels, not all. Since this was my first time, I didn't really think much about this. For next few weeks I again went couple of times , some other people person were on the counter, who was gracious enough to always tell me that yes a new batch is coming up but I might have to wait for 10-15mins. I waited and every-time got warm bagels. After few weeks I again went, and the same first girl was there and I asked her the same question , she again said no, so I insisted if she can go back and check (it was just 9am only), she said it more firmly to me - "I am telling you there is no more fresh bagels coming in". So I took whatever she gave me from the shelf. While walking out , from the window I saw a big tray of fresh bagels came out. But since the line was long, I didn't want to get into the conversation with that girl, so I ignored it. This happened one more time recently as well. So not sure if that one particular girl didn't want to give me fresh ones or maybe she wants older bagels to sell before giving out fresher one, but since this happened 3 times, I am not impressed. I had also bought their bagels once from their pop-up market and it was also not that fresh. By the way, their small cafe has good ambiance if you want to sit there and enjoy their bagels and coffee right there. Whatever I write above, I will still keep coming back since they are my 2nd fav bagel shop in Seattle area.

My favorite bagel spot in Seattle! Great selection of flavors. I absolutely love the cheddar…read morejalapeño bagel. Despite the line out the door the service was quick and I was able to find a table. Highly recommend giving it a try.

Photos
Backyard Bagel - Vibe

Vibe

Backyard Bagel - Our Cali Crisp

Our Cali Crisp

Backyard Bagel - Hot Honey Schmear

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Hot Honey Schmear

Old Salt Fish and Bagels - Sesame bagel with veggie cream cheese $6

Old Salt Fish and Bagels

4.2(126 reviews)
2.5 mi•Fremont

Awesome bagels! The sesame bagel with plain cream cheese is perfection. I always order it lightly…read moretoasted, and it's become my go-to. On my most recent visit, I also tried the black sesame bagel with butter. It was good, but there was a bit more butter than I would have preferred, and the standard toast wasn't quite crispy enough for my liking. That's an easy fix though, and I'll just ask for it toasted a bit longer and less butter next time. I really love the location of this spot and am hoping to check out their other location soon. They share a great outdoor seating area with Sea Wolf Bakers and also have a small amount of indoor seating. There's usually a line on weekday mornings and a longer one on weekends, but it moves surprisingly quickly, so the wait has never felt unreasonable. One thing I especially appreciate is how light these bagels are compared to some other Seattle bagel shops. They have a great chew without feeling overly dense. Service has always been friendly and efficient. I still haven't tried any of their fish sandwiches, but that's next on my list. Until then, I'm perfectly happy sticking with a classic sesame bagel and cream cheese.

This is a cozy bagel place located in Fremont…read more We split a smoked cod bagel ($16). I want to try the lox & roe bagel too. The bagel was perfect and chewy and the smoked cod was also great. I love how they don't go too crazy on the cream cheese. There is a lovely outdoor seating area as well as indoor seating. Staff are polite.

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Old Salt Fish and Bagels - Ambience

Ambience

Old Salt Fish and Bagels - Sesame Bagel

Sesame Bagel

Old Salt Fish and Bagels - Black sesame bagels

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Black sesame bagels

Dingfelder's Delicatessen

Dingfelder's Delicatessen

4.2(522 reviews)
4.2 mi•Capitol Hill
•$$

This is the place to go for east coast transplants and MOT's living in the greater Seattle area to…read moreget yer nosh on! Since the family brought their baking in house they've really shined. Their bagels are fabulous as is their lox. For those, like me, who can unhinge their jaw for an authentic pastrami or corned beef masterpiece. Go with the "Ding sized" sandwich. They'll make a smaller Seattle sized version as well for those who don't treat deli as an indulgence of rye and meat piled high. I wish they'd add kreplach to the menu (sorry Vance. I know my litany is old!) but I keep discovering new deliciousness here even after being a regular for nearly 4 years since my recovery from a life threatening illness, that I recovered from in part due to making regular stops here during my post surgical recovery. Just today I had the blintzes for the first time with their in house made cherry compote and sour cream. Amazing. Keep up the amazing work!!! My recommendation for newbies. Get the pastrami on marbled rye with gribenes and mustard. If you're feeling extra indulgent ask for a schmear of chopped liver, if you're keen on said. You won't regret it!

I feel the two dishes I had were a sacrilege, not an homage, to Jewish diner food…read more The matzo ball soup: watery broth and the ingredients tasted like they came out of a can. And pretty much no chicken in it. The "famous hash and eggs" equally underwhelmed. The "hash" mixture seemed to be from yesterday or older, mostly potato, with little corned beef. There was nothing "famous" about it. I tried the fresher corned beef sandwich my friend got and felt the fresh corned beef was quite good - hence the upgrade from 2 to 3 stars here. It's counter service, they bring the food (no numbers for tables makes this a bit of a trial and error) . Coffee is self serve and there is a sign saying refills are $2.75.... how un-American.

Photos
Dingfelder's Delicatessen - (4/12/25)

(4/12/25)

Dingfelder's Delicatessen - Pastrami w/mustard on marbled rye (1/6/25)

Pastrami w/mustard on marbled rye (1/6/25)

Dingfelder's Delicatessen - Duo and a bagel

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Duo and a bagel

TOASTED. Bagels & Coffee - TOASTED. Lox on Plain Bagel

TOASTED. Bagels & Coffee

4.2(71 reviews)
0.8 mi•University District

I wanted to show my cousin a couple spots in Seattle and she chose this for breakfast. Such a…read moreperfect way to start off the day! Food: (5/5) I've only ever had TOASTED once before but from that visit, I already knew it was going to hit this second time around. We ended up sharing the classic lox on an everything bagel as well as the pesto turkey avocado on a cheddar jalapeño bagel with additional hot honey. The fillings themselves were overwhelmingly fresh and SO generous. I literally had lox spilling out. The bagels were airy with a bouncy chew. Nothing like those dense ones from a generic grocery store. Even though I would love to try every menu item here, it's going to be so hard not to fall back on the two sandwiches we got today. Service: (5/5) Super duper sweet all around. We went on a Sunday morning so the line was decently long, but yay for no issues. We didn't wait too long for our order either.

This location is in Udistrict so look out for street parking or paid parking lots. Wasn't too bad…read moreto find a spot Saturday morning. Order at front and there's a pickup area. If dining in, you bus your own tables. I got the Harrisa Tuna Melt on a poppy seed bagel. Overall, bagels were good. A bit tough exterior but had a nice chew. Not too fluffy. The sandwich itself was very refreshing. Flavors went well together with the tuna harissa seasoning. Would come back to try other sandwiches!

Photos
TOASTED. Bagels & Coffee - More interior

More interior

TOASTED. Bagels & Coffee - Date & Labneh on Poppy Bagel

Date & Labneh on Poppy Bagel

TOASTED. Bagels & Coffee - Date & Labneh on Everything Bagels

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Date & Labneh on Everything Bagels

Oxbow - Everything bagel with roasted jalapeno cream cheese

Oxbow

3.8(111 reviews)
2.5 mi•Montlake

Walked by this stand at the West Seattle farmers market. Lovely and appetizing display with many…read moreunusual offerings; it was difficult to choose. The sales person was very pleasant and peovided recommendations. One of the regular customers swore by the scones, but the brownie caught my eye. So I got both! Pineapple and coconut scone - perfect scone! No muffin tops masquerading as such. Great chew with good flavorful layers. Aromatic pineapple (guessing it is dried) and plenty of grated coconut. Hauntingly delicious. Tahini brownie - deep chocolate flavor, with bright pops of flavor from the cherries. The tahini and layer of sesame in the center support and enhance the chocolate. Top notch treats, with fair pricing. I've bookmarked the bakery for a future visit. Promise to take and post pictures of future purchases!

This review is only for their booth at the Cap Hill Tuesday farmers market. Cap Hill Farmers market…read moreon Tuesday runs till September 29th. They go from 3-7PM. Came by after getting a delicious slushie from Martin Apple Farms. Inquired about the focaccia and what was in it, the young customer service employee was put off by it and made annoying sighing noises while opening up a binder to read off the ingredients. Look, you are at a farmers market on cap hill, we will ask questions as many people have dietary restrictions, if you can't be bothered, don't work in a front facing customer service role. Plus it's a liability to eat something, get an allergic reaction and connect it to a food vendor! People have been sued for less. We grabbed two salted bagels, an everything bagel and was not impressed. If you are at the Farmers market, go somewhere else to spend your funds because this was disappointing all around and no one needs to deal with customer service who are annoyed by customers. This economy and high inflation isn't for you to waste time here. On Sundays there is a Seawolf bakery booth.

Photos
Oxbow - Kitchen + proofing bagels

Kitchen + proofing bagels

Oxbow - Atomosphere

Atomosphere

Oxbow - Atomosphere

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Atomosphere

Bagel Oasis - bagels - Updated October 2026

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