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    Azzip Pizza

    4.6 (65 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    AZZIP PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Azzip Pizza

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    Bruce F.

    I tried this place today and went with the create your own option. Loved that they offered vegan pepperoni and vegan crumbled sausage - great choice for plant based eaters. The flavors were solid and they even had a finishing powder called Zip Dust. Quick service, fresh toppings and lots of customization. Would definitely come back.

    Zip Sticks
    Kendell M.

    I really enjoyed the pizza and the price cannot be beat! We got 2 big zips, one the Westsider and the other Fajitas on the Beach. The Fajitas on the Beach is their pizza of the month for Sep 2025. We also ordered a Big Zip Sticks, a square zip Sweet Bee, and 3 Kids Meals. The kids meals are the perfect size pizza (6 pieces) for kids. It also comes with a drink of your choice and a cookie. Can't beat it for the price. The Fajitas on the Beach was the crowd favorite by far. My favorite was the Sweet Bee. The pepperonis are delicious. In terms of style of pizza, I preferred their "traditional" or Big/Little Zip, which is made with the thin crust. I was not a huge fan of the Zip Sticks, as the pesto on top seemed to overwhelm the bread and cheese. I will opt into the garlic cheese sticks next time. All pizzas come with your choice of 2 dipping sauces. Since we got 6 pizzas, we got to choose 12 sauces. Choices on the app were Italian Red, House Ranch, Garlic Butter, or you can upgrade to cheese for $1.35 extra. We tried the House Ranch, Garlic Butter, and updated a couple to cheese. The House Ranch and Garlic Butter are both cold, but both delicious. The cheese is a nacho cheese dip and it was my favorite. Definitely worth the upgrade. We ordered via the app, which can be created by bookmarking through the website. You can customize your pizzas just about any way you can think of. You can build your own pizza as well, including a half & half option. We chose the ASAP option on pickup and it was ready in 19 minutes. This is a great spot if you are looking for pizza with awesome variations and toppings. They are affordable and their rewards system seems great from the start. Highly recommend this place and we will be back.

    Lizz M.

    Azzip pizza has changed a lot since my last time being to the one in Lafayette. They didn't have as many sauce choices or cheeses as I recalled. My favorite time to go is during March madness when they have a crab Rangoon pizza, amazing! This build your own was ok. It was enough for a quick bite between errands. Employees were nice and parking was easy. New building and it was quiet inside and spacious. I did add some of their social dust they have in the tables and it was great! No idea what it consists of but I liked it.

    Sweet Bee Pizza
    Richard C.

    We've been eating Azzip since it had one store in Evansville in our college days & we're SO glad it's finally here in Indy! These pizza are why we've always said it's the best pizza in Indiana. These lobster pizza may be my new favorite they've made. Real lobster w/ drawn butter & potato chips for crunch (sounds weird I know but trust me). The Sweet Bee is a classic favorite of ours too with an add of banana peppers because they're our favorite. Azzip always had the friendliest team working & both Indy locations are look super unique and clean & cool inside. Nobody we've ever taken or introduced to Azzip has ever been disappointed! PS - Although we have no problem driving to Michigan Rd, whenever they're ready to put one over in Fishers preferably or somewhere in Hamilton Co. we'd be there way more than we probably should! Ha

    Little zip garlic cheese sticks, little zip bbq chicken pizza, square zip pizza, strawberry shortcake cookie, and chocolate chunk cookie.
    Sarah H.

    We love Azzip! They have generous toppings, perfect sizes, friendly service, and delicious pizza and cookies. The fountain soda/pop machine has a crispy Diet Coke that is the perfect touch. We've only ever been when it's slow, so the wait hasn't been too long. If they had a location in downtown Indy we'd be visiting often!

    Phil B.

    Good pizza but they seriously need to rethink staffing. Three people and it was all they could do to keep up with people in house and to go orders. Pizza was great with enough toppings. Zip sticks not as good as I remembered so next time skip those. Easy place to go if you don't want to cook and you don't want to change out of your comfortable clothes to do it.

    Ro W.

    They have a lot of choices. Even dairy free options. They clean the pizza cutter after cutting each pizza. I'd like to try the deep dish pizza next time. It's affordable and the restaurant was clean.

    8" Pepperoni Pizza
    Richard P.

    I'd previously had the opportunity to try the Greenwood location of Azzip Pizza and really enjoyed it. However, I really don't get around to Greenwood that much and was excited when I heard one would be making its way to Indy over on the Northwest side in the College Park area. While this is still a bit of a drive for me, I happened to be driving around after a 5k today and decided to make Azzip my stop for lunch. It's located in a small strip center that also includes the new location of Cousins Subs. There's a storefront between the two that's currently under construction. Azzip was birthed by Indiana's own Brad Niemeier. Niemeier was a college student who won Purdue's Burton D. Morgan Business Plan Competition and a $20,000 prize to help bring his plan to life. Working with friend Blake Kollker, a chef, the menu and concept came to life with a lot of friend and family involvement. The first location opened in Evansville in 2014. I believe there are now 11 locations - 9 in Indiana, 2 in Kentucky. Azzip offers a pretty cool menu with pizzas either being a little zip (8") or big zip (11"). There's also a 7" square zip (pan), a kids option, a gluten-free option, a cauliflower option, and a zero carb option. There's a variety of specialty pizzas or you can keep it simple. I ordered a pepperoni little zip with a large unsweetened iced tea. They do have soft drinks, some bottled options, and even some beer options. There are also some sides and a couple dessert options. As you enter, you go into a line on the side and order at the counter. You work your way around the counter, pay, get your drink, and wait for your pizza. The employee working the counter was super friendly and also brought me pizza to me (I believe this was consideration for my being a wheelchair user - I don't think it's standard practice). There's accessible parking almost directly in front of Azzip. There's a single glass door that was pretty easy to work with. The dining room is a combination of booths and tables and it was easy to make a table accessible. There's a single-user bathroom that has three grab bars. It's a unisex bathroom. I did use it and found it worked well with a wheelchair. While this is still out of the way for me, it's closer than Greenwood and I have no doubt I'll return. The atmosphere is simple but pleasant, the service is great, the pizza is awesome, and I love supporting local. This is definitely a winner and a welcome addition to the Indy food spectrum.

    Laura T.

    Was in the area and needed to find me a place to have lunch. I remember a coworker telling me about a pizza with chips. I then remembered Azzip's. I am so glad I was in the area and that they were finally open for business. As soon as I walked, I noticed how bright and open the inside was and how you can, pretty much see behind the counter. I really like that design piece! From the moment I walked in, I was greeted with a friendly smile and welcoming personality. The woman was helpful in me trying to decide what I wanted. I asked for the most popular pizzas and went for the Westsider with a small change in the meat; chicken instead of pork. I'm a Grippos fan, lover of a good bbq sauce and love chicken. So why not go for the Westsider while I was NorthWEST! Ha! Let's get into the Westsider pizza. First of all, pure genius to whoever thought to add chips to a pizza. And not just any regular chip, but Grippos that, I believe, are an Indy staple. This pizza is full of all the right flavors and combinations. The crust is thin. And the Ski Reduction is the magic or fairy drizzle you need to top it off!!! On my next visit, I'm going to try another Azzip Pick. And when I get the Westsider again, I'm going to double the protein. If you're a pizza lover or not, Azzip Pizza will either make you one or satisfy your guilty pleasure and love for pizza!

    Crab Rangoon 10"
    Katherine A.

    Azzip holds a special place in my heart because it was the only restaurant that offered gluten-free options when my daughter was in college. Azzip gluten free pizzas were ahead of their time. I was happy to see this new Azzip open not too far away. Azzip was the brainchild of Brad Niemeier that he started in 2014 after winning a business competition at Purdue University. His first location was in Evansville, Indiana. The new location is off of Michigan Road near the 465 interchange. The dining room is new with booths and tables. We went up to the counter to order our pizza. They have a number of specialty pizzas or you can design your own. The clerk was friendly and helpful. He recommended the March pizza, which was a Crab Rangoon pizza. He made the pizza as we watched and popped it in the oven. It took about 10 minutes to cook and be delivered to the table. The Crab Rangoon pizza was topped with a thick spread of cream cheese and krab meat. This was topped with mozzarella. A Thai inspired sauce was drizzled on the cooked pizza and then crispy wonton chips were sprinkled on top. Fortune cookies were included. The pizza was delicious and a 10" was more than enough for two people. They also serve craft beer from Terra Haute Brewing Company. A 16 oz. can is only $4.50. There are other beers and soda available. Azzip offers gluten-free crusts and also cauliflower crusts. You can also request dairy free cheese.

    Italian Stallion
    Paul R.

    Really nice new Azzip pizza place in the north side which I get to more often than Greenwood. The pizza choices were extensive so I went with the Italian Stallion as it had meatballs which I love. I also added on an zipsticks which were really good. Service was quick and friendly. Also the soda here tasted quite good too. Pizza tasted great and was enjoyable too.

    BYO: Big Zip,Pesto,Mozzarella,PB Pepperoni, Spinach,Mushrooms,Red Onions,Roasted Garlic,3-Cheese,Zip Dust,Hot Honey,Garlic Butter Sauce
    Ronda W.

    Brand New Pizza Spot - Azzip Indy Michigan Road!OMG, Azzip Pizza hands down is now one of my favorite pizza places for individual size pizzas! This pizza was so good that we placed 3 orders over the weekend. The App is user friendly, allowing you to customize your pizza however needed. You have so many options to choose from in addition to building your own pizza or selecting the pizza of the month. My order was ready within the allotted time and upon entering the store the team was extremely welcoming. The person assisted me asked permission to open the boxes to ensure it was being delivered as expected, stating she did not make it so wanted to validate order accuracy. I LOVE that they have plant based, vegetarian and vegan options. I also like that they provide a discount code for your next visit if you complete a survey on your experience. The store is really nice, clean and spacious. The items on display were fresh, neat and enticing. It's in a great location, that's easily accessible to locals or travelers exiting the interstate.

    My kids meal pizza. BBQ, cheese, chicken, green peppers, onions and mushrooms.

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    Great, unique, fresh ingredients. LOVE the garlic breadsticks and don't forget the chocolate chip cookie!

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    Bazbeaux Pizza

    Bazbeaux Pizza

    4.1
    (796 reviews)
    11.1 mi
    $$

    If you're looking for the best pizza in Indianapolis, do yourself a favor and go to Bazbeaux. This…read morelocal institution is credited with helping create the "Indy gourmet" pizza style: innovative toppings on a thin, hand-tossed crust so we went in with high expectations, and it delivered. We ordered a half-and-half pizza with the Spicy Bee on one side and the Bazbeaux Special with pine nuts on the other. Everything was delicious. It's all made fresh to order, so it took a bit of time to come out, but that's exactly why it tasted so good: fresh ingredients, a crisp thin crust that stays sturdy under the toppings, and great flavor throughout. With many toppings to choose from and a good beer and wine selection, there's a ton to explore here, and it's very vegetarian-friendly, too. The service sealed the deal for us. The staff was extremely friendly and kind, and our waitress was the highlight. We ended up staying a little past closing and started to rush, but she reassured us to take our time and enjoy the meal instead of feeling hurried. That kind of genuine hospitality goes a long way. Cozy, casual atmosphere, excellent pizza, and warm service in the heart of the Mass Ave arts district. We'll definitely be back. Highly recommend.

    Is Indiana style pizza the opposite of Chicago style?…read more Y'all have some weird beef idk ‍ In true Goldilocks fashion I missed garden tables 3 pm lunch cut off but was before union 50s opening time.... I stumbled into bazbeaux got a small Antipasto salad that was outstanding and a bazbeaux special pizza that was very good.

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    Inside seating area
    Inside seating area
    Fresh mozzarella plate
    Fresh mozzarella plate
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    Ten Hands Social Bar & Eatery

    Ten Hands Social Bar & Eatery

    3.8
    (54 reviews)
    11.2 mi

    We were attending a conference in the area and decided to pop over to The Westin to give Ten Hands…read morea shot! We ordered pizza, smoked swings, Brussels sprouts, and truffle fries to share. Honestly, the food was delish. The Brussels sprouts were AMAZING! Smoked wings were good too. We absolutely loved the pizza. The truffle fries were okay. They were out of the garlic aioli that comes with the fries, and I think that would have given them the kick they were missing. The ambiance is cool with the fire pit right at the entrance. Many TVs at the bar, so it's a great spot to catch a game. I also liked the layout of the room - particularly the booths, in relation to where the TVs are. Honestly much better food and ambiance than at one of the other nearby hotel restaurants we tried.

    We had a reservation, which helped because they were busy…read more We had the hummus platter for an appetizer which had pita triangles, celery, red and yellow sliced peppers, cucumbers , and carrots. The hummus had a lot of paprika on top of it, but that seemed to enhance the flavor. I had the prime rib French dip with a side of fruit and my wife had the same sandwich, but with a side of fries instead. The prime rib French dip was nice, tender, and juicy, melt in your mouth good. I wish they had supplied more au jus or a wider container for it. The fruit tasted nice and fresh as well. This was an expensive meal at nearly $100 after tip, but I can see myself coming here again someday. Just not very often due to cost. The ambiance consisted mostly of gamers milling about and talking as well as having a wall of televisions showing different things. A bit of a sensory overload at the time.

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    Contemporary setting. Entrance to Ten Hands from inside the Westin.
    Contemporary setting. Entrance to Ten Hands from inside the Westin.
    Ten Hands Social Bar & Eatery
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    King Dough Indy

    King Dough Indy

    4.3
    (543 reviews)
    11.3 mi
    $$

    King Dough is one of those places that feels cool without trying too hard…read more The open kitchen lets you watch the crew work around the wood-fired oven while the smell of fresh pizza slowly convinces you that you made an excellent life decision. The space itself is bright, industrial, and relaxed, with large garage doors that let plenty of light in and communal tables that make it easy to settle in. Our pizza came out surprisingly fast, especially considering everything is made fresh. We ordered pepperoni, sausage, and red onion, and they absolutely loaded it with toppings. Crispy, blistered crust, gooey cheese, and enough pepperoni to make me stop counting after about bite three. It was honestly love at first bite. One tip: don't skip the restroom before you leave. I won't spoil it, but whoever decorated those walls and that door clearly had some fun. King Dough nails that balance between casual neighborhood pizza joint and destination-worthy meal. I'd happily come back...and next time, I might have to branch out from my beloved pepperoni.

    Never have had a bad time at King Dough. Love the patio but on a warm day it is also nice to be…read moreable to sit inside with the AC while still enjoying fresh air because of the garage doors. The Greko salad is my ALL TIME favorite salad and will never not be ordered. Pizzas are always perfectly cooked. While some of the topping choices seem strange, the combos always work! Only request would be that they allow for halvsies on pizzas since it is hard to chose just one. Pizza favs: Fungi Ricky, Gabba Ghoul, & Stinky Pete Looking for a fun drink not on the menu? Ask for a snake bit (combo of sour beer and cider). Perfect for those who think sours are too sour and ciders are too sweet.

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    Something borrowed cocktail
    Something borrowed cocktail
    Non alcoholic mock tails
    Non alcoholic mock tails
    Cider from Normandy France

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    Cider from Normandy France
    Shin Dig

    Shin Dig

    4.4
    (163 reviews)
    10.6 mi
    $$

    Back at Shindig, where the vibe is always fun and inviting! We sat on the patio this time and…read moreplayed a little game of ping-pong while we waited for our food. The ball spent more time off the table than it did on it :D This visit, I built my own gluten-free pizza with olive oil, garlic, basil, rosemary, arugula, prosciutto, and goat cheese. It was fresh, flavorful. The wait staff was friendly and attentive, and the patio made for a great place to spend the evening. It's one of those spots that's just as much about the experience as it is the food, which is why I keep coming back.

    Summary: Cunningham Group's successful take on a VERY family…read morefriendly restaurant at pretty decent prices. Delicious and fresh food, so much fun for the kids, and service was good but a little slow. Only downside is the location. Area is pretty worn down. Food: The pizza is delicious and fresh. Nice chew, a little bit crisp and the great smell of freshly dough. We got the sausage and pepperoni; sausage was better but both were good. The breadsticks were hot and delicious. A little soggy with butter but I mean.. it's butter. Is that bad? Dipping cheese was better than your standard stadium nacho cheese. Chopped salad was very fresh. Not the most interesting but still good. Hot Honey chicken wings were clearly freshly battered and fried. Incredible. Very similar to Korean Fried Chicken. Alcohol: Beer and wine option were good. Could use a couple more wine options. Beer and wine had a great range of styles and prices. Bar looked very well stocked for mixed drinks or drinking neat. Service: Staff was kind and helpful. They could have been slightly more available. The food did take a while longer than I would have expected for it not being that busy. But with how fresh it was, I'm sure it's because they were making it fresh. Ambiance: Tons of space. Ultra family friendly. Board games, yard games, ping pong, fire pits. Awesome! Train tracks across the parking lot were a fun side benefit. Kids loved watching the trains go by. Drinking out of plastic cups wasn't my favorite but I understand why. Location: Next to North Mass Boulder. Not a great part of town but felt safe once you're there. Final thoughts: If you're downtown and have kids, you gotta stop here especially if it's nice outside.

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    Inside
    Inside
    Russet pizza
    Russet pizza
    10" Gluten Free Al Pastor - nice for a change

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    10" Gluten Free Al Pastor - nice for a change

    Azzip Pizza - pizza - Updated August 2026

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