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    Azzip Pizza

    4.6 (63 reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

    Order Azzip Pizza Takeout or Delivery

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    AZZIP PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Azzip Pizza

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    Lizz M.

    Azzip pizza has changed a lot since my last time being to the one in Lafayette. They didn't have as many sauce choices or cheeses as I recalled. My favorite time to go is during March madness when they have a crab Rangoon pizza, amazing! This build your own was ok. It was enough for a quick bite between errands. Employees were nice and parking was easy. New building and it was quiet inside and spacious. I did add some of their social dust they have in the tables and it was great! No idea what it consists of but I liked it.

    Bruce F.

    I tried this place today and went with the create your own option. Loved that they offered vegan pepperoni and vegan crumbled sausage - great choice for plant based eaters. The flavors were solid and they even had a finishing powder called Zip Dust. Quick service, fresh toppings and lots of customization. Would definitely come back.

    Zip Sticks
    Kendell M.

    I really enjoyed the pizza and the price cannot be beat! We got 2 big zips, one the Westsider and the other Fajitas on the Beach. The Fajitas on the Beach is their pizza of the month for Sep 2025. We also ordered a Big Zip Sticks, a square zip Sweet Bee, and 3 Kids Meals. The kids meals are the perfect size pizza (6 pieces) for kids. It also comes with a drink of your choice and a cookie. Can't beat it for the price. The Fajitas on the Beach was the crowd favorite by far. My favorite was the Sweet Bee. The pepperonis are delicious. In terms of style of pizza, I preferred their "traditional" or Big/Little Zip, which is made with the thin crust. I was not a huge fan of the Zip Sticks, as the pesto on top seemed to overwhelm the bread and cheese. I will opt into the garlic cheese sticks next time. All pizzas come with your choice of 2 dipping sauces. Since we got 6 pizzas, we got to choose 12 sauces. Choices on the app were Italian Red, House Ranch, Garlic Butter, or you can upgrade to cheese for $1.35 extra. We tried the House Ranch, Garlic Butter, and updated a couple to cheese. The House Ranch and Garlic Butter are both cold, but both delicious. The cheese is a nacho cheese dip and it was my favorite. Definitely worth the upgrade. We ordered via the app, which can be created by bookmarking through the website. You can customize your pizzas just about any way you can think of. You can build your own pizza as well, including a half & half option. We chose the ASAP option on pickup and it was ready in 19 minutes. This is a great spot if you are looking for pizza with awesome variations and toppings. They are affordable and their rewards system seems great from the start. Highly recommend this place and we will be back.

    Little zip garlic cheese sticks, little zip bbq chicken pizza, square zip pizza, strawberry shortcake cookie, and chocolate chunk cookie.
    Sarah H.

    We love Azzip! They have generous toppings, perfect sizes, friendly service, and delicious pizza and cookies. The fountain soda/pop machine has a crispy Diet Coke that is the perfect touch. We've only ever been when it's slow, so the wait hasn't been too long. If they had a location in downtown Indy we'd be visiting often!

    Sweet Bee Pizza
    Richard C.

    We've been eating Azzip since it had one store in Evansville in our college days & we're SO glad it's finally here in Indy! These pizza are why we've always said it's the best pizza in Indiana. These lobster pizza may be my new favorite they've made. Real lobster w/ drawn butter & potato chips for crunch (sounds weird I know but trust me). The Sweet Bee is a classic favorite of ours too with an add of banana peppers because they're our favorite. Azzip always had the friendliest team working & both Indy locations are look super unique and clean & cool inside. Nobody we've ever taken or introduced to Azzip has ever been disappointed! PS - Although we have no problem driving to Michigan Rd, whenever they're ready to put one over in Fishers preferably or somewhere in Hamilton Co. we'd be there way more than we probably should! Ha

    Phil B.

    Good pizza but they seriously need to rethink staffing. Three people and it was all they could do to keep up with people in house and to go orders. Pizza was great with enough toppings. Zip sticks not as good as I remembered so next time skip those. Easy place to go if you don't want to cook and you don't want to change out of your comfortable clothes to do it.

    Ro W.

    They have a lot of choices. Even dairy free options. They clean the pizza cutter after cutting each pizza. I'd like to try the deep dish pizza next time. It's affordable and the restaurant was clean.

    8" Pepperoni Pizza
    Richard P.

    I'd previously had the opportunity to try the Greenwood location of Azzip Pizza and really enjoyed it. However, I really don't get around to Greenwood that much and was excited when I heard one would be making its way to Indy over on the Northwest side in the College Park area. While this is still a bit of a drive for me, I happened to be driving around after a 5k today and decided to make Azzip my stop for lunch. It's located in a small strip center that also includes the new location of Cousins Subs. There's a storefront between the two that's currently under construction. Azzip was birthed by Indiana's own Brad Niemeier. Niemeier was a college student who won Purdue's Burton D. Morgan Business Plan Competition and a $20,000 prize to help bring his plan to life. Working with friend Blake Kollker, a chef, the menu and concept came to life with a lot of friend and family involvement. The first location opened in Evansville in 2014. I believe there are now 11 locations - 9 in Indiana, 2 in Kentucky. Azzip offers a pretty cool menu with pizzas either being a little zip (8") or big zip (11"). There's also a 7" square zip (pan), a kids option, a gluten-free option, a cauliflower option, and a zero carb option. There's a variety of specialty pizzas or you can keep it simple. I ordered a pepperoni little zip with a large unsweetened iced tea. They do have soft drinks, some bottled options, and even some beer options. There are also some sides and a couple dessert options. As you enter, you go into a line on the side and order at the counter. You work your way around the counter, pay, get your drink, and wait for your pizza. The employee working the counter was super friendly and also brought me pizza to me (I believe this was consideration for my being a wheelchair user - I don't think it's standard practice). There's accessible parking almost directly in front of Azzip. There's a single glass door that was pretty easy to work with. The dining room is a combination of booths and tables and it was easy to make a table accessible. There's a single-user bathroom that has three grab bars. It's a unisex bathroom. I did use it and found it worked well with a wheelchair. While this is still out of the way for me, it's closer than Greenwood and I have no doubt I'll return. The atmosphere is simple but pleasant, the service is great, the pizza is awesome, and I love supporting local. This is definitely a winner and a welcome addition to the Indy food spectrum.

    Laura T.

    Was in the area and needed to find me a place to have lunch. I remember a coworker telling me about a pizza with chips. I then remembered Azzip's. I am so glad I was in the area and that they were finally open for business. As soon as I walked, I noticed how bright and open the inside was and how you can, pretty much see behind the counter. I really like that design piece! From the moment I walked in, I was greeted with a friendly smile and welcoming personality. The woman was helpful in me trying to decide what I wanted. I asked for the most popular pizzas and went for the Westsider with a small change in the meat; chicken instead of pork. I'm a Grippos fan, lover of a good bbq sauce and love chicken. So why not go for the Westsider while I was NorthWEST! Ha! Let's get into the Westsider pizza. First of all, pure genius to whoever thought to add chips to a pizza. And not just any regular chip, but Grippos that, I believe, are an Indy staple. This pizza is full of all the right flavors and combinations. The crust is thin. And the Ski Reduction is the magic or fairy drizzle you need to top it off!!! On my next visit, I'm going to try another Azzip Pick. And when I get the Westsider again, I'm going to double the protein. If you're a pizza lover or not, Azzip Pizza will either make you one or satisfy your guilty pleasure and love for pizza!

    Italian Stallion
    Paul R.

    Really nice new Azzip pizza place in the north side which I get to more often than Greenwood. The pizza choices were extensive so I went with the Italian Stallion as it had meatballs which I love. I also added on an zipsticks which were really good. Service was quick and friendly. Also the soda here tasted quite good too. Pizza tasted great and was enjoyable too.

    Crab Rangoon 10"
    Katherine A.

    Azzip holds a special place in my heart because it was the only restaurant that offered gluten-free options when my daughter was in college. Azzip gluten free pizzas were ahead of their time. I was happy to see this new Azzip open not too far away. Azzip was the brainchild of Brad Niemeier that he started in 2014 after winning a business competition at Purdue University. His first location was in Evansville, Indiana. The new location is off of Michigan Road near the 465 interchange. The dining room is new with booths and tables. We went up to the counter to order our pizza. They have a number of specialty pizzas or you can design your own. The clerk was friendly and helpful. He recommended the March pizza, which was a Crab Rangoon pizza. He made the pizza as we watched and popped it in the oven. It took about 10 minutes to cook and be delivered to the table. The Crab Rangoon pizza was topped with a thick spread of cream cheese and krab meat. This was topped with mozzarella. A Thai inspired sauce was drizzled on the cooked pizza and then crispy wonton chips were sprinkled on top. Fortune cookies were included. The pizza was delicious and a 10" was more than enough for two people. They also serve craft beer from Terra Haute Brewing Company. A 16 oz. can is only $4.50. There are other beers and soda available. Azzip offers gluten-free crusts and also cauliflower crusts. You can also request dairy free cheese.

    BYO: Big Zip,Pesto,Mozzarella,PB Pepperoni, Spinach,Mushrooms,Red Onions,Roasted Garlic,3-Cheese,Zip Dust,Hot Honey,Garlic Butter Sauce
    Ronda W.

    Brand New Pizza Spot - Azzip Indy Michigan Road!OMG, Azzip Pizza hands down is now one of my favorite pizza places for individual size pizzas! This pizza was so good that we placed 3 orders over the weekend. The App is user friendly, allowing you to customize your pizza however needed. You have so many options to choose from in addition to building your own pizza or selecting the pizza of the month. My order was ready within the allotted time and upon entering the store the team was extremely welcoming. The person assisted me asked permission to open the boxes to ensure it was being delivered as expected, stating she did not make it so wanted to validate order accuracy. I LOVE that they have plant based, vegetarian and vegan options. I also like that they provide a discount code for your next visit if you complete a survey on your experience. The store is really nice, clean and spacious. The items on display were fresh, neat and enticing. It's in a great location, that's easily accessible to locals or travelers exiting the interstate.

    Square Zip
    Sujal M.

    We've been here twice and have loved it each time. As a vegetarian and vegan couple, the crust is vegan, so you can add premium plant-based toppings to make it more filling. I got the Square zip, and it was one of my favorite Detroit-style pizzas here. The price and cleanliness of the place stood out to me. The people were friendly, and I will come back here.

    My kids meal pizza. BBQ, cheese, chicken, green peppers, onions and mushrooms.

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    Great, unique, fresh ingredients. LOVE the garlic breadsticks and don't forget the chocolate chip cookie!

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    Giordano's

    Giordano's

    3.4
    (432 reviews)
    11.2 mi
    $$

    Came here for a later dinner recently to enjoy some Chicago deep dish. I honestly had no idea there…read morewas anywhere in Indy to get it! Our service was appropriately paced for the time it takes to make a Chicago deep dish pizza. I liked the TVs they had in the center of our dining area, which had some pre-season football coverage. The booths have taller partitions so it feels more intimate. I also liked the marquee saying "EAT PIZZA". I will certainly follow instructions there! The pizza we got was "The Special": sausage, green pepper, onion, and mushroom. I thought the pizza was fine, my only thing about Chicago style is that the vegetables can't caramelize like they would on a regular pizza. But that's just a personal opinion. I am pleased with the range of mocktail offerings, which are all $7.

    First time at Giordano's but I've had Chicago deep dish pizza before. The restaurant is in a great…read morelocation in downtown Indy with high ceilings and lots of light. We went at 12:45 on a Thursday afternoon. We had a large group and were told it was about a thirty minute wait (which was fine). The food was good. I'm not a huge fan of Chicago style deep dish pizza but I hadn't had it in a few years. The crust was ok but not flaky enough. The sauce had a good tomato flavor and a bit on the chunky side. There were only a few pieces of sausage and the cheese was not very noticeable in the flavor profile. My Caesar salad was very good with lots of Parmesan cheese. The service left a lot to be desired. I'm not being critical of our server but rather the overall management of the service. They were very understaffed as servers were taking orders, bringing food and drinks, and clearing tables. The food came out of the kitchen slow. And there was one person (who I assume was a manager) who stood around with his arms folded, biting his nails, and doing nothing to help the servers. I'm sorry but if you are short staffed, roll up your sleeves and help clear tables or bring drinks. He did nothing while the servers ran from place to place. In the end, the food was ok but our experience lacked efficient service and I wouldn't go back to this Giordano's location again. There are a lot of other options in the area.

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    Giordano's
    Giordano's
    Giordano's

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    Bazbeaux Pizza

    Bazbeaux Pizza

    4.1
    (792 reviews)
    11.1 mi
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    If you're looking for the best pizza in Indianapolis, do yourself a favor and go to Bazbeaux. This…read morelocal institution is credited with helping create the "Indy gourmet" pizza style: innovative toppings on a thin, hand-tossed crust so we went in with high expectations, and it delivered. We ordered a half-and-half pizza with the Spicy Bee on one side and the Bazbeaux Special with pine nuts on the other. Everything was delicious. It's all made fresh to order, so it took a bit of time to come out, but that's exactly why it tasted so good: fresh ingredients, a crisp thin crust that stays sturdy under the toppings, and great flavor throughout. With many toppings to choose from and a good beer and wine selection, there's a ton to explore here, and it's very vegetarian-friendly, too. The service sealed the deal for us. The staff was extremely friendly and kind, and our waitress was the highlight. We ended up staying a little past closing and started to rush, but she reassured us to take our time and enjoy the meal instead of feeling hurried. That kind of genuine hospitality goes a long way. Cozy, casual atmosphere, excellent pizza, and warm service in the heart of the Mass Ave arts district. We'll definitely be back. Highly recommend.

    they called this open faced pizza sandwich a stromboli. ordered not knowing it wouldn't even fit…read morethe definition of a stromboli and got no warning that it wasn't a typical version. didn't even finish one piece. only not one star because my partner liked his pizza

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    Inside seating area
    Inside seating area
    Fresh mozzarella plate
    Fresh mozzarella plate
    Bazbeaux Pizza

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    Ten Hands Social Bar & Eatery

    Ten Hands Social Bar & Eatery

    3.7
    (50 reviews)
    11.2 mi

    We were attending an event at the Westin and decided to get there early to grab a snack and a…read morecocktail at Ten Hands Social. It was definitely busy (clearly everyone had the same idea as we did), but we were seated quickly in a cozy booth. Michael took great care of us from the start. He was friendly, attentive, and gave awesome cocktail recommendations based on what we liked. I ordered the Strawberry Letter, and it was perfectly sweet, exactly what I was in the mood for. We decided to split a pepperoni pizza, and Michael hyped it up for a reason, it was SO good! It came out hot, packed with flavor, and even the crust was delicious (which says a lot). Parking can be a little tricky if street parking is full, but there is a nearby garage which makes it manageable. Overall, great vibes, great service, and great food. Perfect spot to start your night.. would definitely come back!

    When we walked in there wasn't many people. We were seated quickly, but the service was slow. We…read moreweren't checked in on super often and waited awhile for the check. The restaurant was nice! There was a lot of screens to view games and it was super clean and spread out inside. The food was solid. The hush puppies were a great mix of crab and corn, the Brussels were super crispy and the salmon in my salad (plus the maple vinaigrette) was awesome. If you have time, I'd give it a shot!

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    Contemporary setting. Entrance to Ten Hands from inside the Westin.
    Contemporary setting. Entrance to Ten Hands from inside the Westin.
    Ten Hands Social Bar & Eatery
    Ten Hands Social Bar & Eatery

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    Azzip Pizza - pizza - Updated July 2026

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