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    Avesta

    4.5 (24 reviews)
    Closed 11:00 am - 9:00 pm

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    Carmen S.

    Ok. Hidden gem! Complementary bread & veggie/herbs (There's nothing to put on the bread so we ordered hummus) All I can say is get it!! The hummus is fabulous. Regular hummus with wonderful notes of garlic (just the right amount to me!) I filled up on hummus & bread and didn't even care!! Let me re-iterate. This is one of the best hummus I've ever tasted!! Please get it!! The bread also came with commentary herbs/veggies (parsley,basil, feta & cucumber). I'll admit I was not quite sure what to do with the herbs but I put the fresh basil & parsley on my hummus bread and it was definitely an enhancer. I'm not a big tea drinker but the Peruvian tea is poured from a pot into your glass & is very pleasant with free refills. Also a cool-looking water carafe is placed on the table. I would actually call this place quiet although they play smooth music in the background at a decent volume level. Service was great. We had multiple servers check on us multiple, multiple times to ensure we were pleased. The place is bright & cheery with pretty round chandelier light fixtures. The food was really tasty! Had the shrimp curry with cherry rice. Almost asked for the rice without cherries but glad I didn't. Also tasted the lamb kabob. The meat was very tender & flavorful. All in all it was an overall really nice experience. I came for lunch but I would definitely come back for dinner.

    Lamb shish kabob combo
    Carl S.

    After a brief Yelp search for a weekday lunch, I decided on Avesta in Katy. The restaurant was brightly lit and very nicely decorated with art on the walls. Parking wasn't an issue at lunch but perhaps a challenge with a busy dinner crowd. The staff were great and patient with first timers that thought everything on the menu looked terrific. I decided on the Lamb Shish Kabob Combo with lamb and chicken (4.5). I absolutely loved the Persian Hummus (5) appetizer with some of the best bread I've ever had. Stopping at Avesta for a meal was a great decision and plan to repeat.

    Rebecca P.

    Great, random find while visiting Houston! Avesta is located conveniently near the Katy Asian town. Parking can be a little difficult at peak hours in this area, but once parked you can actually eat and walk around without having to re-park. The food here was amazing! Once seated, they offer you a plate of fresh vegetables with feta and fresh baked naan. I ordered hummus to eat with and it was delicious! For entree, I ordered the seafood combination plate with salmon and shrimp. It did take a little while for all our orders to come out, but we'll worth it. Portions were huge! The roasted veggies were a perfect combo along with perfectly cooked and seasoned shrimp and salmon. I recommend this plate! Ambience is clean and casual! I would recommend this restaurant!

    Christopher S.

    +Customer service was excellent. -The kebob was overcooked a bit, but the overall meal was great. -The meat portion was a bit small. -No loyalty rewards program. What we ordered: Lamb Shish Kebob with Dill Rice $18.49 + $3.99 Persian Hummus $4.49 Green Zhoug (Spicy Cilantro Sauce) $5.00 Tabbouleh Salad $8.00 Total: $43.27 post-tax plus tip

    Inside
    Freddy F.

    This place has great Mediterranean / Persian food. Some of the best hummus and yogurt dip I have ever had. The staff and service today was absolutely amazing.

    Trang T.

    I am so glad Avesta is open in Katy. All the entrees are amazing. The grilled skewers and tenderloins are tasty , moist and tender. The rice was cooked perfectly. By far , this is one of the best Persian food I have had in Houston/Katy area. Subjectively better than Rumi's, Kasra. I am glad that they're in Katy and definitely will come back. Service was great too :)

    I didn't ask for my meat to be freaking rare overpriced when they can't even cook it normally. Spots of the meat were rare. NEVER AGAIN

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    2 days ago

    Amazing food and experience, Baheer was an amazing server and we had some good food, he was like a Turkish delight as a server.

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    2 months ago

    Great food, service needs to come upto speed, the Wilcrest location has it dialed in. Good to be closer to home.

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    6 months ago

    Food is great nice ambiance ,, lots of families with small children will come backgood service

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    Seaholic

    Seaholic

    (220 reviews)

    $$

    The place was cuteee! I loved the service, the waiter was nice n funny!…read more So, first glance at the menu, i was impressed! They had everything on the menu you could think of. Seafood boils (of course), fried platters, Chinese food, creole, and more i forgot to name. I was overwhelmed by what to order in a good way because everything sounded delicious. Our whole table got the Boudin Balls, Fried catfish platter, and the Combo 2, which was crab legs, potato, corn, and shrimps. The boil was delicious, I love a juicy spicy flavorful boil, and bby that was definitely that. they did they big one on everything. it was well seasoned and very good. im definitely going back cause they ate down.

    The menu was really appetizing with lots of choices so I'm thinking I didn't get the best choice…read morethat's why I giving a 3. Some friends had the ceviche oysters that I didn't try but it looked like pico on oysters. The calamari app was good lots of parm and thicker breading, different than most. I had the dirty rice and it wasn't my favorite, tasted like I make at home but with thicker chunks of celery that threw me off, flavor was good though. Had the garlic parm wings flats which came wet which I was excited for but the skin kept separating from the wing, the meat was good. My friends got the crawfish which looks bomb if your into crawfish and the fixing. Service was really good, top notch atmosphere so I would go back and just get something different. Give it a try

    Phat Eatery - Curry Laksa

    Phat Eatery

    (1.1k reviews)

    $$

    Delicious & Flavorful Came for dinner with a group of 5 and…read moreloved every dish we tried. We got the roti canai and salt and pepper calamari as appetizers, and the sizzling tofu, beef rendang, CK teow as entrees. - Sizzling tofu (6/5): A MUST TRY! I've never had tofu with this texture before. The outside is slightly crisp and the inside so light and fluffy, it feels like bitting into a cloud. The tofu tastes like a creamy egg soufflé and the sauce is savory and salty with pieces of sauté onions that add a nice crunch. The presentation was also very striking with the server pouring the sizzling sauce over the tofu. It's just such a beautiful dish that I would go back solely for! - Beef rendang (4.5/5): Overall a delicious and hearty dish. The beef was very tender and juicy, and there was a generous amount of it. The potatoes soaked up the sauce very well and made the dish extra filling. I forgot if we got to pick a spice level, but the dish had a nice kick to it and wasn't overwhelming spicy. - "CK teow" char kway teow (4/5): This dish had a lovely char tasted to it that made it very addictive. Just a nice savory noodle dish. I think my only complaint was that the portion was on the smaller side - Salt & pepper calamari (3.6/5): This was a pretty good calamari. The calamari had a light and crispy exterior and was pretty tender and seasoned really well. The chunky veggies were a nice touch texture wise. - Roti Canai (3.6/5): the Indian bread was so nice and flakey, I could've eaten it alone. The curry was also really tasty and flavorful, just a little bit watery. Service/ambiance: Service was excellent and they gave us so much rice. The restaurant was dimly lit, giving it a nice ambiance for dinner or a date night.

    Visiting from California and Phat Eatery did not disappoint! The calamari was the star of the show,…read moreperfectly crispy and even better dipped in their mango sweet chili sauce. We also loved the roti canai, which had the perfect flaky texture. Some of the other dishes could have used a bit more spice/flavor, but they were still enjoyable overall. The restaurant was busy, but the space still felt comfortable and private, which we appreciated. Julie was our server and she was incredibly sweet and attentive! They place a large glass bottle of water on the table for you to refill yourself, but she still made sure our glasses stayed full the whole time. That extra level of care really stood out. Would definitely come back next time we're in Texas!

    Captain Tom's Seafood & Oyster Bar

    Captain Tom's Seafood & Oyster Bar

    (568 reviews)

    $$

    Very unusual, very fun place to enjoy seafood. Oysters shucked in front of you quickly. Nice…read morefresh catfish. They run out of flounder sometimes, unfortunately. This place is a madhouse. Busy. For good reason.

    In Houston, you don't prove you're local by what you drive - you prove it by where you sit down on…read morea Sunday. For nineteen years, I've circled this bar at Captain Tom's. Same curved counter, same stainless, same red shirts - and the same man in the cap and beard shucking my oysters, one perfect shell at a time. This place isn't fancy. It's Texas honest. A grounded ship ringed in sun-bleached shells, loud with beer, laughter, and knives hitting the hinge. Folks pack in - oil hands, students, suits - because here, money doesn't decide taste. If you want the Gulf, you come. The oysters are what the Gulf does better than anyone will admit: big, briny, and unapologetic. Pacific and Australian oysters are refined - polite, even. Ours carry warm salt, mineral depth, and a little river memory. They don't whisper; they speak Texas. Menu says a dozen; you get thirteen. That's not a promotion. That's culture. The Michelada? Many places pour a decent one. I won't judge. But drop a fat Gulf oyster in the glass and the drink wears its crown - the way Houstonians know it should. Fried catfish here sets a bar most won't clear: cornmeal crisp, clean-sweet flesh, no mud, no funk. In this part of the country--Texas and our neighbors in Arkansas - we don't just eat catfish; we raise it right and fry it right. That's geography, craft, and pride. Frog legs snap at the joint and stay tender at heart - quiet Southern luxury. Gumbo is Texas gumbo - thicker, smokier, steady. Not Cajun, not Creole; ours. Skip it and your body will notice. Nineteen years ago I had my first Michelada here. Nineteen years later, it's still the best - and that same shucker in the cap is still running the line like time never learned his name. This isn't nostalgia. It's continuity. This isn't "seafood night." It's Houston - served raw, hot, and true. And for anyone wondering, yes - whoever you are, if you want the real thing, you'll end up here. - Dr. C Born elsewhere. Refined by Texas salt & smoke.

    Yummy Seafood & Oyster Bar

    Yummy Seafood & Oyster Bar

    (370 reviews)

    $$

    This is one of my absolute favorite spots for crawfish at a decent price. They even have specials…read moreon Wednesdays, which is a nice bonus. I always go for their yummy house delight flavor it's so good and completely finger-licking. The miso sake mussels are also a must-try; the sauce is amazing. The service has always been friendly and great, but the place is a bit small, so there's usually a line. Still, it's definitely worth the wait.

    We actually ate here right when they opened a coup le of years ago, and I couldn't remember why we…read morehaven't been back. I didn't recall anything bad about the place, and given the rave reviews since then, I thought it was time to return. Based on reviews, we showed up early on a Friday evening (~5 pm). Even at that time, it was mostly full, but we were able to snag seats at the bar, which is first come first serve. We ordered the "regular" grilled oysters (5/5), which were anything but regular, as they were topped with peanuts and a really great flavor. I'd get these again. Fair warning, these take 20 minutes to come out, which I didn't mind, but I did not realize that they would not bring us anything else until after the oysters since these are considered an app. I thought they'd just bring things out as they were ready. This meant, we did not get our crawfish until we were already sitting there for an hour. About halfway into the wait for the crawfish (after the oysters), the fried rice (1/5) showed up, and I have to say, it was underwhelming. It came out room temperature, which to me is cold, and I thought this was just how they do it. Except 15 minutes later, the seats next to us got their fried rice, and it came out piping hot. You could still see the steam coming off of it. Besides being cold, I didn't think the fried rice was that good in terms of flavor. I also generally prefer the short grain rice, and this was more of a long grain. Once the crawfish showed up, we were well past an hour, so we dove right into it. Both the garlic butter and combo mix were great flavor - some of the best I've had in Houston. However.... it made me remember why we did not return. About 20% of the crawfish were TINY. And by tiny, I mean they were smaller than my pinky finger. Maybe I'm a crawfish snob, but at this time of the season, there should not be that many tiny crawfish. Maybe a few small ones, but not tiny. Crawfish flavor = 5+/5, crawfish quality = 2/5, crawfish cook = 3/5. Then I made the mistake of ordering a cluster of snow crab. That took another 30+ min to come out, and it was again room temperature. The service at the bar was fine (4/5), but the kitchen service (1/5) is not something I want to experience again, especially not for the crawfish quality/size. Yes, the flavor was amazing, but I'm not fighting for a table for lukewarm food and 30 min wait time for each dish. The pricing was some of the lowest I've seen ($8.99/lb crawfish), but I'd rather pay $1 more at other places for the quality.

    Babin's Seafood House

    Babin's Seafood House

    (488 reviews)

    $$

    Had a late, post Dr Appt lunch date at Babins today. Don't see a lot on Babins reviews, but…read moretoday's lunch deserves a shoutout. On Tuesday, they have Mardi Gras specials on apps and drinks. The mushroom app was excellent with the stuffing well balanced with crawfish. The fried snapper was perfect, not over cooked but lightly fried and very flakey allowing the snapper to shine. The crawfish étouffée was just a bit over peppered but still tasty. The bread pudding was awesome as always. And Babins has the very best New Orleans style bread. Great lunch! A special shout out to Monica Garza, our server - great recommendations, very personable and spot on service!

    (I can't believe I haven't posted this review or the return experience. Six months overdue)…read more For the past two birthdays I've been redeeming my birthday rewards here at Babin's! Last Halloween the ball was dropped when they had my to go dish covered in mushrooms, and I requested "no mushrooms ". This year, which is now Last Halloween the sausages were undercooked, even caused me to experience loose stool, I was invited back to make it right. Service were great and very attentive. Now I'm here half a year later trying them again, sitting in the courtyard ordering from their limited menu. Cajun crawfish rolls 9/10 Happy hour drink "crescent city swirl" ($6 frozen concoction category). 9/10 Military discount is honored here. I'm a bit surprised that won't apply points to Landry rewards if military discount applied The AC appeared to be broken because it definitely was warmer than should have been when I arrived I sat in the courtyard area for quite a while before getting anyone's attention to just get a cup of water, which I never got. She told me that the bartender will come collect my order, and I got a drink and an egg rolls.

    GiAu Bar n Bites - Grilled oysters

    GiAu Bar n Bites

    (89 reviews)

    The food, service & ambiance was amazing! We had Shaken Filet Mignon, Lump Crab Basil Fried Rice,…read moreLemon Pepper Chicken & Sweet Potato Fries, IT WAS ALL SO DELICIOUS! You will definitely love it!

    I haven't been to this spot in years. I forgot how good this place was!…read more Music is always popping here. I came in on a Friday night, and they had a live DJ playing. The music is a mix of EDM, Hip-hop, Rap, and R&B. They have tables and bar top seating. If you have a bigger group, I'm sure you can find a table depending on the time you arrive. There is a lot of seating. To start off, I ordered the Matcha Martini. It was STRONG omg, definitely a sipper, but it was so good. It was creamy and had a good matcha flavor. I love how they added matcha powder on top. For drinks, I also tried their espresso martini and Bubbly Pineapple. The espressos here are good, no complaints. The Bubbly Pineapple is so cute; it comes out with a bubble of smoke you can pop. The drink is very refreshing; it really tastes like pineapple. FYI, the drink has little black seeds, so if you don't like textures in your drink, maybe this one isn't for you. Also the drink came with a little frozen pineapple you can add to your drink once you pop the bubble As an appetizer, I got a dozen raw oysters and decided to add the $5 tobiko (fish eggs). Let me say, they were not stingy with the Tobiko, there was so much on my Oysters, I mean a lot! The oysters were good, and so was the tobiko, but I feel that with so much tobiko, it kind of took away from the oysters. Still good though, especially for $21 for the dozen with the tobiko! It was very filling I'm not gonna lie, I got pretty full with the oysters, but I still had to eat my entree As an entree, I ordered the Short Ribs, which came with rice and a side salad. I didn't think I was going to eat much of my entree since the oysters had filled me up, but I ate the short ribs down to the bone! Every single one of those ribs I devoured, no meat was left on my plate. I didn't have space to eat, but my stomach made space for this. 10/10 would recommend the short ribs, especially with the delicious sauce it came with. I think it's like a fish sauce 10/10 for food and drinks. Bonus: the staff here is really friendly. I really enjoyed my time here. I need to come more often for sure, this is definitely a Katy gem

    Avesta - mideastern - Updated May 2026

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