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    Atlantic Grill

    3.7 (248 reviews)
    ModerateSeafood, Bars
    Open 11:00 am - 9:00 pm

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    ATLANTIC GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Good for kids

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    Recommended Reviews - Atlantic Grill

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    Pam seared Halibut

    This is NOT fine dining if that's what you're looking for. It does, however, have the fine dining price! We went for our 24th anniversary dinner and typically go somewhere "fancy" that we would not normally go to. If you like rum runners this time of year like I do.....DON'T get the Pappy's Punch! Pappy has no idea what a rum punch with a "rum topper" is supposed to taste like. Didn't see or taste a dark rum floater. Tasted horrible. I had to send it back, I couldn't even drink it. I got the blood orange martini instead and that was really good. Our server was decent, again, not fine dining experience. I was starving and asked for bread. She brought us two Very small rolls. My husband had the seafood chowder to start, but had to wait for a spoon to eat it. He did say it was good. Had a lot of different seafood in it. I started with the caprese salad and the server advised they have a half order. I was VERY happy she told me that was an option. That was good sans one huge yellowish green tomato that was so hard I couldn't eat it. My husband got the fish and chips and he said it wasn't good at all. It was salty and he said it definitely tasted frozen. See picture. Not freshly breaded by any means. I got the pan seared halibut which was really good. I dont eat lobster and there was no other option for the risotto which I was bummed about. I love risotto. So I opted for the whipped potatoes. There was some type of marmalade on it. I couldn't place the taste, but it went very nicely with the fish. Then dessert. There was nothing on there my husband wanted so I suggested he get a bowl of ice cream with strawberries (since they do have strawberry shortcake). His bowl of ice cream was $9 and had like four little sliced strawberries on it. I had some espresso custard (I use that term loosely). There was hardly anything there. See the picture . Definitely skip the dessert.....not worth the price tag. The coffee was really good though. Also the food runner did not give us spoons AGAIN! Had to ask and he came over and literally plopped them in our dish. That did give us a good laugh. Total bill before tip....0ver $150. And my husband drank Diet Coke. I had that martini and one glass of wine. I would never go for a celebration again. But I would go there to sit at the bar and have a burger and a beer possibly. Oh the tiny restaurant area inside was loud and the booths are tight and hard to slide into. Just not as comfortable as it looks.

    Vegetarian eggs Benedict
    Nicolette P.

    My friend and I lucked out and got a last minute Easter brunch reservation. We booked through OpenTable, which required a credit card to hold the reservation. However, the card was not charged, and we paid when we arrived. The buffet was listed as $75, but there was also tax and an automatic 20% gratuity that were added, so it ended up being ~$100/person. The buffet included bottomless mimosas, unlimited nonalcoholic drinks, and a smorgasbord of delicious food. There were shrimp, oysters, salmon, and other seafood. There was a full breakfast buffet, as well as a dessert bar with smoothies. It was incredible & I highly recommend it!

    Tuna Tartare
    Katie H.

    Had a lovely restaurant week lunch experience with the tuna tartare (strongly recommend, it comes with housemade chips) and the fried haddock sandwich cooked to perfection. Glad I was able to check out this lovely spot! The poor waitress seemed a little stressed but was still quite pleasant.

    Grilled salmon with crispy Brussel sprouts and sweet potatoes with smoked salt
    Lisa F.

    After a long hiatus from dining in in-person restaurants, my husband and I celebrated an important occasion by going to dinner at one of our favorite places--the Atlantic Grill. We dined outside on their beautiful deck, which had heaters above the tables, so even on a slightly chilly evening it was comfortable. We were there early on a Thursday night in April, so we had the outdoor space practically to ourselves. Our server Brittni (sorry if I spelled it wrong) was terrific--appropriately attentive, friendly and knew the menu well. We sipped on a perfectly prepared Cosmo and frosty glass of Guinness and enjoyed some warm, crusty rolls. I decided to have one of their Restaurant Week specials--a cup of their delicious seafood chowder (one of the very best in the region, chock full of fresh seafood without tons of potatoes), grilled salmon with a chili glaze sauce, crispy Brussel sprouts with balsamic glaze and delicious, carmelized sweet potatoes with smoked salt and for dessert, and a decadent chocolate cake that was made by the wonderful Popovers bakery. ($48 for the three courses). My husband ordered off the regular menu and got the tuna sashimi that was in a beautiful, creamy sauce that he said was the best sashimi he's ever had. He also ordered 6 oysters which were perfect, with a mignonette sauce served creatively with a tiny squeeze bottle for easy preparation of your jewel of the sea. He also ordered a fried haddock sandwich, which he said was crispy and excellent. He raved about the fries (he rarely eats them, but this was an exception). The fries were perfectly cooked, they almost seemed double fried--nicely browned and crispy on the outside but fluffy inside. Well worth the splurge. We would highly recommend the Atlantic Grill, which will give you a high quality and perfectly prepared meal every time.

    Tuna Tar Tar App!
    Koli S.

    I can't even begin to tell you how excited we were to stumble across this restaurant on our recent trip to New Castle, NH this past weekend for our Valentines Baby Moon get away. We were looking for seafood, and surprisingly/not surprisingly it was hard to find in the area - I believe due to the winter season. We were staying at Wentworth By The Sea so were thrilled to find this place only 5 minutes away without having to go into downtown Portsmouth on a chilly Saturday night. I was slightly disappointed we weren't able to get a seat inside - as my bump and I were a bit chilly, but overall we were thrilled we got a seat (not having made a reservation and knowing it was a busy weekend). The staff was extremely friendly and as busy as they were I felt they were following all the COVID protocols and I felt comfortable. The mocktails were on point, which always excites a pregnant women, and the bread/butter they served before our courses were served was super yummy!! My husband got the tuna tartar app which was great. We both got a cup of chowder which was just what I was looking for. For our main course I got Maine Lobster Scampi and he got the Salmon. Both dishes so yummy and pretty big, we ended up with to go containers for both... and finally, the cherry on top is they offered my most favorite dessert ever, Creme Brûlée. We will 100% be back next time we're in the area and hopefully better prepared with reservations next time.

    Michael C.

    Beautiful atmosphere and nice decor. I ordered fillet Mignon, medium rare. It was good. A little under seasoned but, it was cooked beautifully and the mashed potatoes with sautéed vegetables were great. Oysters were outstanding with the accompanying "condiments". Only other complaint would be the limited menu. Appetizers were just soups, lobster dip, and chicken fingers... and the entres were fairly limited, and pricey. With that being said I had an overall good experience here.

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    5 years ago

    Overpriced and baked haddock was okay not great. Lots of outside seating for drinks and atmosphere was nice but drinks are also overpriced.

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    5 years ago

    Sat at the bar. King crab app was incredible. Joe the bartender was great! Excellent service. We will be back. :)

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    Page 3 of 7

    Ask the Community - Atlantic Grill

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    Great Island Eatery - Fish & Chips

    Great Island Eatery

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    We were back again ! This place is so consistently great ! The wait staff got us seated quickly &…read morewaited on us quickly. The were fun & friendly. We got several items. The crab rangoon dip was excellent. We had drinks that were very tasty and great. The lobster fries were very good (not great) but nice. We had a cottage salad. It was absolutely incredible with lots of low carb/high protein. We had a sushi roll that was just as great. We had to pass on dessert but having tried several in the last two visits, they are a no-brainer. We are giving Surf a 9.8 out of 10 ! Also, note, 3 visits were all similar experiences. Some of the prices are a little high (but all seafood is) BUT the service & flavor are sooo good and consistent, you have to try it.

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    My partner and I rang in New Year's Eve at The Puddle Dock and couldn't have been happier with our…read moreexperience. We chose seats at the comfortable-looking bar, which was a great spot to start the evening and soak in the warm, antique, historical vibe of the space -- lots of character without feeling stuffy. We built our own dinner from a mix of appetizers, and everything we tried was excellent. The local cheese plate featured a soft, brie-like cheese that was rich and delicious. We also ordered the mussels, which were a standout -- especially the mustard component. I wouldn't have expected mustard to pair so well with mussels, but it absolutely worked and added a surprising depth of flavor. There was also a chicken dumpling special that was comforting, well-seasoned, and very satisfying. Every dish felt thoughtfully prepared and full of flavor. The service at the bar was fantastic. The staff were friendly, knowledgeable, and genuinely helpful when offering advice on what to order, which made the whole experience feel easy and welcoming. We're already looking forward to our next visit and trying more of the menu.

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