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    Atlantic Grill

    3.7 (249 reviews)
    ModerateSeafood, Bars
    Closed 4:00 pm - 9:00 PM

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    ATLANTIC GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Good for kids

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    Recommended Reviews - Atlantic Grill

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    Kevin D.

    What a great find, just pointed the car towards the beach and found The Atlantic Grill. The place is awesome, we sat on the patio which was perfect. The service was excellent, very friendly and helpful. I had the G & T'mato and hands done my new favorite Gin drink! Our meals were excellent, very tasty, and well presented! We will back!

    Kit D.

    Wow wow WOW! What a great restaurant in the suburbs of Portsmouth. Definitely a must try place in Rye. So happy to have stopped here on my way up with my family & girlfriend. As we walked in, I noticed the restaurant was spotless and decorative, which contributed to a positive dining experience. There was a cool fish tank in the front with neon lighting, which was really cool. The service was really great as well. We ordered the egg white omelettes, salad with salmon, and burger and fries. Great food, everything was very fresh and tasty! My burger was great- cooked perfectly and the over easy egg on top was delightful. The egg white omelettes were unique and busting with flavor. Salmon is always a classic. Really fresh. I enjoyed the variety on the menu with brunch and seafood. There was something for everyone. We will be back!

    Greens salad with salmon
    Abigail M.

    This was my first time in NH and I had a lovely meal with my girlfriend and her family! We came in on a Sunday afternoon with a reservation and I really applaud the quick service. We ordered sandwiches, salads, and omelettes that were so tasty and flavorful! Great portions too, we left very satisfied. The omelettes, which were delicious, came with these delicious hash browns that are an absolute must, and the burger was super good and came with delicious fries. Everything was delicious! We were very impressed. It's a gorgeous restaurant too, with an aquarium lining the walls and a floral garden-like exterior. Our waitress was super personable and funny, joking around with us throughout our meal. We had a great time and I'll definitely be back next time I'm in NH!

    Pam seared Halibut

    This is NOT fine dining if that's what you're looking for. It does, however, have the fine dining price! We went for our 24th anniversary dinner and typically go somewhere "fancy" that we would not normally go to. If you like rum runners this time of year like I do.....DON'T get the Pappy's Punch! Pappy has no idea what a rum punch with a "rum topper" is supposed to taste like. Didn't see or taste a dark rum floater. Tasted horrible. I had to send it back, I couldn't even drink it. I got the blood orange martini instead and that was really good. Our server was decent, again, not fine dining experience. I was starving and asked for bread. She brought us two Very small rolls. My husband had the seafood chowder to start, but had to wait for a spoon to eat it. He did say it was good. Had a lot of different seafood in it. I started with the caprese salad and the server advised they have a half order. I was VERY happy she told me that was an option. That was good sans one huge yellowish green tomato that was so hard I couldn't eat it. My husband got the fish and chips and he said it wasn't good at all. It was salty and he said it definitely tasted frozen. See picture. Not freshly breaded by any means. I got the pan seared halibut which was really good. I dont eat lobster and there was no other option for the risotto which I was bummed about. I love risotto. So I opted for the whipped potatoes. There was some type of marmalade on it. I couldn't place the taste, but it went very nicely with the fish. Then dessert. There was nothing on there my husband wanted so I suggested he get a bowl of ice cream with strawberries (since they do have strawberry shortcake). His bowl of ice cream was $9 and had like four little sliced strawberries on it. I had some espresso custard (I use that term loosely). There was hardly anything there. See the picture . Definitely skip the dessert.....not worth the price tag. The coffee was really good though. Also the food runner did not give us spoons AGAIN! Had to ask and he came over and literally plopped them in our dish. That did give us a good laugh. Total bill before tip....0ver $150. And my husband drank Diet Coke. I had that martini and one glass of wine. I would never go for a celebration again. But I would go there to sit at the bar and have a burger and a beer possibly. Oh the tiny restaurant area inside was loud and the booths are tight and hard to slide into. Just not as comfortable as it looks.

    Vegetarian eggs Benedict
    Nicolette P.

    My friend and I lucked out and got a last minute Easter brunch reservation. We booked through OpenTable, which required a credit card to hold the reservation. However, the card was not charged, and we paid when we arrived. The buffet was listed as $75, but there was also tax and an automatic 20% gratuity that were added, so it ended up being ~$100/person. The buffet included bottomless mimosas, unlimited nonalcoholic drinks, and a smorgasbord of delicious food. There were shrimp, oysters, salmon, and other seafood. There was a full breakfast buffet, as well as a dessert bar with smoothies. It was incredible & I highly recommend it!

    Tuna Tartare
    Katie H.

    Had a lovely restaurant week lunch experience with the tuna tartare (strongly recommend, it comes with housemade chips) and the fried haddock sandwich cooked to perfection. Glad I was able to check out this lovely spot! The poor waitress seemed a little stressed but was still quite pleasant.

    Grilled salmon with crispy Brussel sprouts and sweet potatoes with smoked salt
    Lisa F.

    After a long hiatus from dining in in-person restaurants, my husband and I celebrated an important occasion by going to dinner at one of our favorite places--the Atlantic Grill. We dined outside on their beautiful deck, which had heaters above the tables, so even on a slightly chilly evening it was comfortable. We were there early on a Thursday night in April, so we had the outdoor space practically to ourselves. Our server Brittni (sorry if I spelled it wrong) was terrific--appropriately attentive, friendly and knew the menu well. We sipped on a perfectly prepared Cosmo and frosty glass of Guinness and enjoyed some warm, crusty rolls. I decided to have one of their Restaurant Week specials--a cup of their delicious seafood chowder (one of the very best in the region, chock full of fresh seafood without tons of potatoes), grilled salmon with a chili glaze sauce, crispy Brussel sprouts with balsamic glaze and delicious, carmelized sweet potatoes with smoked salt and for dessert, and a decadent chocolate cake that was made by the wonderful Popovers bakery. ($48 for the three courses). My husband ordered off the regular menu and got the tuna sashimi that was in a beautiful, creamy sauce that he said was the best sashimi he's ever had. He also ordered 6 oysters which were perfect, with a mignonette sauce served creatively with a tiny squeeze bottle for easy preparation of your jewel of the sea. He also ordered a fried haddock sandwich, which he said was crispy and excellent. He raved about the fries (he rarely eats them, but this was an exception). The fries were perfectly cooked, they almost seemed double fried--nicely browned and crispy on the outside but fluffy inside. Well worth the splurge. We would highly recommend the Atlantic Grill, which will give you a high quality and perfectly prepared meal every time.

    Tuna Tar Tar App!
    Koli S.

    I can't even begin to tell you how excited we were to stumble across this restaurant on our recent trip to New Castle, NH this past weekend for our Valentines Baby Moon get away. We were looking for seafood, and surprisingly/not surprisingly it was hard to find in the area - I believe due to the winter season. We were staying at Wentworth By The Sea so were thrilled to find this place only 5 minutes away without having to go into downtown Portsmouth on a chilly Saturday night. I was slightly disappointed we weren't able to get a seat inside - as my bump and I were a bit chilly, but overall we were thrilled we got a seat (not having made a reservation and knowing it was a busy weekend). The staff was extremely friendly and as busy as they were I felt they were following all the COVID protocols and I felt comfortable. The mocktails were on point, which always excites a pregnant women, and the bread/butter they served before our courses were served was super yummy!! My husband got the tuna tartar app which was great. We both got a cup of chowder which was just what I was looking for. For our main course I got Maine Lobster Scampi and he got the Salmon. Both dishes so yummy and pretty big, we ended up with to go containers for both... and finally, the cherry on top is they offered my most favorite dessert ever, Creme Brûlée. We will 100% be back next time we're in the area and hopefully better prepared with reservations next time.

    Michael C.

    Beautiful atmosphere and nice decor. I ordered fillet Mignon, medium rare. It was good. A little under seasoned but, it was cooked beautifully and the mashed potatoes with sautéed vegetables were great. Oysters were outstanding with the accompanying "condiments". Only other complaint would be the limited menu. Appetizers were just soups, lobster dip, and chicken fingers... and the entres were fairly limited, and pricey. With that being said I had an overall good experience here.

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    Ask the Community - Atlantic Grill

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    I came here with my dad for lunch on a Thursday afternoon. It's a huge restaurant with both indoor…read moreand outdoor seating options. We opted to sit on the outdoor patio downstairs. I had the caprese chicken sandwich, which had grilled pesto chicken, mozzarella, and roasted tomatoes served on a focaccia bun. I subbed a side salad, which was a bit overdressed, for the default French fries. The sandwich was huge! So huge that it was difficult to eat as a handheld item. It tasted pretty good, though. Our server was really nice and was attentive despite it being fairly busy!

    The best part of my visit was the seafood chowder, but every other dish was mediocre, and the…read moreservice was terribly slow. The seafood chowder was flavorful and full of chunks of seafood. The salmon bites were over saturated in sauce so much so that the panko was soggy, the pan seared scallops were decent but I found the bacon jam to be too sweet paired with the scallops. We could not flag down our waiter any of the times we needed her and every time we asked someone else for help they'd leave and not come back. When it started raining and we needed to move indoors she was gone for so long she was surprised when she returned and we had already had been helped inside by another staff member. We ended the meal when she said she'd come back with water only to disappear and we ended up asking another waitress for the check, and she redirected it back to our waitress, who finally came back with no water. The restaurant was by no means full so I'm not sure what the large gaps in service was, and at one point my friend noticed the waitresses chatting in the kitchen while we were craning our necks. I'd only come back to order the seafood chowder as the rest of the dishes weren't good enough to make up for this.

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    Sanders Fish Market

    Sanders Fish Market

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    We stopped in specifically for live lobsters, as the pound was closed. We came in at $180ish for 10…read morequarters - Oct 20, 2025. They cooked up well and certainly scratched that sweet lobster meat itch. Service was efficient and curt. The fella was on a mission & didn't seem to be chatty. (The gal in front of us went for small talk & was met with short replies- not rude, just direct.) The case was clean & well-lit. We considered getting scallops, as they looked good. Instead, opted to stop next door for a cheese appetizer, spreading the love.

    Now this is definitely one of the highlights of this short trip. There is nothing that sings to me…read moremore than a good quick meal that is both fresh and tasty. One prepared so well that you think about it for the rest of the day. From the moment I stepped in until I placed my order, all the staff were so friendly and attentive (not just with me but all the other customers that kept entering the establishment). The lobster rolled was not dressed like what you'd usually find in New England. In fact, it was lightly seasoned and allowed you to taste the sweetness of lobster meat itself and how perfectly cooked it was! You can't hide quality when serving it almost bare like this that it's a purist's dream! Dang, I can't stop thinking about! The shrimp sandwich was another simple culinary delight executed well. Perfectly cooked shrimp, dressed lightly, on a nicely toasted buttered brioche with crisp lettuce and tomatoes. I inhaled this just as quickly with my eyes rolling with every bite. Dang it again. The gluten-free clam chowder was a great way to finish off this quick meal. Perfectly balanced, tasty, salted perfectly, and loaded with chunky clams. What a way to warm up in this NE chilly weather this time of year. Without even trying their other fresh seafood options, they've already made it to my list of must-visits when in the area. Can't wait to be back again!

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    Great Island Eatery

    Great Island Eatery

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    We stopped by for lunch and enjoyed the beautiful outdoor setting. Great views with fast and…read morefriendly service. We tried the chicken salad sandwich which had a delicious and generous portion with real flavorful chicken meat at a fair price. Our waitress suggested the truffle fries, but sadly a disappointment. They came to the table cold and a bit soggy. Unfortunately the restaurant suddenly became packed and our waitress never returned to check. She apologized for the fries, said she would let the kitchen know, and removed the charge from our bill. Handled well, and sometimes things happen. This place holds promise and despite being served an order of old cold fries, we will return and give them another shot.

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    My partner and I rang in New Year's Eve at The Puddle Dock and couldn't have been happier with our…read moreexperience. We chose seats at the comfortable-looking bar, which was a great spot to start the evening and soak in the warm, antique, historical vibe of the space -- lots of character without feeling stuffy. We built our own dinner from a mix of appetizers, and everything we tried was excellent. The local cheese plate featured a soft, brie-like cheese that was rich and delicious. We also ordered the mussels, which were a standout -- especially the mustard component. I wouldn't have expected mustard to pair so well with mussels, but it absolutely worked and added a surprising depth of flavor. There was also a chicken dumpling special that was comforting, well-seasoned, and very satisfying. Every dish felt thoughtfully prepared and full of flavor. The service at the bar was fantastic. The staff were friendly, knowledgeable, and genuinely helpful when offering advice on what to order, which made the whole experience feel easy and welcoming. We're already looking forward to our next visit and trying more of the menu.

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