Cancel

Open app

Search

Atlantic Fish & Chop House

3.0 (578 reviews)
Closed • 12:00 pm - 12:00 am (Next day)

Atlantic Fish & Chop House Photos

ATLANTIC FISH & CHOP HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Dogs allowed
Good for kids

You might also consider

More like Atlantic Fish & Chop House

Recommended Reviews - Atlantic Fish & Chop House

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Charbroiled Oysters
Charles W.

Wow! What an epicurean experience! No reservations but certainly worth the wait. We had a party of four and went after church services. Though there was a line there were several open tables and more than enough servers. Our server was attentive and knowledgeable! I had the Mediterranean tuna tartare - absolutely amazing! Worth the trip back next week! The charbroiled oysters were cooked to perfection and the lobster arugula salad ...well, there are no words! Delicious and seasoned to perfection. I know a salad being seasoned isn't a normal post but the dressing for the salad is exquisite! The rest of the party had the branzino deboned tableside and crab cakes! There were no empty plates! Bravo team...I observed celebrity status patrons dining and that explained the empty tables! We will return again! Exceptional!

Artichoke
Kendall H.

Great atmosphere, sat right next to the bar and watched the World Cup game while also being able to sit at a table. Great view of the water and boats docked. Drinks were great, huge variety of wine. So many food choices, but our server was great and helped with recommendations.

Broiled Oysters / watermelon Greek salad
Grover G.

5 Stars -- Absolute perfection at Atlantic Fish & Chop House (Martha's Vineyard). We came in as a party of 10 and somehow everything felt seamless, from the moment we sat down with that jaw-dropping 6-liter bottle of wine (poured with total class and precision) to the last bite of dessert. Cocktails were on point, appetizers came out paced perfectly, and every entrée hit like a "wow" moment--fresh, beautifully executed, and exactly what you want at a waterfront seafood + steak spot. The staff was genuinely attentive without hovering--our table never wanted for anything, and the whole experience felt elevated but still relaxed. And the setting? Unreal. It's right on Edgartown Harbor with those yacht-deck vibes and water views that make you forget about time. If you're looking for a "best night of the trip" kind of dinner, this is it.

Filet mignon & truffle fries

Spectacular meal! One of the best steaks I have had in a long time and heard raving reviews on the salmon & angry shrimp. Tip get a side of truffle fries they are huge!! Server was incredible guiding us through our wine selection and meal.

Arugula, cranberries, romaine, lobster...

Food was very good but expensive. Salad with lobster was very good, sweet lobster and fresh vegetables. Our waiter was great, polite and helpful. We had someone with a shellfish allergy and they were very attentive to this restriction. Sat on the patio which was peaceful.v

Bar service (Hannah and Cece) were great. The tide turned when I decided to order food. I wanted a crab cake and yes it sounded small and yes it's expensive but I said yes BECAUSE it had dill! The plate arrived way too quickly and it was so bland. I ASKED FOR A SIDE OF DILL. STAFF CAME BACK AND SAID THE CHEF SAID "NO"! What? Excuse me? Why? No explanation just that the chef doesn't want to give me dill. I've never been to such a high end restaurant who cares so little about the quality of their food or their guest. You need to fire this chef or get management who can handle him. Very disappointed I wasted my money here.

Skirt steak and lobster Mac n cheese

See all

3 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

3 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

2 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

20 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Chris A.
4
235
298

3 months ago

So fun to dance to the DJ on the weekends during the week so chill to have a night cap the general manager goes out of his way to

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Suz F.
0
20
17

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of M V.
1
34
19

3 months ago

Love to eat dinner here. Tonight I took my teen sons. Always great service. Fantastic bartenders. Perfectly cooked meals. Thank you!

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of C L.
0
3
0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ana O.
47
3
1

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Excellent! From the views, food and staff I was impressed. Loved the lobster ravioli and my guest had to 10oz filet. 10/10

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Angela M.
97
43
58

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

4 months ago

Fries are amazing steak can be sometimes burnt in the top but such nice staff and location

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 1
Love this 2
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 2

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Rachel A.
95
35
50

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Susan L.
287
41
15

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 1

4 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

5 years ago

Helpful 4
Thanks 0
Love this 4
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 15

Atlantic Fish & Chop House Reviews in Other Languages

Ask the Community - Atlantic Fish & Chop House

19 Raw

19 Raw

4.1(292 reviews)
0.2 mi
•$$

We were in MV for a girls trip and I'm so glad we celebrated our last night at 19 Raw. I…read morerecommended this restaurant to my friends based on the reviews and it did not disappoint - the food, service and atmosphere were fantastic. To start, a couple of us ordered oysters as an appetizer and they were delicious, fresh and tasty. For our main courses, we ordered filet mignon, chicken, lobster tagliatelle and tuna from the diverse menu. Each one of us thoroughly enjoyed our meals. Everything was cooked exactly as ordered and seasoned perfectly. We also ordered a few sides, such as the roasted carrots with cashew butter, brussel sprouts with pork landons and my favorite - the scallion goat cheese mash, which were mashed potatoes packed with yumminess! Our server was very knowledgeable about the menu and provided excellent service, while the ambience was quite comfortable and inviting. I remembered reading reviews about the carrot cake and although we were all full, we knew we had to try it so we got one slice for the five of us and it may have been the best carrot cake I've ever eaten. If you like carrot cake this is a must and well worth it. If you're in Edgartown, I would definitely include 19 Raw in your restaurant list.

The ambiance at 19 Raw is exceptional. It's intimate, stylish, and definitely has that date-night…read morevibe. The service was also great throughout our visit. We started with the lobster and caviar Hawaiian roll, which was flavorful and delicious. The grilled octopus served over pork and white beans was another standout--the flavor profile here was top tier. Honestly, the appetizers had me expecting the rest of the meal to be on the same level. Unfortunately, the entrées were a different story. The rack of lamb was cooked perfectly temperature-wise, but the lack of seasoning was unbelievable. The execution was there, but it desperately needed flavor. We also ordered the halibut, which was extremely dry--to the point that I couldn't finish it. The sides brought things back around. The jalapeño corn and Brussels sprouts were both and packed with flavor. And then there was the Filthy Dirty Rich Martini with caviar-stuffed olives --AMAZING. Easily one of the highlights of the night and something I would absolutely order again. Overall, 19 Raw nails the ambiance, cocktails, appetizers, and service. The appetizers in particular showed just how good the kitchen can be, which made the disappointing entrées even more surprising. I'd come back, but next time I might stick to cocktails, appetizers, and small plates.

Photos
19 Raw
19 Raw - Brussels sprouts

Brussels sprouts

19 Raw - Patio Seating Area

See all

Patio Seating Area

Square-Rigger Restaurant - Baked Stuff Lobster

Square-Rigger Restaurant

3.9(120 reviews)
0.9 mi
•$$$

On this episode of eating my way through Martha's Vineyard, we stopped at Square Rigger, one of the…read moreisland's well-known staples. All I wanted that day was some fried shrimp and clam strips -- and for me, the strips are key because they skip the extra parts you get with whole clams. Unfortunately, they were out of clam strips, so we went with fried shrimp, fries, and lobster bisque. Since I had to share with my wife, I asked for extra shrimp -- but heads up, it's $3 per shrimp. Not complaining, just letting you know. The lobster bisque came out hot and creamy, but I was hoping for a bit more depth of flavor and a little more lobster meat and a little less bisque. The shrimp were tasty and fried well, but personally, I prefer mine butterflied for that extra texture and presentation. What stood out most, though, was the service. Friendly, quick, and attentive, which matters a lot when you're trying a local favorite. Overall, Square Rigger delivers a solid experience, but I left wishing for just a little more -- especially when you're at a place with that kind of reputation. Verdict: Good shrimp, great service, but I'll be back hoping for those clam strips next time.

My family and I live in Arizona. When we called to make a reservation. We called at…read more5pm(AZ)/8pm(EST) on Friday several weeks before our visit. A member of the family had requested this location for her birthday dinner. The person who answered the phone "Idk. It's Friday night. I don't have time for this. It's busy." This should have been our first red flag. A separate conversation and call at another time, the GM asked over the phone if we'd like a cake or something special brought in. Very thoughtful. "Yeah we'd love that! Thank you!" When we arrived at our reservation time, the table had to be rearranged while the party waited. Our party was 8 people. When we inquired about the cake, no one present had any idea what we were talking about. They kindly offered to put a sampler dish together which we accepted but all other food and drink took so long, we cancelled it because we just wanted ultimately just wanted to leave. This is a steak house. A few people at the table ordered steaks with a medium center. Plates were brought out and we were advised the steaks had a medium. Every single steak was completely grey inside(well done). There was not a spot of pink inside. We didn't ask for a replacement steak, we just let them know so they would be aware for future steaks and someone else's future steak! We didn't bother asking for the replacement steak because it already took incredibly long for us to get our food and we were hungry. The waitress never apologized. She didn't look like she wanted to be there and was awkwardly hovering between the 2 tables they had filled. Two new steaks were brought out which we thought was nice but it was also suspiciously fast considering our previous long wait. We cut into the new steaks, almost completely raw. There was a man that poured water for us when we sat. He was the only one that looked like he enjoyed working there and showed any real customer service. The menu says 8oz sirloin and instead you get a 10oz New York strip. A larger piece sounds good but it's not what we asked for when we were ordering our food. If you're going to serve a different cut and size, why would you not change your menu? Or at least let customers know when ordering. Drinks were HEAVY. Can't complain about the quality of liquor. The drinks would be put on the table and take almost 10 minutes to get the next drink. The bartender was kind a remixed one of our drinks when we asked to sweeten it. Just wish drinks came out faster. The other food was great! We had pastas, salmon, vegetables, and mashed potatoes. They were very tasty. If the service, and steaks were better, this place would be recommended as it had beautiful flavor. The steak would have been perfect too if they knew how to cook it!

Photos
Square-Rigger Restaurant - Prime Rib

Prime Rib

Square-Rigger Restaurant
Square-Rigger Restaurant - Seafood combo

See all

Seafood combo

Detente - Charred Baby Gems

Detente

4.4(120 reviews)
0.1 mi
•$$$

Went for dinner last night. Very friendly service and greeting. We were seated upstairs, which was…read morea surprise. I've probably been here 5 times and never realized there was an upstairs! We were given menus and water, and after about 15 minutes the server came to tell us the special. We asked if we could order drinks, and we did. They came fairly quickly and were very good. Then we waited about 25 minutes and finally had to get the servers attention to order our dinner. That was a bit surprising, to wait that long without anyone coming to check on us. In any case, once we ordered the food arrived in a timely fashion. My Little Gem salad was delicious, with roasted squash and cornbread crumbles. The menu said crab, but I'm not sure it was on there. One issue with the upstairs, while it is cozy it is dark so it made it difficult to see the food. My husband loved his tuna tartare (as did I ) and our guest enjoyed her Little Gem salad. She had informed the waitress that she has Alpha Gal, so they left off the cornbread crumbles, and brought a little side ramekin of the crispy chicken skin crumbles that they use on their chicken dish. Very considerate! My main course of black cod was outstanding! The menu stated that it came on a saffron infused lobster fregola, which turned out to be small balls of pasta (sort of like Israeli couscous) and it was amazing. Big chunks of lobster were included, which was totally unexpected. The fish was perfectly cooked, with the skin crispy. My husband's pork chop was amazing. The flavor was spectacular! It came with a wild mushroom risotto, which he loved. He doesn't "like" mushrooms and he said if he had read that detail on the menu (again, sort of dark) he might not have ordered it. But now he said he would again! Our guest was so happy with her Alpha Gal friendly pan seared halibut. We were all so happy with the meal, despite the delay initially with the service. A very lovely evening, and surprisingly for us, no leftovers!

Dined here with two friends on a recent Friday night in May. We made our reservation with only a…read moreweek to spare and as such were only able to secure an outdoor table. It was still quite chilly outside but we were sandwiched between two heaters which made it very manageable. Our waitress was wonderful and service was incredibly prompt which I appreciate because I have noticed that service on the island is generally more relaxed (i.e. slow). For appetizers we shared the baby gem salad and the pork bolognese. Both good but the pork bolognese was a small but mighty star. Pasta was perfectly al dente and we really enjoyed the goat cheese with the pork. For our mains we ordered the pork chop, halibut and mushroom lasagna. The portions were large and we were all satisfied with our orders (though the pork chop was quite salty). Enjoyed this enough that I would for sure come back.

Photos
Detente - Bar

Bar

Detente - Little gem salad

Little gem salad

Detente - Downstairs dining room

See all

Downstairs dining room

Atlantic Fish & Chop House - seafood - Updated October 2026

Loading...
Loading...
Loading...