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Asian Sizzling Grill

4.4 (34 reviews)

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Spamsilog and lumpia
Vinh M.

I've been here during its soft opening and it did not disappoint when I had their pork sisig, ube pancakes and lumpia! This time around after their grand opening I got the spamsilog along with the lumpias (which came out nice and hot) and it was solid the second time too! Everything in the dish tasted just right, and the garlic rice was a nice pallette cleanser that wasn't too overwhelming. My friends got the adobosilog and pork sisig and their dishes were stellar too. This restaurant doesn't get too packed but honestly it deserves a lot more traffic for the quality and quantity each dish provides. Service was also very quick and attentive too! The place might not be recognizable at first because of the sign above it, but finding this place was worth it!

Menu
Susanna L.

Service was really good, the ladies are very nice and accommodating. We had 10 people and they pushed tables around for us. 3 more friends came and the quickly rearranged all the tables for us once again! Wings are delicious! It's lightly fried so it's just a light crispy on outside and moist inside. Lumpia was sooo good, the meat inside was so "bouncy" in great delicious way! The adobo pork was good, but not amazing like the lumpia. The drinks are delicious too!

Longsilog
Oliver A.

My girlfriend found this restaurant from an IG reel, and we're always skeptical of the hype. However, this spot did not disappoint with the food! She had the Ube pancakes, which were so good! Not too sweet, and then cooks drowned them in sauce haha I had the longsilog, a classic, and delicious dish! They also don't skimp out on the portions, it was gracious for the price. The restaurant seemed very clean and open, it was nice that they had comfy window seats and not just the rock hard chairs lol Our server was also very friendly! We would definitely come back here in the future when we're back in the area.

Ube pancakes
Nick B.

The flavors of the food were very good! I would say standard Filipino flavors. We had the pancit, pork adobo, lumpia, prime rib on sizzling plate, and ube pancakes. The prime rib steak was thin, chewy, and overcooked unfortunately. Also, wished the ube pancakes was more fluffier, but nonetheless it was tasty. The service was a bit disjointed. For example, no attention to have waters filled. The servers didn't have an adequate script/introduction for first time diners of the restaurant. The restaurant was clean and had pleasant wood interior. If they fixed the above especially about the food, I'm sure this can be easily a 4-5 star restaurant.

Pork Lumpia (IG: @206foodie)
A. D.

I heard this place served Ube Pancakes, so that's the main reason why I tried this place out. Took my family out here for brunch and we tried several of their dishes and all of them were delicious! They are a new business so expect learning curves with minimal staffing, but everyone was nice and friendly. They don't have a sign yet, so you may get confused where the restaurant is but just trust google maps. Definitely try their Pork Sisig and the Ube Pancakes is a must!

Salisbury steak
Jeanine O.

Lunched with my daughter for the first time to try out the prawns and beef dish. Both were excellent in taste and a generous portion! Service was quick & friendly and meals were reasonably price. Will definitely come back for more!

Lunch pancit. Asked to substitute meat with shrimp.
Asher G.

We visited during opening weekend. The food was delicious, especially the pork sisig and the lunch pancit. For the pancit, they kindly customized by substituting meat with shrimp at our request. The staff was extremely nice and accommodating. Although there were minor hiccups, such as receiving the wrong dish initially and a bit of a wait for our food, it's understandable as they are still smoothing out their operations. Overall, a good experience.

Menu - Drinks
Astra Teresa E.

Tables were about half full. One person cooking and one person waiting. Service isn't quick but not too slow. Food was decent. My partner liked his dish, salisbury steak. I liked my pineapple juice. We'll be back to try some of the breakfast menu.

Inside
Joshua J.

My first experience here was wonderful. We did a family meal D and everything was delicious! Service was friendly, and the ambiance was warm and welcoming!

Pancit with pork Adobo combo

Finally got a chance to try this place out & we're happy we did! I was greeted instantly upon entering the restaurant. I looked over the menu which had a good variety but not too overwhelming. While waiting for my order, I started chatting with a female worker (possibly owner). She was nice & pleasantly answered questions I had about their restaurant & their menu. It's always a plus when you have great interaction with the staff. I ordered: Pancit with pork Adobo & rice ($20) - 10/10. Pancit was flavorful with good ratio of vegetables, meat & noodles. Pork Adobo was also really good with barely any fat. You know it's good when the soy sauce & vinegar don't overpower the other. It was a good balance. The pork meat was cooked perfectly. It wasn't tough or rubbery. Pork sisig with rice ($19) - 10/10. Delicious! It seems to have a hint of "smoked" flavor like bbq. Though pork fat is good for flavor, I'm glad that it didn't have too much in this dish. I didn't specify when I ordered but the egg was fried perfectly (my own preference) with little brown edges & yolk still runny. Every time I order a dish with white rice, I'm very particular & really critique it. The rice was good! No uncooked, hard grains nor was it overcooked & mushy. So that was a big plus. We'll definitely come back to try other dishes & would recommend this place to our friends & family.

Tapsilog
Cheryll A.

Tried this place out for brunch. Decent price, good food - everyone finished their plates. I'd like a little bit more vinegar taste in the sauce. Overall pretty good spot for a quick Filipino breakfast.

Pancit Guisado

Best Pancit in Seattle hands down. Their lumpia is also excellent. Ordered the tapsilog and this was also excellent. They have a limited menu which hopefully will expand in the future but all the dishes we have had are delicious! Probably our go to Filipino food going forward.

Chicken king pao. And lumpia.

Waitress was very attentive. Food was so fresh and delicious. Perfectly cooked. Tables and space is very clean. Definitely try. It was so good.

Pork sisig

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3 years ago

The food was absolutely delicious and the service was delightful, the best part about it! We will definitely come back here!

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2 years ago

Excellent good! My favorite is the vegetable lumpia & the stir fried vegetables with or without meat! Halo halo is good too!

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Mekenie Pampangga's Special - Welcome to Mekenie Pampangga's Special in Renton, WA | Filipino Restaurant near Seattle

Mekenie Pampangga's Special

4.2(251 reviews)
0.8 mi
•$$

How did I get so lucky to live close to this Filipino restaurant? I've been here a few times and…read morehave gotten different dishes each time. But the last time we came here, we got the pork sinigang, bangus sisig., and bistek. The sinigang is one of the dishes we would always get. As always, it was as perfectly sour and the meat was cooked perfectly! The bangus sisig was not overly cooked or doused with sauce so you can still taste the fish. The bistek is the dish that we got for the first time and I was amazed by how well-balanced the sauce was! When my family would cook it, the sauce would normally be too runny or too salty. But at this place, the sauce had a mild sweetness to it and it's slightly thicker that it tastes slightly caramelized! I can't wait to go back here and try other dishes! I'd bring my husband and friends so we can order more than 2 dishes!

Mekennie is an authentic Filipino restaurant. We have tried different dishes but we always come…read moreback for the delicious dish which is the kare-kare. The sauce is made from real peanut, so flavorful! They also have a homemade shrimp paste that goes well with the dish. The service is always extremely polite, run by a very nice lady and her husband. They always ask "how's the food?". If you are looking for a nice Filipino food, check this place.

Photos
Mekenie Pampangga's Special - Kalamansi fried wings,

Kalamansi fried wings,

Mekenie Pampangga's Special - Kare Kare beef cook with peanut sauce

Kare Kare beef cook with peanut sauce

Mekenie Pampangga's Special - Adobo pork, cook with soy sauce,

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Adobo pork, cook with soy sauce,

Ludi's Restaurant & Lounge

Ludi's Restaurant & Lounge

4.7(860 reviews)
13.3 mi•Downtown
•$$

Amazingly efficient, Delicious and Fun experience restaurant. I went based upon other reviews…read morewhich I found to be spot-on! I ordered biscuits and gravy which I was crossing my fingers that I wouldn't regret. Delicious! I wanted to try so many things on the menu but was just in town for a day. Will have to go back when I visit the Big Attle next!

Ludi's has been in biz 90 yrs, and altho they have changed locations a few times, they still offer…read moreserious Mabuhay on a plate in DT Seattle. I had the combo silog (lumpia, pork chop, longanisa, Ilocos sausage, eggs, garlic rice and kamatis (tomatoes). I also split a side of corned beef (not pictured) w/ mija and a female rellie (they shared a combo silog). The food was a definite smash!!!!! The pork chop was tender, and went well with the homemade vinegar & garlic sauce. The long lumpia shanghai was GBD, and also went well with the sauce. The longanisa had a texture that reminded me of childhood, and the Ilocos sausage (that is less fatty), was a nice contrast. Lastly, the savory corned beef was a good way to finish the big portion of garlic rice. I def needed a nap after this meal. Regarding the ambiance, its a small, casual place that holds 50. You order at the front, and your food is brought to you quickly. There were a lot of Flip clients, but there were also a fair number of non-Flip clients. Many of the clients looked like regulars. The staff is super nice, and they play Hawaiian reggae in the background. All in all, an awesome experience in DT Seattle. There's a reason Ludi's is on Yelp's Top 100 list. I have a trip booked in Oct to SEA, and I'm glad my hotel is very close to Ludi's.

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Ludi's Restaurant & Lounge - Inside seating area

Inside seating area

Ludi's Restaurant & Lounge - Combo-Silog

Combo-Silog

Ludi's Restaurant & Lounge - French toast

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French toast

CheBogz - Passion Guava Green Tea - IG: @nelson_eats

CheBogz

4.5(164 reviews)
10.7 mi•Beacon Hill
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Went for brunch right when they opened at 11:00 am on a Sunday. It wasn't busy, but about 15…read moreminutes later, more people arrived. Perfect timing if you want to beat the rush and take a look around before it fills up. The restaurant is located in Beacon Hill, right next to the Beacon Hill light rail station, which is super convenient if you're coming from downtown or the airport. No dedicated parking lot, so you're looking at street parking. The setup is counter service. You order and pay up front, then find a seat, and they bring the food out to you. It's a nice hybrid of quick-service convenience with the personal touch of table delivery. Just remember to bus your own table when you're done. They've also got a station set up for washing your hands and mixing your own dipping sauce, which I thought was a really thoughtful touch (if you grew up with Filipino food, you know). I went heavy on the sinamak (spiced vinegar). Seating is flexible. Counter seats if you're solo or just grabbing something quick, and regular tables that can accommodate four or more if you've got a bigger group. We ordered the bangus-silog, island combo, and cassava cake. Bangus-silog:Came with garlic rice, two eggs, and milkfish, and it hit exactly the way silog should. Yolks were slightly runny, rice had that good garlicky flavor, and the bangus was perfectly fried with head and tail. Island combo: Came with two lumpia, two inihaw ribs, pancit, white rice, two longanisa, and two butterfly shrimp. Great way to sample a bunch of things in one go if you can't decide. The lumpia was crispy and had a good amount of filling. The ribs were tender and had a nice char. The pancit had good noodle texture, and the longanisa had that slightly sweet, garlicky flavor you want. Nothing special about the butterfly shrimp. Also don't skip the baked goods section near the register. It's definitely worth a look on your way out. We tried a slice of cassava cake for dessert. Dense and not overly sweet. Good way to end the meal. Staff at the register were friendly and patient the whole time. They answered any questions about the menu. Overall, a solid and casual spot for Filipino comfort food. Will definitely be back. Kain tayo!

Tried this spot on a whim and found it a bit underwhelming. I got the signature sizzling sisig, and…read morewhile visually enticing, found it to be a bit of a salt bomb without much else to the flavor profile. The meat could have been more tender as well. The saving grace was the green sauce from the self-serve bar, which was excellent! I enjoyed the calamansi drink as well, though as another reviewer noted, the sugar-sensitive should steer clear. The service was very nice as well and the location is tough to beat right next to the light rail.

Photos
CheBogz - Hand washing, water, and condiment station.

Hand washing, water, and condiment station.

CheBogz - Strawberry Milk Cake - IG: @nelson_eats

Strawberry Milk Cake - IG: @nelson_eats

CheBogz - Halo Halo and Passion Guava Green Tea - IG: @nelson_eats

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Asian Sizzling Grill - filipino - Updated October 2026

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