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    Asado Argentinian Grill

    4.2 (617 reviews)
    Closed 11:00 am - 9:00 pm

    Order Asado Argentinian Grill Takeout or Delivery

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    ASADO ARGENTINIAN GRILL ATMOSPHERE

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    Casual
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    Recommended Reviews - Asado Argentinian Grill

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    Parillada Asado
    Ben L.

    If you don't visit this restaurant while you are in Provo area, you will regret. Our colleagues went to this restaurant for dinner. Catalina helped our table and she was super friendly. (She even spoke Korean to us! Sooooo cute) we ordered Parillada Asado with french fries, potato sald, and veggies. We were not sure if it is enough, and when it came out, we were stunned. That's just a lot for 60 bucks. Everything on the plate was very tasty(+Argentinian flag deco was also cute), and especially chicken was melting in my mouth. We were using corporate card so we had to put only 20% tips, but i wish i can personally visit here next time and treat them what they deserve better! Mountain view was also great, and interior was pretty. Easily best restaurant in town.

    As you walk in, you pass the display case of pastries...
    Sheri R.

    If there's one thing that Asado does really well, it's the meats! I was really impressed that with the 1/2 chicken I got, it was still flavorful under the skin and very juicy and moist. The mashed potatoes were silky smooth, which i realize some like chunks, but this was awesome. I really appreciated that the server gave some honest insight into which side dishes were better than others. The complimentary bread is always so good. The only downside was our waiter disappeared for about 20-30 minutes, so our water wasn't filled for quite some time. Otherwise, a great night out!

    Josh H.

    I'll start by saying the restaurant is good. It's not bad. It's not amazing. But it's a solid good. The complimentary bread is AMAZING. I would go back just to eat that over and over again. We got the asada fries as an appetizer and they were a great start. Lots of amazing flavors. I went big baller and got the tomahawk steak. It came out looking amazing and is complimented with all of their available sides. The meat was delicious but it needed more seasoning. I added salt and it was a good addition. The sides are where things got sideways for me. The grilled veggies felt like a Costco bag. The mashed potatoes - that were wonderfully presented inside a red pepper - turned out to be your basic Idahoan potatoes from the box. I expected much more. My wife got some bacon wrapped shrimp dish that was stuffed with crab which she thoroughly enjoyed. I would probably go back. But I wouldn't get the potatoes!

    Tinna Y.

    I like the taste, the service and the exterior and interior. The lady who serve us was friendly and helpful. She explained the different cut of steak and help us avoided a drier cut. The fried fish fillets were so light and flavorful. The rice. I am a fan of seasoned rice (can I still call them white rice?) We couldn't decide if we should have flan or Tres leches cake?! Decisions decisions... she recommended the cake because as a flan lover herself, she still suggested we try the cake. This has become the place that I stop by every time I'm in town. I'm not sure if I'll ever order the platter over $100, but I snapped a picture just to show you that they're not lying!

    Bekah C.

    Salt. The one ingredient I felt was missing from everything and could've easily taken my three star rating to five. The menu is fantastic, but the execution fell short for me. The meat was also a bit overcooked, in my opinion. But the worst part was that all of the sides were lacking seasoning in a big way. (Especially the fries!!) Our waiter was really really nice and a pleasure to be around. But ultimately my first time at Asado fell short.

    Milanese caballo and Tripe
    Cat N.

    As an Argentinian I love their food. The Asado is always so good and the Milanese's are always perfect! Been coming here for a long time and I've always been treated so well by the staff. Love the food love the place!

    Sona K.

    Service:2 stars, not attentive and fast. We ordered mid well done stake but midum rare. They took my water to refill but forgot to bring. They did not check on our food and anything to refill that we had to constantly try to catch their attention Food: 3 stars Empanadas was dry and dough was roo thin that it was more crunch. Alafore, they were SO STINGY with dulcet de Leche. There was a thin thin layer of Dule de Leche. Mildness was same. Dry. Very disappointing

    Eric H.

    It's still a five for me. Service was friendly and great. I see complaints of slow service but this is good food and for me that deserves to take time. Just relax and enjoy the atmosphere here which is comfortable and nice. I tried the entrana which I liked and the asado fries again. I also tried the pineapple mint drink which was delicious.

    Menu
    Kelly S.

    The parking lot was a bit busy but we found a spot and had a small walk. The staff was prompt and sat us immediately. We had very quick service. The bread they served was delicious. We had the burger, meat pie and Milanesas. Both were good. The Milanesas was recommended by the waiter and I enjoyed the item but probably wouldn't order it in the future. The fried seemed to be homemade. The portions are large. The place was clean. I would definitely come back but would perhaps try another entree. The dessert case was tempting too but we were just too full from the portions to get anything.

    Nycole R.

    WOW! I'm not sure what else to say...but I'll give it a try. Asado is a slightly upscale place with a ton of character and FLAVOR! I tried several things on the menu and each one was better than the previous. My only complaint was that I filled up on the delicious appetizers and left no room for the main course. However, it worked out well that I had leftovers to enjoy for a few days-the portion sizes are very generous. The service matches the quality of the food. We were commenting to ourselves about being cold and moments later there was a heat lamp near our table, pointed at us. Everything about this restaurant exudes greatness. I'm excited to return in the future and enjoying even more delicious food.

    Complimentary bread
    Alicia M.

    Asado was a great dinner choice while I was visiting the area. Our server was the best and helped us to navigate the menu. We both started with some Fresca drinks. They were refreshing and light but we wanted to taste a bit more of the fruit (not a bad thing though). The complimentary bread was sooo good that we had to ask for more! I had the Asado Cordon Bleu and it was really interesting, good and a huge serving. I loved how the dish was put together because it was much different than you'd typically see. The other guest had one of the beef dishes (can't remember which one) and thought that it was very good. I highly recommend this place!

    34-ounce Ribeye steak

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    4 years ago

    We had a great experience here! Great food with great options. Gus was so helpful as our waiter. Highly recommended!

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    6 years ago

    This place is soooo good I can't stop going to eat there. Best Argentinian Restaurant in Utah hands down.

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    7 years ago

    Yummy yummy. A true gem. Must try. We had Asado fries and codon blue plus many others. Everything was delicious!!

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    6 years ago

    Little pricey but the food was really good . The service was great . This place is great for date night .

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    Page 9 of 16

    Asado Argentinian Grill Reviews in Other Languages

    Ask the Community - Asado Argentinian Grill

    What's the price range (esp for empanadas, milanesa napolitana)?

    Milanesa de Carne $16 (Steak) Milanesa al Caballo $17.00 (Steak with two fried eggs on top)… Read more

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    Libertango Steakhouse

    Libertango Steakhouse

    4.3(146 reviews)
    21.4 mi
    $$$$

    We came by for dinner tonight and honestly, the food first of all was so mid. The cheese and tomato…read moredish that they recommended had no flavor and the cheese was so hard. The pork belly was the best out of the 5 appetizers that we ordered. My friend ordered an espresso martini and did not like it so she asked for it to be replaced. He took the drink and came back and said they would still have to charge us. We said if you're gonna charge for the drink, then we will take it back. He said they already threw it away. Huhhh??? So you threw away a drink we had to pay for and you can't comp it? Manager comes out and instead of de escalating the situation, he made it way worse. He said it was Utah's law and we said we're not from Utah how would we know the law. They should have told us before and it would not have been an issue. When my friend said she wanted another one, they should have said you can have another one but we would still have to charge for this one. We would have kept the drink and ordered another one for her. He started repeating himself and instead of just taking accountability, he tried to blame us and tell us to calm down and say stuff like "I don't need to calm down. This is my house." We said if this is your house, we are your guests and you are not treating us like that whatsoever. We were about to walk out but he said we need to pay the bill. Fair enough. But only for the stuff we ate and what's on the table so none of the entrees. So we asked for the tab quickly (as we are not trying to stay a minute longer) and we raised our finger to get someone's attention, AS PEOPLE NORMALLY DO, and this man goes "they are not your slave" bro what??? People normally raise their hands and wave their fingers to get servers attention. After that, we paid and left. Anyways, never come here if you want a perfect experience. Food was mid anyways.

    Libertango is a hidden gem in a parking lot across from South Towne Mall. When you step inside you…read moreare taken away to a romantic, dark little hideaway. The decor is very well done and unexpected from the outside. Everything we had was delicious, although, as a "seed-oil free" person, there were not many options for me. The waiter did a great job at recommendations for the table and worked to find out what I could eat without seed oils. Hopefully they will make the switch over to using more tallow, avocado or olive oil in the future, but I was happy with what I ordered.

    Photos
    Libertango Steakhouse - Lovely interior

    Lovely interior

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    Empanada

    Libertango Steakhouse - Provoleta Dehumada . Smoked at your table

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    Provoleta Dehumada . Smoked at your table

    Asado Argentinian Grill - argentine - Updated May 2026

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