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Armando's Pizza & Subs

4.2 (297 reviews)
InexpensivePizza, Italian
Closed • 4:00 pm - 10:00 PM

Armando's Pizza & Subs Photos

ARMANDO'S PIZZA & SUBS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Armando's Pizza & Subs

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Pepperoni Sicilian pizza slice
Sarina W.

This is definitely a local spot with the usual types of pizza place items. They have a huge sheet of Sicilian pizza ready on the side and you can add any toppings on it even for just individual slices. The slice were a great size and had a nice crunch on the bottom. They are CASH ONLY so be prepared and if not there's an atm in the restaurant.

Kyra A.

I needed pizza at 9:30 at night and they didn't just have pizza they had delicious Sicilian style pizza. Service was quick and ambiance was what you would expect from a classic pizza and sub shop in MA. Definitely recommend for good pizza.

Sicilian slice and regular cheese slice ($3.50 and $2.25, July 2019)
Logan D.

Only one other party around 12:30PM on a Saturday. Pros: -Both regular and Sicilian slices! -Seating inside Cons -I think it's cash only -- Cheese slice ($2.25) Super crispy, heavy on the cheese. Didn't taste the sauce as much, but we really enjoyed it! Sicilian slice ($3.50) Incredibly cheesy (too much so) and doughy, but had a slight crisp on the bottom and a great garlic flavor. Between the two, we'd pick the regular cheese slice again.

Cheese / Pepperoni & Onion
Ojus P.

Old school pizza executed perfectly. Welcoming atmosphere as a family run business. Cheese pizza - 5/5. Crispy bottom, soft goey base layer, melty generous cheese. Most importantly, salty heaven sauce. Pepperoni and Onion - 4/5. Recommended by the staff. Great balance between caramelized onions and smoky pepperoni. Growing up in New Jersey, my pizza bar is high. This thin crust style pizza blew me away in a way I haven't felt in a long time. The newspaper clippings on the walls tell the story of an Italian immigrant opening up the restaurant in 1971 and keeping it in the family using the same recipe ever since. There's a genuine sense of community represented by the decades of local baseball sponsorship momentos. Got there at 10:30am on a Saturday and they needed a little bit of time for the oven to heat up so we ate around 11:05am.

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1 month ago

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2 months ago

Great Italian style local pizza joint. Great Wall decorations and pictures. Cash only. Reminds me of Pino's from childhood.

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2 months ago

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1 year ago

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1 year ago

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9 months ago

Really good neighborhood pizza spot in Cambridge. Definitely worth trying the Sicilian slice.

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5 months ago

Incredible food, love the cheese pizza and the staff are always so warm and welcoming.

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7 years ago

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7 years ago

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5 years ago

This is probably the best pizza in Cambridge. I did try their subs and they were just okay.

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Stoked Pizza Company-Cambridge - NY white with tomatoes and basil oil added

Stoked Pizza Company-Cambridge

4.4(113 reviews)
0.6 mi

Amazing gluten free, dairy free, vegan and vegetarian options -- and they have a location in…read moreCohasset that isn't listed anywhere, we found it on a Reddit thread lol. We ordered online from their actual website, and the online menu was very clearly labeled and was SO thorough in explanations and checkmark boxes for variations and letting the place know about allergies and such. That is rare to find, and people with allergies always have to worry about that kind of thing, it's a whole to-do. IYKYK. If you have celiac, it may not be a great option as they have cross contamination for their pizzas. Anyways, now the grand reveal: I got a gluten free and dairy free pizza with various toppings and it was GREAT!! It's rare to find a pizza place that can fill the place of regular pizza when you have gluten & dairy allergies, but this comes close! I'm very happy with what I ordered. It is pricey, and their extras are pricey to add on. However, I don't really care as it is rare to be able to enjoy pizza for me. They also provide little gf/df marshmallow treats as a little dessert, for free. That was a nice surprise. Companies don't do stuff like this, so it goes a long way in my book! Overall, great allergy friendly pizza place, and also for regular folks who want a regular pizza. Everyone will be happy.

They had a lot of vegan pizza and appetizer options, which is always great to see…read more We got the vegan meatball pizza & the vegan mushroom and caramelized onion pizza. The great was great, and the vegan cheese was some of the better I've had on pizza. The meatballs didn't really taste like meatballs, but they were yummy. We enjoyed both pizzas, but didn't feel blown away. The vegan potato bombs were yummy, though--delicious sauce. Overall, a good experience!

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Stoked Pizza Company-Cambridge - Ambiance

Ambiance

Stoked Pizza Company-Cambridge - Mama Lil's goat horn peppers with italian sausage and ricotta

Mama Lil's goat horn peppers with italian sausage and ricotta

Stoked Pizza Company-Cambridge - Main dining

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Main dining

Gufo - Italian sausage pizza

Gufo

4.5(149 reviews)
2.3 mi

I held this year's birthday dinner here. I had a good impression of Coda Restaurant Group before,…read moreand this place did not disappoint. Prosciutto: The best dish of the meal. The prosciutto slices were perfectly salty, rich in fat, and smooth, wrapped around the refreshing sweetness of kumquats, the delicate creaminess of stracciatella cheese, the crunch and nutty aroma of pistachios, and topped with a smoky touch of sumac powder. It had a rich and distinct flavor profile while offering a gentle and comfortable taste. Spaghetti: The refreshing lemon and basil paired with the umami crab meat is a classic combination. Chili oil added a touch of spice and aroma, while pea tendrils provided a light herbal fragrance. The sauce was emulsified very smoothly, making it both rich and palatable, although the spaghetti itself didn't leave a particularly strong impression. Half Chicken Milanese: A large portion, perfect as a main course to share. The chicken cutlet was thick, fried to a fragrant perfection, crispy on the outside and tender on the inside. Wrapped in lettuce and eaten with mayonnaise, it brought back memories of the fast food stalls outside my school when I was a child. This was my first time trying rhubarb stems. The tangy and refreshing taste cut through the richness, and the texture was like softer celery and firmer green bell peppers - quite interesting. Duck Bacon Pizza: The most highly rated pizza online, and it was truly delicious! The rich, savory flavor of the duck bacon, the succulent richness of the shimeji mushrooms, and the mellow sweetness of the caramelized onions, combined with the creamy cheese base, made it a calorie bomb, but I still felt it was the right choice. Unfortunately, the crust was a bit hard, making it difficult to cut with a knife. Cotechino Pizza: This was my first time trying a pizza with sweet potatoes, and I couldn't help but admire their innovation. The colors were vibrant, and the sweetness of the sweet potatoes paired with the smoky aroma of Cotechino sausage bits created a full yet harmonious flavor, evoking the feeling of being in the southern Italian countryside in early autumn, basking in the bright sunshine and the satisfaction of a bountiful harvest. The restaurant offered menus printed with "Happy Birthday," and the waiters provided professional cake-cutting service. Overall, a very comfortable experience.

Came for shared dinner and drinks and really enjoyed our time…read more Vibe: Upscale decor and furnishings with warm and comfortable atmosphere. Service: Server was patient with us waiting for our full party to arrive and us taking time to figure out what to order. Food came out at different times, which was okay as there wasn't a ton of table space for all that we ordered. Drinks: I got the prickly pear gimlet which was delicious but also very tiny. Food: Most of what we got was delicious and interesting. We got 2 'snacks' and 5 dishes for 4 people as well a one desert we all shared and it was plenty of food. We started with the robiola bosina cheese w/ preserved fig honey - tasty but not a stand out and the eggplant caponata, which was standout delicious, highly recommend. This came with very good quality bread but we had to ask for more as the cheese/eggplant to bread ratio was off. Loved: Bucatini verde - absolutely delicious, HIGHLY recommend Octopus - deliciously deep grilled flavor with tasty broth, also highly recommend Liked: Charred sweet potato - very good Eh: Snap pea caesar - could have used more dressing, the radishes were good but mostly just tasted like eating straight snap peas Cotechino pizza - way too much crust to toppings ratio and the sweet potato overpowered the other flavors making it super sweet For desert we got a "cheesecake," interesting but didn't love Value: For all of the above plus 3 drinks came out to a little over ~$200, split four ways about ~$50 per person. A bit pricey but we left full and with a little pizza leftover and some of the dishes were excellent. Overall really enjoyed eating here and would return.

Photos
Gufo - Main dining room

Main dining room

Gufo - Italian Sausage Pizza

Italian Sausage Pizza

Gufo - Pepperoni with vodka sauce, and castelvetrano olives

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Pepperoni with vodka sauce, and castelvetrano olives

Area Four - Croissant

Area Four

4.0(1.1k reviews)
2.4 mi•Kendall Square/MIT
•$$

Wow this pizza deserves all of the hype it gets! Fluffy crust, fresh ingredients, very distinct…read moretoppings. I highly recommend this place for a casual dinner! And the service was impeccable

I just had a disappointing pizza experience at Area 4 (rated 4.4, one of the highest in the area)…read more My sister even said she preferred dining hall food, and we both agreed that Domino's was better. The service was poor from the start. The waitress told us we would be seated at the bar. She rolled her eyes and appeared visibly annoyed when I asked if it was okay that my sister was under 21. She said it was fine as long as we didn't order drinks, then seated us at the bar. We were only given drink menus. When the bartender came over to take our order, I had to ask for a food menu myself. Our seating was also uncomfortable. We were placed right next to the bar/server station. My sister got splashed when drinks were being opened, and servers repeatedly bumped into her chair while passing. We ordered the Carnivore pizza. The pizza itself was quite salty. The dough was decent, but not impressive. I kept trying to convince myself it was good, but it fell short. Pizza: 3/5 Service: 2/5 Atmosphere: 3/5 Would I return? No. Overall, I was surprised by the 4.4 rating. My expectations were much higher based on the reviews.

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Area Four - Dining Area at Area Four Cafe Kendall Square

Dining Area at Area Four Cafe Kendall Square

Area Four - Garlic Knots

Garlic Knots

Area Four - Devils Blood

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Devils Blood

Stoked Wood Fired Pizza

Stoked Wood Fired Pizza

4.5(497 reviews)
3.0 mi
•$$

Super cool vibe here and the service is excellent! I was so impressed with the two pages of vegan…read moreoptions on the menu and the food was superb. I had the vegan margarita pizza and I have to say that they had the best vegan cheese I've had in a long time. It wasn't overly sticky or oily. It was perfect! I highly recommend this place. You'll have good food and a good time.

Stopped in based on the overwhelmingly positive reviews on Yelp. Showed up around 7pm on a Sunday…read moreand it was near capacity but we were able to be seated right away. The dining room is fairly small with some bar seating available as well. It was clean and bright. It took about 7 mins for the server to come over and she lead with "are you ready to order?" I guess simple pleasantries are useless anyway. We knew our drinks and appetizers order but not what we wanted for pizza yet so we ordered those and told her we'd order pizzas when the apps and drinks came. She came back about 3 minutes later and asked if we were ready to order yet. Feeling pressured, we ordered thinking that perhaps they close soon (not the case). The bartender delivered our drinks a few minutes later and about 5 mins after that both the appetizers and pizza arrived at the same time. Besides the fact that our table wasn't large enough to accommodate all that food and drink, it was never our intention to eat our appetizers with our meal. The good news is that the food was hot, fresh and tasty. The potato bombs were excellent. Crispy home fry like potatoes and the peppers had a nice heat. I would love to try the popper version next time. The pizzas were good too, but be prepared for floppy and slightly under done base crust but a perfectly charred edge crust. I find many wood fired pizza to come this way but I did see other reviews mention this as a negative. The bill comes in a small ball jar with a delicious rice crispy treat. While the jar worked it must have made it hard to see that I dropped my credit card in it, so after the waitress walked by a few times I removed the card and made it visible on the table. When the tab came to sign I was not given a pen. I should have walked out and just let them charge me for just the tab but I cannot stiff waitstaff, even when it's poor service. My only hope is that it was the waitress's first day and she somehow figures out the typical cadence and procedure involved in waiting tables. Food was a solid 4 but service was a 2 so I landed on a 3. I would definitely go back hoping for a better server.

Photos
Stoked Wood Fired Pizza
Stoked Wood Fired Pizza - Meatballs with the best tomato sauce

Meatballs with the best tomato sauce

Stoked Wood Fired Pizza

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Armando's Pizza & Subs - pizza - Updated May 2026

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