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    Arepa Zone

    4.2 (423 reviews)
    ModerateVenezuelan
    Open 9:00 am - 9:00 pm
    Updated over 3 months ago

    Order Arepa Zone Takeout or Delivery

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    AREPA ZONE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Ricardo U.

    I was in DC and it was my first time visiting the location. I went with my mother and my cousins. Me and my mom ordered the Full House Cachapa and my cousins order other food inside the restaurant. The food was great and it was delicious. The atmosphere was great and it was warm. Overall if you are in the area, stop by Arepa Zone, I would definitely recommend it. 10/10.

    Ben D.

    Stopped and got some of their salsa and an arepa with plantains and beef. It was so good and savory with melty cheese balanced against the sweetness of the plantains. I also got their cappuccino type drink it was very tasty and rich.

    Mahou
    Leah C.

    Came here recently for the first time and was so happy with my visit came back to buy their take home sauces. Which are just awesome. Everything was delicious and don't think you can go wrong with whatever you order. Service was good and were quick to assist or fix anything. Will certainly be coming back to try more and they have a happy hour menu, which is always something to keep in mind :)

    Pabellón Bowl Beef
  $14.00Presidencial Cachapa
  $15.00
    Em G.

    Its so nice we came here twice in 4 days! Back in Seattle there was one fantastic Venezuelan restaurant that had introduced me to arepas. We we're not sure where to eat while in DC, but Arepazone was only a couple blocks from out hotel, we decided to try it. Its also rated very high on google. If you've never had an arepas, you're missing out! Now Arepazone had a good variety of delicious choices. My absolute favourite was the Presidencial Cachapas! (A cachapa is a traditional Venezuelan dish that resembles a thick, slightly sweet corn pancake or crepe. It's made from fresh corn kernels that are ground into a batter and cooked on a griddle, often with a slightly lumpy texture due to the corn kernels.) Thank you google AI! A sweet corn pancake shell with a thick layer of melted cheese (queso de mano) and topped off with a thick layer of perfectly seasoned shredded beef! If they served it with a cilantro sauce then it would be perfect! What we tried: -Arepa Trio (your choice of protein) we got the shredded beef, chicken and pork. It comes with the cilantro sauce. - Shredded Beef Pabellon Bowl. Includes rice, black beans, fried plantains. They had so many things to order its hard to choose just one. If you've never had Venezuelan food then an easy foot in the door is Arepazone. I'm looking all over Vancouver, Canada for a place that offers arepas, but it seem to be very far and few between. DO go and try it! It will make your tummy so happy!

    Arepa Pabellon - beans, barbecue beef, cheese
    Timo F.

    Quick, clean, modern, and easy café-style Arepa joint. Friendly service. I was impressed by the wide selection of menu items . While my Pabellon wasn't the best arepa I've ever had, it was not far off- very delicious and filling. It seems pretty authentic, and many of the patrons were of Latin American heritage and definitely heard some Venezuelan Spanish.

    Annie S.

    Great arepas and tequenos. I've always gotten the pork pabellon arepa which has pork, plantains and cheese. The tequeno pops are cheese balls with a delicious green sauce. A small with 5 is $8 and 20 are $15. You will want the 20. Food comes out quick and you can take it to go or eat there. There are indoor tables which is very casual with some tables for larger groups of 6.

    Empanada Jamon y Queso
    Jeannette L.

    I found Arepa Zone while exploring the area around the Madison Hotel, where we stayed for a four nights when we were in DC. My husband wasn't feeling well, so I searched for a vegetarian friendly spot where I could order takeout. Arepa Zone was a Godsend - so many vegetarian and vegan options. I ended up over ordering for him so he/we could sample all the different veggie safe options. Here are the veggie friendly options that I ordered: - Capresa Vegetariana arepa - the favorite; so good! - Domino arepa - with black beans and cheese - Arepa with maduros and cheese - Marquesa de Parchita - Passion Fruit flavor is so good! I also ordered a non-veggie item to try out - Empanada Jamon y Queso. Very tasty, especially with the green sauce. The green sauce is mandatory, a must. I ordered takeout but there's a lot of seating at this Arepa Zone location for dine-in. The eatery has really high ceilings. From the storefront, it looks small, but it's pretty spacious. Recommended!

    veggie arepas
    Stephanie G.

    This is a place full of yum!! I'm a strict vegetarian, so I don't often lean toward South American food. However, I peeked at the menu and was pleasantly surprised. I did a mini trio of the veggie arepas, and wow, they were so good!! The flavors were unique (not just the same ingredients put in different orders), and they were filling, too. The space is cozy, but there are plenty of tables. It's counter service, so not much to comment on in terms of service. For the food, though, definitely put Arepa Zone on your list!!

    also patacon
    Te M.

    visited dc for the weekend and came here three times lol. I ordered on grubhub and when I walked in and said that they were like ok so. so maybe there's an online order issue going on there tho but these empanadas are chefs kiss. I got one pabellon and one queso. I like the queso better. also the avocado and chicken was very good and made me feel healthy lol. better for you than a mayo based chicken salad for sure. overall I can't wait to go back. almost forgot. I enjoyed the patacon also. I don't like sauces on my food and it also had cole slaw or something that I would normally remove but I just went with it and it was pretty good still

    Trio of mini arepa
    Ed G.

    Fantastic stop before the show! Way more delicious vegetarian options than I was expecting. The mini arepa trio let's you choose 3 to try and is a great option if you don't know what to get. I had the sifrina arepa which was packed with cheese and chicken avocado salad. Very filling. The service is fast casual so you'll order at the register and sit until the buzzer goes off. Price is spot on at 10 or 11 for an arepa, 12 for the trio. Definitely recommend.

    Lemonade with cane sugar
    Carla L.

    Arepa Zone was a nice find. It was my first time trying Venezuelan food and it did not disappoint. I tried the mini arepas, tequernos and a lemonade. The tequernos were little bites of buttery, cheesy , goodness! The lemonade was made with limes and pure cane sugar. It had a unique taste and was a lot sweeter than I expected. The restaurant is on the smaller side and the line gets long, but it's worth the wait!

    Karla D.

    The arepas are huge!! I had one and couldn't even finish it. They are packed with ingredients. Average price per arepa $8-$10 and so worth it. So many choices. Clean restaurant. Fast service.

    Canosa

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    3 months ago

    Fast service good food convenient to a couple of hotels without much around and reasonable prices

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    Seven Reasons - Half Dozen Oyster

    Seven Reasons

    4.1(588 reviews)
    0.5 mi
    $$$

    I am a huge DC restaurant week fan as it truly provides an opportunity to experience different…read morecuisines in the area. I haven't heard of Seven Reasons before but now was as good a time as any to check them out. To start, our hostess Ayana - fantastic and she took great care of us the whole evening! A few standouts: Hamachi tiradito - bananas!!! So good we ordered it twice Bread - could miss it but the Brazilian bread was interesting Snapper ceviche - 8/10 Cauliflower peru peri - 9/10 -I didnt know where this dish was going and as a cauliflower lover, I had to try it. Perfectly fried and sauces were so good. Yellow curry rockfish - 9.5/10. I love that they arent afraid to actually use curry! The tenderloin was so tender too!! And the taro cake very interesting, in a good way. A true stand out was the guava cheesecake - absolutely incredible and nothing like you'd think it would be. I love it when restaurants are super creative with food and the play on flavors were top tier during this meail. We also ordered a bottle of the Chilean sauvignon blanc, which paired perfectly with the food and stood on its own with the tenderloin. Our meal was a pleasure and I look forward to returning to this restaurant.

    I'm sure food and ambiance is awesome here. But staff competence is poor based on a simple request…read morethat went badly awry. Again I must preface by saying I didn't dine here or experience the place. I was invited to a dinner here that I couldn't attend, and as a birthday surprise I wanted to send that table a bottle of champagne. I intended to order a Dom Perignon (for which they charge ~$400 per bottle). But the staff was on amateur hour -- instead of taking my order, they altered the reservation, then alerted the birthday person who made the reservation (ruining any potential for a nice surprise gift), and said they would have to cancel the original reservation because the number of people changed. Birthday person had to call them and me to smooth it all over. Then, another person called me to get my email address to send me a PDF to fill out (which I had to then send them on WhatsApp) for my order - a comically silly added bureaucratic/administrative load. Just take the credit card over the phone on the first call/request, like 99% of businesses around the world. This place takes 3-4 steps just to order something... This person had absolutely zero idea that I made the request as a surprise, so it suggests there is pretty poor coordination and communication amongst staff. I'm sure people come here regularly and have great meals and great times. But at their prices, wine/champagne mark-ups, and promise of an 'elevated' experience -- staff need to get their act together.

    Photos
    Seven Reasons - Main dining room

    Main dining room

    Seven Reasons - Whole Fried Fish

    Whole Fried Fish

    Seven Reasons - Great drinks

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    Great drinks

    Imperfecto

    Imperfecto

    3.9(237 reviews)
    1.0 miWest End
    $$$$

    Imperfecto is a one star Michelin star restaurant specializing in Mediterranean/Latin fusion…read morecuisine. It is located a few blocks from the Washington circle park in Washington DC Service is excellent with attentive and friendly staff, from the hostess welcoming you, to the manager and al the way to the servers. The ambiance is relatively casual, with comfortable, nautical theme of blue and white decor with gold accents. Easy listening music set the stage for a comfortable dining experience, either with coworkers or for a special night out. Their wine and alcoholic drinks selection was wide and their mocktails were equally as interesting. You can definitely see the interesting Mediterranean/Latin fusion in all the dishes. From the ingredients and spices picked for each, to the presentation and flavor profiles, it all screams fusion. Even though we didn't go for the chef's tasting this time, our party got to try and share quite a few dishes.: To start, we were received by a mushroom and truffle cream soup shot. Tasty and creamy, great way to open the appetite. For the appetizer round we ordered the moussaka cigars and falafel. The moussaka cigars were perfectly delicate and airy, yet flavorful, stuffed with eggplant and ground lamb and pine nuts, served with a creamy manchego goat cheese dip to balance the crispy, fluffy phyllo dough. The falafel was equally delicate and light, served with a Latin tahini spiced with sumac and cinnamon. For the main course, we got to try three different dishes: The mushroom risotto - very interesting flavor profile. The crispy fried maitake mushrooms topped the perfectly cooked, creamy risotto, which was surprisingly acidic in a very refreshing way. The lechón was delicious. A generous portion of tender, fall off the bone, suckling pig, including a super crispy skin, served on a date mole with zucchini blossom and a side of zucchini salad with radish, olives and pepitas, definitely stole the show. The only criticism I would have is the zucchini blossom was a bit too oily probably due to the drench they used before frying. Other than that, it was a really well balanced dish. The Lamb terrine was served on top of potato puree, red cabbage confit and lamb juice topped with generous shavings of black truffle. Beautiful to eat with your eyes and equally as delicious on the pallad. For dessert we ordered the pistachio and yoghurt dresser with consisted of a delicious salty pistachio ice cream served with a dulce the leche foam and yogurt, served on a raspberry sauce and topped with a crispy Mille-feuille cookie. Fascinating dessert and incredibly well balanced. The sweetness of the Dulce the leche foam was expertly balanced by the pistachio ice cream and the raspberry sauce provided some acidity. The cookie gave a textural component much needed by all the other soft/smooth elements. Definitely try it out if it's on the menu. I would definitely recommend Imperfecto. I know I'd come back!

    We ate at Imperfecto for Restaurant Week 2024…read more Vibes: formal, cool-toned interior. Friendly but rushed severs. Food: Aladdin burrata - Dark horse. This ended up being my favorite when I thought it would the most boring dish. The crispiness of the fried lentils paired with creamy burrata and hummus was divine and popped in texture. Sea bream - Fresh and delicious. The included tostada is very crispy so it's a multi-sensory experience to taste the food and hear the crunch in your ears. Lamb Terrine - Lamb was fine, tasted like pulled lamb in a block. The flavor was mostly in the sauce and that flavor was "salty". Tagliatelle - Also fine, the truffle doesn't over power. Didn't quite catch any summer corn notes. Beef Wellington with Empanada - Hard pass. Saw another table order it and was curious. Not as good as it looks and way too expensive for what it was.

    Photos
    Imperfecto - Interior at night

    Interior at night

    Imperfecto - Chefs table: beef tartare

    Chefs table: beef tartare

    Imperfecto - Amuse bouche

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    Amuse bouche

    Café Citron - Guest favorite Arroz chaufa

    Café Citron

    3.4(601 reviews)
    0.6 miDupont Circle, Downtown
    $$

    You'll be doing 1, 2, 3,...5, 6, 7 all night!!! LOL!!…read more Every time I'm in DC I make it here on a Friday night. I come for some grub and HH drinks. For grub, I usually get the Lomo Saltado. So tasty...I usually share it b/c its too much for me. My drink of choice is always that $10 Caipirinha! After that the music that has started gets a little louder and I'm dancing in my seat until they take the chairs away. Then it's a full blown party. I've always had great service from the manager, the waitstaff, and bartenders. Definitely try this spot, you may see me!

    Girls night out! I've been here before, but was like two other friends. We had to come back so we…read moredid. Came here for one of my cousin's birthday. We snack all night and danced the night away. We did have reservations just because of how big our group was. We had the top section bar area to ourselves to eat. The waiter was amazing. We felt very taken care of. The only bad thing is I ordered the tacos and they never came so, I don't know how good they are. The drinks and the food was delicious. We literally all shared our dishes, which is great because our bill was close to $200. I did not take pictures of everything. Music selection was great when we first got there it wasn't as busy as when we left.

    Photos
    Café Citron - Our famous Arroz chaufa topped with pulled beef and a fried egg $15

    Our famous Arroz chaufa topped with pulled beef and a fried egg $15

    Café Citron - SPICY CITRON WINGS $8 FOR HAPPY HOUR  
MADE FRESH

    SPICY CITRON WINGS $8 FOR HAPPY HOUR MADE FRESH

    Café Citron - BIRTHDAY SHOW  FOR YUR BIRTHDAY DINNER

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    BIRTHDAY SHOW FOR YUR BIRTHDAY DINNER

    Fajitas Factory - Fajita Bowl with half Chicken Chorizo and half Ceviche ($7.95)

    Fajitas Factory

    4.7(66 reviews)
    1.2 mi
    $

    Fajita Sub? Really?…read more Yes..really! Take a look at the pic. It is every bit as delicious as it looks. Every ingredient fresh with homemade sauces and the most perfectly baked bread you can have for a sub. The menu options are overwhelming at first, so I ended up settling on their namesake sandwich. I chose the Carne Asada as my protein and went with the default fajita toppings for the rest. I made use of their homemade sauce station as well to complete the entree. After adding a Sugar Cane Mojito Lemonade, the grand total came to less than $10. This for one of the best sandwiches I have ever had in my life...and it could have fed two people! If you see them, stop, ask questions, and then partake in a delicious adventure of latin flavors!

    Best under the radar food truck! Don't let the name fool you! They serve wonderful homemade arepas,…read moreso much better than Arepa Zone. When I was walking past the food trucks in Chinatown, I saw an unfamiliar food truck the next block over and decided to check it out. I saw an overwhelmingly extensive menu of subs and arepas and was about to walk past it, when I saw a familiar face. The kind old owner was bringing Fajita Sub to DC! I used to get arepas all the time from the Fajita Sub Factory (they had a trailer) when I used to live in Silver Spring. Soo sooo good! The owner is so passionate and an amazing cook! She makes the arepas and even the seitan and all of the sauces. I was so glad that I saw her and got the Vegan Dream arepa with Venezulan cheese and plantains. It's only a $1 extra for unlimited toppings. I added the garlic crema sauce on top (the sauces are self-serve, you must try them!). For $10, I had one of the best lunches in DC. Everything was packed with flavor from the cheese, plaintains, to the seitan and grilled veggies and the SAUCE, aww the sauce. Was stuffed afterwards, totally worth it! Even though Fajita Sub isn't on the Food Truck Fiesta app, you can come find them on FB page: https://www.facebook.com/fajitasubfactory/

    Photos
    Fajitas Factory
    Fajitas Factory
    Fajitas Factory

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    Arepa Zone - venezuelan - Updated July 2026

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