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Anytime Kitchen

4.6 (3.3k reviews)
Fri • 11:30 am - 3:00 pm, 5:30 PM - 5:00 AM (Next day)
Sat • 11:30 am - 3:00 pm, 5:30 PM - 5:00 AM (Next day)
Updated 1 week ago

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ANYTIME KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Good for groups

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Recommended Reviews - Anytime Kitchen

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Brian P.

Reviewing Korean places in NYC is tough. Koreatown in nyc is 1 block vs 150+ blocks in la so I always feel underwhelmed in nyc. Anytime was just ok. The food was fair. The corn cheese was good but my honey soy fried chicken was just average. I thought it wasn't super crunchy and the flavor just didn't wow me. My friend says her cold noodle was ok. She asked for them to substitute tofu instead of meat and they refused- huh? The portion sizes were tiny compared to what I get in La making me think this place is a little expensive. $11 for a bottle of Sapporo sealed this conclusion. Service was kinda slow and both my friend and I had difficulty communicating with staff.

Army soup
Kelly R.

Anytime kitchen is located on the 3rd floor of Korean town. Anytime kitchen is fairly quite around 6 pm and the waiter has to check if we have reservations but towards 7 the restaurant becomes fairly packed. But during the stay since they were not busy they were able to get us 2 tables as we order too much food for a small table of 1. Currently there is a menu of buy 2 entree and get one free and which we got the army soup and the beef slices. The army soup was okay but the beef slice was good.

Pork Galbi BBQ
Mindy L.

This place was amazing! I went there and got the buy 2, get 1 free deal and this was the perfect amount of food for 2 people! I recommended reserving ahead of time because it's usually packed, but luckily we went during off peak hours and got a table. The chicken with teokkboki is a MUST, the chicken is so tender and the rice cakes are cooked perfectly! (wish there were more rice cakes). The corn cheese is just a basic dish you can't go wrong with and the pork belly was heaven! Perfect amount of sauce and the ratio of pork to the other veggies was great.

Gochujang Pork Belly (thin sliced) - April 2025
Joanna R.

Each dish that came to the table we all proclaimed our "favorite". It just got better and better and by the time we left we agreed this was one of (or THE?!) favorite meal of the week. Service was friendly and quick. The restaurant has a variety of seating options and is a fun little place.

Spicy pork Kalbi Stew (매운돼지갈비찜)
Betsy G.

We ordered a few appetizers dumplings, meatballs sashimi all excellent. The spicy pork dish e noodles was amazing. Chef Our server was awesome he made great suggestions, thanks Eric you rock! The music was fun upbeat and restaurant is beautifully decorated!

Annie N.

My favorite go to when I'm in NYC. It was difficult to find at first, it's on the third floor in a small opening but quite a gem. It is super lively at night with many small to large groups out for some light drinking and food. Their portions are great for the price and they were running a deal when I went : buy two entrees, get a third free. It was so good that I had to stop by for lunch as well. They have cup/bowl versions that are great for a quick pick me up. They accept card but bring cash as you can get a little bit of a discount on the bill. I would say, lunch time is not as lively but regardless, the food is delicious and the service provided is amazing.

Edna G.

Came here to have Thursday dinner with my daughter's bestie and boyfriend, and celebrating a few October bdays. The restaurant is up some skinny stairs to the 2nd floor. It was somewhat crowded for a Korean restaurant. No parking but easier to get by train. We reserved a tale for 8 in the back but being in the back, service was always missed by the staff. We had a selected amount of dishes but none that was outstanding to me. I did like their wings, their pork belly bbq and pork Kalbi but everything else was ok. We did the buy 2, get 1 free deal. We did buy how many bottles of soju grape. Also the lychee cocktail was good. I thought the prices were a little steep for the portion we received but this place is not really for the food but drinking, I think as most tables had more drinks the food so we did the same. Hehehe. We had a good time none the less. Can't seem to think we would come back though because the service was lacking at times. [100R,2025]

Soup Bulgogi
Lan T.

We came there for a quick dinner before a concert at MSG, and we Loved it!!! Their menu offered great varieties, and we got 7 items for 6 of us. Everything was Flavorful and Delicious! Glad the portion wasn't too big so we were able to finish them all. If we had more time, we would have ordered more! Here are what we got... - soup bulgogi: rice cakes were so cute and bulgogi was tender - grilled squid: can't miss this - shrimp/scallion pancake: not enough LOL - pork belly bbq: not greasy, just perfect - chicken teriyaki: so tender and flavorful with chives - grilled mayo mackerel: delish - japchae: how can we not have this! Not enough though LOL The waitress was friendly and helpful w/ suggestions, and she cooked the soup for us too. The place is cute, on the 3rd floor, and they even have karaoke upstairs! Too bad we had a concert to catch It's only 7 min walk from Penn Station and MSG. So glad our friend suggested this place based on raving reviews. We will definitely come back here if we're in Korean town again!

Honeydew matcha makgeolli slushy
Jen S.

Going to Anytime kitchen almost feels like a ritual when we're looking for a place to sit, drink, and eat good snacks on a late night out. The service is great as usual. For this visit, we opted for the Street Set which came with tteokbokki, fishcakes, veggie dumplings, and some form of veggie tempura. The fish cake was extremely filling. The dumpling and tempura were filled with glass noodles. The tteokbokki was good but spicy. We paired this with cocktails. Our table got the lychee, blue aloe, and white peach flavor. There is a current deal going on where you can buy three soju/beer/cocktail, and get one free (make sure you check out their website for any deals as there is one for Halloween right now). The blue aloe tasted the best. The lychee was too sweet but was manageable after the ice watered it down. Definitely skip the peach.

Mia H.

I only came here for drinks one night but had a good time! The vibes in here are great with lots of neon lights, a cool Korean fishcake stall-inspired seating area, and lots of tables for big groups. Service is so sweet. They have so many drinks and food deals here, it's perfect for a big group or night out!

Alex M.

Overall: B // 4 stars Great Korean food that offers comfort style foods and many drinks at a competitive price. Their menu is expansive with lots of different categories of dishes, and its impressive that they can execute all of them seemingly well. (Fried Octopus: A) - Well conceived dish with tenderly crisp baby octopus tossed in an addictive wasabi herb dressing. Great item on their "B2G1 deal". (Anytime Su Yook: A) - Comforting and healthful dish that simmers tender beef, enoki, and garlic chives in a bone broth with a wasabi soy dip. (Brisket Ttbeokki: A) - A hotpot dish with lots to offer from rice cake to ramen to fish cake to beef to vegetables. Love that the broth has spice that complements and does not overpower the food. Food: +1 Presentation: +1 Price: E Atmosphere: E Service: E Menu: +1 Insta/Yelp/Beli/TikTok: @amei_eats

Autumn C.

The best Korean bar food I've had in the states and I'm from LA where there is a large Korean community. Everything was done just right. Millennial Korean music sets the nostalgic mood and staff are great as well. Would strongly recommend.

Unagi Teriyaki BBQ
Abby B.

Anytime Kitchen is a cute little spot in the heart of Ktown! I visited on a weekend and it wasn't hard to get a table. The atmosphere is nice, fun, and truly a vibe. Service was standard. The food was actually pretty good. We tried the two entrees for a free appetizer deal, though I wouldn't really call it a deal since the portions are small and the entrees are on the pricier side. The hot entrees come out over a little heated fire, which was pretty cool and keeps the food hot. The eel was delicious and flavorful. I also ordered the sweet and spicy chicken, which was tender and tasty but not spicy at all. My favorite part of the visit was their cocktails, which come served in cute little bags. I tried the lychee and thought it was worth the $19. It's definitely a fun option to check out when in Ktown.

Eel

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Reviews are largely positive. People highlight the flavorful and varied food, friendly and attentive service, a lively and fun atmosphere, and popular drinks and deals.

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This place is not too bad but its not as good as many others on the same block. Nice service and decent food.

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5 months ago

I love this place! Food is good drinks are good vibes are good ppl are great. I like the army stew

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Anytime Kitchen Reviews in Other Languages

Ask the Community - Anytime Kitchen

Is this a fun place for brunch or more casual, is there good music playing?

More casual sit down place. Not a bunch place. They do play music and itwas fun to listen to.

How far in advance do you accept reservations?

Hi, Thank you for reaching out to Anytime Kitchen!… 

How do I find it?

Great question! It's super hidden for some reason. There's another restaurant on the ground level with lots of glass windows. Walk towards that and you'll see stairs. Go up those till you see the restaurant. I couldn't find it at first either!

When is happy hour?

6pm - 8pm Sunday - Thursday

Don’t See Your Question? Ask Away!

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Really enjoyed this place and would definitely come back! It's a little more upscale than your…read moretypical Korean BBQ spot, but still has a relaxed atmosphere and doesn't feel overly fancy or strict. The view from the third floor is also a nice bonus! One thing I really appreciated was how good their ventilation system is. Unlike most Korean BBQ restaurants, you don't leave smelling like grilled meat, which is a huge plus! The best part? They cook the meat for you! Our server was amazing and made the entire experience feel so effortless. We could just sit back, relax, and enjoy our meal without worrying about cooking anything ourselves. A few things worth mentioning: The restaurant is on the third floor of the 315 office building, which was a little tricky to find at first. The elevator is also extremely cramped. It might fit a wheelchair, but I honestly wouldn't count on it without checking first. On the bright side, we had no issues walking in without a reservation! Overall, such a great experience! Great service, nice atmosphere, and no smelling like BBQ afterward. Would absolutely recommend and visit again!

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Vibes of the place are nice!! Food is standard Korean food, nothing extraordinary. Had a lot of…read moredrink options - Soy & garlic wings: 10/10, flavor is great, and wings were juicy - Sweet potato fries: 8/10, gigantic thick fries. Good but I prefer my fries thinner. Sauce was meh - Seafood rose tteokbokki: 8/10, super creamy, but wish there was more rice cake. Lots of seafood!! Bb.q Chicken's rose tteokbokki is better imo - Pork shank: 9/10, really tender and juicy meat that fell off the bone. Hella pricey tho (-1 point) - Kimchi fried rice w/ prime hanger steak: 6/10, just okay. Not a huge fan of the fried rice, the steak was good, medium rare - Espresso martini: 8/10, really strong lol

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4.5(478 reviews)
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We stopped in for an early Thursday dinner, and while it was fairly quiet when we arrived, the…read morerestaurant filled up surprisingly quickly. The tables were on the smaller side, so things felt a bit cramped, especially when our entrées arrived before we were even halfway through our appetizers. I really dislike when that happens. It makes the meal feel rushed, and there simply wasn't enough room on the table for everything. We started with the beef tartare, which unfortunately was a disappointment. It was rather bland and lacked that richness and depth of flavor I was hoping for. Yes, there was a sauce underneath, but there wasn't nearly enough to make a difference. What it really needed was a beautiful raw egg yolk to bring everything together. That would have taken it to another level. I will say, though, that the crispy taro chips were very well executed, and that's coming from someone who isn't particularly fond of taro. Interestingly, the photo on their website showed lotus root chips instead. The perilla oil noodles were another letdown. They were beautifully prepared and cooked perfectly al dente, but once again, the flavor just wasn't there. Technically well executed, but not particularly exciting to eat. Now, on to the good stuff! The Truffle Potato Pancake was absolutely dee-licious! It far exceeded my expectations, and funny enough, it's something I never would have ordered myself. Definitely one of the highlights of the meal. The Hojok Galbi was also excellent, beautifully flavored and really enjoyable. My only gripe was the portion size, which was considerably smaller than what was pictured, especially since half the plate was taken up by salad. And don't get me wrong, I love me a good salad, but the dressing could definitely use some work. We finished with the frozen Makgeolli, which was such an interesting and delicious way to end the meal. That first bite had a pretty strong alcohol taste, but by the second and third bites, the flavors really came together, and it became absolutely delicious. A great refreshing finish. As for the service, our server had actually been very attentive throughout the entire meal, which made what happened at the end even more disappointing. Without asking whether we wanted anything else, she simply handed us the check. I understand the restaurant had gotten busy and they probably needed to turn the table, but how about a simple, "Can I get you anything else?" before presenting the bill? Anything would have been better than making us feel like it was time to leave. Overall, there were definitely some standout dishes, particularly the Truffle Potato Pancake and Hojok Galbi, but there were also some misses. Between the underwhelming flavors of certain dishes, the cramped table, the rushed pacing, and the abrupt ending to an otherwise attentive service experience, the evening felt a little uneven. There's some really good cooking happening here, but a few adjustments would have made the experience so much better.

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Anytime Kitchen - korean - Updated October 2026

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