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    Anyday

    4.2 (100 reviews)
    Open 10:00 am - 10:30 pm

    Order Anyday Takeout or Delivery

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    ANYDAY ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Anyday

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    Reviews With Photos

    Brussels
    Trisha B.

    Wow wow wow !! This place was delicious!! I got the mezzo platter with hummus muhamura and taziki which was super flavorful and came with pita and veggies I would definitely recommend this if you go with a group to share the Brussels was delish with a spicy aftertaste and the meatballs were my favorite!! And the salad was delicious but nothing special I would try another type for sure

    Mystic D.

    Although the food looked beautiful, its appearance outshined the taste. Additionally, the service was slow. Our reservation was at 8:30 and we did not leave til 10:40. Our server seemed to disappear and not check on us for a while - we also observed her breaking down her section preparing for closing instead of cashing us out. Maybe it was just an off night but the experience didn't make the best impression on me for a restaurant that seems to be raved about on social media.

    Alexa F.

    Not too full on a Sunday at 12, seated quickly outside. The chicken and waffles was very good. Since they used sweet potatoes it was sweeter than usual and also tasted like it had some spices. The truffle toast was delicious. The bread is super soft and would taste great as French toast too. The egg was cooked well and the mushrooms had a good truffle flavor. Portions are big. Only thing I didn't like was the coconut latte. Barely had coconut flavor.

    Pistachio baklava
    Carla M.

    Came here for dinner last night with friends. Decor is gorgeous and the music was great. The espresso martini and garden blossom (gin) cocktail were delicious, and the wine by the glass on the "Tipsy Tuesday" specials menu were reasonably priced, we tried the Toscana (red) and it was very good. We shared several tapas: hamachi crudo with plantain chips (the best one), octopus with white bean puree (delicious, not chewy), short rib and eggplant croquettes, Brussels sprouts, and pistachio baklava for dessert. Great spot for dinner!

    Chicken Milanese
    Fernando L.

    This was our first time at this establishment and we weren't disappointed. The food was good. We ordered the braised ribs over potatoes with onion and some sort of brown sauce as well as the Chicken Milanese. The service was gracious and attentive. The ambiance was nice.

    Daren R.

    Great experience at this Mediterranean cuisine with Spanish influenced cantina. Happy Hour on a Saturday from 3pm - 6pm with deep discounted menu. The Honey IPA beer was pulled from the menu which was replaced with Prosperity Simpatico Mexican style Lager, and glad they did, since it was cold and crisp. It was a well balanced beer to wash down the jumbo Spicy Crispy Shrimp. The front patio seating blended into the open air cantina style bar. The staff was attentive and the owner, Ari, was meeting with customers, including us, at every table. The gender neutral bathroom was an interesting sight to say the least. Mirror tiles on the walls with large cement square flooring accented with wooden slats and a tall wild banana plant as added decor.

    Hamachi Ceviche
    Holly S.

    I recently visited this beautifully designed restaurant, and the aesthetic alone makes it worth the trip. The space is warm, inviting, and effortlessly chic--definitely one of those places where you can't help but look around and admire the vibe. The olive oil deserves a special mention: rich, smooth, and easily one of the best I've ever had. I could've happily just sipped cocktails and dipped bread all night. Food-wise, the beet tartare was the standout for me--vibrant, earthy, and perfectly seasoned. We tried the octopus entrée with truffle, which was deeply savory but came in a surprisingly large portion but heavy to eat by yourself. Some bites of the octopus were tender and flavorful, while others were just okay. The ceviche was a refreshing contrast: light, citrusy, and bursting with freshness. The Bronzino was also a highlight--delicate, airy, and cooked just right. Overall, it's a place where the atmosphere and certain dishes shine. I'd come back for the cocktails, the olive oil, and the beet tartare in a heartbeat. Cocktails: Loved the Smoking love and Moment in thyme. Well balanced and refreshing. Expresso martini was not good. Sweet, watered down..needs fresh espresso imo. HOWEVER, The bartender happily made me something else and agreed the color was off. Great service overall but I don't think you need to order 4 dishes for 2 ppl. We were stuffed and couldn't finish them

    Betsy S.

    If you're looking for a laid-back spot to grab a drink and some tasty bites, Anyday Cafe might be just the place. The name itself gives off a casual, easygoing vibe, suggesting it's a place you can visit on a whim--any day, really! We stopped by for happy hour, and it didn't disappoint. The cosmos and drinks were refreshing, and the appetizers like shishito peppers, chicken skewers, and shrimp hit the spot. Prices during happy hour are super reasonable, making it a great choice for a casual evening out. However, when it comes to the regular dinner menu, the prices do jump a bit. It's not outrageous, but worth noting if you're on a budget. We chose to sit outside, and the fans definitely made it more comfortable--especially in the heat! The atmosphere is lovely, and the location near Lynora's in Uptown Boca makes it an easy, pretty choice for a relaxing meal.

    Outside
    Julie F.

    We had a good lunch here. We've been to this shopping center for several other restaurants many times. It's always busy. We had never noticed this place before. Inside is charming. A large bar and tables around the outside of the room. The table we sat at was a bit strangely designed. It was a two top but it had a large center post so there was no place for your legs to fit comfortably. I have to confess that my husband's meal was the better of the two. I had their soup and salad. The soup of the day was chicken orzo. It was okay -- a minor step above the Progresso brand -- with larger pasta and a bit of white pepper undercurrent but not served hot enough. The salad I chose was fine -- a round of burrata on top of frisée on top of a beet puree. There was a piece of bread served on the side. He chose their avocado BLT. The sandwich was on sourdough bread with thick cut, delicious bacon (I stole a piece), ripe red tomatoes, and greens. It came with what tasted like house-made potato chips. Even though my meal was not as good as his, I still liked the restaurant. And I'd like to come back. The menu has some intriguing items I'd like to try...

    Roy F.

    Bright, New, Open/Airy, Spacious, Welcoming and Friendly ... that's what this place is and more! A great breakfast menu and lunch offerings. A large extensive coffee and tea menu on the back. I chose the Avocado BLT on Sourdough bread. It had a generous amount of thick cut applewood bacon and gorgeous red tomato slices. I didn't specify fries or salad as an accompanying side so it arrived with house chips. My sandwich was deeeelicious!

    Pan Seared Sardines  Hot Tapas
    Anna S.

    Our original plan was to have dinner at the restaurant next to Anyday. The wait time was over one hour and there were no seats at the bar. We decided to try AnyDay instead. It was a wise choice! We were not disappointed. There were three of us. We opted to sit at the bar. We were told the place had only recently opened. It was busy. The mood was electric and lively. We ordered three different small plates & drinks. The plates were presented very nicely. The sardines had a nice kick to them but not overly spicy. There was only one type of cheese, aged Manchego, on the charcuterie board but it was creamy & flavorful. There was plenty of food for all of us to enjoy. The atmosphere was inviting, nice lighting. The decor was pleasing to look at. Our choice to try AnyDay proved to be successful. We will definitely return and look forward to trying their brunch.

    Shakshuka

    The server was very nice. It was a quick process to be seated. The menu has limited choices for brunch. The Shakshuka was ok.

    Beef tips
    Geraldine O.

    Overall it was a great spot. We went for HH. The ambience was very nice, the deficit is gorgeous and the patio still felt fresh and comfortable. We had some bites at the bar. Food was okay but itching outstanding. I think the chips where the most show worthy item. The menu felt a bit all over the place to be honest. It's like Mediterranean but also Asian? But it's not fusion. The drinks were very nice and I'd say their cocktails are classics with a fun twist. We tried a couple and loved every single one. I don't think we'd come back for food. But certainly for HH and drinks.

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    2 months ago

    Love it here. Elevated menu. Great service and ambiance. They continue to make sure that the menu is vibrant.

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    Ask the Community - Anyday

    Do they have happy hour?

    Yes! Everyday 3PM-6PM :)

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    Stage Kitchen & Bar

    Stage Kitchen & Bar

    4.3
    (111 reviews)
    4.3 mi

    There's definitely many reasons why my cousin picked this restaurant to be our stomping grounds…read moretonight with my cousins. I don't have much to say negatively about it to be honest. This place was AMAZING! From the minute we were greeted and asked for our reservation's name to the ending of our experience; it was hands down so great! I had probably one of the best espresso martinis I have ever had. I'm not even joking when I say that. It was delicious. The apps were nothing less than perfect too that we shared for the table. The duck rolls were pretty spot on and that's saying a lot for not being a big fan of duck. We also shared the cauliflower. My main entree was the octopus. I'm glad I asked about spice, because they said it had a kick. So I asked for the sauce to be on the side. Our server, Riley, did it without hesitation for me. The environment was also really pretty for Indian fusion. There was an upside down painting of the Taj Mahal upside down that was sick!

    My friend and I came here for dinner on a Friday evening. There was valet right outside the…read morerestaurant for $8 which was convenient. We sat on the patio under an umbrella during dusk time, which was lovely. It wasn't too hot. Aspen was our server and she was extremely accomodating and kind. She provided her recommendations to us about the menu, which I really appreciated. We started with the mocktails "is there a doctor in the house?" And they were AMAZING! Super refreshing. It had pineapple skin, ginger, turmeric, carrot, and citrus. We ordered a bunch of items to share. For appetizers, we ordered the bang bang cauliflower, which had mushroom, paneer, mint and cilantro. This was SO yummy, but extremely spicy! My mouth was actually on fire. We also got the spicy tuna bomb which consistent of semolina puri, spicy soy, green goddess, and avocado. They were shaped like little circles that you could pop in your mouth in one bite. We got the Brussels Caesar which was AWESOME! I loved the shaved Brussels made into a salad. We also ordered the truffle naan with ricotta. This is a MUST! It was delicious. The truffle taste was so potent. And the ricotta paired so well with it. We ordered the ribeye cut medium from the meat menu along with the buttermilk miso. The meat was perfect. It was tender and yummy. We just weren't provided with a knife to cut it and had to ask for it. I gave 4 stars just because of the multiple flies that were surrounding us and our food at one point. We asked for a fly fan, but unfortunately they didn't have one available. Overall, wonderful experience though! Food was very tasty, service was great. I will most definitely return and sit inside on my next occasion!

    Photos
    Inside decor
    Inside decor
    VEGETABLE "PACHADI" SALAD
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    Duck confit rolls
    Sixty Vines

    Sixty Vines

    4.3
    (498 reviews)
    4.6 mi
    $$

    I used to love this restaurant, now I just like it. The food was pretty good, the service was…read moresolid, and most importantly, they served the most delicious potatoes I've ever had. Unfortunately, someone in management apparently looked at a perfectly good menu item that customers actually enjoyed and thought, "You know what? Let's get rid of that." The potatoes were the reason I came back. Crispy, flavorful, and somehow capable of making any meal better. Now they're gone, replaced by disappointment and confusion. I asked if they would be coming back and was told to write a review. For now, it seems these potatoes have been permanently exiled for reasons known only to the menu gods. The rest of the meal was fine, but it's hard to enjoy anything when you're mourning the loss of what was clearly the star of the show. Removing your best side dish is a bold strategy. Let's see if it pays off. Until the potatoes return, I'll likely be spending my dining budget at establishments that haven't declared war on happiness.

    Our first time eating here was a recent Sunday afternoon. The atmosphere is very inviting, and we…read morewere seated in a comfortable spot being served by KC. Although it has a beautiful menu of wines and spirits, we stuck to their filtered water, and asked KC for any recommendations for lunch. He was very engaging, a wonderful communicator, and we made our selections which started with the bacon wrapped dates (YUM). Prior to my order, I mentioned a dietary restriction and KC promptly went to the kitchen to make an inquiry. I ordered the trout with lentil ragout, and my husband ordered a margarita pizza. The atmosphere was very peaceful, with unintrusive music, and we really did enjoy getting to know KC as he made sure that we were satisfied with every plate. This restaurant is upscale, yet with value pricing. Altogether, my husband and I encourage you to enjoy a lovely meal, and make sure to ask for KC! You won't be disappointed!

    Photos
    Sixty Vines
    Sixty Vines
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    Prezzo Italian Restaurant & Bar - Boca Raton

    Prezzo Italian Restaurant & Bar - Boca Raton

    4.0
    (515 reviews)
    5.3 mi
    $$

    Food's great, service is great. The bill had incorrect tip percentage recommendations at the…read morebottom, which, to me, seems sneaky. Must be a management thing, but dont take the auto tip amounts at face value lol.

    Talk about excellent service. I had a reservation for a Wednesday night. We were sat on the patio…read moretowards the back. It was actually a little loud, but most of the noise was coming from the inside of the restaurant. The patio is really beautiful and well covered. We had two servers throughout our entire meal, which was actually very well orchestrated. We were constantly being checked on, and the servers made an effort to get to know us. They really went above and beyond bringing a water bowl for our dog and bringing a pitcher with water for flowers. On Wednesday night, they have half off bottles of wine that are under $99. We ordered a bottle of white and it was only $24. For food, we started with the brussel sprouts, which were perfectly sweet and savory. The brussel sprouts come with goat cheese, but they were nice enough to put the cheese on the side to accommodate our dietary needs. For entrées, we ordered pear pasta and the pear salad. The pear pasta wasn't as good as I remembered it being, but the pears in the salad had no flavor, so I think in general, the pears were just out of season. The food though was still really great and everything was very fresh. When our waitresses came to cash us out they took each of our cards, stated our names and then made an effort to remember our names. Overall, the food was really good. The service was excellent and I truly haven't had service at this level in a very long time. I'm looking forward to going back soon.

    Photos
    The wine room set up for moms bday
    The wine room set up for moms bday
    Bottomless Sunday Brunch - Caprese Avocado Toast
    Bottomless Sunday Brunch - Caprese Avocado Toast
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    Anyday - tapasmallplates - Updated June 2026

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