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    Antonio's Pizza by the Slice

    3.5 (15 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    Pepperoni/Sausage Slice, Pepperoni/BBQ Chicken Slice
    Josh T.

    Stopped in for a quick Slice at their newer location on Wickenden St as there was no parking for the Thayer St location. Great selection and variety of slices. Friendly staff. The inside was clean and bright. The slices we chose were excellent.

    Jin S.

    I love this new location! I am a super fan of Antonio's Pizza by the slice and have gone to every single one of their locations. Typically, I go to their Thayer street location but this new spot on Wickenden Street is easier to find parking and in a great location next to the pedestrian bridge in Providence. Sometimes it takes some time to heat up the slices and they get very busy but the staff is pretty quick. There is about 5 booths inside to sit but on a nice day you can always sit by the water across the street and enjoy the city. The tables are creative with a stylish logo on it. They also have seasonings available by the counter top: parmesean cheese, red pepper, Garlic powder to put on your pizza.

    Burned cheese edges
    Karla M.

    I love the location of this Antonio's since it's close to the pedestrian bridge, but in terms of service and quality, it's a no for me. I came with my friend on a Saturday evening looking of an affordable and delicious meal. However, we instead waited a lot longer than usual for overcooked pizza and an inefficient customer service system. The Antonio's on Thayer gets a lot more people and I've seen 2 workers handle them all in a very efficient manner. Here, there were like 4 workers and communication was terrible and really no structure. I'm used to waiting 5 ish minutes for the food but this time we waited around 10 minutes and our pizza was severely overcooked. The crust was hard to the point that it hurt to bite into it and the cheese was so charred that the edges even fell off. Each slice was $6 so I was very disappointed to see my money go to waste, especially after being so excited to try a new flavor.

    Nick C.

    Good pizza, just not on Fellini's level. There is something about Fellini's crust that makes it some of the best pizza I've ever had. Antonio's dough seems like it's more beginner level compared to Fellini's. The slices are about the same size and I did like the taste of Antonio's toppings. I grabbed a thick square slice with barbecue chicken. I like the fluffiness of the dough. And then I grabbed a thin slice of the ranch with chicken and pepperoni. Came to $10.70 total. Service was very quick.

    Checkout
    Stephanie T.

    Antonio's Pizza by the Slice has many locations all over Massachusetts and a few in Rhode Island as well. This location on Wickenden Street is fairly new and are neighbors with Trader Joe's and The Den Wine & Spirits. When you walk into Antonio's Pizza by the Slice, you'll see the display of all different types of pizza slices. After making the tough decision of which slices you would like, you go around to the register to pay and there are plenty of beverages to choose from. Inside, there are a few tables. I had a slice of the BBQ Chicken + Pineapple pizza which had Red Sauce, Mozzarella, BBQ Chicken, Pineapple. My husband had a slice of the Buffalo Bob which had Mozzarella, Spicy Chicken, Pepperoni, Colby Jack, Ranch. We took our slices to go. The slices were very yummy and it had the perfect crust. It was a good portion too. The toppings were fresh. Total for both slices before tip was $10.48. If you're craving a good slice of pizza, definitely check out Antonio's Pizza by the Slice.

    Rob A.

    I recommend the hot honey pepperoni pizza. It was Straight bussin. Besides that I Wish they labeled their pizzas so I know what I'm looking at!

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    Ellie's - Chocolate croissant

    Ellie's

    4.3(604 reviews)
    0.7 miDownCity
    $$

    I came here as part of Providence Coffee Crawls. I had been here before and loved my experience, so…read moreI was looking forward to visiting again. The first time I came, it was a rainy weekday and this time it was a sunny weekend, so I was expecting an even larger crowd; and my prediction was correct. The line was just out the door but because of their awesome staff, the line was moving very quickly. While we waited in line, we could watch them making pastries through the glass, a couple feet in front of us. I admired that level of transparency. When we were third in line, the kindest lady asked us whether we'd be eating in or taking out and she took down our name to help us find a table when it came time. She did the same for the rest of the people in line. She also gave us some recommendations, including the cinnamon bun - apparently they're so good kids cry when they sell out. I didn't intend to order anything with my drink, but I couldn't get the cinnamon bun out of my head so I ordered it along with my iced spiced chai latte. The hen (I think it's their logo) on the aprons of the employees are super cute. We did secure a table. The tables are close together to maximize the number of people who can sit down but I didn't mind. I love their art all around, mostly of birds which I am obsessed with. I love that they have a lot of natural lighting coming through their tall windows. I also like the navy blue and white theme they have going on. The chai latte was perfect. It was the right color (a dark tan), meaning the ratio of tea and milk was good and I could taste a lot of the spices. The cinnamon bun blew my expectations away. The second my teeth made. contact with the icing, it was a magical feeling. I couldn't quite put my finger on what it tasted like, but the closest I got was dulce de leche. It is truly unlike any other cinnamon bun I have ever had. The dough is soft and there is a good amount of cinnamon. It's also $4 which is not bad. I had a bite of their canelé, which apparently requires a lot of work to make. It was very moist, with a great caramelized finish. I am super excited to try their new weekend dinner menu, but also more of their all day menu items.

    Ellie's is dangerous. I walked in thinking coffee and one pastry. That lasted about 30 seconds…read more The owner (adorable, by the way) was walking around checking on tables and making sure everyone was happy. It feels like her place in the best way -- warm, proud, hands-on. Pastries are legit. Super buttery, flaky enough to make a mess, clearly baked that morning. No sad, sitting-around-all-day vibes. Ordered the breakfast sandwich and that tomato jam needs to be illegal. Sweet, savory, slightly tangy -- it completely makes the sandwich. I kept trying to figure out how to recreate it at home. Not happening. Crispy chicken sandwich was properly seasoned and not dried out (why is that so hard for some places?). Fries were solid too -- crispy, not limp. And the kale salad with roasted chickpeas and chicken made me feel like I had my life together. Fresh, simple, and actually satisfying. It's one of those places you stumble into while traveling and then immediately start googling whether you can justify going back the next day.

    Photos
    Ellie's - Pastry display case with all the amazing house made pasties!

    Pastry display case with all the amazing house made pasties!

    Ellie's - Ellie's Signature Breakfast Sandwich

    Ellie's Signature Breakfast Sandwich

    Ellie's - Entrance to Ellie's located on union st

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    Entrance to Ellie's located on union st

    Cilanter - Chicken Tikka Bowl with modifications

    Cilanter

    4.8(60 reviews)
    1.2 miFederal Hill

    Cilanter is nothing to look at from the outside (or really inside for that matter). However, the…read morestaff were friendly and made sure that I was well taken care of. You order at the kiosk and they prepare your food and call your name when it's ready. I ordered the saag with potatoes and the gentleman also gave me a complimentary pink dessert. I've had Indian food all around the world and always love ordering saag. When I tell you this was one of the BEST saags I've ever had I'm not lying. Quite honestly it was incredible. The spinach was blended very well, it was incredibly creamy, and there were even some chunks of onions and peppers throughout. The potatoes practically melted in my mouth but still had enough bite to contrast the creamy saag. The meal was spiced perfectly and offered a multitude of complex flavors. The portions were enormous. They definitely gave me enough rice and curry for atleast two meals. If this was the quality of one of their dishes I'm excited to try out more of their options! Utterly fantastic. Don't let the outside fool you- this is a must try for Indian dishes.

    I was very excited to try this when I saw it as I love Indian food. However it felt quite short of…read moremy expectations. I did go at 3pm and I was the only person in there, so I'm sure that had some effect on the quality of food. The rice was a little hard and cold, a majority of the toppings were fresh and crisp, but even the protein was a bit cold. The amount of sauce on top was drowning as well. The worker was very nice and walked me through the options which I appreciated.

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    Cilanter
    Cilanter - Chicken Tikka Bowl

    Chicken Tikka Bowl

    Cilanter - Built my own bowl & someone wants a bite

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    Built my own bowl & someone wants a bite

    Antonio's Pizza by the Slice - pizza - Updated May 2026

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