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    Antimony Brewing

    4.0 (171 reviews)
    Closed 11:00 am - 9:00 pm

    Order Antimony Brewing Takeout or Delivery

    Antimony Brewing Photos

    ANTIMONY BREWING ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Dogs allowed

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    Reviews With Photos - Antimony Brewing

    Monica B.

    We heard good things and we wanted to stop for early dinner. Nice space, big bar, nice selection of beers. They were out of 2 of the seasonal and the next day they were starting a pickle special menu. Too bad we missed it! The service was nice, waitress was attentive. The hostess wasn't that cheery and definitely not happy when I requested a booth due to my bad back. Other than that we really enjoyed the cheese curds, Mac and cheese and beer. Our favorite beer was the cherry one. I would like to return.

    Pretzel with beer cheese & IPA honey mustard and Cinnabon Espresso Martini
    Brianna V.

    The food and drinks were great! I got the Cinnabon Espresso Martini and the Pretzel with beer cheese & honey mustard to start. The pretzel and the sauces were delicious and a perfect starter with my drink. The espresso martini was good, but it would've been even better with a stronger Cinnabon flavoring. For my main, I got the Caprese Sandwich with fries, which was also delicious.

    Dan R.

    "I like smoke and lightning Heavy metal thunder" (Steppenwolf) Q: What on earth is Antimony? A: Antimony is a heavy metal. Chemical symbol Sb and atomic number 51 on your periodic table. Antimony is known as the "wolf of metals" because its chemical structure allows it to devour pretty much any other metal except gold. So that kind of explains all of the wolf-inspired logos and imagery you'll see at Antimony Brewing. It's located in a big retail center with plenty of parking and located on a main road (Route 20), so it's a very easy to visit and enjoy some wonderful beers and food. Four if us just had lunch there and we had a terrific visit. Of course, when I visit a brewery-restaurant, the first thing I do when seated is scope out the beer list and find something that intrigues me. Their selection represents pretty much everything in the beer world - IPAs, Double IPAs, Sours, Ales, Stouts, and Pilsners, plus some very cool cocktails and hard cider. I went with a 16-ounce pour of their Cherry Blonde Ale ($9, 5.0 ABV, 20 IBU). It was mild, very drinkable and quite delicious. Their food menu is very ambitious with ten small plates (how about Texas Twinkie Egg Rolls, Panko Crusted Cheese Curds, or Chicken Kimchi Potstickers?), four salads, eight burgers including elk, bison, lamb, Wagyu, and Ghost Pepper, eight sandwiches including tacos and a Prime Rib Dip, seven Big Plates including salmon, brisket and steak tips, and four pizzas including Wild Mushroom and Balsamic Fig. I couldn't resist the Ghost Pepper Smash Burger ($19) with ghost pepper cheddar, candied jalapenos garlic aioli, and a double smashed burger patties. I thought it was a great choice, the burger patties were yummy and the candied jalapenos packed a punch. The ghost pepper cheese didn't seem to add much zip, but maybe it was overpowered by the jalapenos? My wife ordered a short pour of their cider draft ($4 for 5-ounces) and it was served with a cinnamon sugar dusting on the rim, which really enhanced the apple cider! Her lunch was the Butternut Squash Salad ($16) with mixed greens, cubed butternut squash, goat cheese, candied pecans, dried cranberries, and a maple vinaigrette dressing. What a great mix of flavors and textures. Our server was a young lady named Karizma and she was personable, professional, and very helpful. Our party of four's lunch ran $129 for 5 drinks, our burger and salad, plus another salad (with salmon) and a fish and chips. We had a totally enjoyable visit with great food, great drink, and great friends. PRO TIP There are no sinks in the men's room or ladies' room. Instead, there is a Unisex communal bank of sinks for everyone to wash up together. Seems like a very cool way to make friends!!

    Pan Seared Salmon
    Stacy P.

    Visited Antimony Brewing in April 2025. The burger was juicy and flavorful, served on fresh buns with crisp lettuce and perfectly seasoned fries on the side. The fried chicken sandwich was a standout; spicy, crispy, saucy, and paired with creamy slaw for the perfect balance. The pizza was classic choice for my kiddo, with the right amount of cheese and sauce. The salmon entrée was beautifully done, served over wild rice and veggies with a flavorful sauce drizzle. Beyond the food, service was friendly and attentive. I recommend stopping in.

    Jennifer T.

    What a great spot for some finger foods and drinks! There was a bit of a wait for a table since we had 7 ppl in our group but the wait was shorter than they estimated. It was busy inside but not really bustling. By the end of our meal, there was live music setting up for the rest of the night. The food/drinks were a bit varied. I tried their strawberry rhubarb old fashioned- not great. Their drinks on tap, solid choices. The burgers were a hit! I got the elk burger and it hit the spot for a burger craving. The fries are a bit underwhelming as they're kinda soft and small in quantity. The wings were fine, not enough heat for it to be called mango habanero wings. Overall it was a solid meal but nothing out of the world.

    Mural
    Sarah A.

    Totally great five star experience here! Chill atmosphere, not crowded and great service. Loved the Christmas lights and wreath around their logo. I had the coffee cake ale which was stellar and my fiancé had the Hunted ale, which he enjoyed a lot. Bartenders were friendly and offered me samples when I was undecided on ales. Bathrooms impeccably clean. We didn't have food here but will definitely be back to try their tasty looking menu!

    KhanhMy V.

    I love this place! They have a great selection of beer and food, and everything on the menu looked tempting. The space is spacious and beautifully decorated--very stylish. The service was friendly and attentive. We had the pretzel appetizer, an elk burger, and pizza, and everything was delicious. The pretzel was especially amazing, paired perfectly with the beer cheese and honey mustard.

    Plum Sour
    Trace V.

    Solid gastropub with all the classic dishes you know and love. Came here twice during our stay in the area and loved the Buffalo Burger w/ fries. Came with brie and blueberry jam which was a bit weird but I tried it. 2nd time had the "French Dip" which should be thin sliced roast beef but instead it was thick steak pieces that didn't quite work. Call it a steak sandwich au jus. As for the beer, I liked their plum sour ale that was good, but only available in cans that day. Hope it's back on tap soon. From my experience and from other reviews, I'd stick with the burgers here.

    Chicken fingers
    Steven T.

    I'm writing this view today because I forgot to post it the other day. I will say that I had the best burger in the Berkshires here at antimony I ordered the Lamberger, which was outstanding! Kye our waitress was awesome and a lot of fun taking out order and giving us recommendations. I ordered a flight of beers enjoying their IPAs. I also ordered the pretzel which was awesome buttery and hot and again their lamb burger was just amazing full of flavor that's gonna be a must when I get home to get some ground lamb excellent since this is a few days ago I don't remember what my friends ordered but trust me, Everything was enjoyed. I highly recommend Antimony!!

    Caprese Sandwich
    Katlin B.

    First, parking is a little confusing especially if there aren't any spots out front or if people are parked so they take up 2 spots. There was parking out back but there was a lot of construction equipment and I don't know if it's staff only parking back there. My service was good, they were fairly busy around dinner time last night. The bartenders were really nice (and they had good hair ‍). However, one of the gentlemen sort of just rinsed his hands after the bathroom and didn't use soap lol I had a flight, with their newly released Lemon Ginger Beer, Ionic Tangerine Sour, Coldhead Oatmeal Stout and a Grapefruit Pale Ale. Very cute presentation - they serve their flights on old barrel planks. I loved the Ionic and the Coldhead, however the Lemon Ginger wasn't it for me. If you're a fan of heavy ginger flavor (think a Libation) this will be right up your alley though. (The spicy margs everyone was ordering looked delicious!) The food was delicious! I tried a soft pretzel with beer cheese and honey mustard. The pretzel was larger than my face and the dips were super tasty. I also had a hand held - I went with their Caprese, added chicken and their truffle fries. Truffle fries were so delicious! The sandwich was also great, their chicken was grilled really nicely with perfect charred ends and the flavors all came together really nicely. The pesto and balsamic reduction complimented the arugula really nicely.

    Frozen wings. Yikes.
    Rob S.

    As a stand-alone restaurant in Northern Berkshire County ... 2 Stars. As an extension of the Courtyard by Marriott across the street (in the spirit of a hotel restaurant), perhaps 3 stars. Standard pub fare and alike. Did not try the beer as we do not drink alcohol. We wanted wings and burgers and chose to try this place as we knew M&M's, The Old Heritage, and Patrick's would be too busy at 5:30pm and we were in a time crunch. Well, my apologies to the ownership of the aforementioned businesses. You're busy for a reason! If you're up for skiing, it will work. If you're at the hotel, it will more than work. If you love the beer, it may be a great place.

    Margy C.

    Popped in for lunch and got the bbq brisket with mac 'n cheese with cole slaw. Meat was soft, juicy, and flavorful. I still prefer the brisket that I got in Tennessee. Does this mean that only the South can do brisket well? I don't normally eat mac 'n cheese and wanted to substitute but dining companion wanted it so I kept it in the order. It actually was pretty good.

    Spent Grain Pretzel
    Hayward L.

    The hostess and servers were really nice and accommodating. The food was pretty mediocre and overpriced. The pretzel for example was very grainy, dry, and cost over $12. The beer selection was very comprehensive with some excellent choices, from lagers to IPAs and stouts.

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    9 months ago

    Service was amazing from all involved. The beer was exceptional and the food was great. Overall, a great experience

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    2 years ago

    Great food. Live music. The Brussel sprout appetizer is amazing. Very salty anda bit hot. But, light and fluffy brussel sprouts.

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    1 year ago

    Food was yummy. Wait staff very attentive. Beer selection very good. Nice ambiance also. Will definitely return

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    1 year ago

    Very good spicy chicken sandwich, fish and chips, Smashburger! The food and service was great. We would come back.

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    1 year ago

    Bees knees drink was amazing, bison burger with bri and fig is off the hook. Will be back for sure

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    2 years ago

    I like everything about this place from the beer to the food to the service and even the Ambiance. I always recommend to everyone!

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    2 years ago

    The beer was excellent. The Cubano was awesome. The service was slow because the place was jumping.

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    Page 3 of 5

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    High Lawn Farm

    High Lawn Farm

    4.8
    (79 reviews)
    4.2 mi

    I am absolutely spoiled now. I am so glad I came to High Lawn Farms to try their ice cream and…read moredairy products. At the same time I am so sorry I tried their ice cream and dairy products. Because now, I realize how lacking all other dairy products are. Seriously. We purchased milk from High Lawn during our stay at a local long-term let with a full kitchen. We brought home milk and ice cream. When that ran out and we returned to our regular 'store bought' milk, I was like 'what am I drinking?' You don't know how good High Lawn Farms milk is, until you don't have it any more. If I lived near here, this is the only place I would get my dairy. Now, the ice cream! So, so, so good! It's not overly sweet. The flavor is just right. Again, not over done. It's 'light'. I don't know how to explain it. I got two scoops and when I saw how much ice cream that was I thought I'd 'never be able to eat all that.' But the ice cream texture is light, not heavy. It's still creamy, but not in the same way as my local farm made ice cream is made. It's light and those two scoops were just the right amount. The store offers more than milk and ice cream by the pint. They also sell a selection of High Lawn farm cheeses and frozen cuts of beef among other things. Besides the store and the ice cream trailer, you can visit the cows and calves in the barn. There are also older calves in the field by the ice cream trailer that you can pet. They come right up to the fence looking for pets. Anyway, you can see I am a fan of High Lawn Farm. Go. Don't think about it. Go. Get the ice cream. Get the milk. Compare it to your 'regular' dairy. You'll understand.

    Ice cream that's work an hour drive? Well curated…read moreselection of tasty cheeses and accompanying items? Picturesque and well maintained farm full of fat happy Jersey cows? It does get very busy in the summer. And the lines can be long. There are not a ton of flavors and they do run out. Did I mention it's worth driving an hour for? For my money better than even Artheusa (and they are delicious). Make the trip.

    Photos
    Purple Cow cone upside down in a cup with green spoons
    Purple Cow cone upside down in a cup with green spoons
    Black Raspberry Chocolate Chip
    Black Raspberry Chocolate Chip
    Excellent shop with artisan cheese and meats and other treats

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    Excellent shop with artisan cheese and meats and other treats
    Alta Restaurant & Wine Bar

    Alta Restaurant & Wine Bar

    4.4
    (441 reviews)
    1.5 mi
    $$$

    If I could give ALTA Restaurant & Wine Bar more than five stars, I would. The pork cheeks may have…read morebeen the best meal I've ever had--perfectly cooked, incredibly tender, and packed with flavor. Every bite was unforgettable. What made the experience even more special was the hospitality. After the Tanglewood concert on a Sunday night, the staff recognized that many concertgoers were looking for a place to eat and graciously stayed open later to accommodate everyone. That level of customer service is rare and speaks volumes about how much they care about their guests. Outstanding food, exceptional hospitality, and an experience I'll be talking about for a long time. I can't wait to come back.

    A Valentine's dinner that did not impress!…read more Valentine's has always been a very special holiday for me. My husband and I decided to spend the weekend in the Berkshires, which was lovely and quiet. I made reservations ahead of time for this highly rated wine bar and very close to where we were staying. First off, due to the previous weather/storms they had no street parking. But luckily we parked in a nearby lot. Upon arrival, the restaurant bar area was very nice and romantic. The server brought us to our table but I was a bit disappointed in the ambiance. I mean the bar area was a bit darker and the table that we were being seated at had a lot of light. Now, don't get me wrong, It was Valentine's day which screams romantic and there was no romantic vibe to this restaurant. After mentioning this to our server she did move us and turned down the lights a bit which was much better. Food/Drinks: The menu was not big at all which was nice. I ordered a dirty martini to start which needed more olive juice and my husband ordered a rum cocktail which he enjoyed. For starters, I ordered their Over Roasted Parsnip which was very good and filling. My husband had their Beet Salad which he said was excellent. For entrees, I had their Seared Duck Breast. I really enjoyed the caramel sauce but did not love the duck itself. My husband had the Oven Roasted Chicken Statler which was very dry he could barley eat it. Also, since this is a wine bar I will say the wines were nothing special which was also a bit disappointing. I wish they had something unique and special to offer especially being on a Valentine's Day. I feel this place may be more of a summer destination. Service: Service was excellent I will say. Our server was always asking how things were, checking on us and if we needed anything and asking about any additional drinks. etc. Also, the Manager came over to ask how everything was but he spefically looked at me. I think my husband would've mentioned his meal being dry if he looked at him as well but my husband could've spoken up too. We did say something to our server after she asked about the chicken dish, which they ended up taken off the bill which was very nice. Overall: I didn't love Alta Wine Bar my first time here, but I would come back in the spring or summer months when the weather is warm to try it again. Cheers~

    Photos
    Interior dining area
    Interior dining area
    Roasted Free-Range Chicken Statler
    Roasted Free-Range Chicken Statler
    Alta front door

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    Alta front door
    Drifters Bar &  Restaurant

    Drifters Bar & Restaurant

    4.3
    (23 reviews)
    2.8 mi

    New owners and a new menu this season - a good start, but many kinks yet to be worked out…read more A good basic "pub food" menu for a family-targeted sit-down restaurant at a ski mountain (bar appetizers, burgers, soup, salads, etc.), but it seems like there aren't quite enough servers to handle the volume of customers on a busy ski day, and the kitchen timing needs work. Our family of 8 skied a few days after Christmas, and after we ordered our lunch, the wait for our (very basic!) order was very long (at least 25-30 minutes). Then when the food finally started being delivered, it arrived in "shifts" so that half our group ended up finishing their lunches before the other half had even received their orders. (First the chili in bread bowls was delivered, then 5 minutes later the burger orders were delivered, then 5 minutes after that, the deep-fried items arrived, etc...) We understand that off-season staffing in the Berkshires is a challenge, but it was disappointing not to be able to share lunch with each other at the same time, and the slow-down in everyone being able to eat delayed our return to the slopes as we'd wished. The food was more than adequate for what it is, and the upstairs space & view of the mountain are beautiful as always, but the service needs work.

    Me and my family had so much fun tubing, skiing, and hanging out in the lodge. Definitely recommend…read morefor a fun day

    Photos
    Our Lounge and Dining room has the best of both worlds, with couches for relaxing, and tables for dining, you've got options!
    Our Lounge and Dining room has the best of both worlds, with couches for relaxing, and tables for dining, you've got options!
    Sirloin Tip Steak with crispy red potatoes and fresh asparagus, topped with a red wine mushroom demiglace.
    Sirloin Tip Steak with crispy red potatoes and fresh asparagus, topped with a red wine mushroom demiglace.
    Join us in the lounge and dining room and enjoy the mountain views!

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    Join us in the lounge and dining room and enjoy the mountain views!
    110 Grill

    110 Grill

    3.8
    (73 reviews)
    1.9 mi

    We drove by and spotted this restaurant earlier, so we decided to give it a try tonight. We were…read moreimmediately seated in the back behind the bar in one of the round high-top booth seats, which made for a cozy and comfortable spot to enjoy dinner. Alyssa was friendly, attentive, and very easy to talk to, adding to the restaurant's welcoming and inviting atmosphere. We started with the Lemon Blossom cocktail, which was smooth, citrusy, floral, and incredibly easy to sip -- a refreshing and delicious way to begin the meal. For appetizers, we ordered the 110 Cajun Yellowfin Tuna, and it completely impressed us. The tuna tasted incredibly fresh, with vibrant flavors and the perfect balance of spice. We enjoyed it so much that after finishing the first plate, we immediately ordered a second one. For our mains, I had the shrimp scampi, while my husband ordered the Cajun-style Norwegian salmon with broccoli and roasted Brussels sprouts. Both dishes were flavorful, satisfying, and nicely prepared. Between the delicious food and warm hospitality, this turned out to be a wonderful dining experience.

    My hubby&I decided to try this place, the waitress was excellent she had lot of charisma, very…read moreattentive Food was not so We ordered chowder which was the only thing that was good You think a burger is a no miss but here it is, I don't know why they seasoned this burger with something sweet, no tomato, instead had pickle onions, calamari they mixed it with sweet crusted pepper, which was not good on my palate plus it was more pepper than calamari, the so called macaroni cheese with pulled pork did not had cheese no sauce whatsoever, pull pork tasted like tuna fish, never again I gave a 2 star because of the waitress

    Photos
    110 Grill
    110 Grill
    110 Grill

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    Antimony Brewing - bars - Updated August 2026

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