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Antica Trattoria

4.4 (1.3k reviews)
Closed • 4:30 pm - 10:00 PM

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ANTICA TRATTORIA ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Good for groups
Happy hour specials

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Recommended Reviews - Antica Trattoria

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Lasagna (behind), Linguine (front)
Selena L.

Came here on a whim for dinner as I was craving Italian food and this did not disappoint. Upon stepping inside, the interior was decorated beautifully and reminded me of Italy. We got the fresh homemade bread, polpettine, insalate venere, linguine, and lasagna. The herb infused dip for the bread was delicious, and the bread came warm wrapped in a towel. The polpettine was my favorite appetizer, the meat was so tender and delicious and paired perfectly with the whipped ricotta. I appreciated the olives and onions in the dish as well, and the sauce was great with the bread. Our server was extremely kind and offered to split the salad for us. My boyfriend loved the salad and loved the pairing of the greens, goat cheese, and walnuts together. He got the lasagna for the main and noted that there were about 12 layers beautifully stacked upon one another. My linguine was delicious and packed with seafood which was cooked perfectly. The texture of the linguine was delicious and seemed home made. Overall the food and service were excellent. I'm so glad I found a gem near my home and will be back to try more of the menu.

Carla O.

This place is a hidden gem. My Mom and I wanted to have Italian so we decided to try a new Italian place that my daughter told me about called "Antica Trattoria!" Upon walking in, they have an authentic Italian decor with beautiful murals on the wall depicting Italy. They have paintings hung up all over the restaurant which add a beautiful touch. Our waiter, Levi was professional, personal, and friendly. The bus boy was efficient in cleaning the table before we ordered and bringing us water and fresh homemade bread they make daily here. I decided to order the gnocchi which was rich and delicious. I could not eat it all because the portion was ample so I was able to bring the rest home. My Mom ordered shrimp linguine which she said was perfecto. She was able to finish all of hers. We throughly enjoyed our food and service . It was the best!

Linguine with seafood, subbed linguine noodles for pappardelle noodles.
Shalin E.

Easy free parking, friendly service team from start to finish. Relaxed vibe inside with wine decor. Full service bar with good wine selection and n/a beers. Food quality was fresh and flavorful. Portions are generous and prices are average. Worth stopping by.

FRESH HOMEMADE BREAD
Tito R.

It's been way too long! The food here is perfection! Service is amazing and the restaurant is very nice.

Randall B.

Usually great. This time a few misses. We had reservations for the outside. The day of our red they called and said they had a large party and we needed to move inside. Inside is very loud. We went and were seated at a 2 top against a wall. It was right and uninviting. There were no options she said so we sat. This seemed to be the method of the night. Some ladies were seated next to us and asked to be switched to another table and the answer was no. That "No" came in an almost rude way and the ladies next to us commented the same thing. Levi, our server was great. I was Looking at the steak special for dinner and told him the last time I had it, it was not the best cut of meat. After we placed our Order he can back and aid he looked at the cuts they had and he would recommend something else. I so appreciated that. I asked him to bring me his favorite pasta meal. Make it a surprise. And it was sooooo yummy. He did great. The branzino was good but lacked some depth in flavor. The tiramisu is the best in the city -fresh made. So good. . The Brie and salad we split and also very good. A great place for sure.

Capellini
Lam B.

Antica Trattoria serves acceptable pasta, but not much else stands out. They were not very busy, so a reservation was not necessary. Our server was kind, though we did not receive as much attention as some of the other tables. Bread is not complimentary, and one of my party members accidentally agreed to it when asked. I did appreciate that salads could be split and were finished with freshly cracked pepper, though I wish there had been more engagement from the staff beyond adding pepper and Parmesan. *Homemade Bread: served with what was described as herb infused olive oil and balsamic vinegar. The bread itself was airy but fairly bland. I could not really detect any herb flavor in the oil, and the portion of oil and vinegar felt a bit small for the amount of bread. *Insalata Venere: featured poached pears, goat cheese, and caramelized walnuts. The greens were well dressed in a bright, acidic vinaigrette. The pears were the highlight, offering a warm sweetness that paired nicely with the creamy goat cheese. The walnuts, however, had an off texture and could have benefited from better caramelization. *Penne: adding protein felt pricey, with chicken costing an extra $8. The chicken was chopped quite small, and I would have preferred larger pieces. The sauce itself was flavorful and well developed, but the pasta was cooked past al dente. *Capellini: nicely paired with mushrooms and shrimp, though the toppings carried the dish more than the pasta or sauce. The sauce was quite muted and tasted like a simple tomato base without much seafood depth. The shrimp and pasta were slightly overcooked. Overall, it is a decent option for Italian food, but nothing particularly memorable. While the portions are generous, the flavors did not quite match the price point, and I would have preferred more depth and execution across the dishes.

Arancini
Nancy P.

This has been a family favorite! I want to start off with giving Heather a shoutout for making us feel so welcomed. The ambiance was great--cozy and inviting without feeling too formal. The food was amazing. Started with a fresh salad (insalata verne) and bruschetta, both well balanced and flavorful. The arancini balls were crispy on the outside and delicious inside, and the meatballs (polpettine) were tender and full of flavor. We also ordered the papardelle short rib pasta, chicken piccata, penne with smoked salmon, and capellini. The drinks are also delicious and strong! Overall, a great Italian spot, which we've returned to many times.

Rack of Lamb
Dan B.

This is my go to for close to home fine dining so when my family asked me where I wanted to go for Father's Day... The special menu they had was fantastic and I was very excited to try something new here. I was craving Rack of Lamb so that's what I got and it didn't disappoint. My son got Lobster ravioli, My daughter got the Chilean Sea Bass (perfectly prepared and delicious) and my wife's Pappardelle pasta dish also fantastic. Did I mention the appetizer's? We got the Frittura Mista (Calamari, Shrimp, Artichoke w/ creamy Garlic sauce) & Polpettine (Braised Meatballs, San Marzano tomato sauce, Olives & whipped Ricotta), Excellent! The staff, as usual, were amazing even under pressure because it was packed from a little after opening at 4:30pm untill until we left, and I'm sure, until they closed. Well done - Antica Trattoria and thank you.

Spumoni
Ernesto O.

My pasta dish was disgusting amd asked the server to throw it away.. Funny enough they charged full price. Appetizer and risotto were very good though. Came here before during Valentines and the experience was much better.

Carajillo...yum!!!
Esther S.

This place is quickly becoming one of our favorites. Whether it is for a full on meal or an after dinner night cap aka cocktails and dessert. Heather is usually our server. She is such a gem! Always professional, helpful and so sweet! The way she explains the specials makes you want to order one of each! The place itself is always clean and welcoming. The food has always been fresh and flavorful. We've never had single bad option...all so delish!!!

Tiramisu
Laylah G.

I came here with my partner the wknd of San Diego Restaurant Week, so I was sure to make a reservation! It's a really nice spot, seemed like a favorite for locals. Located in a shopping plaza, parking wasn't an issue.The restaurant week menu had some good options, so I chose the beef plate and my spouse had lobster ravioli. The menu came paired with wine and they all complemented the meal so well! The server was nice and we didn't have any complaints. Besides the table being a tight fit in an intimate restaurant, it was really great. I would come back!

Saltimbocca
Brian B.

Just an fyi, make reservations especially on Friday. The wait for a table is about 15 minutes there is no real staging area except outside in the strip mall. We watched several dejected people turned away. The decor was very welcoming and seating comfortable. The food was very delicious sauces and broths were very bread dippable worthy. I thought charging for bread was a bit petty. The servers were very accommodating. We ordered mussels and rice ball appetizer. I could do without the sausage in the mussels the flavors stood on their own. Personal preference. Rice balls and sauce spot on!Saltimbucca and lobster ravioli is cravable. The dessert equally cravable we got the ice cream with espresso and Tiramisu. We will be back and thanks for a wonderful experience all round!

Fried brie
Kevin C.

Delicious, nutritious, and filled with ambiance! This place is absolutely authentic in everything they do. From the decor to the flavors, it all sings Italian! Our waitress, Francesca, was an absolute delight and helped my wife navigate their menu to suit her several dietary restrictions without any judgement or hesitation. She had great recommendations and was an absolute delight to chat with throughout the night! We had a wonderful time treating ourselves to all kinds of delightful dishes - especially the fried brie special. So, so good. I highly recommend this plane for a fancy date night. It's not the cheapest, but you definitely get the quality that you pay for. 10/10 will date night here again

Pistachio Salmone

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Reviews are largely positive. People praise the friendly, attentive staff, authentic Italian food, and cozy, welcoming ambiance. Many also appreciate the good wine selection.

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Francesco B.

Thank you for your feedback ERNESTO

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Great food and service. Everything we've had here has been amazing and the staff is great. Salmone and risotto is incredible.

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Ask the Community - Antica Trattoria

Are the pasta dishes individual or family sized servings?

Individual

Can you request a drink that's not on the menu?

I do not know. I usually go for blended drinks and went with what they had.

Do they have ossobuco? 🤤

Not on the regular menu, but they frequently offer veal ossobuco as a special. It's amazing!

What day is no corkage fee?

Everyday if you stay home.... Stay home!

Kid friendly? Husband got a gift card from work cant leave kids with anyone and moving out of state next week

I believe they have toddler high chairs but I don't think they have a kid menu (unless it's separate and you have to ask for it, but they didn't give my 9 yr old one). It's a tight space so don't take strollers etc if possible. It should be fine!

Does anybody know the corkage fee here?

$20

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Antica Trattoria - italian - Updated October 2026

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