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    Anjappar

    4.6 (47 reviews)
    Closed 11:00 am - 2:30 pm, 5:00 PM - 10:00 PM
    Updated 3 months ago

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    ANJAPPAR ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups
    Dogs allowed
    Happy hour specials

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    Robin K.

    I'm doing a trip around the world without leaving the Triangle and this was a great place to start. The food was delicious and plentiful -- mango goat stew, Gunpowder dosa, and friend calamari. The space is bright and cheerful and the service excellent. My friend was prostrate with delight!

    Biryani
    Dan M.

    Stopped by with date and family. Great aroma as soon as you walk in. Naan was ok but had a weird taste, rest of the meal was fantastic. I had the veggie biryani which was very flavorful. GF has the chicken masala and was very impressed. Super friendly staff but could do without the live music right next to me. Prefer a peaceful meal.

    My deliver order was paced carefully and each container of butter chicken was wrapped with plastic wrap to prevent spills. No mess!
    Diana G.

    I got my order delivered and had their Garlic Naan and Butter Chicken (Medium spice level). The food was still warm when it arrived and the butter chicken had been wrapped up in plastic wrap to prevent spills. The butter chicken had a great savory flavor and was slightly spicy. The next time I order, I'll try to get one dish "spicy" and one "medium" as I think I can tolerate a little more spice than the medium. The garlic naan was delicious both with and without the curry. It had a pleasant garlic and buttery flavor.

    Menu
    Sweta S.

    This is my favorite Indian restaurant in all of Durham. It's not right in the middle of the downtown. If you walk a little down the road, then you find essentially a hidden gem. Out of all the Indian restaurants in Durham, I would say this one is the best one. I have any to emphasize this! I have been to a lot of Indian restaurants and the staff and food here is flavorful and mouthwatering. I sometimes think of this place and my mouth waters. The ambiance is lovely and vibrant, as well.

    The starters are very large portions.  Onion Pakoda Mushroom 65 Dry
    Andrea S.

    The atmosphere is great along with the service. It is absolutely worth checking out. I really enjoyed my food.

    Chicken Saag (medium spice) , the Chicken Shahi Korma (medium spice), Garlic Naan
    Cole A.

    Do yourself a favor and get the Chicken Saag (medium spice) , the Chicken Shahi Korma (medium spice), and some Garlic Naan. 10/10 would recommend!

    Chili Paneer Semi Dry

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    8 months ago

    Excellent food and service. I loved the chettinad chicken. Although it was light on the chicken. The naan was very good too.

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    10 months ago

    Excellent food and service! Beautiful atmosphere and convenient to downtown. A favorite for takeout as well.

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    2 years ago

    Great food, unpretentious atmosphere, and fast service. A great lunch option for people who work downtown.

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    2 years ago

    The food was amazing. The staff was tremendously helpful with recommendations and great descriptions. Highly recommend!

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    2 years ago

    Durham has a new best restaurant for Indian food (yes, I've been to all of them many times). As authentic as it gets!

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    1 year ago

    Delicious South Indian dishes. Very different than the usual tikki, saag or vindaloo at most other places. Highly recommend!

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    Page 1 of 2

    Anjappar Reviews in Other Languages

    Ask the Community - Anjappar

    Do you offer a buffet on weekends?

    No sir, we don’t have buffet @ this location. We have buffet in our Anjappar Cary Location.

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    Locals Seafood Restaurant & Market

    Locals Seafood Restaurant & Market

    4.6
    (47 reviews)
    0.5 mi
    $$

    This is the ONLY place we get our oysters. And their mignonette is very good! Not all are equal…read more We've been coming here for years, and the food is always fresh and delicious. They crack those oysters there and then. Lots of fresh oyster liquor. Not some dried up tasteless oyster. I never once considered waffle fries with tartar sauce. Now, it's almost an addiction. We'll typically sit at the side bar area and chat with the employees, who are always friendly and knowledgeable about what they serve. And we'll grab a beer from the nearby bar- it is a food hall, after all- and enjoy a nice meal. They have new specials based on what's good, and they always make them tasty. We love this spot. Always on our rotation.

    This place never disappoints. Came here on a Sunday as a second choice but easily became one of the…read morebest meals in a long time. Plenty of seating since it's shared with all the other vendors. Being that it's in a food hall, if someone in your party doesn't particularly care of Locals, they can easily get something different. This is a huge selling point so that everyone can be happy and full. We ordered: - 4 grilled oysters - a dozen raw oysters - shrimp po boy (with generous portions of shrimp) - some huge fish, maybe snapper? - kale salad Everything about this place is so fresh. You never have to wonder how long it's sat there or if there has been enough patrons to keep the supply fresh. You know at Locals that everything is always on point. Highly recommend to anyone with a fresh seafood itch!

    Photos
    Counter near the entry
    Counter near the entry
    The Roasted Oysters
    The Roasted Oysters
    Fish market stocked with NC whole fish, oysters, frozen seafood, and more.

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    Fish market stocked with NC whole fish, oysters, frozen seafood, and more.
    Nerra

    Nerra

    4.5
    (46 reviews)
    0.3 mi

    I keep trying to remember the last meal out I've had where EVERY bite of EVERYTHING was 150%…read more Nerra, this weekend, comes close and could perhaps exceed that benchmark. Nerra is at 506 Ramseur Street, Durham, NC. Get a reservation. Don't show up hoping. We went for a belated Father's Day, a week late, because my wife and son let the date slip past them. They'll deny it. I know better. And I'm not actually upset about it, because if they'd remembered, we'd have missed this. We started the night with the Baker's Flight (pumpernickel, cheddar rosemary biscuits, cornbread, house butters). The pastries were excellent. The butter was something else entirely. I asked for 8oz to take home, which is not a thing I do. I don't need more butter in my life. Seriously. But this butter was coming home wiht me regardless. Our entries: Shrimp and Grits (built on stone-milled grits with jumbo shrimp, spinach, seared peppers, smoked gouda and parmesan, under a Cajun cream sauce). Number two, the Sun-Fire Jerk Chicken (bone-in, braised and marinated, with fried plantains, island jerk sauce, jasmine rice, and a salsa). Lastly: The Whole Roasted Fish (Snapper this particular night, with spinach, tomatoes, citrus caper, and roasted potatoes). Each dish was spectacular. As if not enough, we still ordered dessert. Mama Made, we were told. Cheesecake and a Chocolate Brownie with ice cream. I'm not going to lie here and say either were shared. Somewhere about this time I was doing math in my head of how we could come to Nerra on a weekly basis. Seriously, I was. The Chef came by the table. The Chef's Mama came by too. Our server, Andrea, did the kind of work that doesn't get talked about enough. Andrea was attentive without hovering, present without performing. Andrea should take some time to right the manual on how to take care of a table and party, cause she's a master at it. If none of this moves you, I don't think I can do more for you here. If it does, you already know you're booking a reservation in the next 30 minutes. We are absolutely going back. The only question is how often I can make that happen without rearranging our entire budget. I'm working on it.

    My husband and I went to Nerra for our anniversary. It was totally unplanned so we grabbed a last…read moreminute reservation and went at 1:30. So we were near the end of brunch/lunch and before dinner. The restaurant itself is really quaint and I just loved the decor. Staff was warm and friendly. Our waitress was Patience and she was AMAZING! We started with the vegetable tempura and we also tried the calamari. Now I will admit I wanted to stab my husband in the back of his hand with my fork for wanting me to share that tempura. It came with blackened ranch which I have never head of, but it was outstanding. I tend to be super sensitive to salt, and I found the Calamari slight salty. It is one of the primary reasons I don't opt for fried foods. Somewhere there was a memo that say if it's fried, go ahead and OVER SALT it. I will never understand. I had the Sesame Cruisted Tuna with brussel sprouts and my husband had the Golden Crusted Platter. I did not have one complaint about my entree. It was cooked to perfection, and I just enjoyed it to the last bite. I did taste my husband's dish and it was fried and it was salty. More so than the Calamari HOWEVER, he loved it and he did say it was just slightly salty for him, so ya know, it's probably me lol. His broccoli though...it had a grilled flavor to it but no grill marks. How they did it I don't know, but I had to steal a couple off his plate because he owed me for eating my tempura. ha! I rarely drink but I had a glass of wine and my tequila guy has a blood orange margarita! He loved it and that was a recommendation from Patience. Thanks Sis! All said, I only took a point off of this review for the salt. I just think chef's should know better and be careful that it's not too much. A little salt goes a long way and when in doubt, just leave some space for us to salt our food at the table, You can add, but if it's overdone, it ruins the dish. Otherwise, I will go back and try it other menu items! Tempura and then something different lol. The good news is I want to go back and sure, you go ahead and try it too. I think this one is a winner.

    Photos
    Inside
    Inside
    Brussel Sprouts
    Brussel Sprouts
    Cajun Seafood Pasta

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    Cajun Seafood Pasta
    Shuckin' Shack Oyster Bar

    Shuckin' Shack Oyster Bar

    4.0
    (131 reviews)
    1.8 mi
    $$

    We visited in a Monday a little after 5pm, after whole day at Duke…read more On arrival, easy parking and then we were greeted by a big smile from the young lady behind the bar (Megan) and we sat outside. We started with a dozen oysters, and calamari- followed by tacos. The food was fresh, their coleslaw is made in house and was delicious. The oysters were fresh and tasty. I had the grilled mahi tacos and my husband had the shrimp- it was all amazing. The ambiance was relax and welcoming. Fast service too. Priced reasonably.

    Shuckin' Shack Oyster Bar in Durham sits in a shopping center where the parking is posted as…read moreone-hour, but if you're a customer, you can stay longer without issue. That's the first thing you notice--plenty of parking. I had no trouble finding a spot on two separate visits this week. Inside, it's a cozy setup with a bar, table seating, and an outdoor patio area. It has that laid-back oyster shack feel. The patio looks like it could be dog-friendly, though I didn't confirm. The place is clean, and the staff are genuinely friendly across the board--welcoming without being overbearing. Food-wise, it delivers. On my first visit, I had steamed clams and steamed Gulf shrimp. Both were phenomenal. The clams were sweet and perfectly cooked, and the shrimp was just as impressive--simple, fresh, and done right. Second visit, I went a different route and ordered a hamburger--yes, at a seafood spot. Running keto, I skipped the bun, and it turned out to be a great call. Cooked exactly to order and full of flavor, it held its own against the seafood. Whether you're coming in for oysters on the half shell, fresh seafood, or even a solid burger, this place covers it. Make sure to check the chalkboard specials--that's really where the menu shines, with daily deals that are worth the visit.

    Photos
    Main seating area
    Main seating area
    My keto lunch choice
    My keto lunch choice
    The restaurant.

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    The restaurant.
    It's a Southern thing: Kitchen and Bar

    It's a Southern thing: Kitchen and Bar

    3.9
    (725 reviews)
    0.5 mi
    $$

    This is a decent four-star Southern bar near the Duke campus. We were driving through town, and we…read morestopped here before visiting the local botanical garden. There's plenty of paid street parking in the area. The interior is a bit dark inside, minimal ambient light from the outside, TVs around the bar. Lunch arrived quickly, I had the patty melt which was a bit over salted, but not too bad. Service from Makena was overall decent, nothing exceptionally bad or good. Pricing for lunch averaged just over $20 per person, including the "included gratuity." It's a fine Place to get standard bar food.

    So I asked yelp to recommend a place for a birthday dinner. This was the first on the list. So…read moresince I couldn't get a reservation on my birthday to the place I originally wanted to go, we decided to come here. There is plenty of parking on the backside of the building, paid parking out front, and be careful not to park in the apartment spaces on the side...they sounded pretty serious about towing. I had made a reservation but it was probably unnecessary as it was pretty empty when we arrived (it was about 5pm on a Saturday.) The waitress brought a bottle of water to the table and took our drink order. And I know that this place is literally call it's a Southern thing but can I mention how much I dislike drinking out of mason jars? I ordered the chicken n biscuits, my husband got the country hamburger steak plate, my BiL got wings, and my SiL got the crabcakes. We also orders charred jalapeno & sweet corn hushpuppies and frickles as an appetizer. I was VERY excited about my food. Y'all...the only thing that impressed me were the Frickles. Everything else was distinctly underwhelming. I also ordered Blackberry Betta Have My Money which was not that great. My SiL ordered a espresso martini that they said didn't come from a mix but she said it tasted like it was. The bathrooms were very clean. The decor and the vibe were great. Cute even. I really enjoyed that part of it. After dropping off our food, we never saw our waitress again unless we flagged her down for drink refills. It was especially frustrating since there was automatic gratuity added. And since the place wasn't that busy, it felt like she didn't feel the need to earn her automatic tip. Overall I was disappointed in my birthday dinner. I won't be coming back here.

    Photos
    It's a Southern thing: Kitchen and Bar
    It's a Southern thing: Kitchen and Bar
    It's a Southern thing: Kitchen and Bar

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    Alley Twenty Six

    Alley Twenty Six

    4.3
    (433 reviews)
    0.2 mi
    $$

    We had an extremely memorable experience at Alley Twenty Six, in large part to our amazing server,…read moreAnthony! We made a reservation for a Saturday night dinner and he made sure we were well taken care of all night. We started the night with their James Bears award winning cocktails, and every drink we ordered was a hit! Spiced strawberry mule, Sunset Sipper, and the table favorite: Earl Please. The latter two drinks were mocktails and they were still standouts! As for the food, the Alley burger was perfectly cooked: juicy patty paired with truffle cheese and simple toppings that really highlighted the burger itself. And shoestring fries are always a good choice with a delicious burger. Ricotta gnocchi was also very good. As our server Anthony said, let's get this burger nominated!

    We hav been here twice and gotten a burger each time. Foie burger is the way to go. Hands down one…read moreof the best burgers I've had. The "wings" were absolutely killer with the perfect sweet and spicy flavor and that dipping sauce with them is out of this world. I would get the burrata again too, the only miss was the gnocchi and I say that but I ate every bite... so it's old a miss compared to everything else. Service was top notch and the drinks are delicious. I want to go get a drink at the funky little ally window one night. Go here! Get the burger! You will not regret it

    Photos
    Pimento cheese & pepper jelly
    Pimento cheese & pepper jelly
    Pimento cheese on baguette
    Pimento cheese on baguette
    House-made tonic soda mocktail

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    House-made tonic soda mocktail

    Anjappar - indpak - Updated August 2026

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