Every experience at the Anepalcos restaurant is unique and authentic. The best way to describe this restaurant is that it is a Mexican breakfast restaurant with a foundation of Italian flavors.
Even though, some dishes may be on the menu because they are recognizable by most people. The menu contains a fair share of "special" dishes that will always turn out to be a pleasant surprise.
Again, this is not your typical breakfast restaurant, Anepalcos has a unique taste and originality can definitely be found here.
A downside to the restaurant is the long wait time and the limited seating. The wait time to be seated can range anywhere from five to thirty minutes. Although the wait is not thirty minutes each day, this would not be the restaurant one should choose if they are looking to fill up on food quickly. In addition to the long lines, limited number of seats does not help speed up the process. Guests are called to be seated by a host yelling their name out, and not via a pager. Therefore, it is best to wait close by.
Finding Anepalcos and then finding a parking space can also be a challenge. It can easily be passed two or three times since it is located in a small strip mall with limited signs. This tends to make the restaurant blend among the other stores within the strip mall. The parking is horrendous and almost none can be found for at least a half hour on busy days. This may cause many to go around the block numerous times searching for a parking space. It does not mean that it is always like this. Tuesdays and Wednesdays tend to be the least busy days. Then again, as mentioned earlier this isn't a restaurant someone is advised to choose if they are just looking to grab a quick bite. It is definitely a restaurant one should come to when they have a lot of time on hand.
The menu is small and limited in order to help customers make a quick decision, besides this also helps the restaurant turn tables quickly during the constant rush period. Even though there aren't a lot of options, each dish on the menu is perfected and every entrée is to be considered a specialty dish. No matter what is chosen, it should not be a disappointment. The food is reasonably priced which does not leave one thinking that he or she has overpaid for a mediocre meal.
Now onto the meal itself, every taste savory almost forcing one to it slowly in order to enjoy the bountiful flavors found in each plate. Most of their dishes consist of corn tortillas, fresh avocado and cheese. Each visit to Anepalcos will be a positive experience throughout in terms of uniqueness of taste and the quality of food. The food has never been stale, and always looks and tastes extremely fresh.
Although, the presentation of the dish is standard nothing too out of the ordinary once placed on the table one will quickly notice the generous amount of food portioned on the plate. This reassures one that no matter what at least he or she will be filled by the meal. Most dishes come with a plethora of fresh ingredients such as avocado, cheese, onion, lettuce, sour cream, guacamole, as well as a black sauce which although it may look displeasing at first considering most Mexican dishes are garnished with either a red or green sauce. Not to worry though, this sauce easily becomes a favorite as it has a sweet taste to it. Once ignoring the look of the sauce it is actually quite delicious and rich with flavors. At first bite one will notice the explosion of flavors and how the cooking staff has perfected the recipe. Each bite from the plate whether it is from the chilaquiles or enchiladas has a perfect mixture of both hot and cold that do not come off as overwhelming.
The staffing as a whole is genuinely friendly and attentive. They give of a family vibe were everyone is treated as if he or she is a relative. This only adds to the overall experience. The ambience itself is warm and inviting as it is not meant to take away from the most significant part of any restaurant which is THE FOOD.
Anepalcos is in a category of its own that are sure to tingle a few taste buds. It is a positive experience throughout in terms of uniqueness of taste, quality of food that is never stale and always fresh. Although the location, wait time, and parking due become a burden, giving a sense of lack of efficiency on the restaurant it does not take away from the overall experience and enjoyment of the food which will quickly overcome and negative thoughts. However if on a personal mission to find the best Traditional Mexican/Italian food, this is one that is to be tried, for the quality of food, originality, pleasant staff, and decent serving are sure to leave anyone satisfied.
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