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    Andiamo Restaurant

    3.7 (256 reviews)
    ModeratePizza, Italian, Seafood
    Closed 4:30 pm - 9:30 PM

    Andiamo Restaurant Photos

    ANDIAMO RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Andiamo Restaurant

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    Reviews With Photos

    Chicken Parm and spaghetti w/meat sauce.
    Carolyne G.

    Delicious Italian Food! Went on a date night with the hubster. I ordered the chicken parm and spaghetti with meat sauce and the hub got the chicken parm w/vodka sauce. For dessert we had the tiramisu and it was amazing!

    Calamari
    Tony J.

    When I lived in Bergen County I used to eat here often for dinner with my family and friends prior to when we moved away in September 2021. This restaurant has been here for a long time. My close friends requested I join them for dinner. We had a table for about 12 people. My friends still live nearby, therefore, this is their favorite place for Friday dinners. I enjoyed my two Manhattan cocktails. I also enjoyed their special 16 ounce medium rare steak with fried onions and mushrooms, and mashed potatoes. The steak was properly cooked and tasted great. Service here for a large table was also great, since my friend knows the owner and his son. I look forward to returning here after my couple years of absence in 2021.

    Lynn T.

    I wish I could leave MORE than 5 stars! We came here once before covid & said we would come back. We never got around to it and do I regret that! Came back tonight and was blown away. Food was absolutely incredible and the service was amazing (Victor specifically was so wonderful to us). Everything was absolutely top notch. Will NOT be waiting years again to return. The bread, appetizers, meals, desserts, & drinks were all perfect. Highly, highly recommend.

    Chicken saltimbocca special
    Angela B.

    Attended Andiamo for my cousins birthday party. We were seated promptly at our reservation time. Service was attentive. The food overall was very good. I had the chicken parm in vodka sauce. The sauce was delicious and chicken was nice and thin. Sundae wasn't mind blowing, but it wasn't bad by any means. Good for large groups. Reservations recommended.

    a plate of pasta and meatballs
    Harry S.

    Strange to see the average review so low. I ordered the rigatoni in a creamy tomato sauce and the fried meatballs with ricotta. The rigatoni was perfectly al dente and the sauce was creamy, savory, and seasoned just right. There were proscuitto slices garnished on top which was excellent. The meatballs were fantastic. Crispy, meaty, and with the garnishing if ricotta cheese, the dish was excellent. I highly recommend this italian restaurant! Cheers!

    Bronzino filet
    Stefanie C.

    I went here all the time as a kid and haven't been back since recently. And I truly have no idea why. This place is AMAZING. service is impeccable from the moment you walk in the door to the moment you leave. Food is so fresh and authentic, everything is so good!

    Mussels Fra Diavlo

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    1 month ago

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    3 months ago

    Business owner information

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    alan d.

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    1 year ago

    Without a doubt the best restaurant in NJ. Hands down. Alan and Donnie will make you feel like royalty.

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    3 years ago

    So noisy, we could speak. Pasta swimming in oil. Waitress did not mention tha sole, a house specialty was fried

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    alan d.

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    3 years ago

    Everything is delicious. Gave us a great wine pairing with our steaks. Old Fashions are made perfectly.

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    Page 1 of 7

    Ask the Community - Andiamo Restaurant

    Do they accept reservations?

    Yes andiamo accepts reservations for groups of 4 or more.

    Don’t See Your Question? Ask Away!

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    *Insert expletive language here* damn that's good…read more It was hard to pick slices from the display so I went for pepperoni slice, white slice, and a spinach cheese bowl. The slice is good, the white slice is even better, and spinach cheese bowl is unbelievable. Hot crust encases a gooey cheese filling paired with a tart savory balance from the spinach. It was crazy, and then we dipped it in the hot marinara sauce on the side. Complete perfection. The pizza slice has a crispy bottom, cover with melty splitty cheese sandwiching a sweet tomato sauce. Moderately sized seating area, the shop has its lights low creating a moody ambiance. There is light shining through the windows so you're not eating in the dark, but it does give the store a smaller cozier feeling. There is also a large party room that is sectioned off from the pizzeria that we got to check out. Gorgeous inside. Friendly staff, I would definitely come back often.

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    Stern and Bow - Complimentary Bread

    Stern and Bow

    3.9(286 reviews)
    1.1 mi
    $$$

    What a find this is!! Sometimes you wonder how a place this good has been so close to home all…read morealong and yet the vibe feels completely like New York City. Since discovering it two months ago, I've already been back three times. Their happy hour menu, available every day before 6pm is one of the best around. The oysters are half-price, fresh, and plump, and the calamari, fried cauliflower, and brick oven pizza are all absolutely delicious. The mussels, however, have been a bit hit or miss across my visits. And a special shoutout to our server, Carlos, who made the entire experience even better. He was friendly, engaging, and made sure we were well taken care of throughout the meal. He even brought out an oyster to show us the size before we placed our order, such a thoughtful touch that really stood out.

    We came here with the intention for an intimate celebratory dinner…read more We were seated by the bar, which may have impacted our experience. The ambiance feels like a seaside oyster bar. TVs on. Area was crowded with very loud bargoers. People bumping our chairs, and we honestly could not hear ourselves think. Service was slow. The food was decent. I enjoyed my linguini fruit de mar which had a fresh tomato sauce and lots of different types of seafood. Kids enjoyed the pasta too. My wife had the fig and prosciutto pizza which had that nice sweet fig taste. The apple beignet was delicious but I would not call it a beignet - more like a... pocket? Portions were sizable. New York city prices. $11 for a side of french fries. $36 for my pasta. $75 for a paella for two.

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    Andiamo Restaurant - pizza - Updated May 2026

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