My wife and I live up the road from this restaurant and we just happened to stumble upon it while…read morestopping by Floor and Decor. We were skeptical but decided to give it a try. I had the Flat Iron Steak and my wife had the Blackened Salmon. Now I normally don't order Flat Iron Steaks because they usually just don't donut for me, man was in wrong. This steak was perfect cooked and the sides were amazing as well. My wife was super pleased with her salmon as well. We'll certainly be returning. Let me not forget the service, it was top notch, and this is coming from couple with 21 years restaurant experience.

We popped in here today on a whim because my wife and I were just hungry. Checked Yelp and…read moreeverything looked good. Honestly, from service to portion to food Quality, across the board everything was fantastic. Prices are fairly standard nothing exorbitant. The portions are great. I ordered the fried calamari which might've been the most tender and fresh calamari I think I've ever tasted. My wife had the Caprese salad, which was really fresh and well done. For the main meal, I had crab stuffed ravioli, and my wife had the steak beef bowl, which was enormous and could easily be shared with two people. The ravioli was excellent. The sauce was excellent. The flavor and the subtle sweetness of the crab shined through. My wife's steak bowl was also amazing. The steak was melt in your mouth tender. A very subtle heat in the seasoning from red chili, I believe. Chefs kiss. Our server was amazing and I feel horrible for not remembering her name, the woman who was working the front area was helpful and knowledgeable and just very welcoming. A special bonus was the old school 50s and 60s music. My mom would have loved it. This place is a definite guarantee for anyone who enjoys great quality food. We will be there again. I would've taken pictures of the food, but I am an absolute glutton and finished it...lol

Route 30 is quickly becoming one of my favorite spots in town. I originally found out about the…read morelocal brewery because I was looking for a place to play trivia with friends. They use King Trivia for their trivia night, which includes the use of cellphones to create teams, share questions and submit answers. Be sure to have your phone charged before the event. The good thing is that only one person on your team has to run the app. There are prizes for the top teams. The trivia crowd is lively, competitive and always respectful. In addition to the trivia, I've had a chance to try some of their food offerings as well as their drinks. The Brussels sprouts and pretzel bites are a solid choice, especially when sharing with vegetarians. The wings were also really good, even without the sauce. I'm not a big beer fan but I've tried a few of their ciders and seltzers and I've really liked them. They even had one that tasted like Baja Blast!

Cool spot Lots of seating and some outdoor doors as well…read more Customer Service is awesome Had the hazy ipa and had great flavor and taste Nice spot to watch a game , bring a group, bring family, etc

Wonderful experience Food delicious…read more Service wonderful Called my daughters right away to let them know about this place

GO HERE. OMG YUM! Everything was sooo yummy and huge portions. Go here and try it!! Soo soo soooo…read moregood. Our server was so sweet even when we were there after closing and didn't realize. The place is so cute and I love all the little decorations on the wall. Liver and onions 10/10 Open face turkey Sammy 9.6/10 Waffles 8/10 Fried chicken 9/10

I had my bday dinner here and this restaurant went above and beyond to make us happy. They are so…read morebusy. It was a Saturday evening dinner for 18 people, we reserved, I know we were a lot. But they did their best and it payed off..we had a wonderful time and the service was remarkable. From the front desk to the bar to the dinner table in the living room..all the customer service was great. Food was delicious.

My wife and I tried Mama Mia for dinner a while back and couldn't stop talking about it on the way…read morehome. We ended up bringing the whole family. We started with the fried calamari, and honestly, it was some of the best we've had. I usually go for the beef lasagna, but decided to try something different and ordered the Salarosa. First time ever having salmon in pasta, and it was excellent. The portions were huge, everyone took some food home. My wife ordered the Primavera and she too was amazed with the seasoning and portion size. I love the setting, relaxing and classy. The staff were outstanding, they went out of their way to accommodate our group and made sure we were comfortable. Everyone agreed the food and service were absolutely fantastic. Can't wait for our next visit.

My friend and I went to Corona's Lazy dog yesterday 5/13/2026 for lunch. I ordered the chicken pot…read morepie. There really wasn't anything wrong with the pot pie, it just didn't taste as good as I had hoped, so I didn't eat much of it. Our waitress noticed I didn't eat much of the pot pie and asked me if there was anything wrong. I told her that in my opinion, it didn't have much flavor and that I didn't care for it. She was apologetic and said I should of told her sooner and she would of brought something else for me. I said, it really wasn't a big deal, that I'm sure other people enjoy the chicken pot pie. Next thing I know, the manager Clark comes over and tells me he wants to take the pot pie off my bill. I told him that it wasn't necessary, that I did eat some of it and I should pay for it. He insisted to take the pot pie off my bill. Said he wanted his customers to be happy. He then asked if my friend and I wanted to share a dessert and showed us the options. We chose the S'mores brownie. We didn't want a full size, so he offered a smaller option. The dessert came and it was very large to be a small serving. And let me tell you, it was absolutely beyond delicious! My friend and I were so impressed with the generosity of Clark the manager and how he went above and beyond to make sure I was happy. That is what I call great customer service and a manager that really cares about making sure his customers are happy when they leave. Even though I'm not a fan of the Pot Pie, I know that their food is still amazing. I will be coming back again and again.

You can never really go wrong with Lazy Dog. All of the food is solid and the portions are large. I…read moretried the Cowboy Ribeye Burger and mannnnn it was good. The 1/2 pound burger patty was cooked perfectly medium. The shaved ribeye on the burger was tasty. Then add the melted mozzarella and the Mexican-lager cheese sauce and horseradish mayo. You can't go wrong with a burger most times, and this was one of those times. I had a hard time picking between several items, but decided to go a little outside of my normal. The staff is always friendly and helpful, very attentive. The restaurant is always clean as well.

went to Thompson Brewing Company and overall had a good experience. The BBQ nachos and flight…read moreslushies were really good and definitely my favorite part. A couple things could've been better the mac and cheese was a little mild on flavor, and the brisket portion felt a bit small. The place was super clean and had a great setup, though I wish more of the outdoor heaters were on since it got a little chilly.

Amazing atmosphere Great service…read moreFriendly staff This is the vibe It has outdoor patio seating and some indoor seating The food menu is diverse and delicious The beers are what you come for tho The pickle michelada is amazing The prickly pear sour is also sooo good We love this place definitely a 100/10

Eric was our waiter..super friendly, efficient, all smiles and accurate. Definitely enjoys his job…read moreand is EXCELLENT. 3 of us and we all agree the steaks were done PERFECTLY, the veggies super fresh and crisp, the bread as always fresh and delicious..no wonder this place is always packed no matter when you come here..all employees friendly, smiley and helpful. Been coming here for years and plan on continuing to patronize. Thanks again for a TERRIFIC meal. The only negative is the noise level but definitely still worth it!!

Stopped by Texas Roadhouse in the evening on the way back from an San Diego roadtrip. The place was…read morepacked! (It was veterans day weekend.) It took quite awhile to wait but the length was not the issue... The waiting process was confusing. The waitlist text provided minimal info and just said it will update later, but inside the restaurant there was a separate wait line. A bit confusing for first timers to know where to go... Moving on the the actual food. The bread is AMAZING. It was served warm with honey cinnamon butter. The bread itself had a slight cinamom sweetness already, adding the butter spread makes it even more addicting. Worth the calories, asked for more during the meal and packed some home as well. I will 100% come back for just the bread at least. For entree got the fried catfish for $21 and it came with 4 pieces with 2 sides (picked house salad with made in house honey lime dressing and baked sweet potato). Everything is a bit pricey cuz it's a steakhouse, but the food tasted fresh and according to server almost everything is made in house from the marinated pork ribs down to the salad dressings, which was actually pretty good. Had a taste of the table's ny steak order and it was pretty good so might go for that next time... and/or their ribs... p.s. Don't forget to ask for peanuts!

The Wife and I arrived at opening around 11:30am on a Saturday, hardly a car in the parking area…read more We were greeted and seated right away. Our server, Michelle came to our table and introduced herself and gave us the Brunch and regular menus, was very friendly and took our drink orders. My Bloody Mary, and my wife's Mojito were excellent, kudos to the Bartender. We started with the Crispy, salted Truffle fries, cooked perfect....would get those again in a heart beat. The wife ordered the Tagliatelle with braised short ribs on pasta and House salad (get the house dressing, fantastic and different) and I had the 8oz filet Minion rare with the Asparagus. The short ribs fell apart with a fork and were moist and delicious, the pasta was cooked Al dente and the sauce was tasty. My 8oz filet was about 2" thick, cooked perfectly rare, seasoned well and an excellent cut with no gristle. The Asparagus was cooked perfect, still slightly firm to the bite, no stringy pieces and had a balsamic drizzle with cut cherry Tomatoes and small mozzarella balls. The atmosphere was nice, inviting, and comfortable. This was a fantastic dining experience from the wait/bartender staff, to the kitchen. Kudos to the managers of both areas. We will definitely be going back, and highly recommend this spot.

This place was recommended to us by a friend and we were going to be in the area so we made a reso…read more We wrapped up our business early and stopped by early and were sat right away. Bryan was our server and he gave us incredible service; he treated me and my girlfriend like we've been friends for years. I felt comfortable immediately and the atmosphere was relaxing and alive. I ordered a beer and a cocktail. The beer was poured perfectly and the glass was clean, the cocktail was refreshing and bright. We started with some apps, the crispy rice tuna and watermelon tataki and both were fantastic. The crispy rice was a perfect little bite and nailed the texture and spice, while the watermelon tataki was so unique, fun and delicous. For mains, I got the NY strip with potatoes au gratin and my partner got the steak salad. Both steaks were cooked perfectly and had a wonderful balance of peppercorn seasoning to match the balance of fat and meat in the cut. My partner loved her salad and felt that the balsamic was balanced with a hint of sweetness so the dressing wasn't too acidic and bitey. The steak for her salad came on the same plate and was a filet which meant she could enjoy the steak and salad together instead of getting a cold meat or warm, wilted salad. Potatoes came as a little side and were layered perfectly and topped with a sauce that reminded me of a thin alfredo sauce, We finished with the mango coconut pana cotta which was bright and refreshing after a rich meal. Not too sweet or heavy but full of flavor. During our meal, the General Manager, Ignacio made sure to stop by our table (along with all the tables) just to check in with us, make sure that service and food was up to snuff. He had a friendly rapport with his staff and shared some anecdotes about himself and Bryan and left us smiling just before our steaks arrived. I definitely wasn't expecting to be impressed but the food, vibes, decor were all excellent. Oh and the bathrooms were CLEAN! Remember folks, if the bathrooms are dirty, the kitchen probably is too! I would highly recommend to anyone in the area!

We walked in starving and left wondering why this place isn't packed wall-to-wall every night…read more Every single dish we ordered hit HARD. The bulgogi was tender, juicy, and perfectly seasoned -- the kind of flavor that makes you stop mid-conversation and go, "Okay, wait... this is amazing." The spam fries were an unexpected MVP: crispy, salty, and ridiculously addictive. And the fried wings? Golden, crunchy perfection without a drop of grease. Whoever's in that kitchen deserves a raise -- or their own cooking show. Service was equally impressive. The staff was warm, attentive, and genuinely welcoming -- the kind of service you don't see everywhere anymore. Our food came out fast, our drinks stayed full, and we never once felt rushed. Plus, the place was spotless. You could tell cleanliness is a priority, and that alone makes it a go-to spot. If you're looking for a place that nails flavor, vibe, and hospitality, this is it. It instantly became one of those "we're definitely coming back" restaurants. Highly, HIGHLY recommend.

The Wings Here Are Really Good, It's A Shame I Have To Agree With Some Of The Others, The Service…read moreSucks. It Started With Us And Another Couple In The Front Dinning Area And A Bigger Party Went To The Back, The Other Couple Left Shortly After We Got There. Someone Took Our Order And That Was It. They Never Came To Offer Water Or Anything. Not Even 30 Minutes Of Getting Our Food I Went To The Counter To Ask For Some Extra Sauce And Radishes And They Ask Me "Ready To Cash Out" Like What? I Could Hear Them Talking And Joking Around, Which Is Fine And All But They Could At Least Checked On Us. I'll Just Drive To Rancho For Korean Wings.

Ancho's is one of those places I honestly don't know if it's considered a hidden gem or not, but…read moreafter living in Riverside for the past 3-4 years, I can't believe I've never been here until now. I found out about it through my cousin, who's a UCR alum, and I'm really glad I finally got to try it. The staff were super nice and attentive, constantly coming by our table to check if we needed more water, tortillas, or anything else we might want. Even with how busy it was, they still made sure everyone was taken care of, which I really appreciated. The restaurant was packed, and it actually surprised me because I don't usually see that many people at restaurants in Riverside. The energy inside felt lively but still comfortable. One of my favorite parts was the fresh tortillas. They come out hot and fresh from the oven, and you can literally watch them being made right in front of you, which made it even better. And the best part is they're free. We ordered the carne fajitas and chile relleno. The fajitas were incredible, the meat was juicy, tender, and packed with flavor, with that perfect smoky sear that comes from being cooked fresh on a hot skillet. Everything came out sizzling and stayed flavorful with every bite. The chile relleno was also really good, with a nice balance of savory and slightly creamy filling that paired well with the sauce. It was actually my first time trying fajitas, and I can confidently say I'll be ordering them again the next time I come back. I definitely plan on returning while I'm still at UCR to make up for all the years I didn't know this place existed.

If I could rate separately for service I would give it a 5…read more This place is not lacking any help in the waiter and waitress department. We have not been here since the 90's and I have to say, it was much better back then. All in all, there is just no flavor. The salsa tasted like watery tomatoes, our waitress gave us a little side of habanero salsa to incorporate with it but that heat is the extreme for me. We ordered the Mesquite chicken and steak fajitas which were less than average. Not sure if it was just a bad day, but the taste of the protein did not match up to the wonderful smell of BBQ outside the restaurant. The tortillas were just ok, first batch was not even warm. My Michelada was good though. Bummer visit after being away for so long. Looks like the interior could stand a makeover.