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    Al Toque Peruvian Kitchen

    4.7 (364 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 3 months ago

    Order Al Toque Peruvian Kitchen Takeout or Delivery

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    AL TOQUE PERUVIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Outdoor seating
    Good for kids

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    Recommended Reviews - Al Toque Peruvian Kitchen

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    Michael G.

    We finally tried this AL TOQUE Peruvian Kitchen , a Peruvian Cuisine. They used to only operate in a Food Truck and now they have their restaurants. We came early and there were only a few of us inside sitting in the main dining area. There are plenty of customers on their Bar and a lot of in-and-out people ordering to go. We only ordered the Soltado and Fried seafood (Jalea Mixta) to try, but it took so long for our food to come out. They seemed to be focusing on the orders to go. But after trying their food, all that waiting is Worth it, the food was delicious, I really like how the Fried Seafood was cooked, Crispy and flavorful, also their Lomo Saltado was very Tender. Very clean inside, spacious, and with friendly staff. Parking was easy, plenty around.

    Jude G.

    First time trying this place. I picked the I forgot, Yet I know it was the very top one, something something with the rib eye steak, even though I am vegan at times I am flexitarian, wjere at tomes I would eat some meat, after I broke it when I ate a goat dish; I think my brother is friends with the guy worker, and most likely he chose this place for us to eat here.

    Tallarines Verdes with Ribeye
    Kristin K.

    Omg! Delicious food! First time having Peruvian food - so good! I will be back! Everything was so fresh!

    Veronica M.

    Highly recommend!! Came for the second time, brought two more costumers. The passion fruit drink is a must have.

    Some of the fries were spoiled, as you can see in the photo.
    Mor W.

    Parking was easy and the staff was very friendly. The ceviche was absolutely perfect. The potato dish was also perfect, but a few of the fries were spoiled, as you can see in the photo. The beef plate had good seasoning with the onions and rice, but the meat itself had a slightly odd taste. The chicken and rice plate was unfortunately dry. Overall it was a decent experience. I wouldn't go out of my way to return, but if I'm already in the area and hungry I'd stop by again....

    El mejor pollo a la brasa en San Diego de lejos!!
    Abe H.

    I come here often and we get treated amazingly, this guys are great! Usually we order their amazing ceviche and arroz con mariscos. Their Lomo Saltado and Leche de Tigre are equally great. But today we ordered chicken rotisserie with fries and it took me back to Peru! The best chicken I've had in a long time, no more having to drive to Los Angeles for it. You need to come try it!!!

    Maracuya Sour
    Gianina M.

    As daughter of a Peruvian I can tell you this place is very good. We got there at 12pm on a Saturday and there were only two tables occupied. We were seated, but it did take a while to get service since there was only one person for all the tables taking order, bringing food,etc. That for me is a downside since being a Saturday in December the restaurant should have more personnel. We ordered Maracuya Sour and Chicha Morada for drinks, which was really good. For food we ordered Fish Ceviche, Yuca Frita and Chaufa de Mariscos (Peruvian Fried Rice). Taste was truly Peruvian style. So the quality of the food made for the service, that is why I didn't put it 5 stars. Place is big with lots of tables and a big parking area.

    Keith A.

    First time trying this spot out. In a strip mall with some parking, but there are lots of businesses there, so it is a little crowded. Inside the restaurant, plenty of seating, giant mural, nice ambiance, TV with sports playing, friendly staff. Service was good, the food was ready when promised, and they double bagged my order which was great because 1 bag would have broken with all of that food. We tried several different items. Calamari Crispy fried calamari, seasoned and lightly battered, served with our huancaina dipping sauce. Crispy fried calamari, seasoned and lightly battered, served with our huancaina dipping sauce. Yum. Tasty. That dipping sauce has a little kick, but it is a good taste. Saltados - Chicken & Ribeye A delicious duo of juicy chicken and tender ribeye, wok-tossed with onions, tomatoes, fries, and Peruvian spices, served with a side of rice. A delicious duo of juicy chicken and tender ribeye, wok-tossed with onions, tomatoes, fries, and Peruvian spices, served with a side of rice. Delicious. I was going to try to not eat it all, but it was good good and I devoured it. My least favorite part was the tomato chunks. Tallarín Verdes-Pollo Enjoy the bold flavors of our signature Peruvian green pasta! Spaghetti coated in a rich spinach and basil sauce, topped with a tender, flattened chicken breast (pollo) grilled to perfection. Good. I tried a bite. Not as good as my Saltados. Lomo A flavorful Peruvian fried rice dish with tender ribeye strips, scrambled eggs, green onions, and soy sauce, wok-tossed for a smoky finish. A flavorful Peruvian fried rice dish with tender ribeye strips, scrambled eggs, green onions, and soy sauce, wok-tossed for a smoky finish. Also delicious. Definitely would try it again.

    Wall art
    Margaret A.

    We found this place while looking for Peruvian food in the area. Prepared to be wowed by the full wall mural as you walk in to the right. It's just so vibrant and full of energy. It gives the place such an upbeat feeling. I ordered the Tallarin Saltados Especial, with shrimp, chicken and beef. Such a dance of flavors! Loved the sauce so much, I could drink it. Service was friendly and speedy. I look forward to trying out more dishes here.

    Tallarines a la Huancaina-Pollo Tallarines a la Huancaina-Pollo
    Cimarron K.

    Here's a second review from me. I had the Tallarines a la Huancaina-Pollo for the first time and it was amazing the Parmesan creamy pasta was packed with a home style comfort food experience. The chicken breast was cooked to perfection with balanced spices to compliment the pasta Honestly I wasn't very hungry when I arrived but I wanted to finish my meal due to how good it tasted. I ended up ordering one to go for my lunch tomorrow since I live 70 miles away. 5/5 stars The Chicha is also a must to order. It reminds of Christmas fall holiday flavors. I got one of those to go as well. 5/5 starts The owners were gracious enough to put a specific football game on so we can see it while we eat. The ambiance was full of upbeat people celebrating a few birthdays!

    Bar area
    Jeff R.

    Well, we were looking for a new place to go eat dinner tonight. I looked on Google, and this place had high reviews, and it didn't disappoint. The food was delicious, some of the best food I've had in a while. Mind you, I don't know Peruvian food that well, but it was just dang good. The ceviche was the best I've ever had, and the ribeye steak was really, really good and well-priced. Large portions. The atmosphere is a little more cafeteria-ish, but it's okay. The food makes up for it.

    Alfajores
    Seetha G.

    Tried Al Toque while in Oceanside and it was a great find! We started with the calamari appetizer -- simple, crispy, and good. The Talla'nin Verdes-pollo was the star of the night, so flavorful and cooked perfectly. I also tried the Leche de Tigre which had awesome, bright flavors, but it's a little tough to share family style, so probably wouldn't order that one again. The Mariscos Chaufas was super tasty and full of flavor. For dessert, we couldn't resist the Alfajores -- you get a dozen in a little to-go box. They were soft, buttery, melt-in-your-mouth delicious and such a fun way to end the meal. Service was prompt and friendly. All in all, solid 4 stars -- tasty food, casual vibe, and we'd definitely come back next time we're in the area!

    Tallarines a la Huancaina-Ribeye

    Flavor Flavor Flavor ! Definitely coming back for more Staff & Service is on point Compliments to the Llamas

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    Food was amazing. We had the TALLARINES especial and fish ceviche. Plus great service.

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    Flavor Flavor Flavor! So Delicious & Authentic. Incan food at its finest in SOCAL. Thank you for having us.

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    Al Toque Peruvian Kitchen Reviews in Other Languages

    Ask the Community - Al Toque Peruvian Kitchen

    What are the best / tastiest vegetarian options?

    As far as our vegetarian options we can make a Tallarin with vegetables as well as a Lomo with vegetabales and a chaufa with veggies!

    I can't figure out how to view a true menu and order food for pick up? Can I be guided please?

    No answer...I looked too...How about a simple menu we can understand!

    Don’t See Your Question? Ask Away!

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    Valle

    4.2
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    1.6 mi
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    Wow, just wow. I am still on cloud 9 after dining here last night with friends. The whole…read moreexperience had us in complete awe, from the warmest welcome at the door, to being escorted outside for our first courses and cocktails, to every detail in between. The ambiance transports you. Dark woods, a central fireplace, and candlelit tables that make everything feel intentional and just right. The food, drinks, and service all delivered. One of my friends said it was on par with French Laundry. iykyk. I am intentionally leaving out the details because I think the discovery is part of what makes dining here so special. You can piece it together from the other reviews. What I will say is that anything less than five stars is simply undeserved. We will not forget this one.

    We had a reservation at 6:30 but my husband and I arrived 15 minutes early. We checked in with the…read morefront desk and they informed us that all parties had to be there before we're being seated and were told that we can walk around until reservations time then come back. We've been to many Michelin stars restaurants but the first experience was never like this. Usually, we'd be offered a seat or the bar while we waited. Our parties were finally arrived so we were seated out on the patio. Can't complain much since we had live summer concert from the beach and the sun kissing your skin. We were offered a refreshment drink which tasted refreshing. Champagne and caviar service came after. The condiments that came with the caviar service were spot on but the vessels they were in were too big, the spoons were too chunky for the tiny diced egg whites, yokes, shallots and chives. The summer menu was much better compared to the fall menu. We enjoyed the foods thoroughly. Final bill were 2,400 for a party of five with no wine pairing. Unfortunately, this would be our last time dining here. Since the experience from reception turned us off which dampened a more superior service from the patio and the main dining room.

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    Interior of Valle Restaurant
    Faux oyster
    Faux oyster
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    Casera Latin Kitchen and Bakery

    Casera Latin Kitchen and Bakery

    4.7
    (235 reviews)
    4.3 mi
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    I enjoy a good Latin or South American dish and this place is mainly Peruvian & Colombian themed…read more I'm familiar with some Brazilian food and brands so I'm thrilled when I can come here for a Guaraná soda. I've had everything from their saltado dishes, empanadas of various kinds, an assortment of their pastries, and ready to go drinks. Everything has been good for the most part. Tho when I'm craving a dessert stop here I favor the guava pastry and the alfajores, & you have to special order the cheese Pastry/bread. I'm a huge fan of "pudim" that's how you say flan in Portuguese! Yet the flan is not my favorite here since the sugar caramelization it's usually cooked too much, causing a burnt flavor, and the consistency is too aerated rather than having a creamy and smooth consistency. I've tried it a few times and that seems to be their consistent style. We get cravings for this place and like that we're mainly serviced by the nice owners of this restaurant. The restaurant is decorated in their native culture in mind. I love that! If you're craving a good empanada or a sweet tooth treat come and give them a try!

    came here during a weekday lunch for some latin food! i had my eye on the bean stuffed arepa, and…read morewas a little bit let down. they were not able to accommodate for vegan (filling is already pre made), which is fine, but then the actual dish itself was alright. i was pleasantly surprised by the tofu saltado!!! it was already vegan and was so crispy and yummy. love the flavors of the saltado and was surprised that the tofu was so good. tofu paired so well with the french fries, definitely a must order. also! they gave us salsas which were so good. green was too spicy for me, and the red was mild and added a great acidic/tomato-y flavor that enhanced each dish. in my party, we also got seafood ceviche and plantains. plantains were crunchy and delicious! inside there was lots of seating. decor was plentiful. we went at like 12 on a friday, and the place was buzzing with people by 1! will def stop by this place again

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    Pastry counter
    Pastry counter
    Peruvian Fried Beef Empanada
    Peruvian Fried Beef Empanada
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    Anita's Mexican  Restaurant & Cantina

    Anita's Mexican Restaurant & Cantina

    3.1
    (582 reviews)
    1.9 mi
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    Anita's is our "go-to" family Mexican restaurant. The authentic flavor and atmosphere reminds me of…read moreplaces we'd eat as kids. Friendly and fast service. Love their margaritas. It's not super fancy, just good food.

    Well I hate to do less than a five star review on anyone, but this just wasn't a five star…read moreexperience. It was busy, but no line to get a table. The waitress showed Jo to take our food order without so much as a hello. Then after the food order asked if we got drinks yet. Nope, no drinks here. She gets our drink order and is clearly irritated. Okay, we all have bad days. So we just don't worry about it. We have a minor spill (toddler life) and she doesn't even offer us napkins when we let her know. Moving on to the food. Kids weren't thrilled at the burritos. One had chicken and the other beans. The chicken was definitely better. My husband got a mole plate. Said the one at Casa De Bandini was way better. Here's the grand finale. I got a chimichanga. I haven't had one in years because, well it's a fried burrito. I got the seafood chimi- it was on the favorites. I got it and it looked so so. Okay, so looks can be deceiving, especially with Mexican food. I cut it in half because I assume it's hot. Nope, not even warm. Weird...how is a deep fried burrito not even warm in the middle, and yuck. Cold seafood burrito? I decided it's better just to tell them. They nicked the whole plate for me. Side of sour cream and grac and all. It wasn't particularly cheap, and so we overall would not return. I think if you are going to have not so great service, putting it nicely, you'd better have outstanding food. Thai was neither.

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    Anita's Cantina
    Plate of 5 tacos
    Plate of 5 tacos
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    Primo Foods

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    4.2
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    4.8 mi
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    This Primo Foods location in West Vista is our preferred one. The parking spaces are kinda small,…read moreso use caution. The workers here are exceptionally friendly and go out of their way to be helpful. We went to pick up some barbecue on a Tuesday. There is a different line for the Taco Tuesday deal, so fortunately we did not have to wait very long. The barbecue chicken leg quarters are huge! Look at my pic with a fork for scale. $11 for 3 leg quarters. Just an incredible deal and oh so delicious! Tri tip was $23/lb. DH said, "it had great flavor, but I actually like the chicken the best". It was tender and smoky. We picked up some tomatoes, cucumbers, and avocados to make tacos and salad at our vacation home. Overall, this is a great place to pick up some barbecue at outstanding prices. We will definitely return in the future!

    Hoy mayo26 ordené un burrito de chorizo, al murder el burrito resulta ser que era de jamón…read more regrese a la tienda le dije a la cocinera. Que me avían dado un burrito de jamón en lugar de chorizo Y me pidió que le mostrara se lo di Y me dijo ok , Y atrás de mi alguien más ordenó un burrito de jamón y lo que hizo la cocinera es algo HORRIBLE. SOLO LE CAMBIO LA ENVOLTURA AL BURRITO LE PUSO PAPEL NUEVO Y SE LO DIÓ A LA PERSONA QUE ORDENÓ EL BURRITO DE JAMÓN QUE MAL SERVICIO . Y le dije a la persona que le dieron el burrito que reclamara porque el burrito que le dieron. Ya estaba mordido

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    Primo Foods
    Primo Foods
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    Al Toque Peruvian Kitchen - peruvian - Updated June 2026

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