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    Akasaka

    4.0 (816 reviews)
    ModerateJapanese, Sushi Bars
    Closed 11:00 am - 2:00 pm, 5:00 PM - 12:00 AM (Next day)

    Order Akasaka Takeout or Delivery

    Akasaka Photos

    Business Info

    AKASAKA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Akasaka

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    Salad and edamame
    Sunny V.

    We came here because we heard the lunch special was good ... and it was not good, it was amazing!!! There's a sushi bar, tables, and a small room with two tables. We were able to sit in the room and I liked it because it was more private than sitting at the tables. The server was very kind and attentive! We ordered a combo sashimi & tonkatsu and tempura sets. Each set came with edamame, salad, miso soup and rice. The portions they gave were more than I was expecting!! Very generous portions! The sashimi was great quality fish! The tempura was perfectly made and not too much tempura batter. The tonkatsu was crispy and not dry! Very happy with Akasaka and

    Nava O.

    Came here after seeing the amazing reviews and how it made you feel like you're in Japan for a moment. Our party of 7 came on a Friday night without a reservation. Waited maybe 15mins or so for a table to become available. The space is small with a bar area that maybe seats 6. The staff is very welcoming and provided immaculate service. Everything from their miso soup, soft shell crabs, udons, and sushi were excellent. We all left with happy bellies!

    Julie C.

    I was looking to try a new Japanese restaurant and I came across Akasaka. I had actually never heard of this restaurant, but it's been around for quite awhile. Located right by Ala Moana shopping center behind club Femme Nu. Interesting location. Anyway, they had good yelp reviews so I was excited to try it. We made reservations for lunch at 11 AM and was surprised to see that during our lunch service, we were the only group that was in the restaurant. We ordered the sushi and a combo plate. Fish was fresh and well presented. Service was friendly. We all enjoyed our lunches. Not sure why they weren't busy? I thought the prices were very reasonable.

    Wil L.

    Appropriate Japanese setting & food! Authentic & fresh food, delightfully presented! Serivice is excellent!

    Tiger sushi roll
    Aj B.

    This place is amazing! It was so delicious and the food came out fast. The service was amazing and the atmosphere was great. Everyone was so friendly and they are so hard working! Our waiter was so friendly and she was so kind. Food was delicious and so flavorful. Love this place, definitely recommend!

    Kelvin L.

    New owner and chef, Jay, did an admirable job on his omakase offering. Each was delicious, but my favorites have to be the trio and the otoro. I hope I spelled his name correctly.

    Green Tea Ice Cream
    Deidre P.

    I came here for lunch right when they opened and it was a great decision! I dined in with my sister and we ordered O Toro Nigiri, Ebi Nigiri, Uni Nigiri, and a salmon roll to start off. Edamame was provided for free, which was a nice addition. All the nigiri's were fresh and so Ono! The salmon roll was good. Next we ordered the scallops and soft shell crab. Scallops were cooked perfectly and the sauce on the side was a nice add on, this is definitely a must order! The soft shell crab was okay, I felt it was a bit off tasting and I have had ones that tasted fresher. We then ordered Shrimp and Vegetable Tempura, which came out hot and crunchy. Tempura was perfectly cooked. Lastly, I ordered the butterfish teishoku, which included rice, green salad, and miso soup. The butterfish was so soft and very well flavored! Best butterfish I ate in a very long time. To finish off our meal we were offered Green Tea Ice Cream and it was a perfect end to our meal! The restaurant itself is very small, but the staff were very attentive and polite. This is a great spot to try out for some awesome tasting Japanese food.

    Entrance
    Nadine C.

    Dinner in Honolulu, Hawaii... I've been to this old school restaurant, Akasaka, twice before today: The first time, was before Yelp - with my high school classmate. I don't remember what I ate, but I do remember that my car was towed. Do NOT park on Kona Street!!! The second time was with a Yelp friend. We had a nice time! She had made a reservation for us! This time, our group had no reservation. Craig T. walked over to Akasaka because the restaurant we wanted to visit wasn't open yet (even though their sign says "open at 6pm"). Craig said Akasaka can take all 7 of us right now! Yay! There's free parking in their lot. Go early because it gets full later! Inside, it's cozy and warm... literally. I was fanning myself and patting my perspiration with a napkin! Service was quite attentive and bold. We heard about their appetizer scallops and sushi platter several times. LOL! The owner, Yuko, has been in business for 45 years! She gave us complimentary appetizer of agedashi tofu - very delicious! Thank you! We were also served edamame... yummy! I got the 2-choice teishoku dinner, which comes with miso soup, white rice, and green salad... yum! My miso butterfish and shrimp and Veggie (pumpkin, eggplant, sweet potato, and zucchini) tempura were delicious! Itadakimasu!!!

    Appetizer Agadashi tofu
    Craig T.

    Since Red Cafe was close bunch of us friends decided to go next door to Akasaka . Entrance to Akasaka is on Kapiolani Blvd but there's a lane that goes through to Kona St. First of all the air conditioner was not working properly because auntie Nadine and I was sweating while eating our dinner that wasn't comfortable . I ordered their 3 selection Tonkatsu , Ahi teriyaki and shrimp tempura. It comes with miso soup and a side salad and rice . The owner came to our table and introduced herself she replied she giving us complimentary Agadashi tofu which was ok . Service was ok but I felt like the workers kept on upselling the sushi which our party just wanted to eat food instead of sushi . The portion was fairly small I was still hungry when I left the restaurant. Ample parking available and support local

    Front
    Gabriel P.

    Akasaka was not on the radar. Red Cafe next door was. That restaurant wasn't open. Upon entering Akasaka, I noticed that they had tatami mat seating and table seating. The table seating was a bit uncomfortable. The restaurant was warm. The A/C didn't seem to be working. I ordered a three choice Teishoku. It included Sashimi, Teri beef, and tempura. The sashimi had two slices of Maguro and three slices of salmon. This was top quality and delicious. The teriyaki was bland. The meat was overcooked, and yet there was no char on it. Tempura was also a disappointment. It looked like I made it, not what you would expect from a Japanese restaurant. It was a little pricey for what you got. Enjoy

    Mini Sashimi, Mayo Shrimp, Fried Ika
    Jay Y.

    Hidden behind alley, found a great late night Happy Hour Spot. Great small izakaya ambiance with friendly service. Mini Sashimi is super fresh, thick sliced. What you need with a ice cold beer. Mayo Shrimp and fried ika is also a must. Creamy Crunchy Shrimp will get you mouth full of happiness. Only thing is, it would be great if they have draft beers too.

    Scallops

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    3 months ago

    I been there many times!Fresh sashimi,delicious sushi &good service &warm cute place!!Will bring my friends back often.

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    Ask the Community - Akasaka

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    Totoya

    Totoya

    4.6(304 reviews)
    2.6 miKaimuki

    Amazing amazing amazing! Service was amazing and everything ran so smoothly. The ambiance is calm,…read morecozy, and intimate as you're sitting at the chef's bar. The food -- amazing. The soup pairing just makes sense and this is such a comforting meal for me since I LOVE sushi and miss Japan.

    The five star rating is two fold. First is that the food was absolutely delicious. The food…read morequality and portions were perfect. The fish was fresh and flavorful. And how do I know that it's fresh? Because as we were at the restaurant, deliveries were being delivered nonstop. My kids devoured the salmon bowl with the salmon roe. My 8 year old's bowl was wiped clean. My 7 year old had only 2 slices of salmon and a few ikuras left. The 5 year old polished off her few pieces of salmon and roe along with her miso soup. And momma's Fukuju? Absolutely demolished. I should have ordered it with extra ikura because the quality and flavor that it provided to the bowl was something that I've never had before. I am usually not a fan of ikura, finding it too salty, but the ikura at Totoya was perfectly balanced. Second, the service was great. I had to give it to the lovely staff who were able to keep it all together when a party of 5 adults and 7 kids (aged between 5 to 11) rolled in, and of course the kids all chose to not sit with their respective parents. The food came fast and kept the peace of very hungry children. The place itself is a small little restaurant with just bar seating, no more than 16 seats, so definitely cozy. My friend sitting all the way on the other side of the bar said she could hear my conversation perfectly well, even though all the kids were loudly chatting. We will definitely be back the next time we make it out to Honolulu. Thanks to the restaurant again for providing such a memorable meal. It was all I could think about on the flight home because it was that good.

    Photos
    Totoya
    Totoya - Nagomi (smaller version of the Miyabi)

    Nagomi (smaller version of the Miyabi)

    Totoya - Nishiki Kaisen Bowl

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    Nishiki Kaisen Bowl

    Ginza Bairin Tonkatsu & Yoshoku Bistro - kurobuta tonkatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro

    4.3(4.2k reviews)
    0.9 miWaikiki
    $$$
    Free parking
    19 years in business

    I'm not sure what happened to my original review when I tried this spot 2 years ago but this update…read morewas well deserved! During both visits, the employees were so accommodating. Even with a decent amount of seating, there is minimal space so they ask that you leave your strollers outside. When we called the first time saying our daughter was asleep they arranged everything in order to fit the stroller inside. The second visit, I had an even bigger stroller because it was a double stroller for my daughter and son. When I said my son was asleep they again, quickly tried to arrange space for the stroller until we realized he woke up. I truly appreciate them being so welcoming because I've come across many establishments that are not especially towards kids. As for the food, the first time the tonkatsu was a miss for me. I was comparing it to a popular spot on the island that books out months in advance that I tried just before my first visit here and it just seemed a lot more oily and not as tender. We were actually going to eat at the other business again but with two kids and walking non stop on our trip already, I was so happy we had an option closer to us. Both times, we were coming from Hilton Hawaiian Village. They have the cutest car bento boxes for the kids, and they let you choose the car color. My daughter loved the mini umbrella that came with her plate. My son was days before turning 1 year old so a lot of things ended up on the floor and even then, they were so kind about it. The best thing though for my husband and I AND my son, was the loco moco which we were told was limited and a new item for dinner since it was primarily only served as a lunch option? The flavor of the gravy alone was sooo good and rich. My son ended up eating my whole portion of rice and gravy with no crumbs left behind or on the floor lol. The other katsu items we ordered were nice and lightly coated and were not heavily oily at all. The only thing that I felt lacked was their curry especially in comparison to their gravy. I would definitely recommend coming here and I can't wait to come back. That was one of our favorite new dishes this trip and we come every year!

    Such a great tonkatsu experience as if I was in Kyoto on a quick trip. The restaurant flavors felt…read morevery traditional and genuinely Japanese in the best way. I got the pork loin with shrimp combo (the mixed portion instead of the large), and everything was perfectly crispy, flavorful, and satisfying without feeling too heavy. One of my favorite parts was grinding the sesame seeds myself in the little ceramic bowl with the wooden grinder, then mixing in the tonkatsu sauce. It made the whole meal feel interactive and intentional, and the sauce was SO good on the pork loin. I also ended up getting a refill of the cabbage because the sesame dressing they served with it was honestly addictive. I went around 8 PM to avoid the dinner rush and was pleasantly surprised I got a table pretty easily. Taking my time with the smaller mixed portion made the whole experience feel relaxed and enjoyable instead of rushed. Overall, really delicious food, great atmosphere, and one of my favorite meals I've had in Waikiki so far. Pictured are the before and after of my dish. Probably a better "go with friends place" than a date.

    Photos
    Ginza Bairin Tonkatsu & Yoshoku Bistro - Tonkatsu, katsu-don, gyukatsu

    Tonkatsu, katsu-don, gyukatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro - Special Katsu-don set

    Special Katsu-don set

    Ginza Bairin Tonkatsu & Yoshoku Bistro - Katasu-don

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    Katasu-don

    Izakaya Mitch's - Uzaku (unagi, cucumber, vinegar)

    Izakaya Mitch's

    4.8(42 reviews)
    5.4 mi

    If there's one thing about me, it's that I love an izakaya. Open late and small plates so you can…read moretry a few different things, my favorite! I've been to Mitch's a few times and when I saw that they opened up an Izakaya next door, I knew I had to try it and made a reservation on Yelp. Izakaya Mitch's specializes more in cooked dishes while the other side is more about the fresh / raw fish. But that didn't stop us from ordering the assorted sashimi. All the fish were from Japan and yes you can taste the difference. The fatty tuna was obviously my favorite but even the regular tuna and the hamachi was so buttery, it just melts in your mouth. Plus, it comes with real wasabi. Not horseradish, real wasabi. For the cooked dishes we got the hokkaido crab tempura with a side of matcha salt. One of the best tempuras I've ever had. The kamameshi, a rice dish with their fish of the day. We got the half order and it's kinda like a bibimbap where they mix the rice for you at your table. I saw that people were raving about this on Yelp and put in our order right when we got in because it takes 25-ish minutes to prepare. On special, they had a karei karaage. Karei is a flat fish and I've never had a fish karaage before, it was perfectly fried and dipped in the ponzu sauce it was so good. Ambiance is a no-frills kinda spot but very clean and feels homey and the service is amazing! Attentive and super personable.

    So happy there is an izakaya that we don't have to drive to downtown or Waikiki. Izakaya Mitch's is…read moreclose to the airport in the industrial area. I made reservations, so we were seated right away. Luckily, it wasnʻt crowded when we sat, so our waitress was able to answer all our questions about different dishes we were interested in ordering. Our party of 3 got to try different things from the specials and regular menu. The tai karaage was so tender and seasoned really well, the kamameshi is such a comfort dish, and the burrata with chilled tomato was really refreshing. One thing we all liked was that even though there were a lot of people in the restaurant (most came in after we ordered), we still were able to speak to one another without talking loud. The staff mentioned that they will be getting a sushi chef, so I guess we need to try this place again,

    Photos
    Izakaya Mitch's - Hours of operation

    Hours of operation

    Izakaya Mitch's
    Izakaya Mitch's

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    Izakaya Tenkichi - Beef tempura

    Izakaya Tenkichi

    4.6(241 reviews)
    0.9 miMo'ili'ili
    $$

    We went in the with no reservations but they were able to sit us down for a bit to grab some drinks…read moreand a few appetizers. This place took me back to Japan! The employees were awesome and attentive and had good recommendations. I got a calpico grapefruit soda with alcohol. It was delicious, but pretty sweet. Definitely worth a try if you like sweet drinks. My favorite was the calpico shikuwasa soda with Soju! It was so delicious. It was sour and sweet in the perfect way. Tasted like a creamy sour lemonade. I would come back just for this drink! I also really enjoyed their rolls and sushi. I got a few rolls and hand roll and they were all delicious and fresh. I cannot wait to return again!

    The atmosphere was very fun and laid back! It's a great place to get drinks with family and friends…read moreand pick on izakaya and sushi dishes. Fun tip: If you purchase a bottle of sake, you get to randomly draw a prize! Prizes range from a free scallop sashimi to a "hug" from a staff member lol the staff members were all super friendly, but were a bit busy and rushed. The food was good. The dish they're known for, the ikura bowl, was the best standout dish to order. The other items were good but were a bit pricey for the quality and the portion. Overall, a spot I would return to again to try other dishes. My family had a good time there. Tips: the staircase getting up to the restaurant is steep, watch you step and be careful if drinking alcohol lol parking lot is paid and can fill up fast during prime dinner time. Street parking is hit or miss. Reservations are highly recommended.

    Photos
    Izakaya Tenkichi - Storefront

    Storefront

    Izakaya Tenkichi - Seared Mackerel Negi Sesame Oil ($14.50) - really good

    Seared Mackerel Negi Sesame Oil ($14.50) - really good

    Izakaya Tenkichi - Dinner Menu (1 of 12) as of 3/5/2026

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    Dinner Menu (1 of 12) as of 3/5/2026

    I-NABA - Uni, ikura and hotate don with zaru soba

    I-NABA

    4.4(797 reviews)
    0.5 mi
    $$

    TL;DR This might be…read moremy favorite Japanese restaurant in town. Undisputed soba champion. ----- I'm surprised I haven't written a review for i-naba yet. This place has been a staple for my family ever since we moved back to O'ahu a few years ago. Bottom line? The soba noodles here are utterly fantastic. They are, in my humble opinion, the best on the island, and some of the best soba noodles I've ever had. I don't think anywhere else in Honolulu comes close. You come here to eat soba. Period. In addition to the soba being phenomenal, the other offerings at i-naba are also similarly great. Their tempura in particular is outstanding. I typically order the Jumbo Shrimp Tempura Bowl & Soba or the Dx Tempura Bowl & Soba. Plus an upgrade to a large size soba! The tempura is sooo good. It's crispy, light, and airy. The jumbo shrimp is especially succulent and tender. And the ingredients are always perfectly seasoned with the sweet and savory house sauce. Yummmy! If you're looking for the best soba and awesome tempura, this is your spot!!!

    Everytime I asked my Japanese clients which Japanese restaurant they enjoyed most in Honolulu,…read moreInaba consistently came up. And now I know why. I finally had lunch here a couple weeks ago and damn was my tempura and soba set broke da mout. The soba is housemade with a chewy consistency that I love. I had it cold with the dipping sauce and wow wow wow. So good. My friends suggested I get the shrimp and vegetable tempura as well which amazingly stayed crispy the whole time I savored each bite. Probably 30 minutes. Light crisp batter on perfectly cooked shrimp and veggies. Damn it was good. The service was great as well and I cannot wait to go back. Nice warm atmosphere and there's a free parking lot. It gets busy during lunch and dinner, so get there early or make a reservation. Enjoy!

    Photos
    I-NABA
    I-NABA - Tempura Zaru soba with edamame rice

    Tempura Zaru soba with edamame rice

    I-NABA - Hana soba

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    Hana soba

    Akasaka - japanese - Updated May 2026

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