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Afghan Kebab House

4.7 (55 reviews)
ModerateDesserts, Afghan, Kebab
Closed • Closed

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Afghan Kebab House Photos

AFGHAN KEBAB HOUSE ATMOSPHERE

What's the vibe?
Quiet
Happy hour specials
Dogs allowed
Outdoor seating

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Recommended Reviews - Afghan Kebab House

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Reviews With Photos

Lamb tikka kebab
Francisco S.

Walking through the ABQ art walk, we found Afghan Kebab and tried it for dinner before continuing our stroll. The decor inside captured our attention immediately. Pictures, jewelry, fans, a floor sitting space, and a relatable quote were very inviting. The servers were absolutely nice and gregarious. When the hubs was getting full, our server encouraged him with a "you got this" and that was a very nice touch. For our food, we ordered the meat sambosas to start. A big empanada full with meat and some vegetables accompanied by a chutney sauce that had very nice acidity, similar to a chimichurri. This starter was absolutely tasty and perfect to get us excited for the entrees. For our entrees, we ordered the chicken and lamb tikka kebabs and the afghan saffron tea. The lamb was on the charred side but the spices gave it a fantastic flavor. The chicken was not dry and the acidity of the spices made the chicken an excellent choice. Both came with rice that tasted sweet thanks to the afghan raisins and carrot. It was a very different but nice flavor. The piece of naan was thick and soft. The tea was colorful and the tiniest bit of bitterness. Overall, this was a great experience at a very nice place, with friendly servers, and great food. If our first experience is indicative of our future experiences, 5 stars is what this place reflects.

Lamb achari  with mango chutney , rice and an unusual naan
R G.

Delicious in a casual setting. The service is friendly and quick. The black tea is delicious . The portion size is wonderful. I enjoyed the raisins in the rice. Very nice long grain. Love the raw garlic sauce ; I can sleep peacefully after reading my current vampire book, "on wings of blood."

Bella B.

Love this place, food is delicious and so darn tasty and fresh. Love the laid back eclectic vibes here and the staff is always helpful. Definitely a must when I'm in the downtown hood.

Handmade jewelry from Afghanistan
Jonathan R.

A remarkable new venue, with exotic tastes, high quality ingredients, friendly ownership, representing an unparalleled value. After living in Albuquerque 15 years ago for over a decade, and nearly writing off its severely and painfully challenged restaurant scene, tonight, for me, marked a paradigm changing barrier being decisively shattered. The Afghan Kebab House, with its nearly perfect rating of 4,9 on most sites, earns this score handily. This establishment helps elevate Albuquerque's restaurant scene, for me, anyway --along with a handful of other recent venues (K style Korean/Grove Cafe) into a higher, and unprecedented category To explain, I ordered the Chicken Achar plate. It comprises tender chicken in a curry sauce. But this is no ordinary curry. Tastes that I have never *quite* savored before were present, including pickle, mango, onion, cream and tomato. The spice level was low, but as the owner and chef, Ilham, explained tonight, they are emphasizing taste richness and diversity over spice level. His crew begins the arduous process of making this curry a good 5 hours before opening at 11am. The rice provided was also noteworthy, including raisins and a handful of unique spices. Naan predictably differs from Indian style, being more Persian in nature, equating to heavier and thicker. It came with the plate. Finally, 2 ramekins were provided to augment the dish containing a fairly typical garlic chutney. This, I didn't believe added demonstrably to the Achar Curry. The chutney isn't spicy whatsoever, but did add a little extra spice dimension, somehow accentuating or opening up the pungency of the curry. Finally, after being so impressed with the savory, I returned to the counter for Baklava. They alternate between a homemade baklava made by a staffer and alternately create it in their kitchen about half the time as well. Unlike most Greek Baklava often saturated in honey and canola oil, this was more nutty, remained quite flaky, but because of the lack of overbearing sweetness so common elsewhere, presented a unique taste as well. It's certainly a must to order. The restaurant is impeccably clean, and even hosts a small jewelry shop display featuring items handmade in Afghanistan. Lapis is featured along with topaz. Just this jewelry selection from across the world would render the stop here worthwhile. Ilham explained that, while his family is / existed as Hazaran, their menu is equally and regularly enjoyed by the Pashtun in Afghanistan. I have added Afghan Kebab House to my Albuquerque list.

Lindsay B.

Very tasty! Nice and helpful employees. Calm and peaceful, authentic atmosphere. Authentic and flavorful food!

Lamb K
Daryl E.

Order at the counter then find your seat style restaurant - with floor seating available. GREAT food. You can tell they definitely focus on the flavors here. Slightly pricey for the portion size, but still very much worth it. Being my first time here the cashier was also very patient and even helpful with the menu. Will definitely be revisiting this place

Tochka R.

A delightful cafe with very tasty food. A nice addition to the international cuisine of Albuquerque. The chicken kebab plate was wonderful. The cafe interior is beautifully decorated and has a traditional seating area for dining. The staff were helpful to explain the menu items.

Manta
Dan S.

Very nice and helpful staff. I got the Lamb Tikka Kebab and the Manto, which was basically (4) seasoned beef dumplings that were steamed NOT deep fried. See pics below. The lamb kebabs and the rice were both very tasty. The spiced chutney dipping sauce was, like the waiter said, a little on the spicy side so I asked for something else and he gave me a garlic-flavored yogurt - which was a lot like a tzatziki sauce - very good. The restaurant has a nice authentically decorated inside seating area as well as a couple of tables outside. There was some Afghan music videos playing on a TV monitor for background music, but not too loud - very nice and added to the authenticity. All in all, a great dining experience!

Lea C.

Food was so good and the staff was wonderful. So yummy we visited more than once on our trip.

Chicken karahi

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Reviews are largely positive. Diners highlight the flavorful, fresh food, welcoming and helpful staff, and an authentic and inviting atmosphere. The tea selection is also well-liked.

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4 months ago

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8 days ago

OMG! This place is authentic! Some of the best chicken kabobs I've had. Highly, highly recommended, you will not regret it.

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8 months ago

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8 days ago

This place is a gem. The food is absolutely delicious, and don't skip on the saffron tea. The staff are amazing.

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3 months ago

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1 year ago

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4 months ago

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1 year ago

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Ilhamuddin H.

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2 years ago

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11 months ago

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1 year ago

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1 year ago

The atmosphere is so nice and the food is to die for! The staff were so kind and attentive I can't wait to go back.

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10 months ago

Welcoming staff and food is really good. Cousin is just like back in home. Also good place to take family and kids.

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6 months ago

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8 months ago

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1 year ago

Friendly people, very helpful and good recommendations. Place was clean and best of all food was delicious

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6 months ago

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9 months ago

This is a gem downtown. It should be packed but glad it wasn't, fantastic food, fantastic people and atmosphere

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9 months ago

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1 year ago

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1 year ago

This is a wonderful little restaurant. From the ambience to the friendly staff and the good food it's definitely worth dropping by.

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Afghan Kebab House Reviews in Other Languages

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Pars Cuisine

Pars Cuisine

3.9(270 reviews)
5.3 mi•Business Parkway/Academy Acres
•$$

Located in a shopping strip center right near the highway. Good, well lighted parking lot. On…read moreentering we were quickly seated. Within a few minutes we had put in our orders. Meanwhile a lady started her belly dancing routine. It was entertaining . The service was good with our wait person being able to answer our questions demonstrating a familiarity with the menu. We both had teas- mine green my partner chose mint. The appetizer of a yogurt dip with pita bread was satisfying. I had the Cornish hen which was tender, succulent and delicious. My partner had a chicken kebab atop a salad which she loved. We declined the offer to get a dessert as we were quite full. Overall we had nothing to complain about. I am not clear why the place was only half full on a Saturday evening especially the first day of the balloon fiesta. It deserves a lot more. (This review posted by author on other sites too)

The good: - the rice is good and in line with what I've…read moreeaten at other Persian (Irani) restaurants. - salads seem fresh and a good amount of clean greens - very good service, polite staff The bad: - beef koobideh had absolutely no flavor to it, no spices, tasted like rubber, almost something you'd make at home by rolling up ground beef. I don't believe it was even made fresh, probably made the night before or early in the morning ready to be served when someone placed the order - chicken souvalaki , same thing no flavor, no salt. Add some salt. I feel like Pars has an identity crisis. They can't seem to figure out if they're Greek or Persian, they're two different cuisines. I know they should be Persian because the owner has roots in Iran. For the amount they charge for entrees you can eat somewhere cheaper (even at home). I feel bad for them but something needs to change.

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Pars Cuisine
Pars Cuisine
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Royal Hyderabad - East

Royal Hyderabad - East

3.9(173 reviews)
8.0 mi•Eastside
•$$

If you have been reading my other reviews on yelp or Google you know my philosophy is that…read moresometimes you go to a restaurant and the food isn't that great or maybe it's awful. It a situation like that, barring getting ill or having the meal be too expensive, I always say, give it another try. Cooks and Chefs have bad days/nights just like all of us. So if you can, try giving the place a second chance. However, if the wait staff is bad. They ignore you, they're rude, or if they are mean there's really no reason to go back. Those people represent the customer facing side of business and if they don't care, what does that say about the rest of the place? I can already hear some of you saying hey, they have bad days too. You're right but in sales (I've been there) you have to work it out one way or another. It can suck but whether you feel it or not you are an extremely important cog in that machine. Well, let me tell you at Royal Hyderabad on Juan Tabo, every single time I go there they care about the food and experience. They are fantastic start to end. The last time I went I got there very early to pick up my food. They offered me a seat, brought me tea, and the woman at the front struck up a conversation with me. It was friendly, nice, and in my experience of the wonderful culture. About 15 minutes later my food was ready. The woman handed me the bag. She looked at her watch, then the bag. I took the bag thanked her and wished her a good evening. I walked out the door smiling to the other customers. I was outside when it hit me that I was WAY too early pick up my food and there were several other people in line. How could they finish my food so quickly? I stopped turned around, and the woman came running outside and asked me if I could just come with her inside and wait. She noticed my name remembered who I was on. The phone asked me if I was told my food was going to take a while and she said she wanted to check my bag just to be on the safe side. She didn't think the kitchen was running that fast. Well, she was right. I had a different order and the people in the back had just made a mistake. It was just a simple miscommunication, but instead of letting me leave, she came all the way outside as I was walking to the parking lot she stopped me, asked me to come back in and helped me. She then immediately went to the back, explained what it happened and one of the chef said he would make it right and he did he had my food out in just a couple of minutes. Was recognized the person there cared enough to come get me they thanked me. They admitted to a simple mistake. They fixed the problem. Everybody was smiling at the end, and all the other customers got to see it and quite frankly, they looked impressed because they all probably know how many times they've walked out of a restaurant with an incomplete or incorrect order and nobody cared. As I have likely said before, try Royal Hyderabad on Juan Tabo. Remember that if you can't handle hot food and I mean well beyond New Mexico hot food try medium or mild. The food is delicious and I've never ever not enjoyed anything that I've tried. And the people who work there seem to really care about their clientele and treat them so nice.

Had a great dinner at Royal Hyderabad - East! My friend and I ordered the sizzling tandoori chicken…read moreplatter, biryani rice, and a dosa, and everything came out fresh, flavorful, and perfectly cooked. The tandoori chicken especially had an amazing smoky flavor and looked awesome coming out still sizzling at the table. The portions were generous and the service was friendly and attentive throughout the meal. The menu has a lot of authentic South Indian options, and you can tell they put a lot of care into the food. Albuquerque definitely needed a spot like this, and I can see why so many people recommend it for Indian food in town. A couple small things I think could make the experience even better: the drink selection was pretty limited since they only offered Coke, water, and juice. It would be nice to see more variety. Also, they had music playing in the restaurant, but it was so low you could barely hear it, so the atmosphere could feel a little more lively with the volume turned up. If that changed I'd give them a five star. Overall though, the food and service were both great and I'd definitely come back!

Photos
Royal Hyderabad - East - Seating while looking toward the entrance.

Seating while looking toward the entrance.

Royal Hyderabad - East - Chicken Malai Kebab

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Restaurant

Afghan Kebab House - desserts - Updated October 2026

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