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    Afghan Bistro

    4.7 (1.1k reviews)
    ModerateAfghan, Burgers, Soup
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

    Order Afghan Bistro Takeout or Delivery

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    AFGHAN BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Afghan Bistro

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    Mantu Entree (Beef)
    Salma C.

    Delicious Afghan food in an intimate, homely, and cozy setting. Came impromptu on a Saturday night for dinner. Had to wait less than 10 minutes to get a table for two. The menu has so many options which made it difficult to choose. Ended up trying the Beef Mantu (Dumplings) and one of their specialties of the day, a Lamb Shank Karahi which had jalapeño, garam masala, and lots of veggies like eggplant, tomatoes, pickled onions on top, etc. The Mantu was a lovely appetizer and delicious while the Karahi was flavorful and tasty. Also tried one of their mocktails which had Mango, Saffron, and Lemon- that drink was a little disappointing as I could tell how it was made exactly and wished it was more elevated for a restaurant, but not bad. Overall, I enjoyed my meal here and loved trying traditional Afghan dishes beyond kabobs.

    Sheer Yakh station
    Rahul D.

    I've been wanting to check this place out since it opened. I happened to be around the Alexandria area after visiting a nearby Hindu temple, and decided to have an early dinner. Reviews have been raving about how the food is authentic and flavorful. Personally, I have always found Afghanistan to be a fascinating country and culture. Honestly, when you take time to educate yourself about a misunderstood country, you develop an appreciation for it and learn to discard misconceptions about it. Okay education over... now onto to the food! I started off with the Bolani. A thin, crispy flatbread filled with potatoes and chives. Have this with the homemade chutney and white sauce! Next came the Aushak, an Afghan dumpling filled with lentils, onions, and spices. These were good, my only feedback would be to add more filling in the dumplings :) The garlic yogurt sauce was a great topping, and the dried mint added a subtle coolness as well. They also had Vegetarian Mantu (another famous Afghan dumpling dish typically served with a meat sauce) but it's only available for catering... sigh...if only I had a big event to host. Lastly is the star of this place, the Sheer Yakh (Ice Cream). For those unfamiliar... think of the Indian/Pakistani Kulfi, but a soft serve version. I can tell this place became famous for the dessert because of the way it is made, and let me tell you, it is NOT an easy job. They have three stations where massive amounts of ice and rock salt are poured, and in the churning process, the cream deposits start to thicken and small ice crystals form in the mixture. You can definitely get a good amount of both in every bite! It's sprinkled with more cream and grounded pistachios. Unpopular opinion, I am not a fan of Pistachio, but I liked how the nuttiness complimented texture. Customer service was pleasant too. The staff speaks mostly Dari/ Pashto, and according to one staff member they are recent arrivals to the country since the Taliban took over. Nonetheless, this restaurants adds to our ever growing diverse community. Give this place some love and support!

    Lamb & Beef Tenderloin
    Fiorella H.

    This is definitely Springfield's Hole in the wall, because how is this quaint bistro, that serves amazing traditional Afghani flavors, Michelin star recognition service is in the middle of nowhere (a plaza next to a gas station and close to a bunch of storage/machinery supplies warehouses). We just came recently to celebrate my friend and my husbands birthdays, since we all enjoy the food and the serene atmosphere to catch up with friends. They usually provide freshly baked bread with chutneys on the house. I've had this afghani bread in several other restaurants, but here has the perfect balance of soft crunch and chewy, perfect for dipping! We got a chutney assortment, red one is closer to a savory pepper jelly and the green one is a mix of a jalapeño-cilantro pesto with some acidity almost like a chimichurri! The yogurt-herb one has some hot kick (probably some green chili) my favorite is the mango chutney, sweet and savory perfect to balance the spicy ones! We had the dumpling appetizer platter, usually both Pumpkin and Aushak (leek & scallions) one comes with minced beef on top, although the waiter kindly set it on the side so I can eat it since I'm pescatarian. I love the pumpkin one so much, the butternut squash is cooked to perfection, the sweetness of the squash works so well with the yogurt sauce and mint on top!the leek one is a lot less interesting if you don't put the minced beef on top (for non vegetarians) I like to put some of the red chutney on top for extra flavor! The party enjoyed the Mantu which is stuffed with minced beef topped with carrots and peas qorma. So far we all loved the pumpkin!! I ordered the vegetarian qabuli combination platter! It has all my favorite things! Four variations of their veggie forward dishes: sabzi (slow cooked greens and herbs) nakhoud (chickpeas cooked in tomato), kadoo (pumpkin/butternut squash) and baadenjaan (eggplant cooked in tomato) served with qabuli rice. I just love this dish because I get to enjoy all the vegetarian options at once, even though the chickpeas and the eggplant are "stew-tomato-ish dishes" the spices used on each one (chickpeas are topped with fresh cilantro while the eggplant is topped with the characteristic afghani yogurt-mint) they are different, but paired beautifully! I usually don't eat a lot of rice, but every time I come here Id have the rice, it's well seasoned, plus the carrots and raisins add sweetness to the garam spiced on it! Love it! It's definitely a vegetarian feast! My partner had their Lamb with greens and he really liked it! He is not much of an eggplant fan, so he preferred this dish instead, the sbazi mix they use for the stew is very fragrant and the lamb is cooked tenderly! My friends got the lamb chop kebab, they love meat so they usually go for this dish and ate it all. One of ordered the chicken lawaan, the yogurt and spices worked beautifully and the chicken apparently well portioned that she took the rest home! I want to say that I'm very sad they didn't give us an extra cardamom cake for my husband, because they assumed he just wanted to split the pistachio ricotta cake with me, they only brought one for both of them, they really skimped on the dessert, but it was really good that it was quite offensive such a small piece for 2 big guys the milk bath was so creamy and pleasantly sweet! Perfect tres leches interpretation!!! I enjoyed the pistachio-ricotta cake, the vanilla sponge texture was spot, the ricotta layer was creamy, the pistachio layer was not overwhelmingly sweet, everything was tied perfectly with the tart cherry/raspberry sauce that elevated it and the salted pistachios added the crunch and extra flavor! My least favorite of the desserts was the Firni, it definitely is an afghani pudding/flan sort of panacotta (which I'm not really fond of because of the lack of flavors) it could improve if they actually drizzled it with the same sauce or added some macerated berries, maybe add some more cardamom or pistachio extract, not my favorite, texture wise was okay? (Not ordering it again)

    Very detailed lunch bill, easy to split. We split 50/50. :-)
    Esther Z.

    I never would have guessed that this undecript place from the outside serve up such favorable meals and would have a warm ambiance.. The very high rating is not rating creep, it's earned. We were a 4-some for lunch. We shared an appetizer(delicious dumplings) , ordered different entrees and skipped dessert-to full. We had 2 drinks with alcohol and 1 w/o. This is my 1st Afgan Restaurant, unless my memory fails me. All four of us raved about our meals. The service is friendly and there were offers to answer any questions we had about the menu. I was warned that my dress was spicy, is an example of excellent service also. The service was very attentive but yet not distracting. We were the 1st table seated at about 11:30-ish & the 1st to leave. The place was really filling up as we left. Out timing was perfect so my TOTD is come early, if you can.

    Beef Tenderloin & Chicken
    Victor A.

    Food was delicious and service was excellent. Very small place, difficult to eat here with a large party.

    Whiplash 8.

    The food was amazing, the dumplings were delicious and the lamb was so tender falling of the bone!! Not only was the food so good but the hospitality and service was a 10/10. The whole experience was great! Definitely one of my favorite places to eat. High key recommend

    Chicken and Beef Tenderloin & Chicken kabobs
    Krystal A.

    Afghan Bistro is a hidden gem. Located in an unassuming strip mall, I never would've known about the delicious Afghan food served here if it weren't for Yelp. I went on a Friday evening, and do recommend making a reservation, especially if you have a larger party. Fortunately, they were willing to seat my part of two. The service here is very hospitable. The host and staff are warm and make you feel very at home. The food is absolutely delicious. I loved everything. They start you off with complimentary dips and bread, which is served warm. For apps, we ordered a dumpling trio, which was great because it gave us a chance to try a variety and see which we liked best. We also tried a chicken yogurt stew and chicken and steak kabobs. We think they may have forgotten about our entrees because we noticed that it took a long time for them to bring the dishes out, but the staff did acknowledge and apologize for taking a long time. I definitely recommend giving this place a try.

    Linda F.

    Amazing food and service! Never disappoints. I had one of the specials and was excellent. Party of seven.

    Anson T.

    The food here in this little place is OUT OF THIS WORLD. I cannot overstate how warm and delectable each component of our meal was, from the bread, to the appetizer, to my massive lamb shank over rice as the entree. The server was super nice, and the family-style atmosphere was perfect for an enjoyable dinner. Such a great hidden jem!

    Pistachio Cake
    Martin S.

    Another great find, thanks to good friends. We really enjoyed our lunch time meal at Afghan Bistro located on Alban Road, just south of Springfield. The Lamb Shank Moghuli, is a deliciously spiced shank in tomato sauce served atop basmati rice. Our friends has the similar Afghania Dhood Palou, a smoked version of the Lamb Shank. Both dishes provided dinner sized portions, leaving plenty to bring home to enjoy later. The spices in the dishes were a perfect match across the board. A special treat was the Qabuli rice - a seasoned basmati rice with raisins and jullianed carrots upon which the lamb and its accompanying sauce were set. We shared the Pistachio Cake for dessert. Two layers of delightfully light cake with ground pistachios separated by ricotta cheese filling atop a decorative drizzle of pomegranate syrup. Our server made excellent recommendations and was attentive throughout our meal. The restaurant was fairly busy but we didn't feel crowded. We'll definitely be back!

    Beef tenderloin

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    1 year ago

    The atmosphere is very romantic and the people was very nice and the food was very delicious

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    1 year ago

    The food was lovely! It was nice and cozy, but not stifling, service was super great! I'm so glad I picked this place for my date :3

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    3 years ago

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    4 years ago

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    Thank you for your review! We're glad that you enjoyed dining with us!

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    3 years ago

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    4 years ago

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    2 years ago

    This is our favorite restaurant. The flat bread is amazing. My favorite dish is the Kabuli Palau. Their sauces are spectacular

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    1 year ago

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    1 year ago

    the peach martini is amazing! definitely get the pumpkin dumplings, and the dessert menu

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    3 years ago

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    Omar M.

    Thank you for your kind words and support, Martin!

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    4 years ago

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    Thank you for sharing your experience with us!

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    2 years ago

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    2 years ago

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    2 years ago

    The food here is five star and the customer service rates a 10. Very affordable. Highly recommend.

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    2 years ago

    Always a solid eat. We have done take out a number of times. And had them cater parties for us. Highly recommend.

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    8 years ago

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    2 years ago

    Loved the free bread/dip appetizer and the lamb kabobs were amazing perfect. The outside hides what a really good restaurant this truly is.

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    Page 3 of 29

    Afghan Bistro Reviews in Other Languages

    Ask the Community - Afghan Bistro

    Do they allow BYOB?

    I didn't see anything on the wine list to indicate that you could BYOB. Their wines are reasonably priced and they have a wide selection of well-chosen bottles.

    Are their food halal?

    Yes it is.

    Did you stop serving unlimited rice, salad and veggies?

    Yes we do, all you have to do is ask your server and they would be happy to bring you more.

    Tried the buffet? I saw a sign, place was closed.don't know; cost, hours and days available. Items on buffet? no info on website about a buffet. Appreciate opinions on food. I'll call them about the other things.

    There is no buffet. The restaurant is closed on Sundays. Lunch is Tuesday-Saturday 1130am-4pm. Dinner is Monday-Thursday 4pm-10pm, Friday and Saturday 4pm-11pm.… Read more

    I see their menu has a vegetarian section, but does anyone know which, if any, of those items are vegan?

    They are all vegan

    View All 6 Questions

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    Afghan Restaurant

    4.4(54 reviews)
    6.2 mi

    Came for the Sheeryakh, but had such delicious, authentic Afghan food! I'd give 4.5 stars for some…read moreconstructive modifications to make in the future related to service, but overall amazing food! I left with a full belly and a happy heart. Got a combo of chicken kabob and shami kabob along with a side of their borani banjan/eggplant dish. The eggplant was honestly one of my favorite things- it's a must get in my opinion. Homey dish with incredible flavors! Their naan is fresh and pairs well with it. The chicken was good, but I've had better honestly. The shami was a little disappointing as I expected more flavor and it was slightly dry, but good. Their rice was so tasty and I loved the sweetness coming from the carrots an raisins. Of course, the sheeryakh was great- quite a big portion for one person, but I loved the texture. It tastes very similar to the Indian/South Asian/Pakistani ice cream, "Kulfi." CONSTRUCTIVE FEEDBACK: Service needs improvement. The whole time I was there I had to keep looking for waiters to make eye contact with to ask for menu, water, paying, etc. It took about 10 min or more for me to have to call a busy waiter over just to look at the menu- no one came over on their own. Things just took time for a Saturday night- plus they were hosting an event on top of this. Needless to say, I've never had service like this, but the vibe and food made me be not as harsh. Despite the service, this place is a must try for authentic Afghan cuisine. Can't wait to try more of their menu (and the borani banjan again) in the future!

    The chicken bowl was amazing. Friend loved the spinach and we got the chickpea. The star of the…read morenight was the eggplant dish! We have had it at other restaurants but this place topped it!! Way too stuffed to get dessert but the ice cream looked phenomenal!

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    Kabobistan - A1. Boneless Chicken Breast

    Kabobistan

    4.2(313 reviews)
    5.2 mi
    $$

    I found myself near Bradlick shopping plaza Quite a few…read morefood choices I was craving lamb, so I found this place and decided. To try their pulao Placed an order online and by the time i walked through the parking lot it was ready The lamb stew came with a side of spinach and basmati saffron rice I was pleasantly surprised, although a bit greasy food was very flavorful and the employee was very friendly Will definitely visit again

    My review is mainly for the take out service and the food quality which it could've be a 4 star…read moreexperience, if it wasn't because we got there and they didn't receive the order (so we had to wait an extra 20 min for them to prepare it) as well they forgot our side of bread that we pay ($6 for an extra bread) as well we pay for extra white sauce, all we were given was 4 little containers (which is pretty sad to think about). As for the food, I think it's a pretty decent afghan style kebab for the price and most of the food portions (except the sauce sides which are tiny, really skimping on them). My husband really likes the grilled lamb and chicken here, so that's why we order from this restaurant, as well the bread and rice. I've had afghani bread several times, I must say this one really competes with places like Lapis and Afghan Bistro McLean, it's truly impressive! I had the tilapia kebab, needed a little bit of salt but that issue was solved when I drizzled with the green sauce! The fish was cooked nicely, the "fishy/sandy" taste that usually tilapia has, was avoided!!!! Props to them! The rice was good as for the chickpeas (that we both ordered) these are a little bit too oily for my liking, but the spices on them were good. The side salad was kind of sad to see, not going to lie, afghani salads usually will be topped with chopped parsley and thinly sliced red onions, but I guess they put the onions on top the kebab so they want to skip them. Even though the restaurant is small and probably has 5 tables total, it's not the prettiest for a sit down restaurant, the purpose is more for a takeout situation which isvery convenient for us, since we live pretty close by, so we might be coming back.

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    Kabobistan - Condiments

    Condiments

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    Take out

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    Inside

    Afghan Bistro - afghani - Updated May 2026

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