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Accá

4.1 (40 reviews)
Closed • 11:00 am - 3:30 pm, 5:00 PM - 9:00 PM

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Jenny L.

I really wanted to like the burger at Accá. I actually did like it the first time I tried it about two years ago. It was solid, just not memorable. Good enough, but not something that pulled me back. Fast forward to now. My friend would not stop talking about the burger she had recently, especially the $8 burger deal she thought was on Wednesdays. She raved about it enough that after reviewing Phantom Padel, we decided to swing by Accá late in the evening. We walked in around 8:26 pm, knowing they close at 9. We asked if it was too late to order and they assured us it was fine. There was a large birthday party still eating and just getting appetizers, so we were told there was no rush. Still, we felt bad and ordered quickly. Two double-patty burgers (ordered medium rare), a pomodoro pasta, and one additional burger to go. The staff was kind and welcoming. The head chef had already left and the remaining kitchen team was in cleanup mode, with one cook handling food while others wrapped up. It was a small, intimate setting. You can see directly into the kitchen, which I usually enjoy, but this time it worked against the experience. Watching the burger being prepared, the patty hit a very cool lift-style grill with barely any seasoning. Just a small pinch of salt. When the burgers came out, they looked pretty, but were absolutely drowning in sauce. And then the first bite. Raw. Not medium rare. Not rare. Seared on the outside and essentially raw in the middle. On top of that, the amount of sauce was overwhelming to the point of being gag-inducing. We looked at each other and immediately knew we were having the same experience. My friend kept apologizing, saying she remembered it being much better. Honestly, I did too. The fries were excellent. Crispy, well seasoned, easily the highlight of the meal. We were also given two salads, a beet and grapefruit salad and a Caesar. Both were actually very good with nice textures, plenty of cheese, and still fresh despite sitting for a bit. I had ordered my to-go burger with no sauce or sauce on the side, but it came fully sauced anyway. That matters when something is boxed up and sitting, because it just keeps soaking. Another uncomfortable moment came when my friend's pomodoro pasta was being made. The kitchen staff was openly debating whether it should have ricotta or mascarpone. In an open kitchen, hearing uncertainty about a basic component of a dish is not reassuring. They did check on us, but at that point the kitchen was being scrubbed down and closing. We weren't about to be those customers asking for everything to be redone. We packed the burgers up, went home, and I ended up microwaving them just to finish cooking so they were edible. What made the experience more disappointing is the pedigree behind the restaurant. Andrés Pablos was recently announced as a James Beard Award semifinalist for Best Chef: Texas. He's a CIA San Antonio graduate with experience in Michelin-starred kitchens, including Akelarre in San Sebastián and Noma in Copenhagen. With that background, you expect a tight, well-oiled kitchen. That was not what we experienced. For context, the double burger was $19. There is apparently an $8.50 burger deal on Tuesdays, likely for a single patty. My friend had thought it was Wednesday, which is what sparked the visit in the first place. I'm sharing this because I genuinely went in hopeful. Accá has the talent and reputation to be great. This visit just didn't live up to it.

Samantha S.

I've been here twice and have the same server both times! Once I got the Caesar salad with chicken and the most recent time we went for the burger special they had on Tuesday night! It was amazing both times! The restaurant itself is very nice and has great energy. This last time I also got to try one of their drinks I believe was basil based and it was great! We got to talk to our server about how she came up with the drink and the processes it took to make it! Love coming here and can't wait to come again.

Fettuccini Pompodoro with chicken added
Wendy H.

So let's start off with how amazing the food was! Absolutely 10/10 delicious. The wait staff was friendly but not very attentive. We waited for over 30 minutes for our food. And the main reason it gets a 3 star is the food portion to price ratio. After tip we spent $32 for what felt like half a cup of pasta. So it was a fun night out, super cute spot. But not a repeat. You can see in the pic it looks like soup cuz it's mostly sauce as no they don't give you any bread to eat it up with.

lunch special( sandwich, carrot ginger soup, agua fresca added fries)
Rubina D.

Delicious, all of it!Lunch special is $17.99 . Includes a sandwich , soup/ salad & agua fresca. For $2.50 I added fries. Do yourself a favor and stop by. I'm glad I did.

Outside the restaurant. I think this building use to be a house before.
Gloria M.

My first time here. Food is delicious. A little pricey but worth it. I had the lunch special which includes sandwich of your choice, salad or soup and lemonade or aqua fresca. Service is great, nice cozy dining area. I highly recommend pork belly sandwich. Meat is out of this world.

Gnocchi
Monty H.

Came specifically for the gnocchi (it's quite difficult to find in El Paso) and it did not disappoint. However, these dishes come in very small portions, especially for what you pay. Definitely a more upscale restaurant with an emphasis on high end ingredients.

Orange pound cake
Sarah C.

Great spot that we made a quick Friday night reservation at. We were seated immediately and the waitress was attentive all night. Intimate vibes great for date night. Had carrot soup and the grilled Cesar salad and both were delicious. Prosciutto panini was amazing. For dessert, the orange pound cake was phenomenal! Can't wait to return to try the rest of the menu.

Sweet Galette
Mabel S.

It's been a week since my meal at Accá and I still can't get over how much I enjoyed the experience! I've been following Accá on Instagram for months and finally had the opportunity to stop in for dinner last weekend. Accá is a fairly new restaurant located in a stunning, newly renovated building. My friends and I (a party of 6) fit comfortably at their large wooden table and started off our night ordering every app on the menu. The portions were great for sharing and each dish was packed with flavor and beautifully presented. We also decided to split several main entrees including the Rib-eye (medium rare and well done to accommodate dietary needs; and both were delicious!), Grilled Chicken, Seared Scallops, seared salmon, two pastas. Even after we were fully sated and before we ordered lovely desserts to top off our night .. we couldn't help ourselves and slipped in round of the Caesar salad (and a beet salad per our servers recommendation) because several of us were blown away by the complexity and needed more. I know, it's a caesar salad. How great can it be? I'm dedicating an entire paragraph to this salad. Maybe it's the gargantuous amount of parmesan cheese, the grilled lettuce, or some secret ingredient in their house made dressing? Whatever it is, I'm writing home about it. You'll just have to trust me or visit yourself Accá to try it. Accá is an elevated dining experience. From each dish's presentation & complex flavors, down to the beautifully designed interior decor and cozy lighting. Bring a date, some friends, or come alone so you don't have to share your caesar salad. Amazing addition to the neighborhood/city. Highly recommend!

Dinner menu
Booga B.

Went here for my husband's birthday. We were visiting my mom from LA and this place has excellent vegetarian options. My mom is GF and got the burger in the lettuce wrap. Excellent fries! We had the gnocchi without bacon and the vegetarian pasta (agnolotti). Pasta is handmade and in delicious broth. They have two feral cats that are just adorable that peer into the restaurant that the kitchen feeds. Highly recommend reservations since seating is limited, but there were bar chairs at the kitchen bar I am assuming for walk-ins/singles/doubles. Excellent service. My son and mom loved the aqua fresca. I have been to Taft twice and LaMezza(?) twice and this beats them by far for food and service!!

MilleFeuille

Acca proved to be a delightful and delicious experience! We were welcomed right away with our reservation. The inside was welcoming and the open-kitchen setting made it very appealing. As for the food, the truffle fries were very tasty which was complimented with grated grana padano cheese - yum! Our main meals included the grilled chicken and the seared salmon. Both proved to be delicious and would order the meals again. As for dessert, it was the MilleFeuille, each bite a taste of sweetness and tartness.

Red Pepper Tartare
Bertha M.

Although the parking is extremely limited I beg you to disregard that and enter this fabulous space. The decor reminds me of a quiet bistro. No music, no TVs! Upon entering you see the open kitchen at the far end. The decor is minimalist but still lovely. The bathroom is pristine! I just could not decide what I wanted to order so I chose the Carrot/Ginger Soup and Red Bell Pepper Tartare. Once my food started arriving I knew this was a restaurant I would be visiting often, at least to give everything on the menu a go. I rarely take photos of my food but these menu items were so spectacularly perfect I could not help taking the photos so I could continue to enjoy thinking about what I ate. Onto my meal: The Carrot/Ginger was wonderful. Lush and smooth it was beautifully prepared. It is the only soup on the menu but it was a stand out. Next let me tell you about the tartare: I have enjoyed many tartares in my time, be it steak, salmon or numerous other ingredients but I had never had a vegetable tartare. This was wonderfully presented and scooping up mouthfuls with the crispy lavash was great. Very flavorful. Lastly, I generally do not order sweets because as the name suggests they are sweet. The Canelé de Bordeaux was the perfect little bite. Not overly sweet but again a beautiful little treat. We should gather together, hire a bus and come here to relax, eat wonderfully prepared and presented food and just discuss all we are eating! Who's with me on this?

Barbacoa sandwich, biscuits and gravy to the right, waffle, and Jamaica mimosa! Delicious!
Ivonne N.

My husband found this place on Instagram, and so glad he did! It's a small family owned business with delicious food. Google says it's closed Sundays, but it's actually not. We went for brunch, and ordered the biscuits and gravy, the barbacoa sandwich and a waffle for our 4 year old. The food did take over 20min, but the wait is honestly worth it. Both dishes were amazing! Everything is made in house and is really fresh. Definitely recommend and will be going back! Also their Jamaica mimosa was also very tasty!

Caesar Salad and Hummus and Red Pepper Tartare

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11 days ago

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8 months ago

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9 months ago

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9 months ago

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4 months ago

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1 year ago

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11 months ago

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9 months ago

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6 months ago

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2 months ago

It was regenerating to eat something completely different. The food is masterful and this place is an absolute gem in the Borderland.

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2 years ago

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5 months ago

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2 years ago

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Had a great burger and it was good! Service was solid and was a quaint atmosphere. Smaller dining area but I did like the open kitchen!

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2 years ago

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3 years ago

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8 months ago

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3 years ago

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2 years ago

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1 year ago

Excellent food. Great staff. Best scallops I've had in a long time. Already planning to go back.

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3 years ago

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10 months ago

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2 years ago

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2 years ago

Food is incredible, and being able to look into the kitchen as they cook is just so amazing. Highly recommend for a dinner date.

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3 years ago

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3 years ago

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3 years ago

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2 years ago

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3 years ago

The food was simply delicious. The salmon was rich and savory along with the beet salad which was fresh and amazing.

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3 years ago

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New York Gourmet Deli

New York Gourmet Deli

3.5(27 reviews)
0.7 mi

Hey El Paso, did you know we have a new New York Deli in town? It's run by 2 Yemeni brothers and…read moreit's legit. We stopped by after our Sun City escape room adventure and I brought some friends who were from the Bronx and they said it was legit, including the sodas that were available. It's certainly nicer than most corner bodegas but just as fully stocked with everything from snacks to aspirin. The menu is mostly cold and hot sandwiches with some middle Eastern specialties like falafels and lamb gyros. I was really excited to see if they had shish tawouk but they don't. I guess I have to convince my friends to bring the Halel Brothers here next...ahem Paul T. The best thing though is that this place is open to 3:00 a.m. on the weekends! Definitely a must-hop if you're in the area and need necessities now that the CVS is closed and grab a delicious sandwich or snacks to go. Ny Gourmet Deli (915) 500-4485 203 E Mills Ave, El Paso, TX 79901 https://maps.app.goo.gl/S1GqgWe4F95beLRQA

I first encountered this deli through the (now closed) far west location. The young man there was…read moreincredibly friendly and welcoming. The food was amazing, and I made it a habit to go as often as possible. This location on Mills has the same sort of set up and menu. My order was made well and flavorful, but neither of the employees here were friendly. Rather than feeling welcome or valued as a customer (I was literally the only customer), I felt like I had interrupted their evening somehow. To be fair, this was my first visit to this location, but I'm not sure if I'll be back. There are other halal and Middle Eastern businesses in El Paso that actually demonstrate the kind of hospitality I've always associated with my Lebanese, Syrian, Eqyptian, Yemeni, and Saudi friends. The food was great... but $12.31 for a small sandwich (I tipped) where I felt unwelcome the whole time? It's not gonna be high on my list. I really wish the other location had survived, it was excellent AND had great customer service.

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New York Gourmet Deli
New York Gourmet Deli
New York Gourmet Deli - Inside

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Inside

Chase the Taste

Chase the Taste

4.5(352 reviews)
7.3 mi
•$

Great burger place that also does really good chicken, fish, and salad! Was there with my family…read moreso we ordered accordingly, I wanted a burger, wife wanted a salad, and kid wanted the fried fish. I tasted all of the dishes we ordered and notably put their green chili burger in the top section of my favorite burgers! The salad with grilled chicken was also very good, and the kids fried fish was tasty as well, expect it's the same fish used for the fish tacos. Basically they use good ingredients, and prepare them thoughtfully. The place was very clean and the person taking our order was helpful answering our questions, other staff was friendly as well. We will be back when in the area.

Im currently eating here as I write this, it's so good I had to write right away!…read more The OG borracho burger is soooo good, you gotta eat quick though because the over medium egg will make it fall apart quickly but that's okay, like I said, it's delicious. It came with seasoned fries which were FANTASTIC as well. My wife had the regular burger, she's picky but she definitely loved the burger. She's more of a regular fries person, being picky but she said they're okay, which is a good sign! My kids never eat out but my one order of sliders was finished super quick, the other is a baby but she eating too. She doesn't eat my burgers at home so I need whatever recipe they have! My son ate his nuggets and they all love the fries. The only thing I have that could be an improvement would be making the limeade a bit less tart otherwise we really enjoyed everything! Especially their customer service The restaurant was great itself as well, the music was good, they have 2 tvs for entertainment as well. I would absolutely recommend this place to people! When I'm on this side of town I'll definitely come back

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Chase the Taste - Fully Gone Juarez Burger

Fully Gone Juarez Burger

Chase the Taste - Juarez Style Burger

Juarez Style Burger

Chase the Taste - Og Borracho Burger minus the egg.

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Og Borracho Burger minus the egg.

Accá - mexican - Updated November 2026

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