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A Saffron Thread

3.6 (134 reviews)
Closed • 9:00 am - 9:30 pm

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A SAFFRON THREAD ATMOSPHERE

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Quiet
Casual
Good for kids

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Nancy A.

I went to this Indian place a couple of times and it was superb but quite expensive looking at the prices on the menu. Plates are from $17 to $19 for meat entrees! The only thing I come here for is the vegetable or chicken samosas which comes in 2! The vegetable samosas are $5 for 2 while the chicken one is $10 for 2! I think it is a pretty substantial increase from $5 to $10 if you go from vegetable to chicken! I ordered the vegetable samosas and they were very nice to provide paper plates and napkins to eat them. The vegetable samosas were pretty greasy so that's why it was packaged in a grease paper bag and I can taste the grounded potatoes and peas that made it very delicious. The samosa skin thickness is pretty thick and not too thin so none of the stuffing came spilling out. It came with 3 dipping sauces and they are the Hari (Green) Chutney (sweet), Imli (Tamarind) Chutney (tangy, smooth, red brown), Indian onion chutney (spicy). My personal favorite is the onion chutney because it tasted pretty spicy to add that extra kick. Wish the samosas were bigger because 2 of them didn't really fill me that much. The ambience of the place is pretty chill and casual. No music in the background and there's free water on the counter for people to grab. They also have a sign of all the Indian spices and herbs and their nutritional benefits. Plenty of tables and chairs there to choose from.

Lunch special (vegetarian choices)
Hannah W.

Good food but a bit overpriced for the portion. I had their lunch "Feast", and since I am vegetarian, instead of a chicken choice, I asked for two veggies (mushroom bhaji and sarson ka saag). When the waitress asked if I wanted rice or naan or both, I chose only rice, which I came to regret, as the portions were quite small, and I was still hungry after wiping clean the entire plate. There was a good lunch crowd, all the seats were taken, and an older gentleman vacated a bar stool next to the serving counter. He sat on the other bar stool to work on his laptop. Later he asked me how I liked my food - I realized he was the owner of the restaurant. Seeing his turban, I asked him if he was Sikh? Yes he was - then he must be a vegetarian too (no wonder the veggie dishes tasted so good!); and also like me, a meat-cooking vegetarian :-). All in all, I liked the food, but wished for a better portion.

a meal in a styrofoam container
Azam K.

Solid Indian food at saffron thread and friendly service. Both chicken dishes i bought had tender chicken with good flavor to satisfy my Indian food craving. I thought the saag paneer and other vegetable dish that I had could've used more flavor though and that there was not much spice in the dishes which is what takes away a star for me. Solid indian food to satisfy your craving though!

a tortilla and sauce
S-Ann O.

I have not eaten at Saffron Thread in over three ( 3 ) years (way before the pandemic) and just wanted to try something new, yet, still old.  A pity life cannot be as good after stopping for a period of time.  The spinach was silky with pieces of tofu tasting delightful having the same Indian nuances as years gone by.  The chicken tikka masala was just as I remembered  -   Creamy with all of that curry goodness circling throughout my mouth.  Of course, the naan was soft, delicate, and mouth watering when dipped and soaked in both the spinach and chicken masala sauces. Although I understand increased prices, I was confused about the naan's decreased size?  When I requested the naan be placed inside the container's empty square section, I was told "No, it can't be done.  It cannot fit."  WRONG!!, more foil was used / wasted to wrap this SMALL naan. This was definitely an expensive lunch for $11.00 / three ( 3 ) pictured menu selections  (See Attached).  I now remember why it was over three ( 3 ) ago eating at Saffron Thread because the food was so fabulous!  If you can afford to splurge, get their mango lassi to accompany your meal. It will be a treat for your tastebuds.

Chicken Tikka
Al H.

A simple lunch spot between FIDI and Tribeca, this place was a pleasant surprise. The person behind the counter was helpful. She pointed out that biryani was fried rice, when i was staring at the menu looking for chicken n' rice for lunch. It had the right amount of spice to it. Not a cheap lunch, but the serving size allowed me to take home leftovers to stretch it for another lunch the next day. This is one of those things that taste just as good, if not better, the next day. My wife's tikka was tasty too.

Chicken Tikka Masala, Vegetable Samosa, Lamb Rogan Josh, Channa Masala, saag paneer. Naan Bread
Dave F.

Had this catered into work today. There was only basic Indian food. We had Saag Paneer, Vegetable Samosas, Chicken Tikka Masala, Lamb Rogan Josh, Naan, Rice Pulao, and Chana Masala. Overall all of it was pretty standard and nothing really all that flavorful or amazing. However, I'd say they gave us what was probably the best veggie samosa I've ever had, which is what redeems this to a 3-star rating. Crispy where it counts and delicious otherwise. I also liked the consistency of the naan as well. Cooked to almost perfection. Wish it had more bitter or flavor.

Alicia B.

$9 lunch special plus tax Includes meat, veggies, lentils with rice and nan. Mmmm, talk about a sweet deal in the heart to TriBeCa/FiDi. I seriously loved the food here, it was delicious! I got the chicken (either garlic or ginger I don't remember) but it was delicious. It wasn't spicy but very flavorful. The Channah was soft and soooo goooood. I also got some sort of mushrooms as my veggies, delish! My Bengali friends loved it also and said it tasted like home-cooked food. They got the chicken tikka masala, mmmm gooooodnessss. I didn't really enjoy the nan mostly because I've grown accustom to roti made the carribean way however, it was good and very flaky. Def a must try! The lunch special cannot be beat. This is more of a to-go place however there is seating available if you're in the area or having a quick lunch. Delicious, cheap and filling.

NOT Chicken Fried Rice

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2 years ago

Food did not taste that great for the price that I paid I would rather just go to 74th st in queens for better indian food

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2 years ago

Lovely staff, food is quite good, excellent variety. Small space for in restaurant dining

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4 years ago

Solid food, fantastic value. Nice and clean inside.

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Avant Garden - Scorched Cauliflower

Avant Garden

4.4(507 reviews)
1.5 mi•East Village, Alphabet City
•$$$

Hands down one of my favorite meals I've had in NYC! I'd had Third Kingdom on my list for a long…read moretime and learned they unfortunately closed and this place was one of their sister places that had a similar mushroom menu so we had dinner here. For a party if 4 they recommend you order 6-8 dishes to share so that's what we did. We got the artichoke toast, cremini flatbread, risotto, cauliflower and then ordered three items off their "understory" mushroom menu: blue oyster mushroom, hen of the woods and then the emolada. The risotto and blue oyster stole the show for me. The flatbread and toast were also phenomenal. I love mushrooms and the unique way these are prepared and served is just wonderful! I'm so glad I could try it! The inside is like stepping into a fairytale woodland area too. Love the east village too so the area is great and gets lively at night! Our service was so helpful and friendly. So would def recommend.

I had been looking forward to trying Avant Garden for a long time and chose it for a birthday…read moredinner, so this was especially disappointing. We had a 9:30 reservation on May 9. The reservation email said they would hold the table for 15 minutes, and we arrived at about 9:43 after getting stuck in traffic. We were still within that window, but as soon as we checked in, the host immediately told us the kitchen was closing in one minute and that the bar would close in about 20 minutes, so we needed to place our food order right away. It made the meal feel rushed from the moment we arrived. The restaurant was virtually empty, but we were seated directly next to the bathroom. There were clearly plenty of other seating options available, which made that choice even more frustrating. Unfortunately, there was a noticeable bathroom odor from our table, which was really unpleasant and not what I would expect from a restaurant at this price point. Servers were also constantly going back and forth between the dining room and what seemed to be either a storage or cleaning area near the bathroom, so in addition to the odor, there was steady foot traffic throughout the meal. There were also papers or sugar packets underneath the table next to us, which added to the feeling that the dining room was not being carefully maintained. We ordered the paella, fig toast, and Calabrian flatbread. The food itself was fine in terms of flavor, but the rest of the experience made it feel understated and much less enjoyable than it should have been. The paella and toast came out quickly, and then we waited about 45 minutes for the flatbread. During that time, no one checked in, explained the delay, or asked how anything was. We honestly thought the flatbread had been forgotten. Then, after that long wait, the flatbread and dessert were brought out almost at the same time. The server explained that the kitchen was telling them to bring everything out at once. We had also ordered a bottle of Lambrusco, but it was not available, so we were given a different wine instead. Overall, the pacing and service felt very disorganized. We were rushed to order immediately, then largely ignored for the rest of the meal. No one asked how the food was, no one checked on the delay, and the timing of the final dishes made the meal feel chaotic rather than enjoyable. Even though the food was fine, the experience around it really took away from the meal. I also think there is a practical issue with the reservation timing. If the kitchen closes 15 minutes after the last available reservation, it does not make sense to offer a 15-minute grace period. Either the final seating should be earlier, or the kitchen should remain open long enough to properly serve guests who arrive within the stated reservation window. For a restaurant with Avant Garden's reputation and price point, I expected a much more thoughtful and polished experience. I wanted this to be a special birthday dinner, but we left feeling disappointed. I don't feel eager to return, and based on this visit, I would have a hard time recommending it to vegan friends.

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Avant Garden - Interior

Interior

Avant Garden - Avocado

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Sentir - Sikil Pak Salmon

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4.7(136 reviews)
1.9 mi•Flatiron

This was my first stop in the city after my last visit. I came hungry, so it was great. The…read morelighting is dim and the decor is wonderful in the place. The staff were also very sweet. If you didn't know, this is a Mexican restaurant with a full vegan menu. We shared a plate of plantain that came on a delicious later of black bean puree. We also got chips and mango salsa ... That's really a great salsa! For the main course, I decided to get the pescado and al pastor chicken tacos. I have never had the al pastor profile with 'chicken' before, so that was interesting. I enjoyed both tacos, and I think the al pastor was my favorite. I got the churros for the dessert, and the presentation was so cool, but I have to admit I did not love them. They tasted way too fried, if that makes sense. My sister got the chocolate chili tart ... It had stunning presentation, and ... It really was delicious! That would be my first choice next time. This place does brunch and has great cocktails as well. They are more on the expensive side and I would reserve them for special occasions, but I overall enjoyed everything. Highly recommend!

Absolutely love everything about this place! Decor was beautiful, it's spaced out and the bar is…read morepretty. The steak tacos 11/10, shrimp tacos 11/10 & al pastor 11/10!!!! Flavorful, not over stuffed or under stuffed but the perfect amount. Our bartender Shaike (misspelled it) was the absolute best !!! Makes a bomb cocktail & very attentive!!! We will be back

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Sentir - Wall decor

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P.S. Kitchen - Sweet Thai Chicken Sandwich w/ fries

P.S. Kitchen

4.3(893 reviews)
3.4 mi•Theater District, Midtown West
•$$

I didn't realize I had already bookmarked P.S. Kitchen as a vegan spot to try in New York City, but…read moresince I was staying near Times Square, I stopped in for a quick meal after a long morning. I arrived at an off-hour, between 2:00 and 3:00 p.m., so it was fairly empty. The space was immaculate, with clean, crisp colors and plenty of open seating. I ordered the Buffalo maitake sandwich to go. It came with breaded maitake mushrooms, lettuce, tomato, red onion, and house blue cheese dressing on a pretzel bun. It was neatly wrapped in aluminum foil and traveled well back to my hotel. There was plenty of sauce to complement the Buffalo-style mushrooms, and while the breading had a nice texture, I would have preferred it a little crispier. Overall, it was a tasty and filling sandwich. I expected the pretzel bun to be larger, but the smaller size worked well. I enjoyed the meal and would definitely return to dine-in on a future trip to NYC!

*UPDATE* I was back…read morein town for G-Ma duty & made sure I returned to try something new. In which I did, the Gabby cakes are out of this world. It was the perfect holding spot until I went next-door for a Broadway show. Additional insight: P.S. Kitchen is driven by a distinct social mission, the restaurant donates 100% of its profits to charity. & offers second-chance employment to marginalized individuals. I was not paying attention that this amazing fine-dining Vegan restaurant is a two-story dining space. Yet still balances polished Manhattan style with cozy & welcoming charm.

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P.S. Kitchen - Ambiance

Ambiance

P.S. Kitchen - Crab cakes - combination of chickpeas, artichokes and hearts of palm, chopped onion and garlic with herbed panko breadcrumbs and lemon.

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Le Botaniste - Superseed avocado, Veggie Sushi Roll, Carrot Detox

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4.5(311 reviews)
0.6 mi•SoHo
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I believe I've found a permanent solution for lunch upon my monthly haircut trip to lower…read moreManhattan. For a dairy-intolerant vegetarian, Le Botaniste offers safe, healthy, clean, diverse, and delicious food, and friendly service - why should one go anywhere else? When I entered its bright, spacious and nicely decorated premises, I was greeted right away by a staff, who most patiently explained all their food items and the process of ordering, answered my questions, and offered great suggestions. Everything on display was a feast for the eye and and enhancement for one's appetite. I chose the combo meal of half Longevity Bowl (I really wanted to try their Falafel!) and soup of the day (tomato soup). Everything comes with a pile of add-ons. I don't remember them all, but whatever they suggested and gave me, the combination tasted just awesome! The soup was thick in texture, rich in flavour, crunchy with the chopped nuts and seeds, and piping hot. Every bite of the Longevity Bowl was surprisingly delightful. I wasn't super hungry but somehow devoured everything as if starved. I didn't feel stuffed afterwards, just totally satisfied, but the actual "fullness" lasted much longer than I expected. Such is the magic of life-enriching organic produce. Upon departure, I was handed a card, which records one's visits, and after 5 visits, one gets a free bowl! I will certainly come back enough times for that :-)

I love coming to this organic and healthy eatery, especially since you can earn points on purchases…read morethat can be redeemed for discounts and free products. You don't need to download an app, just sign up for Le Botaniste Rewards at the register before making a payment. This is the healthiest meal I can find in SoHo, Manhattan. Everything is gluten free, and many items are also dairy free and soy free. Good service from the eatery staff. The place wasn't busy. Just note, there are restrooms available for customers only. I love the comfortable and cozy atmosphere. The Moroccan Veggies are delicious and healthy! The Omega 3 Brownie is to die for. On top of that, drinks come with ceramic cups and meals are served in ceramic bowls along with stainless steel utensils.

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Le Botaniste
Le Botaniste - Superseed Avocado and a glass of organic wine! My go-to order

Superseed Avocado and a glass of organic wine! My go-to order

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A Saffron Thread - indpak - Updated October 2026

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