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Pio Bagel West

4.5 (183 reviews)
Closed • 6:00 am - 3:00 pm

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PIO BAGEL WEST ATMOSPHERE

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Dogs allowed

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Recommended Reviews - Pio Bagel West

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Chloe L.

Really good, fresh bagels with tons of different options to choose from. I got the egg bagel with veggie cream cheese and really enjoyed it. Everything tasted fresh, and there are plenty of combinations to choose from. Would definitely come back!

Deborah H.

Last day in New York and we had not had bagels yet. Looked online and this place had great ratings and was right down the street. We made the right choice the bagel and bagel sandwiches were delicious. Best bagels we have ever had. I had the French toast bagel with the apple cinnamon cream cheese delicious. My family was very happy with what they got too. We are definitely coming back. Great customer service too

Everything bagel with a view
Carrie H.

Welcome to your bagel heaven. Service is fast and helpful. The order area is at the end of the counter, and the payment area is closer to the door. You can take your food to go, as I did, or sit down at one f their tables. I only got a bagel sandwich, but there are so many things you could get here for breakfast, lunch, or dinner. If I visited a place more than once, I would try their tuna or chicken salad for lunch. Today I had the two everything bagel sandwich with a fried egg, crispy bacon, and veggie cream cheese. If you want crispy bacon, which is the only way I like it, then ask for it, and they will deliver. My bacon was so crispy! Loved it! Their veggie cream cheese is really good and filled with veggies. The everything bagel was delicious and toasted to perfection. The eggs are scrambled and fluffy.

Sesame seed bagel with scallion lox cream cheese
Steph D.

The local New York bagel shop located right next to my hotel. So naturally, I had to check it out. I had a toasted sesame seed bagel with scallion lox cream cheese. They have one of the largest cream cheese cases I've ever seen! They even offer tofu cream cheese options. There's also a small case of some of your favorite deli cookies. And real fresh squeezed orange juice. Admittedly, they forgot about my order. But were apologetic and got it right out to me. There are a few seats, but somehow the flow works.

Egg bagel and Pio Bagel with mixed berry cream cheese $9ish
Lizzie S.

Solid bagel with lots of options. My friend enjoyed her Egg bagel and I had to order the eponymous Pio Bagel with mixed berry cream cheese $9ish. It was delicious and filling. It didn't hurt my stomach, though some cream cheeses do. Service was friendly and fast. There's not too much seating. It looks like a hole-in-the-wall.

Danielle K.

No need to wait in a huge line for Best Bagel, Liberty Bagels, or Brooklyn Bagel.. Pio Bagel has a great variety of bagels and schmears to satisfy a sweet or savory tooth! Perfectly toasted on the outside, warm and chewy on the inside, and the correct ratio of bagel to cream cheese. I had a French toast bagel with mixed berry cream cheese, and an egg bagel with olive cream cheese. Yum!

Andy N.

Happy to have found a reliable bagel shop near our hotel that also serves vegan friendly spreads for the plant-based eater in me. The first thing I wanted after landing in JFK was a bagel sammy so Pio Bagel West really delivered. I ordered a toasted everything bagel with avocado and their scallion tofu spread in the middle to put it all together. For about $12, I left with a massive, creamy bagel sandwich that took twice the amount of time for me to finish since it was so hearty. The bagels were toasted just right and the spreads hit the spot. I'm so glad they offer a veg option that isn't just hummus.

Delicious blueberry bagel!
Heather W.

These are just perfectly delicious, fresh, puffy, chewy bagels! My faves are the blueberry and garlic/onion.

Brigitte L.

Had to grab some bagels on my last day in NYC. So walked to this place since the closest to ours hotel per my Yelp search. They weren't busy but it was a little later in the morning and it was rainy outside. Walked in and was able to place my order for 1/2 dozen bagels and a tub of cream cheese. Cost me around $19. They sliced for me also. I got salt bagels per recommendation from a colleague that raved about them being her fav when she lived there. The bagels were fresh and soft. Much thicker than bagels in FL. I thought that it tasted great although I had to scrap some of the salt off because that's ALOT of salt. Staff was friendly and service was fast. They do have a few tables to sit and eat also.

Bagels
Rayanne C.

Did you know there are only like 4 bagel shops that bake their own bagels, everyone else buys them from those 4 places shocking news to me! Our amazing concierge pointed us to Pio as one of the few spots that bake their bagels and awe man these bagels were so good. Light but filling. Ok if you want a delight, try the French toast bagel with the Nutella cream cheese!!! Thank me later.

Great bagels! Local place with awesome service. Lots of flavors to choose from along with lots of filling choices.

Mai L.

As a tourist, I was looking for a good bagel place and someone of the ones you see on IG or TikTok now are super crowded. It was nice to come here and see a fast line and we were able to snag a spot to eat when we got our food. I ordered a bacon, egg, & cheese on an everything bagel. They had lots of cream cheese selection - I'd be here constantly trying all of them if I lived here. Our food was called out by number when it was done and it was super tasty!! I like that the bacon was crumbly and crispy.

Bagel selection
Winston L.

Options galore! With 20+ types of bagels and 15+ types of cream cheese, there's something for everyone here. Hit a midmorning Saturday rush, but only took about 5 minutes to get my bagel sandwich and coffee. I got a Supreme with Sundried Tomato Cream Cheese on a toasted Everything Bagel. Bagel was lightly toasted. Thought the cucumbers were a nice touch - don't normally add those to my bagels. Tasty and hit the spot.

Sesame Bagel with Lox/Scallion Cream Cheese. Plus some great orange juice and coffee.

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5 months ago

Your typical NY bagel deli experience. Not too long of a line/wait. Lots of bagel and schmear options. Was close to our hotel.

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6 months ago

Very smooth bagels perfect before the workday to take to the office for your meeting.

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9 months ago

Bagels made the way they're supposed to be, with good variety of flavors. Absolutely insane variety of schmears. Minimal seating.

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Banter - Chicken Salad Wrap

Banter

4.4(98 reviews)
0.6 mi•Kips Bay, Midtown East

Great spot to meet friends for brunch or get takeout! Numerous healthy options and delicious…read moredrinks. We got the Banter Bowl, which includes pickled carrot, cabbage, watermelon radish, cucumber, edamame, avocado, quinoa, and miso ponzu dressing. You have a choice of meats, so we chose the grilled chicken. Second, we ordered the falafel bowl that includes three falafels, pickled onions, avocado, cucumber, whipped garlic feta, kale salad, romesco, and Za'atar dressing that had a delicious flavor. However, our ultimate favorite had to be the Thai Crunch Wrap with sweet potato fries. It was fairly busy, and our drinks took a while to come, but the food arrived shortly after. The next time I'm back, I will be sure to reorder the Thai crunch wrap. If you have food allergies, they are extremely accommodating and have numerous vegan/vegetarian/GF.

- Cozy little spot serving all-day brunch with plenty of indoor tables and ample outdoor seating;…read morewhile the space is on the smaller side, it feels clean and inviting; it wasn't very busy during lunch on a Monday afternoon, with just a handful of tables occupied inside and out - Service was friendly enough and efficient--ordering ahead online was easy, and my pickup order was ready at the promised time and packaged well; that said, it was missing utensils and napkins - The food was just okay--the Banter Bowl with grilled chicken came with two thin slices of chicken breast that were under-seasoned and a bit dry; the accompanying ingredients were fresh and made for a healthy meal, but overall everything lacked flavor and really needed the dressing to bring it together

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Banter - Inside

Inside

Banter - Chicken Salad Wrap

Chicken Salad Wrap

Banter - Inside

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Inside

Cask - Bar Front

Cask

4.1(1.6k reviews)
0.5 mi•Murray Hill, Kips Bay, Midtown East
•$$$

Wednesday girl dinner is a must try. For $25, you get a martini, salad (Cesar or market), and fries…read more(truffle or regular). I got the market salad with grilled chicken which was very filling and packed with flavor. The grilled chicken was an add on so cost a little bit more than $25 but still an amazing deal. 10/10 recommend!

Stopped into Cask Bar & Kitchen in Murray Hill for a casual dinner and loved the quirky, cozy vibe;…read moreit kind of feels like having dinner in your grandma's living room (in the best way possible). Think vintage wallpaper, little knick-knacks, and warm lighting. It's got character. I ordered the market salad with mixed greens, honeycrisp apples, goat cheese, candied pecans, and sherry vinaigrette. It was a hearty portion - super fresh and flavorful, and honestly more than I could finish (not a complaint!). I also ordered a Diet Pepsi with grenadine; they don't carry Diet Coke, which I almost docked a point for, but the mix was unexpectedly delicious. Highly recommend it. My date ordered the hanger steak and said it was absolutely amazing. Only hiccup: his first glass of wine he got came out hot... like, microwave-level warm. Fortunately, the server brought a new (cold) one and the rest of the meal was smooth sailing. Service was friendly, the vibe was homey and relaxed, and the food was solid across the board. Would definitely come back, especially for that salad and another round of grenadine magic.

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Cask - Ed the Bartender

Ed the Bartender

Cask - The Bar

The Bar

Cask - Chimay

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Chimay

Tara Rose - Spicy penne vodka

Tara Rose

4.6(1.1k reviews)
0.6 mi•Kips Bay
•$$

We were looking for a place not to far from our hotel to have a couple drinks before we met up…read morefriends and we found this place. The inside looked really nice with some nice pictures on the wall and lots of space for seating. They also have a downstairs that has a bar and plenty of seating. We just ordered a few Aperol Spritz and chilled at the bar. The drinks tasted really good. Hard to mess that up but you never know. They had music playing from something in the background which was really good. The bartenders were alway asking if we needed anything so that was good. We didn't order any food but the plates that we saw looked really good. Definitely a place you need to check out if your looking for a cool spot to drink and get some bites to eat. They also have a good happy hour and from the looks of it a nice brunch with bottomless mimosas. Have to come check out this place if your in town or live near the area.

My objective was to find a bar for happy hour in Midtown East. In my rarely treading over to the…read moreeast side these days and wanting to avoid Grand Central I searched a little through google maps what was nearby Murray Bro Hill/Kips Bay area and this spot popped up and I remembered wanting to check out their brunch but never did. It's $25 for unlimited drinks plus food by the way. Which is sad is a deal these days. Anyway, their happy hour is solid enough for a Monday and was meeting up with a friend I hadn't seen in over a year. Place is actually very cute. There are no tvs which I appreciate and the paneling of the walls and decor with all the flowers is quite tasteful. Happy hour deals 4-7pm Mon-Fri & all night Thursday apparently: Aperol Spritz $8, Hugo Spritz $9, Paloma $10, Mules $9, Draft Beers (except Guinness) $7, House Wine $9. As well as 2 Appetizer Bites for $19.95. Not the best but not the worst. I'm normally not a Spritz kind of gal. I think watering down prosecco or wine is heinous. But it was a Monday and I didn't exactly feel like powering down into happy hour so Aperol Spritz it was which switched to a Modelo later. It was the perfect drink situation on a god awful hot as hell day. We also ordered the fish tacos and what initially were the curry fries but they brought out the Greek fries. I wasn't mad about it. Honestly was torn between the two and I don't send food back unless something really bad happened. But it was essentially a side of Caesar salad dressing with feta cheese and generous amount of herbs on a very sparse and frugal amount of crispy standard cut fries. Now I know why it's a 2 for $20 deal. The tacos were 3 in an order which I guess is typical. They weren't bad but nothing stood out to me. I'd come for the drinks or try something else on the menu.

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Tara Rose - The bar

The bar

Tara Rose - Tara Rose Burger

Tara Rose Burger

Tara Rose - Chicken and Waffles and a bloody mary, available during our boozy bottomless brunch.

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Chicken and Waffles and a bloody mary, available during our boozy bottomless brunch.

Sarge’s Delicatessen & Diner - Nicely sliced pastrami sandwich which I probably would have liked the bread lightly toasted for some texture. Meat was flavorful

Sarge’s Delicatessen & Diner

3.9(1.7k reviews)
0.5 mi•Murray Hill, Midtown East
•$$$

What's new? Is that a VEGAN Pastrami and Ruben on the menu?!? Holy Cow who did not have to lay…read moredown their life?! Wow. I never thought I'd see the day a Jewish Deli would consider some vegan dupes of classics - but wow - way to be on trend and health conscious to help cut down the heart disease and cholesterol meds. I'm here for it and couldn't believe my Vegan friend would ever get a chance to get close to the classic NY Jewish Deli experience in a vegan context. To be clear- they still serve up the real stuff too- but I just need to put it out there how rare and kind of amazing this is for an OG spot like Sarge's. It's been 9 years since my last review here and- wow, we've come full circle. Also- congrats to making it through and out the other side of the pandemic- many businesses did not, but it's nice to see an institution like Sarge's survive a serious hit like that, it means the community cares too. What's still good- OG 1960's-70's diner vibes and booths- a place your grands can feel at home, but very well maintained and clean. Portions that send you home full even if you're just ordering soup or a side of French fries- you will not leave this grand's house hungry ya'll. Classic flavors that come from recipes before artificial flavors were a thing- made with real bone broths that will keep your hair, skin, and nails shiny with collagen.

There are certain things worth traveling for: beautiful scenery, great pizza, and an exceptional…read morepastrami sandwich. If you can get that pastrami without navigating a queue organized like an airport security checkpoint, all the better. Welcome to Sarge's Delicatessen. Founded at 548 Third Avenue in 1964, Sarge's was opened by Abe Katz, a retired NYPD sergeant who decided feeding Midtown was preferable to actual retirement. Facing the obvious naming dilemma presented by a certain famous delicatessen on Houston Street, he smartly opted to name the business after his police rank rather than his surname. Over six decades later, the vinyl booths, wood-paneled walls, and classic diner atmosphere remain intact. My family and I stopped in for dinner around 6:00 PM on a Friday. The place was surprisingly uncrowded, and we were seated immediately without the typical Manhattan routine of checking in with three hosts and standing on the sidewalk until your appetite dies. Service was prompt, friendly, and completely devoid of drama. As for the food, we ordered enough to conduct a proper survey of the menu. I had a pastrami Reuben, while my wife ordered the beef barley soup and a half pastrami sandwich. Our oldest son chose the matzo ball soup and a half salami, while our youngest went with a hot dog. We added fries for the table, along with a Dr. Brown's Cel-Ray soda and a classic chocolate egg cream. Everything was outstanding. The matzo ball soup was deeply comforting, the hot dog had a proper snap, and the fries vanished with impressive efficiency. Even the house pickles and coleslaw tasted fresh and intentional, rather than serving as decorative plate filler. Then there is the pastrami itself. Saying this in print can cause traditionalists to question your judgment, but I believe Sarge's pastrami is better than Katz's. Quite a bit so. Katz's has the international fame, the endless lines, and a chaotic ticket system that feels like a live-action hunger game where everyone is competing for cured meat. Sarge's pastrami, cured in-house, is sliced thin, carries a better ratio of fat to lean, and delivers a richer spice profile in every bite. You get elite pastrami without the surrounding circus. Sarge's offers extraordinary food, comfortable booths, and an authentic 1960s atmosphere. If someone tells you that you have to stand in line on Houston Street to get the best pastrami in New York, smile politely, thank them for the advice, and head to Murray Hill instead.

Photos
Sarge’s Delicatessen & Diner - Dining area

Dining area

Sarge’s Delicatessen & Diner - Super thick slice and really big

Super thick slice and really big

Sarge’s Delicatessen & Diner - Meat piled high

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Meat piled high

Pio Bagel West - bagels - Updated October 2026

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