Cancel

    Open app

    Search

    4 Seasons Restaurant

    3.9 (240 reviews)
    Open 10:30 am - 9:30 pm

    Order 4 Seasons Restaurant Takeout or Delivery

    4 Seasons Restaurant Photos

    Business Info

    4 SEASONS RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    You might also consider

    More like 4 Seasons Restaurant

    Recommended Reviews - 4 Seasons Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Outside
    Angel S.

    I've eaten here before but ordered take out for the first time. Had some issues with my order not being correct, but the staff was helpful. The crab rangoon could use more filling and more crab, so I'll skip those next time. The pad thai was good and the crispy wings were good! Good food and service.

    Beef Stew Noodle Soup - highly recommend
    Jenita M.

    Food fresh and made to order. Service was fast. There was plenty of options on the menu and you could customize your spice level if needed. I enjoyed the Beef Stew Soup which includes bean sprouts and noodles. About 2 days later, I returned for the Cambodian Classic Beef. It was good too but a little saltier. Only draw back with that too is that rice is not included so you have to pay $3 for rice.

    Fish
    Mary R.

    Sooooooo good!!! Fried rice is yummy! I have had so many dishes from here and I loved the all! Must try!

    Robert S.

    This Pan Asian restaurant has a large menu, so it has many options for pretty much any customer. We got 3 things: - Spare Ribs. They were meaty and well seasoned, they were warm and tasty. The best of the three things we ordered. - Scallion pancakes. They were crispy and plentiful. Not a lot of scallion flavor, more like a savory doughboy dish. - Stir fry vermicelli noodles with chicken. I asked for them to be done with less sauce, less sodium. The dish came out still pretty heavily seasoned. I thought this was going to be similar to a Mei Fun, but it was not. Lots of noodles, very little vegetables, very little chicken. Overall an OK meal, nothing to rush back for.....anytime soon.

    Combination BeeBong Best anywhere!!!
    Nanette G.

    4Seasons never disappoints!! We've been going for about 25 years now, the food is made with love and can heal just about anything, it was our lunch stop after my chemo and radiation treatments 20 years ago, and each time I came out feeling so much better. This day we brought mom here for Mother's Day dinner. Got here around 4 and we were seated right away! We got our usual apps; nime chow (the best around, it's all in how tight the roll is, ) and natang (no one in the state has this on the menu, it's soooo gooood!!) Mom got her shrimp fried rice, and hubby got the combination BeeBong. I ordered something I never have. The crispy fish was striped bass and topped with veggies and a yummy lemongrass sauce. Definitely order it!! Worth it! Lovely, thank you to the staff and chefs, another lovely dinner in the books. We'll be sure not to wait so long this time to come in again!!

    Waiting for my noodle bowl
    Jim W.

    Another outstanding return visit to our go-to Asian restaurants. From the highest quality of food...to the best service, you can't go wrong no matter what you choose from the menu. Today opted for a combination of beef and shrimp with rice noodles. This provided with fresh vegetables and a chili paste for bringing the heat as desired. The bone broth was outstanding tonight! We will be back and hope will please take the time as Four Seasons is just off of Route 10 in Providence and waiting for right now!!

    Fried Lort Noodles
    Alex C.

    We chose to come to 4 Seasons before heading to Roger Williams Zoo for the JackoLatern Festival. We arrived at 6:30 on a Friday night expecting a small wait but there was a table for four being cleaned up just as we came in and we sat there 2 minutes later. Our server was exceptionally great, he was attentive and answered all the questions we had about the menu. We ordered two lychee martinis and unfortunately there were no fresh lychees, so our server made extra of the martini and basically gave us 4 for the price of 2. As we were waiting for the food, families started coming in for their Friday dinners and the dining room was bustling. We ordered a few orders of Nime Chow, which were fresh and the perfect starter. We also got the boneless ribs, lemongrass sauce wings, chicken loc lac, seafood delight, combination lort noodles and a hawaiian fried rice. The food came out very quickly and our table was filled with food before we knew it. The chicken wings were sloppy and messy but in the best way and the sauce was excellent. The lort noodles were probably my favorite of the night, I haven't had noodles in that shape before but I'll seek it out from now on. The chicken loc lac was very flavorful, savory, sweet and a little sour- it was the perfect pairing to go with the fried rice. The seafood delight was probably the least popular dish, it was a bit plain compared to all the other flavorful dishes but it was presented nicely in a fried potato bowl. Four Seasons is a great place for anyone looking to dip their toes into Cambodian food and the people working there are extremely kind and helpful. The price we paid for the amount of food and drinks we had was also a pleasant surprise!

    Beef Pho with meat on the side. (I don't like well done meat, medium rare please)
    Elizabeth T.

    First time here. I got seated pretty quick. The restaurant was not too loud and pretty spacious. Ordered a beef pho, regular size. Broth to me was okay nothing that stood out in flavor personally. I had to ask for sugar, so I could add to the broth. The menu has a huge selection. I will be coming back to give it another shot and to try out other dishes.

    Shrimp fried rice
    Jose P.

    Cane here late night with a few friends and honestly was blown away from the level of customer service we received. Extremely polite and generous. We stayed until close and they did not rush us one time. Extremely polite! The wings are the absolute star of the show. The jalapeño wings are an absolute must. Sweet and spicy wings were great as well. Chicken wings are regular sized and not too big or small and the chicken isn't tough cooked through. They are perfect! The shrimp fried rice was good nothing too special but still fine to eat. My least favorite dish was the general tsos chicken as it was very tough and difficult to cut. I probably wouldn't purchase it again but I would definitely come back for the wings and egg rolls and to try some additional dishes!

    Tofu pad Thai
    Candice S.

    The food here was pretty good. The shrimp and broccoli had way too much rice, but it was cooked very well. The pad Thai was also pretty good. I just wish the eggs were better mixed into the meal and the noodles weren't as sticky. I would definitely return for takeout as it was a good experience.

    Banger ginger & scallion fried soft-shell crab
    Ken C.

    We've been searching for a replacement since our favorite go-to place (Silver Crystal) closed - and I think we found it! 4 Seasons doesn't offer all the same dishes as our previous fave did, but it offers many that are similar and most important of all, the flavor and quality match! On this first visit we enjoyed a terrific salt & pepper squid (4 Seasons lists it as "Salted jalapeno squid") which was tender lightly-battered calamari with just the right amount of salt and hot peppers; a solid baby bok choy with oyster sauce; and an excellent fried soft-shell crab in ginger sauce, crispy and soft/juicy crab with a banger ginger and scallion flavoring. The service was friendly and prompt. We will be looking forward to future visits to try more items!

    Beef Stew Noodle Soup
    Jane L.

    Found this place on a whim searching on the map and it's an unassuming restaurant from the outside. Service could improve, the lady at the front comes off pretty cold - but we were seated fast so I can't complain too much on that end. My husband and I ordered the regular sized combination fried rice, the beef noodle soup, and the General Tao's Chicken. The beef noodle soup was amazing! Lots of tender meat, and everything tasted fresh and had a good depth of flavor. It is on the sweeter side so I added a bunch of fresh jalapeños, bean sprouts, and a drizzle of the hoisin sauce and it was perfect! The fried rice was so good too! We were both shocked at the portion size... I can't imagine how big a large one is! The rice was seasoned to perfection and was very good! Lastly, the General Tso's. It was my least favorite dish. Some chicken pieces were kind of chewier than others? Luckily it wasn't a super off putting way, so we enjoyed it. Can't wait to return and try some other dishes from here. I would recommend!

    Can't wait to be there again

    See all

    6 months ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mary R.
    2
    283
    288

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 4
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    I absolutely love their shrimp fried rice. I will keep going back for that everytime.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Some of the best blends of Asian cuisine the state has to offer. A family tradition for me. Been coming here for years

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ken C.
    134
    826
    3047

    3 years ago

    Helpful 7
    Thanks 3
    Love this 6
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jane L.
    120
    44
    143

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of E F.
    0
    43
    3

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe C.
    2818
    1621
    807

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    4 Seasons Restaurant Reviews in Other Languages

    Ask the Community - 4 Seasons Restaurant

    You might also consider

    Verify this business for free

    People searched for Vietnamese 1,594 times last month within 15 miles of this business.

    Verify this business

    Pho Horn's

    Pho Horn's

    4.1
    (754 reviews)
    5.0 mi
    $$

    Looking for authentic Vietnamese cuisine near Providence RI? You've found it - Pho Horn's! Tucked…read morein a small strip mall right off 95 between Pawtucket and Providence, this place is pho real! (Forgive my pun). The menu is extensive and in several formats, some pictured. The pho here is phenomenal - I had #23 with added shrimp - savory and satisfying! One of our party is vegan and raved about the fried tofu. We had a Double order of Cánh Gà Chiên (chicken wings) - half spicy and half sticky Thai - delicious! The service was excellent and the cozy, bustling space still supported audible table chat. See some visuals of our tasty visit - then plug the plug 50 Ann Mary St. in your Waze and head there soon!

    An unassuming Vietnamese place in a strip mall near Ocean Job Lot. We came for lunch around 2:00 in…read morethe afternoon and there were about 5 other diners. The place is a little dark but service was friendly. Nice menu with variety. We primarily came for the pho. They have several options as well as regular, large, and some XL options. Broth was mediocre at best. We ordered the dac biet and it came with a good amount of meat and tendon. But I wish the broth was heartier. We also ordered the steamed noodle vermicelli that comes with rice paper to wrap. That was good! It's like make your own spring rolls- rice paper, meat and vegetables to wrap up, and a nice dipping sauce.

    Photos
    Front Register
    Front Register
    Banh Hoi - Chicken
    Banh Hoi - Chicken
    Off Menu - Scoopy Shrimp

    See all

    Off Menu - Scoopy Shrimp
    Gourmet House Restaurant

    Gourmet House Restaurant

    4.0
    (250 reviews)
    4.6 mi
    $$
    Free WiFi
    Large group friendly

    Back again to a place where we enjoy the food and the place itself, informal with some care with…read morethe design based on a Cambodian Ankor Watt theme. As per usual we order (intentionally) too much food so that we can have another meal at home the next day. An advantage here is that one can bring one's own bottle, which keeps the costs down. We ordered a hearty and tasty coconut soup with various vegetables and chicken. Scallion pancakes, Singapore noodles with meat and garlic string beans- all delicious . Reasonably priced ($65) with another meal to take home. Lunch without having to cook! A welcome idea.

    This is our go to neighborhood pan-Asian restaurant and has been for years now. Prices are…read moreexcellent, as is most of the food, and the menu is large enough to satisfy both the vegetarians and carnivores we tend to dine with. The dining room can accommodate larger parties. It's nicely decorated and comfortable, but tends to be a bit chilly in winter so ask for a refill of the complementary tea. We like most of the menu, but our particular favorites are the hot & sour soup (so nice and spicy!), coconut chicken appetizer, satay noodles (again, can be spicy), and the Cambodian noodles dry (served in a delicious sauce, don't worry). Other items frequently in rotation for us are the fried lort, general tsao's tofu, numya curry, and tom yum soup (tofu, chicken, beef or just veggies can be added). Service is friendly and quick - either eating here or getting take out.

    Photos
    Steam red snapper with chef special sauce
    Steam red snapper with chef special sauce
    Special Cambodian BBQ beef with anchovy sauce
    Special Cambodian BBQ beef with anchovy sauce
    Special luncheon called  L35

    See all

    Special luncheon called L35
    Pho Saigon and Bar

    Pho Saigon and Bar

    3.4
    (191 reviews)
    2.5 mi
    $$

    Atmosphere is like a dive bar with table seating. A guy at the bar hacking out his phlegm while…read morepatrons at the table and staff doesn't say or do anything about. Perhaps hes a regular but still, it is disgusting. Order a bowl of pho and the broth lack alot of beef bone flavors. It was just plain salty! There were no basil or mint leaves provided. The beansprouts looked very yellow and old. Also ordered a pork chip with the shredded pork and pork patty. It was only one tiny piece of pork chop that was overcooked. It was hard to chew and you can tell these are from the freezer. There was no nuoc nam for the dish, therefore it is so Americanized. The spring roll here is actually a summer roll. Dont be fooled. The shrimp was partially raw as you can see the gray color in the shrimp. Major disappointment to viet food. You have a waitress with her mouth full trying to talk to you! Unprofessional at it's best.

    We love pho but we love banh mi bbq sandwiches even more so these two items often bring us here…read more Food would get 4 stars, the environment knocks a star off. While the food has always been delicious, the environment often leaves much to be desired. It's not super clean and many times, it is very loud there. Music is often pumping and it's just too loud. But the last couple of visits seem to have been better with respect to that! But if you're looking for good pho and moreso the banh mi sandwiches, don't pass it up. The pho menu is extensive with tons of options!

    Photos
    Quick  bite. Delicious  Vietnamese  food
    Quick bite. Delicious Vietnamese food
    Very dry and no fish sauce for dipping. The patty tasted dry and old.
    Very dry and no fish sauce for dipping. The patty tasted dry and old.
    Pho Saigon and Bar

    See all

    Lotus Pepper

    Lotus Pepper

    4.4
    (108 reviews)
    4.5 mi
    $

    They are only a four minute walk away from where I live - very dangerous. The yellow bowl with…read morelemongrass chicken was incredible! $15 They were very generous with the chicken, which I really appreciate. Each piece was blackened so it had more flavor but at the same time was perfectly juicy. I like how there was a little fat on each piece as well, similar to what you see with pork or steak. The noodles were so soft and the flavor throughout the bowl was very pleasant. I placed the order online and it was right on time. The staff was friendly when I picked it up. It's mostly takeout here, but they have a few stools on a table in front of the window. Staff was friendly.

    I have a go-to order from Lotus Pepper that I get once or twice a month & it's always a 5/5 stars…read more - Congee with pork This is such a comfort food item for me. Congee is a thick , warm rice porridge with ginger, carrots, scallions, & fried onions. I opt to add pork, as well. It warms me up from the inside out. So soothing, so tasty. This would probably wake me up from a coma. - Vermicelli bowl with beef & onion I've been adding cilantro to this recently & it's a masterpiece. I also triple sauce it (clear fish sauce, peanut sauce, & hot chili oil). After warming up with the congee, this is such a fresh entree. - Lime soda This is an extra treat when I order in person. They make a simple mint/lime soda that I like to indulge in when I wait. Great, quick alternative to cooking at home. Love Lotus Pepper!

    Photos
    Seating overlooking Hope Street
    Seating overlooking Hope Street
    Bahn mi with beef
    Bahn mi with beef
    Menu

    See all

    Menu
    Wong's Kitchen

    Wong's Kitchen

    3.7
    (148 reviews)
    3.2 mi
    $

    Any Chinese restaurant that doesn't automatically include hot mustard and soy sauce in a takeout…read moreorder ... especially when their foid is bland as shit ... deserves a 2-3 star rating. Come on ... how much does it cost you to actually throw in a tiny cup of hot mustard? I mean, who doesn't eat hot mustard with Chinese food? It used to be that Chinese food was a fast and cheap dinner ... a combo meal here is $18, after substitution. I want to know ... who the fuck has ever actually eaten a shitty chicken wing from a Chinese restaurant without substituting it out? Probably nobody. You eat fresh BBQ chicken wings at a tailgate, not from a dirty restaurant the size of a college dorm room. Of course they know any sane person with working taste buds will substitute nasty skimpy wings for something else ... so they include them in every combo meal knowing people will pony up the extra $1.50 - $2.50. A combo with 3 crab rangoon, 3 chicken fingers (substituted for wings) and an egg roll now costs almost $20. The quality here is on par with a mall food court ... which is to say, not great. Dry AF fried rice with fatty cubes of pork which have the consistency and taste of a pencil eraser. The rice was almost chewy it was so dry amd barely tasted like pencil shavings it was so bland. The crab rangoon was decent ... filled with fake cream cheese and almost no crab. If you are drunk, it's fine and filling. Nothing you couldn't throw in an air fryer from a frozen box. The chicken fingers were okay. Likeky frozen a year ago and thrown into a deep fat frier hours before you ordered and kept under a heat lamp. If you are drunk or high, you'll leave a 4/5 star review. If you are unfortunately sober when you eat this, it will remind you of the dsys you'd scrape your lawn mowing money together and splurge on Chinese food from the mall food court when you were in middle school. Overall, this is buffet food served as fresh made. The fact that everything had almost zero taste ... they better start putting hot mustard and soy sauce in orders unless that want continued 2/3 stars. Bottom line ... I was hoping for good old fashioned American style strip mall Chinese food. What I got ... sucked.

    I have never left a comment on yelp but I have no choice today but to write this. Food was probably…read morethe worst i ever had. Chicken was dry as hell, pho wasn't made right. It tasted like one of those instant pho. Horrible! Honestly, as I was eating it, I was getting mad at how bad the food was. And for that price, I am just disappointed. I got no complaints about server or the person taking the order! They were fine but the food was just horrible!

    Photos
    Wong's Kitchen
    Wong's Kitchen
    Wong's Kitchen

    See all

    Banh Mi & Bubble Tea

    Banh Mi & Bubble Tea

    4.4
    (121 reviews)
    0.6 mi
    $

    This place is a GEM! Their service is A1, they're prompt & attentive…read more Their bubble tea is really good and flavorful. My usuals are: Thai ice tea, taro, coconut or the mango green tea. I switch between milk tea or slushie. I must say, their bread isn't as crusty as most banh mi places but I think that's what makes them stand out. It's a little softer but if u need that extra crunch, ask for it to be toasted AFTER it's made as well. They also have other goods like Shrimp rolls, egg rolls and crb rangoons! U can buy those right from the display case. The food I always fresh!

    My wife and I decided to make a pit stop here while we were in the area. We ordered the Chicken,…read moreBeef and Roasted Pork Bahn Mi as well as the Vietnamese Iced Coffee. We've been here many times and it was good, but were pleasantly surprised to find out that it is better!! In my experience, restaurants are generally broken down into 3 categories as time passes: maintain quality, lower quality and improve their quality. Most are in the maintain quality camp, but I will give them a round of applause for getting better. The food: the Bahn Mi bread had a crispy exterior while having a soft center. The veggies were super fresh and flavorful. Everything came together perfectly! The Vietnamese Iced Coffee was bold, sweet and very craveworthy. The staff were very nice and theres definitely room to eat inside, but I wanted to take these back home so I can make an absolute beautiful mess of the crispy, flakey Bahn Mi Bread. This spot used to be a 3 stars, but amped up to a 5!!!!! -ODL Connect with me! IG & YouTube: @AOEAT

    Photos
    Inside
    Inside
    Side items such as egg rolls, rangoons, bao, spring rolls
    Side items such as egg rolls, rangoons, bao, spring rolls
    Thai tea with tapioca pearls

    See all

    Thai tea with tapioca pearls

    4 Seasons Restaurant - vietnamese - Updated July 2026

    Loading...
    Loading...
    Loading...