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    19 Raw

    4.1 (292 reviews)
    Closed • Closed
    Updated a few days ago
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    19 Raw Photos

    19 RAW ATMOSPHERE

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    Recommended Reviews - 19 Raw

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    Carrot cake! A very large portion for a group to share.
    Andrea R.

    One of the best meals we ate in Martha's Vineyard. They do not take reservations so go early or I promise you there will be a wait. However it is worth it! We ate shrimp aquachile, swordfish, scallops, tomato salad and carrot cake for dessert. Everything was excellent! Our server was excellent. He knew the menu well and offered us many suggestions!

    Oysters!
    Natalie M.

    A lovely place for lunch, sitting on the shaded patio with our puppy.The host is wonderful, friendly & funny. I heard another couple tell him that they loved the food but they came back for him! We were seated, and promptly served cold water and they brought a bowl of water for the dog too. We have dined her previously and knew whatever we chose would be good. The menu has so many delicious items but we kept it to 4 things to share. We had 8 oysters...4 Honeysuckle (our favorite) and 4 Top Shell, which are new to us. Both came from Katama, so ultra-local. They were served ice cold and with 3 sauces. We had one of each just with lemon (incredible) and then one with the kimchi purée and one with the mignonette. Delicious! Then we shared the prosciutto wrapped & grilled mozzarella, which came with a little side of cooked cherry tomatoes, halibut sashimi with delicious house made vinegar chips, and an order of their amazing French fries (which is what brought us there in the first place. Just an absolutely wonderful lunch.

    Oysters $4 EACH
    Lisa T.

    **BEST MEAL EVER** AMBIANCE (4/5): It was a nice sunny day and they had plenty of outdoor seating to enjoy the sun and people watch (although there weren't many people walking by). SERVICE (4/5): There weren't many tables, but service was good. We weren't in a rush and taking our time, so it was the perfect pace for us. FOOD (5/5): EVERYTHING WAS A 10/10! $4 EACH PER OYSTER: we tried the signature, honeysuckle, and top shell. They were all delicious and served with a vinegar, kimchee slaw, and cocktail sauce. All of them were so refreshing and great as an appetizer! $23 TUNA CARPACCIO: fresh, lemon sauce & crunchy tobiko eggs. The presentation is immaculate! $22 BLUE CRAB SLIDER: the homemade chips it comes with is AMAZING! Love any homemade chips. Served on a sweet Hawaiian roll, it's beautifully plated and blue crab is better than lobster in my opinion! $15 HOUSE MADE CHOWDER: can't go wrong with chowder! $36 HERB BAKED COD: so perfectly seasoned and cooked so it's soft but flaky. Comes à la carte. DRINKS (5/5): $19 PUMPKIN ESPRESSO MARTINI: this was a seasonal drink and it was SOOO GOOD! $20 BACON OLD FASHIONED: this was EVEN BETTER than the pumpkin martini! Candied bacon, and a perfectly crafted cocktail.

    Clam Chowder
    Maggie J.

    We have been coming to 19 raw for the past couple of summers but we have only ever eaten there for lunch so I was excited to try it for dinner. I went with a group of girlfriends on Tuesday night and we had a great evening. While my preference is to sit on the patio for lunch, the dining room is a wonderful vibe at dinner. I loved my pork chop that I ordered for my main course and also thoroughly enjoyed the steamed asparagus, roasted carrots and smoked tomato grits. Our waiter, Nash, was a standout and really facilitated a smooth dining experience. We ordered a few desserts to share but the clear winner was the carrot cake which was a knock out. We will be back for lunch this summer but are also thrilled to have this on our list for dinner.

    Baked cod with a side of goat cheese mashed potatoes
    Chris A.

    One if my favorite restaurants to eat at on the vineyard! Always going back for more good food and service love the staff

    Fish of the day, amazing and lemony and two people could share
    Evin G.

    This is a fantastic place to go as a large group. The snapper could feed three people and was crispy but also delicate, the lamb was cooked perfectly, the fish of the day was fresh and lemony. The curry mussels were so good everyone was using the sauce on other items. We had a 10 person group and everyone got to share. Surprisingly, my favorite item was the carrots side. It had a delicious sauce and was tender and sweet. The broccolini would have been good but it was very undercooked and hard to eat. The crawfish and lobster pasta was overcooked and a little mushy. Those are the only two items out of a ton of items that I didn't like. Everything else was delicious and I would order again. I would also go back and try other things on the menu that we didn't get.

    Run run tiki
    Mya W.

    Just stopped in for drinks and it's a MUST!!! Delicious & fun! Frank (the host) is so kind & fun!

    Appetizers
    Milica H.

    I visited this place last summer and had an amazing experience. The food was beautifully presented and full of flavor -- especially the halibut, which was my favorite dish. The cocktails were excellent, and the atmosphere was absolutely perfect. The staff was warm and welcoming. Truly one of my favorite dining experiences. I will definitely be back!

    House Caesar

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    2 years ago

    The best dinner Ive had here in MV bravo so delicious and the service was excellent !

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    3 years ago

    Tasty food, good service, upscale ambiance. Really enjoyed the local oysters and dauphinoise potatoes. Pricey though...

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    Page 3 of 8

    Ask the Community - 19 Raw

    Hello, do we need to have a reservation for dinner?

    Hello, they were not taking reservations when we were there in July

    Don’t See Your Question? Ask Away!

    Atria

    Atria

    3.8(304 reviews)
    0.2 mi
    •$$$

    While on the island we were looking to enjoy a more elevated dinner on Saturday night in…read morecelebration of my birthday and Atria was recommended to us. The restaurant is a beautiful, elegant but cozy spot. The outdoor seating is absolutely beautiful for a nice evening. We were there right at opening and were seated outside fairly quickly! Our waiter was welcoming and pleasant. Wished me a happy birthday (multiple times) but nice. There was a cute birthday card at the table but nothing more (most high end establishments usually offer a glass of champs, but I digress ) The menu is moderate not overwhelming with too many options. How do you NOT start your meal with Oysters Rockefeller when they are on the menu? Great choice, they were creamy and delicious. I am typically not a pasta girl but something was calling me about the Mushroom Bolognese! So....I ordered it. Along with a glass of Filipa Pato, which was fabulous! The pasta was phenomenal and I don't use that word lightly, it was amazing. My friend ordered the Bobo's Two Pound Wok Fired Island Lobster and she loved it. She paired her meal with a Smokey old fashioned. No notes! So after a great meal we a bought the check and offer up two cards for our separate checks. Somehow our waiter ends up charging both checks to my credit card. I didn't realize it until the next day. How does that happen. An almost perfect review, but attention to detail matters. Would I return, absolutely! Go enjoy!

    We came here one night to enjoy a nice dinner while on the vineyard. I was conflicted between the…read morelobster or the halibut and opted to try the halibut which did not disappoint. It came with lobster and vegetables which were all so flavorful. Our waitress was nice and took the time to walk us through the specials. We sat inside but the outside looked beautiful. This restaurant is perfect for a date night or girls night

    Photos
    Atria
    Atria - Duck Entree

    Duck Entree

    Atria

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    The Sweet Life - Clam with belly plate

    The Sweet Life

    3.8(166 reviews)
    5.0 mi
    •$$$

    I first dined at the Sweet Life two summer ago and it was immediately my favorite restaurant on…read moreMartha's Vineyard. After going back several more times, this remains my opinion. The restaurant is so cozy, the service is always quick and friendly, they have an outstanding tequila selection and the food is tremendous. I went with a big group of girlfriends on Wednesday night so we were able to sample a plethora of dishes from the current menu and let me tell you, they all slapped. We had the taleggio agnolotti, rabbit pappardelle, sunchokes, foccacia, halibut, scallops, pork schnitzel and duck leg cassoulet. Truly all of the food was outstanding but my favorites were the cassoulet, rabbit pasta and the halibut. The pork was good but do note that it is a positively enormous amount of food! We were so full that we almost skipped dessert but we had to try just a couple of things so we ordered the Dubai chocolate ice cream and the sticky toffee pudding which were both great but the ice cream was the favorite. I love Sweet Life and wish I could transport it home with me to eat there year round!

    Our tour group had a thoughtfully planned menu here this evening . The service was attentive and…read moreprofessional. They had been notified in advance of my allergy and were able to provide a delicious risotto and mixed greens salad with a light dressing with no garlic. I am thrilled to be able to enjoy a delicious meal when usually I am offered a bland with no thoughtful details. Kudos!!

    Photos
    The Sweet Life - Indoor dining

    Indoor dining

    The Sweet Life - Octopus

    Octopus

    The Sweet Life

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    19 Raw - seafood - Updated October 2026

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