This is an up scale version of CHA CHAAN TANG, which are local cafe.
This is the 2nd time that I have been to this branch and honestly not impressed with the food or service.
Started of with the French toast that comes with a slice of biter and side of syrup.
Next was peanut butter toasted sandwich with condense milk and sprinkled with Milo. Peanut butter was good and tasted if they made it themselves and not a prepackaged one.
Last of the dish that came was the Cha chaan Tang all time favorite. Fried chicken leg with a choice of French fries or salad, so i chose the fries. When the chicken arrived, I let it cool down a bit as you can literally feel the heat come from it. After letting the chicken rest a bit, I cut straight into the joint as this is the area that normally gets under cooked. Sure enough, my was definitely under cooked as you can see red meat still clinging onto the bone. So I had brought this to the attention of the wait staff that it was under cooked and showed here the part of the chicken leg that was under.
Although I was already expecting them to re-fry the same chicken, but was I in for a surprise. The kitchen decided to fry the chicken leg to the point where the exterior turn to a dark golden brown and chewing the meat seemed it took for days before you could swallow it.
To top it all off, they didn't even change the fries. HELLO! juice from undercooked chicken had gotten onto the fries. Obviously the kitchen staff needs to get re-educated as they forgot that salmonella and the effects it has on to ones body. I had brought this to the attention of what appears to be a manager level, but got a reply was more like they could care less.
The kitchen guys were definitely taking a pist at the kitchen and if they don't see anything wrong with under cooked chicken an issue or their fault, then we have an issue to the public.
Definitely would be coming back here for a looooong while, unless you want to test your immune system as who knows what elder could be done wrong read more