Came here around 2pm on a Saturday after visiting the giant buddha…read more This place is very special. The pear and the pumpkin shaped dimsum was super cute and delicious. The other more 'standard' dimsum dishes were also very good. No surprise it was very good in comparison to the dim sum eaten in the US. All the ingredients are very good. The cha siu bao had noticable pieces of meat in it. The ma lai gao (sponge cake) is definitely more light and fluffy than any other that Ive had. The flavors of all the dishes were very good. The stir fried noodles was a bit dry but had a lot of shrimp in it. Overall, would highly recommend this place to eat especially since it is in a convenient location. You can come here to eat after shopping around in the city gate outlets or after you go ride the cable car back down from seeing the buddha.

The best dim sum restaurant hands down in Tung Chun. It is located at the expanded Citygate Outlet…read more It has really comfortable seating, offers one of the best dim sum and has really good service. A few dim sum dishes I would recommend: 1) Truffle shrimp dumplings 2) Red rice crispy shrimp rolls 3) Tofu skin rolls 4) Fresh shrimp siu mai Really enjoyed my visit at this gem, and would love to come back at a heartbeat.

Great place to have roasted goose for a quick bite. The goose is one of the best I've had and…read moreobviously this is a restaurant with a rich history. I would love to go to their actual store in Central next time.

Had a lonely man meal. Food quality is definitely good. Roast goose and bbq pork with rice noodle…read moreand a boiled soup. Quite pricey but worth the price. Service is ok. Ambiance definitely great as it's quite and majority of the traveller doesn't know such good place and already eat right after the screening.

I have never been to this part of HK. It's definitely a gem to find. A traditional place with…read moreindoor and outdoor sitting. Food are very delicious and price are very affordable. Ordered 7 dishes with beer and the bill was amazingly affordable. After meal you can take a small stroll to the jetty to look at the direction of the airport and enjoy the scenery. There is free transport from Tung Chung Train station to the restaurant. If you like a longer stroll, you can walk back to the Tung Chung station.

Nothing special, but not bad either. This is a Siu Mei (roasted beauty) shop of the listed Tsui Wah…read moregroup, and I thought I would give it a try. The soya chicken leg and roast pork over rice was reasonably priced, reasonably tasty and reasonable value for money.

If you dont have a car, you can call them to pick you up either from Tung Chung MTR station next to…read morethe motorbike parking or they can pick you up other places in the Tung Chung Area. Once they drop you off, it is a short walk down some stairs and cutting through a small village The taste of the food is very average, not special to right home about. Depending on which room you sit in, it can be dirty to very dirty. On the bright side, seafood is very fresh and would recommend ordering it. Sweet and sour pork is quite good here as well as the poached chicken and the fried squid.

A bit far away from the city but it worth especially for the roast pig & roast goose and you need…read moreto pre-Book as it sold out wuickly. Scallop is also very nice. Dish size are Big and good for big party like 6 persons up. Remember Cash only.

My gate was ~25min walk from the location but happy to made the extra walk…read more. Coming from CA, we do have our share of awesome Dimsum places but wow!!!!!! This place was for sure worth the extra walk.

Airport service was slow but food was excellent. E-Fu noodles with mushrooms and shrimp rice roll…read morewere well cooked and seasoned perfectly. Not easy to deliver this quality of food at the airport but they did a great job.

This newly open Cantonese restaurant that is part of the Maxim Group that has recently open in the…read moreextension part of Citygate Outlets shopping mall. Presentation of the food items were good, however lacked flavour. Dim sum was average and not sure if starting off our dining experience at this place with two bad notes had anything to do with it. We started off with the foie gras spring roll that came with a wasabi mayo. Nothing special about this dish and lacks any taste or sediments of foie gras. Next came the dim sum sampler which contained Har gow (shrimp dumpling), siu mai (pork with shrimp dumpling), mushroom dumpling, fried shrimp mousse wrapped with filo like pastry, abalone tart and egg tart with birds nest. Then came the chicken with fish maw in a coconut which was good and most flavourful of this meal. Next came the fried minced pork with 5 spice dumpling (HAM SUU KOK) which was ok. We ended the meal with a fried whiting fish with spiced crispy garlic and dumpling, fish maw and conpoy in supreme stock which was just ok. Would definitely come back again for the dim sum again.

I use to come here when it was a dimsum place and then they renovated it. I went in to try it and…read moreomg.... the prices has tripled/quadruple and they charge you$45 hkg for just for tea?! For ha gow (shrimp dumplings) for 43 hkg?! That's $5.5 US dollars for one order?! Do NOT go here!!! It's become a Tourist trap and charge you triple/quadruple now cause it looks fancy. It's worse than Panda Express....