Poor Service Experience…read more The service was extremely poor, and I clearly felt discriminated against. When I first walked in, I intended to ask about the queue for a table. A male waiter with glasses saw me but didn't even bother to acknowledge me. When I stopped him and asked, "Do we need to wait for a table for two?", he just held up his hand and said, "Wait a minute." Then we waited for a long time with no attention at all. Later, we found out we just needed to check in on the self-service kiosk--something that could've been explained in one simple sentence. About an hour later, I wanted to go to the bathroom and ran into that same waiter again. I asked him where the bathroom was, and he just said "Wait a minute" once more. Fortunately, a female waiter standing next to him helped me out--she was actually very nice. However, I could clearly tell that the male waiter treated customers who spoke Cantonese much better: he'd put on a smile for them but immediately turned cold when facing us. I was so angry I wanted to slap him. Let me remind you--this is a restaurant that charges an extra service fee! How dare they take my money and treat me like this? Do they think they can get away with mistreating customers? The food was just average anyway, and the wait was way too long. Plus, there's a chance you'll run into this rude waiter who clearly has no intention of improving. I think it's better to avoid this place altogether. The other waitstaff were okay, especially that female waiter with glasses.

If you love cheese and Korean food, here is the place you should visit - Outdark! There are 2…read morelocations in Hong Kong currently and this is in the heart of tst! There are not much options to choose from the menu (around 10 pages) but definitely recommend this cheese chicken pot with low spicy level. After the food arrives, we have to wait for 5 mins and the staff will help you to mix the chicken and the cheese together (Pretty good service)! One of the pot is good for 2 people sharing. One pot is around 250. Pretty good price in Hong Kong

The newest location (and second in the hood) of the Kunyang 7080 chain is finally open and it's…read moresettled on the infamous Ashley Road super close to the shortcut entrance from Hai Phong. It adds another all you can eat option to the buffet crazy Kowloon side and another Korean BBQ destination for the already heavily Korean saturated TST. Name of the game is Korean BBQ and one will get plenty of it coming here. I'm pleased to report the meat selection is indeed excellent with cuts of pork, chicken, seafood, and beef. It's not just a meat party, there are also a myriad of Korean classics from soondubu jigae (tofu stew) to mandoo dumplings and pajun pancakes. The variety is second to none and for those who are willing to pay a bit extra, more premium meat cuts / selections are also available. A key component for a great drunken night out: Beer is included. My favorite of all the meats is the beef ribs, which are boneless but contain chunks of fatty beef that is perfectly marbled. Pork belly is a nice thick cut as well, but still needs some of that sesame oil and pepper seasoning to make it pop. Other winners include the ox tongue, the "guangyang" grilled beef, and pork neck. Just thinking about all of this makes me hungry. I have to dedicate an entire paragraph to this, but they use the kind of metal grills that I've only experienced in Los Angeles and Seoul, with the cast iron sides for egg and cheese/sweet corn. A lot of the other AYCE Korean spots don't have these grills and the staff does a great job of swapping them out mid-meal whenever the smoke gets too overwhelming or when the surface is just plain dirty. Ventilation could use a little work and be prepared to smell like BBQ. The price of this meat party is as follows: Sunday - Thursday @ 5:30pm-9:30pm: $198 / @ 9:30pm till close: $168 Friday-Saturday @ 5:30pm-9:30pm: $218 / @ 9:30pm till close: $198 Due to the demand the staff will enforce the 2 hour service and request that people make reservations prior to arrival. BBQ doesn't begin until 5:30pm, so don't come here during lunch time expecting to grill it up. The lunch hour is a lot more somber, with a little less of the chaos and a small menu of easy noodle and soup dishes. They accept credit cards and there is a small semi-private area in the back. I'll certainly be back for more BBQ and likely for the later session with less people and cheaper prices.

Dinner in Hong Kong…read more.. After a long day of shopping, we truly were HUNGRY! I had already decided in my mind to eat kalbi. It was 96HK$ and came with a bowl white rice. The tasty kalbi (not the best quality) arrived on a sizzling platter along with some Korean mochi sticks (tteokbokki) that weren't spicy! Yay! They had a nice crisp outer layer from the caramelization of the teriyaki sauce. The inside of the tteokbokki was soft and comfortingly chewy. Service was efficient. We ordered and paid at the counter. Our food was brought to us. There wasn't much interaction because of the language barrier. The shop was clean and bright with lime green chairs and accaccents. We appreciated the air-conditioning and seat-yourself, casual style. No reservation needed!

Hungry for Korean…read more.. After stumbling on this place on our way back from lunch at a nearby Italian restaurant it was decided that this would be dinner woohoo! Located on Ashley Road where there are many other restaurants as well this cozy place just simply stood out especially since menu items here are below $98HK and though the Kalbi ribs sounds like the protein packed nutritious I'm craving it was the Jap Chae which was made to order and served hot with carrots, spinach, beef and scrambled eggs at $44HK which is about $6.20 is the portion is small but was just the right size the keep me fueled to explore. This modest shop has a decent amount of seating and you need to order at the counter which the staff will bring out to your table which is nice and clean and the much needed break in this lovely air conditioned restaurant that what a lucky discovery. Thank you!

I've always loved Korean BBQ, and this might be the best one in all of Hong Kong! It's super…read moreconvenient, located right above the metro and iSquare Mall in TST. The beef is high quality, and the banchan are plentiful. You really can't go wrong with the food here! The clay pot bibimbap is also great. I've had Korean BBQ many times, and this is by far one of the best experiences I've had. If you want an exquisite view of the Hong Kong skyline, this is the place to go. Highly recommended--two big thumbs up!! God bless Hong Kong.

A nice Korean restaurant located at TST I square building in TST MTR stations area. It's a very…read moreconvenient place to got for the restaurants that have many varieties cuisines in the high rise building!! Nice Harbor n métro views in the restaurant!!! Typical Korean grilled foods restaurant and has so many varieties of set dinner menu. I picked a simple set dinner menu of Galbi beef, chickens, kyoza, seafoods soup, and all those sides dishes!! Very much sautéed good tasty meats and it's delicious!! The whole menu designed is just good for two persons a small set dinner menu!! Services were so good and efficient, staff were so nice n grooming properly all the times!!

Went there for lunch, a large selection of raw meats were available, all seemed pretty fresh. Sushi…read morewas available but was only 3 or 4 kinds, all included imitation crab so that wasn't great. They have a decent selection of already prepared foods including salmon, noodles, fried rice, soups and salad. Dessert was also available of course from red bean to nestle ice cream cups and of course all you can drink drinks from cream soda to Hite beer. Service was quick, but it wasn't all that busy when we arrived and the place was clean. Would certainly return again, the price is right and the food is plentiful.

Another try, another area, another... not going to be running back here anytime soon. Sigh, I'm…read morealways going to be a sucker for Korean BBQ but I'm just not hitting it thus far in Hong Kong! I had better luck when I lived in SoFlo! Granted this place is great for large groups and it's very, very inexpensive. But with inexpensive you also get cheaper cuts of meat. Thankfully, you also get to cook the crap out of it. Hey, I never said I won't be a vegetarian by the time we leave Hong Kong! Let's start with the positive side: Hubby and I ate at an all you can eat buffet for around $118HKD or roughly $15USD a piece which is super cheap!! (Not sure how much the tea was but really, you can't get much cheaper for a lunch buffet that I know of. The choices are okay, I wouldn't say extensive by any means. The meat area is all set up in square metal tins in a huge self-serving area. There were huge caldrons of stews and soups which looked good but neither of us tried any of those. And now for the Negative side: While we were immediately seated upon walking in. We couldn't get a server or a menu for a few minutes. We both looked at each other as the serves were rushing by and finally we held up our hand. Maybe they assumed we knew what to do? I guess assumed we were getting the buffet. Once we received the menu and looked it over, we decided to do the buffet. Normally, I really dislike buffets because well, everything is just sitting there starting at you, begging to be taken off the table. But since we were committed and famished, we decided to just go with it. Thankfully, my husband enjoys barbequing...so I never hesitate to take him to eat Korean BBQ. No one in this city cares if you walk around smelling like a BBQ so it's all good! I also really liked that we were able to determine the right amount of "doneness" because some of the meat looked a little sketchy if you know what I mean. As for the taste. Overall, it was just okay. I mean when you're not impressed by much and definitely isn't "Wowing you" it doesn't leave any impression except that it filled us up so we could do our necessary shopping. I don't think it will be on my return radar!

The well-known Korean fried chicken chain, operating 70 restaurants across Korea, is entering the…read morelocal food scene with its legendarily mouth-watering favors, bringing you an unforgettable delicious dining experience. Follow my Yelp if you love my Yelping & welcome everybody to ask me questions about Hong Kong.

I absolutely love Korean fried chicken BUT if you are here you better try their bake chicken as…read morewell. It sounds way more special! I was here twice and opt for baked chicken both times. The Sodam Crunchy Baked Chicken was covered with breadcrumbs and tasted as crispy as those fired ones. The chicken was good but the breadcrumbs make me feel extra full. The Seoul Baked Chicken was a relatively light dish, two of us managed to finish the whole basket and other food serving easily. Their chicken was cooked just right with tendered meat and dripping gravy. Both chicken serve with a garlic mayo sauce which was the HIGHLIGHT no doubt! Apart from the chicken, their Cold Buckwheat Noodle is also worth mentioning. I liked the chewy noodle, the sour noodle soup and the ice in bowl that keep it cool. One star off for their drinks, the three specials tasted rather artificial. I'll choose beer next time.

The outdoor environment is good for a small or large party, BUT the food is just so so…read more The kimchee was 50/50 The yook hway (raw beef sashimi) was just so so The meats and seafood to grill were okay- only the kalbi was good- rest was not so good At least the beer and the wine we brought were good

The very best Korean food in all of Hong Kong , outstanding service and wonderful atmosphere…read more Overall exceptional experience!

Very yummy juicy fried chicken, one of the best. You get either spicy, regular or barbecue. If you…read morelove chicken it's the place to be

Authentic Korean fried chicken! If you've never had Korean fried chicken, then you're missing out…read more Korean fried chicken is on a whole 'nother level of fried chicken, and the best place to get it is right here. Their fried chicken and dukbokki are on point! Fried chicken is so juicy and tender but crispy on the outside. The dukbokki was perfection. I highly recommend the fried chicken with the sauce and the cheese dukbokki. The original fried chicken is good too, but I prefer having sauce. The onion one is just the original fried chicken with lots of green onion shreds on top. It's pointless to order the onion and the original one at the same time unless you're really hungry. The dukbokki though!! The rice cakes are smothered in a thick, spicy sauce with a mess of cheese and onions... Just thinking about it makes my mouth water. If you're a beer lover, then fried chicken + beer = love. They have Korean beer too! The food here was so good that it made everything else bearable. Service and atmosphere were both mediocre. They're friendly sometimes, but sometimes not. There is always loud Korean music blasting from the TV, which is cute. This restaurant is quite popular, so expect a wait.